그스티 레스토랑&바

Baby cos, candied bacon, poached egg, parmesan flakes, anchovy, croutons with Caesar dressing

Cumin simmered green lentils with crush tomatoes and vegetables, finished with lime juice and herbs with garlic ciabata

Grilled beef, rice noodles, sprouts vegetable salad, peanuts and sweet chilli dressing

Grilled beef patty, tomato, baby cos, bacon, fried egg, cheddar cheese, beetroot relish, mayo and gherkins in a sesame bun with beer battered chips

Fried rice, sprout salad, crispy egg and satay sauce

Tortilla wrap with chicken or salmon, baby cos, parmesan flakes, bacon and Caesar dressing

Free range chicken, bacon, fried egg, cheddar, baby cos, tomato, avocado and basil mayo with beer battered chips

Battered white snapper, mixed garden salad, tartare, lemon wedge with crunchy chips

150 gram grilled rump steak, caramelised onion, aioli, beetroot relish in turkish sub with crunchy chips

Fruit of the forest sorbet and raspberry coulis

Vanilla gelato and chocolate flakes

pineapple | apple blackcurrent | orange | apple | tomato | cranberry

coke | coke zero | diet coke | sprite | fanta | lift

chocolate | strawberry | vanilla

perfect ceylon | ceylon green tea | ceylon spice chai | fragrant jasmine green tea | elegant earl grey | rose with french vanilla | acai berry pomegranate & vanilla | peppermint leaves with ceylon cinnamon

Havana Club 7yr old rum, dark rum, pineapple juice, lime juice, orange Curacao, Orgeat almond syrup

Olmeca tequila, lime juice, triple sec

Havana Club 3yr old rum, syrup, lime juice, mint leaves, soda water

Absolut vodka, tomato juice, worcestershire sauce, lemon juice, tabasco (hot sauce), horseradish, salt

Absolut vodka citron, triple sec, lime juice, cranberry juice

Havana Club 3yr old rum, lime juice, syrup

Absolut vodka, Chambord, pineapple juice

Absolut vodka, peach Schnapps, Chambord, pineapple juice, cranberry juice

Kahlua, Frangelico, Baileys, cream, chocolate sauce

Beefeater gin, Cointreau, lemon juice, marmalade

Havana Club rum, lemon juice, pineapple juice, syrup

Absolut Vodka, Dry Vermouth, orange bitters, grenadine

Havana Club rum, lemon juice, triple sec, Benedictine Dom

Absolut vodka, Kahlua, espresso

Jameson whisky, Chambord, berry jam, lemon juice

Ginger ale, grenadine, syrup

Cola, grenadine, syrup

Lime juice, lime, mint leaves, ginger ale

Tomato juice, worcestershire sauce, lemon, tabasco (hot sauce), horseradish, salt

dressed with Virgin Mary alongside samphire salad

filled with ricotta and olive tapenade, drizzled with saffron sauce

grilled and accompanied with pumpkin puree and native berry relish

with lemon myrtle honey glaze potatoes, charred broccolini, carrots, pea puree and roe emulation

with roasted parsnips, saute baby vegetables topped with rosemary jus

with mushroom duxelle, ricotta ravioli, caramelised sprouts, romesco sauce and gremolata

topped with mixed berry compote

with raspberry coulis, vanilla ice cream and shaved chocolate

with limoncello soaked sponge

Cumin simmered lentils and vegetables soup with spices and tomato served with ciabatta

Marinated feta and dip of the day

Chilli mango salsa and wasabi mayo

Green apple, potato salad and green mix leaves

Balsamic stone fruits, marinated feta and honey pumpkin

(omega 3 | low fat) "This saltwater-grown barramundi is from the pristine waters of remote Northern Australia, which provides the delicate flavour and silver colour"

(high protein) "Tender beef from deep south, grain fed, MSA grade beef

(high protein) "Fed on WA grains and monitored from 'paddock-toplate' ensuring the veal is of the highest quality"

(high protein) "Locally farmed lamb from the South West region of WA'"

Tiger prawns cutlet, chorizo, olives, cherry tomatoes, white wine, parsley, chilli, garlic and parmesan flakes

Roasted cauliflower, almonds, kalamata olives, cherry tomatoes and black garlic labna

Green peas, roasted pumpkin, baby spinach, bocconcini, chilli and parmesan flakes

Topped with bbq chipotle sauce, cheese and served with crunchy chips and mixed garden salad

w/ fruit of forest sorbet and raspberry coulis

w/ rum and raisin ice cream

w/ vanilla gelato and chocolate flakes

w/ raspberry couli

Blue Cow 4 cheese plate. Heritage brie, vintage cheddar, edam, Gippsland blue, South Cape quince paste, dried fruit and cheese crackers

Baby cos, candied bacon, poached egg, parmesan flakes, anchovy, croutons with Caesar dressing

Cumin simmered green lentils with crush tomatoes and vegetables, finished with lime juice and herbs with garlic ciabata

Grilled beef, rice noodles, sprouts vegetable salad, peanuts and sweet chilli dressing

Grilled beef patty, tomato, baby cos, bacon, fried egg, cheddar cheese, beetroot relish, mayo and gherkins in a sesame bun with beer battered chips

Fried rice, sprout salad, crispy egg and satay sauce

Tortilla wrap with chicken or salmon, baby cos, parmesan flakes, bacon and Caesar dressing

Free range chicken, bacon, fried egg, cheddar, baby cos, tomato, avocado and basil mayo with beer battered chips

Battered white snapper, mixed garden salad, tartare, lemon wedge with crunchy chips

150 gram grilled rump steak, caramelised onion, aioli, beetroot relish in turkish sub with crunchy chips

Fruit of the forest sorbet and raspberry coulis

Vanilla gelato and chocolate flakes

dressed with Virgin Mary alongside samphire salad

filled with ricotta and olive tapenade, drizzled with saffron sauce

grilled and accompanied with pumpkin puree and native berry relish

with lemon myrtle honey glaze potatoes, charred broccolini, carrots, pea puree and roe emulation

with roasted parsnips, saute baby vegetables topped with rosemary jus

with mushroom duxelle, ricotta ravioli, caramelised sprouts, romesco sauce and gremolata

topped with mixed berry compote

with raspberry coulis, vanilla ice cream and shaved chocolate

with limoncello soaked sponge

pineapple | apple blackcurrent | orange | apple | tomato | cranberry

coke | coke zero | diet coke | sprite | fanta | lift

chocolate | strawberry | vanilla

perfect ceylon | ceylon green tea | ceylon spice chai | fragrant jasmine green tea | elegant earl grey | rose with french vanilla | acai berry pomegranate vanilla | peppermint leaves with ceylon cinnamon

Havana Club 7yr old rum, dark rum, pineapple juice, lime juice, orange Curacao, Orgeat almond syrup

Olmeca tequila, lime juice, triple sec

Havana Club 3yr old rum, syrup, lime juice, mint leaves, soda water

Absolut vodka, tomato juice, worcestershire sauce, lemon juice, tabasco (hot sauce), horseradish, salt

Absolut vodka citron, triple sec, lime juice, cranberry juice

Havana Club 3yr old rum, lime juice, syrup

Absolut vodka, Chambord, pineapple juice

Absolut vodka, peach Schnapps, Chambord, pineapple juice, cranberry juice

Kahlua, Frangelico, Baileys, cream, chocolate sauce

Beefeater gin, Cointreau, lemon juice, marmalade

Havana Club rum, lemon juice, pineapple juice, syrup

Absolut Vodka, Dry Vermouth, orange bitters, grenadine

Havana Club rum, lemon juice, triple sec, Benedictine Dom

Absolut vodka, Kahlua, espresso

Jameson whisky, Chambord, berry jam, lemon juice

Ginger ale, grenadine, syrup

Cola, grenadine, syrup

Lime juice, lime, mint leaves, ginger ale

Tomato juice, worcestershire sauce, lemon, tabasco (hot sauce), horseradish, salt

Cumin simmered lentils and vegetables soup with spices and tomato served with ciabatta

Marinated feta and dip of the day

Chilli mango salsa and wasabi mayo

Green apple, potato salad and green mix leaves

Balsamic stone fruits, marinated feta and honey pumpkin

(omega 3 | low fat) "This saltwater-grown barramundi is from the pristine waters of remote Northern Australia, which provides the delicate flavour and silver colour"

(high protein) "Tender beef from deep south, grain fed, MSA grade beef

(high protein) "Fed on WA grains and monitored from 'paddock-toplate' ensuring the veal is of the highest quality"

(high protein) "Locally farmed lamb from the South West region of WA'"

Tiger prawns cutlet, chorizo, olives, cherry tomatoes, white wine, parsley, chilli, garlic and parmesan flakes

Roasted cauliflower, almonds, kalamata olives, cherry tomatoes and black garlic labna

Green peas, roasted pumpkin, baby spinach, bocconcini, chilli and parmesan flakes

Topped with bbq chipotle sauce, cheese and served with crunchy chips and mixed garden salad

w/ fruit of forest sorbet and raspberry coulis

w/ rum and raisin ice cream

w/ vanilla gelato and chocolate flakes

w/ raspberry couli

Blue Cow 4 cheese plate. Heritage brie, vintage cheddar, edam, Gippsland blue, South Cape quince paste, dried fruit and cheese crackers

Baby cos, candied bacon, poached egg, parmesan flakes, anchovy, croutons with Caesar dressing

Cumin simmered green lentils with crush tomatoes and vegetables, finished with lime juice and herbs with garlic ciabata

Grilled beef, rice noodles, sprouts vegetable salad, peanuts and sweet chilli dressing

Grilled beef patty, tomato, baby cos, bacon, fried egg, cheddar cheese, beetroot relish, mayo and gherkins in a sesame bun with beer battered chips

Fried rice, sprout salad, crispy egg and satay sauce

Tortilla wrap with chicken or salmon, baby cos, parmesan flakes, bacon and Caesar dressing

Free range chicken, bacon, fried egg, cheddar, baby cos, tomato, avocado and basil mayo with beer battered chips

Battered white snapper, mixed garden salad, tartare, lemon wedge with crunchy chips

150 gram grilled rump steak, caramelised onion, aioli, beetroot relish in turkish sub with crunchy chips

Fruit of the forest sorbet and raspberry coulis

Vanilla gelato and chocolate flakes

dressed with Virgin Mary alongside samphire salad

filled with ricotta and olive tapenade, drizzled with saffron sauce

grilled and accompanied with pumpkin puree and native berry relish

with lemon myrtle honey glaze potatoes, charred broccolini, carrots, pea puree and roe emulation

with roasted parsnips, saute baby vegetables topped with rosemary jus

with mushroom duxelle, ricotta ravioli, caramelised sprouts, romesco sauce and gremolata

topped with mixed berry compote

with raspberry coulis, vanilla ice cream and shaved chocolate

with limoncello soaked sponge

pineapple | apple blackcurrent | orange | apple | tomato | cranberry

coke | coke zero | diet coke | sprite | fanta | lift

chocolate | strawberry | vanilla

perfect ceylon | ceylon green tea | ceylon spice chai | fragrant jasmine green tea | elegant earl grey | rose with french vanilla | acai berry pomegranate & vanilla | peppermint leaves with ceylon cinnamon

Havana Club 7yr old rum, dark rum, pineapple juice, lime juice, orange Curacao, Orgeat almond syrup

Olmeca tequila, lime juice, triple sec

Havana Club 3yr old rum, syrup, lime juice, mint leaves, soda water

Absolut vodka, tomato juice, worcestershire sauce, lemon juice, tabasco (hot sauce), horseradish, salt

Absolut vodka citron, triple sec, lime juice, cranberry juice

Havana Club 3yr old rum, lime juice, syrup

Absolut vodka, Chambord, pineapple juice

Absolut vodka, peach Schnapps, Chambord, pineapple juice, cranberry juice

Kahlua, Frangelico, Baileys, cream, chocolate sauce

Beefeater gin, Cointreau, lemon juice, marmalade

Havana Club rum, lemon juice, pineapple juice, syrup

Absolut Vodka, Dry Vermouth, orange bitters, grenadine

Havana Club rum, lemon juice, triple sec, Benedictine Dom

Absolut vodka, Kahlua, espresso

Jameson whisky, Chambord, berry jam, lemon juice

Ginger ale, grenadine, syrup

Cola, grenadine, syrup

Lime juice, lime, mint leaves, ginger ale

Tomato juice, worcestershire sauce, lemon, tabasco (hot sauce), horseradish, salt