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"Great starter”- French Brie, Vino Rosso, Olives, Fruit, Mustard, Fig jam, Served With Crostini

Tasty Crab meat w/Bell Peppers, Jalapenos & Onion 24 Aioli w/capers & Beet Puree, served w/salad & citrus dressing

Crispy Fries w/ dipping sauce, Lemon Aioli, Pesto Aioli and Chipotle Ketchup

Topped w/ shaved parmesan, garlic & chopped herbs

Topped w/chopped herbs & truffle oil

“Classic” Caramelized Onion Soup with House Croutons, topped with Melted Swiss Cheese | cup 9 Bowl 16

Roasted Tomatoes w/pesto oil & balsamic glaze | cup 9 Bowl 16

Beautiful Red and Yellow Beets and Arugula Topped with Walnuts, Feta cheese and a Citrus Vinaigrette (V)

Fresh Romaine Lettuce with tasty house Dressing, Croutons and Parmesan Cheese (V)

Refreshing Hearts of Romaine, Cucumber, Cherry Tomatoes, Onions, Olives w/Red Wine Vinegar, Feta Cheese

Diced Chicken, Celery, Apples, Grapes, Walnuts, Romaine, Mayo, Dijon with Salad

Seasoned Roast Beef and Swiss Cheese served on a Baguette with Au Jus with Frites Maison

½ Pound Harris Ranch Ground Beef, Cheddar cheese, Tomatoes, Red Onion Organic Greens, Lemon Aioli &; Frites Maison  Add Avocado $3, Egg $3, Bacon $5

"Popular” Roasted Eggplant, diced Zucchinis & Bell Peppers, Tomato sauce & feta cheese with balsamic reduction basil oil

Your choice of: Mushroom, Spinach & Cheese in a cream sauce OR chicken and asparagus with a béchamel sauce served with side salad

Scrumptious-Fettuccine with Bell Peppers, Asparagus and Mushrooms in a Béchamel Pesto Sauce and topped w/Parmesan Cheese | Add: Chicken 12, Salmon 16

Juicy 9oz New York Strip topped w/Herb Butter & served with Fries

Comfort Food accompanied by Mashed Potatoes and Roasted Carrots

Great starter French Brie, Vino Rosso, Olives, Fruit, Mustard & Fig Jam served with Toasted Crostini

Classic Caramelized Onion Soup with melted Swiss Cheese | cup 9 Bowl 16

with Pesto Oil and Basalmic Glaze | cup 9 Bowl 16

Beautiful Red and Yellow Beets and Arugula topped with Walnuts and Feta Cheese in a Citrus Vinaigrette (V)

Fresh Romaine Lettuce with tasty house Dressing, Croutons and Parmesan Cheese (V)

Refreshing Hearts of Romaine, Cucumber, Cherry Tomatoes, Onions, Olives and Feta Cheese in a Red Wine Vinaigrette (V)

Tasty Crab meat, Bell Peppers, Jalapenos and Onion Aioli with Capers and Beet Puree, served on mixed Greens in A Citrus Dressing

"Popular" Roasted Eggplant filled with diced Zucchini, Bell Peppers, Feta Cheese in a Tomato Sauce with a Balsamic Reduction and Basil Oil served with Mashed Potatoes

Scrumptious Fettuccine with Bell Peppers, Asparagus and Mushrooms in a Béchamel Pesto Sauce and Topped w/Parmesan Cheese Add: Chicken 12 or Salmon 16

Comfort Food accompanied by Mashed Potatoes and Roasted Carrots

served in a Yummy Bourbon Molasses Sauce accompanied by Mashed Potatoes and Asparagus

A Guest Favorite w/lemon butter & capers served with Roasted Marble Potatoes and Rainbow Carrots

topped with Herb Butter accompanied by Mashed Potatoes and Asparagus

Tender 8oz cut with Au Poivre Sauce accompanied by Mashed Potatoes and Broccolini

“Delicious” - served with an orange Red Wine Sauce served with Mashed Potatoes and Mushrooms

English muffin, Black Forrest Ham, Poached Eggs, topped with Hollandaise Sauce

English muffin, sautéed Spinach, Roasted Tomatoes and Poached Eggs topped with Hollandaise Sauce

Poached Eggs on an English muffin, Crab Cakes, Avocado, Capers and Hollandaise Sauce

Poached Eggs on an English muffin, Sliced smoked Salmon, Avocado, Capers and Hollandaise Sauce

Crispy Bacon, Avocado, Tomatoes, & Cheddar Cheese topped with Micro Greens

Onions, Mushrooms, Spinach, Bell Peppers, Tomatoes and Asparagus. Add cheese $3

almon, green onion, tomato, Avocado and melted cheese

Crab meat, Green Onions, Tomatoes, Avocado, and Melted Cheese

Bacon & Eggs Cooked to Order | Add Avocado $3

Smoked Salmon, mascarpone cheese, cucumber, tomatoes, mixed greens, capers and pickled onions

Tribeca Oven Challah Bread Dipped in a Vanilla Custard topped with Fresh Berries, Maple Syrup & Whipped cream | Add Bacon $5

"Great starter”- French Brie, Vino Rosso, Olives, Fruit, Mustard, Fig jam, Served With Crostini

Tasty Crab meat w/Bell Peppers, Jalapenos Onion 24 Aioli w/capers Beet Puree, served w/salad citrus dressing

Crispy Fries w/ dipping sauce, Lemon Aioli, Pesto Aioli and Chipotle Ketchup

Topped w/ shaved parmesan, garlic chopped herbs

Topped w/chopped herbs truffle oil

“Classic” Caramelized Onion Soup with House Croutons, topped with Melted Swiss Cheese | cup 9 Bowl 16

Roasted Tomatoes w/pesto oil balsamic glaze | cup 9 Bowl 16

Beautiful Red and Yellow Beets and Arugula Topped with Walnuts, Feta cheese and a Citrus Vinaigrette (V)

Fresh Romaine Lettuce with tasty house Dressing, Croutons and Parmesan Cheese (V)

Refreshing Hearts of Romaine, Cucumber, Cherry Tomatoes, Onions, Olives w/Red Wine Vinegar, Feta Cheese

Diced Chicken, Celery, Apples, Grapes, Walnuts, Romaine, Mayo, Dijon with Salad

Seasoned Roast Beef and Swiss Cheese served on a Baguette with Au Jus with Frites Maison

½ Pound Harris Ranch Ground Beef, Cheddar cheese, Tomatoes, Red Onion Organic Greens, Lemon Aioli ; Frites Maison  Add Avocado $3, Egg $3, Bacon $5

"Popular” Roasted Eggplant, diced Zucchinis Bell Peppers, Tomato sauce feta cheese with balsamic reduction basil oil

Your choice of: Mushroom, Spinach Cheese in a cream sauce OR chicken and asparagus with a béchamel sauce served with side salad

Scrumptious-Fettuccine with Bell Peppers, Asparagus and Mushrooms in a Béchamel Pesto Sauce and topped w/Parmesan Cheese | Add: Chicken 12, Salmon 16

Juicy 9oz New York Strip topped w/Herb Butter served with Fries

Comfort Food accompanied by Mashed Potatoes and Roasted Carrots

Great starter French Brie, Vino Rosso, Olives, Fruit, Mustard Fig Jam served with Toasted Crostini

Classic Caramelized Onion Soup with melted Swiss Cheese | cup 9 Bowl 16

with Pesto Oil and Basalmic Glaze | cup 9 Bowl 16

Beautiful Red and Yellow Beets and Arugula topped with Walnuts and Feta Cheese in a Citrus Vinaigrette (V)

Fresh Romaine Lettuce with tasty house Dressing, Croutons and Parmesan Cheese (V)

Refreshing Hearts of Romaine, Cucumber, Cherry Tomatoes, Onions, Olives and Feta Cheese in a Red Wine Vinaigrette (V)

Tasty Crab meat, Bell Peppers, Jalapenos and Onion Aioli with Capers and Beet Puree, served on mixed Greens in A Citrus Dressing

"Popular" Roasted Eggplant filled with diced Zucchini, Bell Peppers, Feta Cheese in a Tomato Sauce with a Balsamic Reduction and Basil Oil served with Mashed Potatoes

Scrumptious Fettuccine with Bell Peppers, Asparagus and Mushrooms in a Béchamel Pesto Sauce and Topped w/Parmesan Cheese Add: Chicken 12 or Salmon 16

Comfort Food accompanied by Mashed Potatoes and Roasted Carrots

served in a Yummy Bourbon Molasses Sauce accompanied by Mashed Potatoes and Asparagus

A Guest Favorite w/lemon butter capers served with Roasted Marble Potatoes and Rainbow Carrots

topped with Herb Butter accompanied by Mashed Potatoes and Asparagus

Tender 8oz cut with Au Poivre Sauce accompanied by Mashed Potatoes and Broccolini

“Delicious” - served with an orange Red Wine Sauce served with Mashed Potatoes and Mushrooms

English muffin, Black Forrest Ham, Poached Eggs, topped with Hollandaise Sauce

English muffin, sautéed Spinach, Roasted Tomatoes and Poached Eggs topped with Hollandaise Sauce

Poached Eggs on an English muffin, Crab Cakes, Avocado, Capers and Hollandaise Sauce

Poached Eggs on an English muffin, Sliced smoked Salmon, Avocado, Capers and Hollandaise Sauce

Crispy Bacon, Avocado, Tomatoes, Cheddar Cheese topped with Micro Greens

Onions, Mushrooms, Spinach, Bell Peppers, Tomatoes and Asparagus. Add cheese $3

almon, green onion, tomato, Avocado and melted cheese

Crab meat, Green Onions, Tomatoes, Avocado, and Melted Cheese

Bacon Eggs Cooked to Order | Add Avocado $3

Smoked Salmon, mascarpone cheese, cucumber, tomatoes, mixed greens, capers and pickled onions

Tribeca Oven Challah Bread Dipped in a Vanilla Custard topped with Fresh Berries, Maple Syrup Whipped cream | Add Bacon $5

with Romaine Lettuce, House Croutons. Parmesan Cheese in Caesar Dressing

with herbed butter

Served with a Perfectly BAKED POTATO Roasted Asparagus