로컬 브레이크
Local Break Restaurant and Bar
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캐주얼 케이프 코드 편안한 음식과 음료
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clams, chives, oyster crackers
kale, potatoes, kidney beans, stewed tomatoes, carrots
iceberg lettuce, grape tomatoes, red onion, bacon, pepperoncini, house made bleu cheese dressing, balsamic reduction
mesclun greens, hazelnuts, roasted butternut squash, onion, tomato, cranberries, goat cheese, apple slices, warm cider vinaigrette
Choose your sauce: classic buffalo, garlic buffalo, blue cheese buffalo. Choose your temp: mild, medium, hot
eggplant, smoked mozzarella, deep fried and served with marinara and parmesan reggiano
braised beef, mushroom brandy cream sauce, parmesan
sliced lamb prosciutto, spicy hummus spread, pickled onions, tomatoes, goat cheese crumbles, balsamic reduction, toasted baguettini
pan seared yellowfin tuna, sesame seed, jicama slaw, pickled veggies, soy reduction, lemon beurre blanc, wasabi
french fries, braised beef, cheese sauce, caramelized onion gravy
roasted acorn squash, brussels sprouts, quinoa, dried cranberries, wilted spinach, hazelnuts, crumbled goat cheese
toasted naan bread, marinara, mozzarella, ricotta, parmesan, bacon, italian sausage, basil
fried boneless chicken thighs, garlic thyme mashed potatoes, sautéed brussels sprouts, house made gravy
roasted cod, parsnip puree, ratatouille, bacon-basil jam
pan seared, ricotta stuffed potato cake, grilled broccolini, caramelized onion gravy
seared faroe island salmon, chimichurri rice, bell pepper, grape tomatoes, carrots, lemon beurre blanc
jasmine rice, bok choy, bell pepper, green peas, green onions, house made teriyaki sauce
braised lamb, parmesan barley risotto, roasted carrots, asparagus, au jus
clams, mussels, shrimp, chicken, linguica, okra, bell peppers, jasmine rice, cajun broth
seared sushi grade yellowfin tuna, risotto spread, soy reduction, mixed greens, avocado-wasabi sauce, brioche
shaved ribeye steak, three cheese sauce, with or without onions
beer battered fried shrimp, baby greens, tomato, chili garlic mayo
pickled carrots, fried onions, relish, baby greens, french dressing, brioche
ground certified angus beef patty, cheddar & pepperjack cheese, house relish, lettuce, tomato, bacon-mayo, brioche bun
ground certified angus beef patty, lettuce, tomato, onion, pickles
served with maple-cajun dipping sauce
Made in House by Chef David Horton
16 oz cans of Miller Highlife or Narragansett Lager
Deep Eddy peach vodka, strawberry puree, lemonade, fresh lemon
stolen from thom at the uncommon ground in chicago, house infused cucumber gin, ginger ale, splash of sour, & fresh cucumbers
Bacardi Oakheart, Bacardi Pineapple, lime juice, pineapple juice, grenadine
El Jimador silver tequila, orange liquor, passion fruit puree, fresh lime
St. Germain elderflower liquor, prosecco, club soda, fresh lemon
Jack Daniel's Tennessee Rye, splash of orange and cranberry juice, ginger beer float, orange slice
Deep Eddy cranberry vodka, fresh lime juice, ginger beer
Deep Eddy grapefruit vodka, Fee Brothers lemon bitters, club soda, lemon twist
clams, chives, oyster crackers
kale, potatoes, kidney beans, stewed tomatoes, carrots
iceberg lettuce, grape tomatoes, red onion, bacon, pepperoncini, house made bleu cheese dressing, balsamic reduction
mesclun greens, hazelnuts, roasted butternut squash, onion, tomato, cranberries, goat cheese, apple slices, warm cider vinaigrette
Choose your sauce: classic buffalo, garlic buffalo, blue cheese buffalo. Choose your temp: mild, medium, hot
eggplant, smoked mozzarella, deep fried and served with marinara and parmesan reggiano
braised beef, mushroom brandy cream sauce, parmesan
sliced lamb prosciutto, spicy hummus spread, pickled onions, tomatoes, goat cheese crumbles, balsamic reduction, toasted baguettini
pan seared yellowfin tuna, sesame seed, jicama slaw, pickled veggies, soy reduction, lemon beurre blanc, wasabi
french fries, braised beef, cheese sauce, caramelized onion gravy
roasted acorn squash, brussels sprouts, quinoa, dried cranberries, wilted spinach, hazelnuts, crumbled goat cheese
toasted naan bread, marinara, mozzarella, ricotta, parmesan, bacon, italian sausage, basil
fried boneless chicken thighs, garlic thyme mashed potatoes, sautéed brussels sprouts, house made gravy
roasted cod, parsnip puree, ratatouille, bacon-basil jam
pan seared, ricotta stuffed potato cake, grilled broccolini, caramelized onion gravy
seared faroe island salmon, chimichurri rice, bell pepper, grape tomatoes, carrots, lemon beurre blanc
jasmine rice, bok choy, bell pepper, green peas, green onions, house made teriyaki sauce
braised lamb, parmesan barley risotto, roasted carrots, asparagus, au jus
clams, mussels, shrimp, chicken, linguica, okra, bell peppers, jasmine rice, cajun broth
seared sushi grade yellowfin tuna, risotto spread, soy reduction, mixed greens, avocado-wasabi sauce, brioche
shaved ribeye steak, three cheese sauce, with or without onions
beer battered fried shrimp, baby greens, tomato, chili garlic mayo
pickled carrots, fried onions, relish, baby greens, french dressing, brioche
ground certified angus beef patty, cheddar pepperjack cheese, house relish, lettuce, tomato, bacon-mayo, brioche bun
ground certified angus beef patty, lettuce, tomato, onion, pickles
served with maple-cajun dipping sauce
Made in House by Chef David Horton
16 oz cans of Miller Highlife or Narragansett Lager
Deep Eddy peach vodka, strawberry puree, lemonade, fresh lemon
stolen from thom at the uncommon ground in chicago, house infused cucumber gin, ginger ale, splash of sour, fresh cucumbers
Bacardi Oakheart, Bacardi Pineapple, lime juice, pineapple juice, grenadine
El Jimador silver tequila, orange liquor, passion fruit puree, fresh lime
St. Germain elderflower liquor, prosecco, club soda, fresh lemon
Jack Daniel's Tennessee Rye, splash of orange and cranberry juice, ginger beer float, orange slice
Deep Eddy cranberry vodka, fresh lime juice, ginger beer
Deep Eddy grapefruit vodka, Fee Brothers lemon bitters, club soda, lemon twist
clams, chives, oyster crackers
kale, potatoes, kidney beans, stewed tomatoes, carrots
iceberg lettuce, grape tomatoes, red onion, bacon, pepperoncini, house made bleu cheese dressing, balsamic reduction
mesclun greens, hazelnuts, roasted butternut squash, onion, tomato, cranberries, goat cheese, apple slices, warm cider vinaigrette
Choose your sauce: classic buffalo, garlic buffalo, blue cheese buffalo. Choose your temp: mild, medium, hot
eggplant, smoked mozzarella, deep fried and served with marinara and parmesan reggiano
braised beef, mushroom brandy cream sauce, parmesan
sliced lamb prosciutto, spicy hummus spread, pickled onions, tomatoes, goat cheese crumbles, balsamic reduction, toasted baguettini
pan seared yellowfin tuna, sesame seed, jicama slaw, pickled veggies, soy reduction, lemon beurre blanc, wasabi
french fries, braised beef, cheese sauce, caramelized onion gravy
roasted acorn squash, brussels sprouts, quinoa, dried cranberries, wilted spinach, hazelnuts, crumbled goat cheese
toasted naan bread, marinara, mozzarella, ricotta, parmesan, bacon, italian sausage, basil
fried boneless chicken thighs, garlic thyme mashed potatoes, sautéed brussels sprouts, house made gravy
roasted cod, parsnip puree, ratatouille, bacon-basil jam
pan seared, ricotta stuffed potato cake, grilled broccolini, caramelized onion gravy
seared faroe island salmon, chimichurri rice, bell pepper, grape tomatoes, carrots, lemon beurre blanc
jasmine rice, bok choy, bell pepper, green peas, green onions, house made teriyaki sauce
braised lamb, parmesan barley risotto, roasted carrots, asparagus, au jus
clams, mussels, shrimp, chicken, linguica, okra, bell peppers, jasmine rice, cajun broth
seared sushi grade yellowfin tuna, risotto spread, soy reduction, mixed greens, avocado-wasabi sauce, brioche
shaved ribeye steak, three cheese sauce, with or without onions
beer battered fried shrimp, baby greens, tomato, chili garlic mayo
pickled carrots, fried onions, relish, baby greens, french dressing, brioche
ground certified angus beef patty, cheddar & pepperjack cheese, house relish, lettuce, tomato, bacon-mayo, brioche bun
ground certified angus beef patty, lettuce, tomato, onion, pickles
served with maple-cajun dipping sauce
Made in House by Chef David Horton
16 oz cans of Miller Highlife or Narragansett Lager
Deep Eddy peach vodka, strawberry puree, lemonade, fresh lemon
stolen from thom at the uncommon ground in chicago, house infused cucumber gin, ginger ale, splash of sour, & fresh cucumbers
Bacardi Oakheart, Bacardi Pineapple, lime juice, pineapple juice, grenadine
El Jimador silver tequila, orange liquor, passion fruit puree, fresh lime
St. Germain elderflower liquor, prosecco, club soda, fresh lemon
Jack Daniel's Tennessee Rye, splash of orange and cranberry juice, ginger beer float, orange slice
Deep Eddy cranberry vodka, fresh lime juice, ginger beer
Deep Eddy grapefruit vodka, Fee Brothers lemon bitters, club soda, lemon twist
