더 마리너

custard, ice cream or have both!

poached Summer berries & ice cream

Solley’s chocolate ice cream

per scoop

Served with peas & chips

Served with peas & chips

Served with peas & chips

Served with peas & chips

Available on Sundays

tomato relish

sourdough, pickles

garlic cream, sourdough toast

dressed wild rocket (VG)

iceberg lettuce, sourdough toast

tarragon butter

minted yoghurt, flatbread

horseradish, sourdough toast

leek, parsley & cider steamed mussels, chips

chips, grilled tomato, mushroom, onion rings, your choice of peppercorn, Madeira, or blue cheese sauce

chips, peas, gravy

Kentish blue cheese infused swede & potato mash top, kale

grilled chicken breast or local seafood, leaf salad, chargrilled broccoli, vinaigrette dressing

samphire & caper butter, minted potatoes, grilled courgette

battered fish fingers, homemade tartare sauce, rocket leaves, brioche bun, chips

caramelised onion, tomato, chilli & parsley filled aubergine, chips (VG)

homemade flat bread, mint yoghurt, roasted veg, quinoa salad

ale-battered locally sourced fish, chunky chips, minted peas, homemade tartare & curry sauces

handmade ½ lb beef burger, smoked streaky bacon, cheddar cheese, tomato relish, chips

two paté-topped ¼ lb beef burger patties, onion chutney, madeira glaze, chips

crispy panko chicken breast, homemade katsu sauce, crispy onions, lettuce, coriander, chips

aubergine, flat mushroom, mixed leaf salad, tomato relish on a vegan bun, chips (VG)

5oz steak, chips, tomato and a house drink

beef, pork, chicken breast or vegan roast, all the trimmings

custard, ice cream or have both!

poached Summer berries & ice cream

Solley’s chocolate ice cream

per scoop

Served with peas chips

Served with peas chips

Served with peas chips

Served with peas chips

Available on Sundays

Kentish pork shoulder, garlic saucisson, chorizo, sourdough, cornichons

Mature Cheddar, Stilton, cheese crackers, chunky pickle, cornichons, pickled onions

locally sourced fish shellfish, potato, smoked bacon, cream, buttered sourdough

buttered sourdough

tarragon butter, dressed mixed leaves

Marie Rose, lettuce, buttered brown bread

horseradish, sourdough toast

leek, parsley, cream cider, sourdough

devilled cream sauce, buttered toast

piccalilli, sourdough toast

balsamic reduction, rocket leaves

red pepper sauce, blue cheese dip

locally sourced white smoked fish, blue cheese swede potato mash top, wilted seasonal greens

new potatoes, grilled vegetables, caper butter

spring onion mashed potato, braised red cabbage, minted red wine gravy

vegan sausage, mushroom cannellini bean stew, sourdough

locally sourced fish shellfish, potato, smoked bacon, cream, seasonal greens

leek, parsley, cream cider, chips

chips, grilled tomato mushroom, your choice of peppercorn or blue cheese sauce

rosemary new potatoes, grilled vegetables, red wine jus

ale-battered locally sourced fish, triple-cooked chips, minted peas, homemade tartare curry sauces

grilled chicken breast or locally sourced seafood, leaf salad, chargrilled broccoli, vinaigrette

chips/mash, peas, gravy

chunky chips or skin on fries, BBQ sirloin steak, cheddar cheese

handmade ¼ lb steak mince patty, smoked streaky bacon, cheddar cheese, tomato relish, chips

panko coated chicken breast, crispy bacon, blue cheese sauce, lettuce, chips

seasonal vegetables, mixed leaf, vegan brioche, chips

Your choice of Sirloin of Beef, Kentish Pork Loin, Roasted Chicken Breast. Served with Yorkshire pudding, roast potatoes, seasonal vegetables and gravy

Wrapped in bacon with sausage stuffing

Served with roast potatoes, seasonal vegetables and gravy

tomato relish

sourdough, pickles

garlic cream, sourdough toast

dressed wild rocket (VG)

iceberg lettuce, sourdough toast

tarragon butter

minted yoghurt, flatbread

horseradish, sourdough toast

leek, parsley & cider steamed mussels, chips

chips, grilled tomato, mushroom, onion rings, your choice of peppercorn, Madeira, or blue cheese sauce

chips, peas, gravy

Kentish blue cheese infused swede & potato mash top, kale

grilled chicken breast or local seafood, leaf salad, chargrilled broccoli, vinaigrette dressing

samphire & caper butter, minted potatoes, grilled courgette

battered fish fingers, homemade tartare sauce, rocket leaves, brioche bun, chips

caramelised onion, tomato, chilli & parsley filled aubergine, chips (VG)

homemade flat bread, mint yoghurt, roasted veg, quinoa salad

ale-battered locally sourced fish, chunky chips, minted peas, homemade tartare & curry sauces

handmade ½ lb beef burger, smoked streaky bacon, cheddar cheese, tomato relish, chips

two paté-topped ¼ lb beef burger patties, onion chutney, madeira glaze, chips

crispy panko chicken breast, homemade katsu sauce, crispy onions, lettuce, coriander, chips

aubergine, flat mushroom, mixed leaf salad, tomato relish on a vegan bun, chips (VG)

5oz steak, chips, tomato and a house drink

beef, pork, chicken breast or vegan roast, all the trimmings

custard, ice cream or have both!

poached Summer berries & ice cream

Solley’s chocolate ice cream

per scoop

Your choice of Sirloin of Beef, Kentish Pork Loin, Roasted Chicken Breast. Served with Yorkshire pudding, roast potatoes, seasonal vegetables and gravy

Wrapped in bacon with sausage stuffing

Served with roast potatoes, seasonal vegetables and gravy

dry gin or vodka martini, twist or olive

pink gin, rosso vermouth, bitter orange liqueur

bourbon, bitters, walnut liqueur

Charcuterie Moons Green of Wittersham and cheese from Sandgate Deli selected by our in-house fromager

Moons Green pork shoulder, garlic saucisson & chorizo, Docker’s sourdough, pickles

The Mariner fromager’s selection of three local cheeses, chutney, crackers, pickles

locally sourced fish & shellfish, potato, smoked bacon, Docker’s sourdough

crème fraiche, lemon, dill, pickled samphire

lemon aioli

Docker’s sourdough

horseradish, Docker’s sourdough toast

celeriac remoulade, Docker’s sourdough toast

cider & honey glaze

lemon aioli

locally sourced white & smoked fish, dill cream sauce, swede & potato mash, blue cheese, kale

cider & leek steamed mussels, cream sauce, chips

Folkestone Trawlers fish, new potatoes, grilled vegetables, caper butter

Kentish beef (Sunnyside Farm, Bethersden), chips, rocket, peppercorn or red wine sauce

vegan sausage, mushroom & cannellini bean stew, sourdough

ale-battered locally sourced fish, triple-cooked chips, minted peas, homemade tartare

hand-picked locally sourced crabmeat, tomato & cream sauce, hint of chilli

rosemary new potatoes, celeriac remoulade, lemon & capers

puff pastry topped seasonal pie, chips or mash, kale

toasted or un-toasted

Kentish sirloin steak, ale & mustard braised onions, mayonnaise, rocket leaves, dipping gravy

rocket leaves, tomato chutney, vegan mayonnaise

mayonnaise, rocket leaves

two handmade steak mince patties, cheddar cheese, ale & mustard braised onions, tomato chutney

locally-sourced crab meat, aioli, cucumber, rocket

homemade goujons, tartare sauce, rocket

onion, balsamic

Kentish sirloin, BBQ gravy, cheese

ketchup brioche bun, fries

mashed potato

fries

mashed potato

tomato sauce, grated cheddar

(Vanilla, Strawberry or Chocolate)

custard, ice cream or have both!

ice cream

hot chocolate ice cream

shortbread

£3/scoop

ice cream, Rye Bye Espresso

selection of 4

Venezuela

Philippines

Grenada

Port, Douro, Portugal

Solera, Jerez, Spain

Jerez, Spain

Saronno, Italy

Dublin

Cognac, France

Cognac, France

Jalisco, Mexico

Jalisco, Mexico

Kentucky, USA

Speyside, Scotland

Islay, Scotland