간국규테이요리 요동 본점
韓国宮廷料理ヨンドン 本店 / Korean Court Cuisine Yongdong Main Branch
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
호화로운 한국 궁중 요리를 즐길 수 있는 고기집
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Luxurious 12-course menu including the best tongue, red meat, etc. ＋All-you-can-drink option available for +2,000 yen.
Satisfying 15-course menu including homemade "possum kimchi" (Yongdong kimchi) and carefully selected Wagyu beef.
A 14-course menu including pancakes, japchae, samgyeopsal, sundubu, etc.
Luxurious 12-course menu including the finest tongue and red meat
Korean royal cuisine. 'Bossam Kimchi' is a masterpiece that luxuriously wraps scallops, octopus, chestnuts, ginkgo nuts, and blessings of the sea and mountains in cabbage leaves. It may be only available in the Shonan region at Yondong...
Popular menu for children
Also a popular menu for children
Half 880 yen (Yondon original salad with plenty of vegetables)
Half size for 880 yen
Please enjoy after grilling fresh liver from Shibaura at 75°C for 1 minute
Matsunaga Wagyu from Shimane Prefecture. We limit our purchases to female cattle, which are rarely available in the market, due to the ability to buy a whole cow at once, ensuring both price and quality.
Limited quantity item. Yondon personally visited the site and made a convincing purchase!! I hope to convey the goodness of Matsunaga beef.
Most popular menu
A rare cut that can only be taken from 2-3 servings per head
Wrap plenty of sliced onions around quickly grilled meat and enjoy it with homemade grated ponzu sauce. Do not overcook.
It's lucky to encounter the rare and elusive Harami that rarely comes in stock.
Please enjoy by cutting the lean part 'sagari' of harami thickly with scissors like a steak
A popular menu!! Unlike the regular chijimi, we use mochiko to create a fluffy inside and a crispy outside texture. Each one is cooked to order, so please allow a little extra time.
Popular Jeonju dish!! The crispy burnt rice is exquisite
Yongdong's original soup, simmered for two days
Korean royal cuisine. 'Bossam Kimchi' is a masterpiece that luxuriously wraps scallops, octopus, chestnuts, ginkgo nuts, and blessings of the sea and mountains in cabbage leaves. It may be only available in the Shonan region at Yondong...
Popular menu for children
Also a popular menu for children
Half 880 yen (Yondon's original salad with plenty of vegetables)
Half size for 880 yen
Please enjoy after grilling fresh liver from Shibaura at 75°C for 1 minute
Matsunaga Wagyu from Shimane Prefecture. We limit our purchases to female cattle, which are rarely available in the market, due to the ability to buy a whole head of cattle, resulting in a unique price and quality.
Limited quantity item. Yondon personally visited the site and made a convincing purchase!! I hope I can convey the goodness of Matsunaga beef.
Most popular menu
A rare cut that can only be taken from 2-3 servings per head
Enjoy thinly sliced meat quickly seared and wrapped with plenty of onion slices, served with homemade grated ponzu sauce for a refreshing taste. Do not overcook.
It's lucky to encounter the rare and elusive Harami that rarely comes in stock.
Please enjoy by cutting the lean part 'sagari' of harami thickly with scissors like a steak
A popular menu item!! Unlike regular jeon, we use rice flour to create a fluffy interior and a crispy exterior texture. Each piece is cooked to order, so please allow some time after placing your order.
Popular Jeonju dish!! The crispy burnt rice is exquisite
Yongdong's original soup, simmered for two days
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