미노스키 본점

For first-time customers, we highly recommend trying this dish. It recreates the udon served at the end of a sukiyaki meal. The dish features vegetables that are well-coated in a special red miso-based broth, along with our proud, chewy handmade thick noodles. You can also add your favorite toppings to create your own unique dish. Of course, it's perfectly fine to enjoy it without any toppings as well.

The noodles are 1.5 times the regular portion. (The ingredients do not increase.)

The noodles are twice the regular portion. (The ingredients do not increase.)

The rich red doro meat miso, combined with the smooth, hand-made thin noodles, surprisingly offers a refreshing taste. If you leave more meat miso and turn it into 'shime no ojiya', you can enjoy 'hot pot' after 'cold pot', making it a dish that is delicious in two ways.

(Hot) The combination of hormone fat and red miso broth is outstanding.

(Hot) When it comes to tonkatsu, it's all about red miso. The batter soaked in red miso broth is irresistible.

(Hot)

(Hot)

(Hot)

(Hot)

(Hot)

(Hot) If you are not fond of beef, you can substitute it with chicken.

(Cold)

(Cold)

(Hot/Cold)

・Cold water ・Wet towels ・Disposable chopsticks ・Ladle ・Small bowl ・Side plate ・Condiments ・Pickles

Please let us know if you would like some. There may be cases where we cannot provide it depending on stock availability. Thank you for your understanding.