오리가미 - 키웨스트, FL
Origami - Key West, FL
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
평가
리뷰
메뉴
Boiled salted green soy beans
Steamed or fried pork dumplings
Shrimp or pork dumplings
Veggie
3 types of tuna (red, white, albacore) grilled with Korean chill paste
Thinly-sliced, seared beef served with ginger, scallions, onions, and ponzu sauce
Deep fried soft shell crab, served with ponzu sauce
Curry - salted with creamy and sweet chilly dip
Served with tartar sauce
Yakibuta
Grilled boneless chicken with teriyaki sauce
Boneless chicken breaded with Japanese crumbs, deep fried and served with katsu sauce
10oz NY Angus served with teriyaki or yakiniku sauce (soy sauce, ginger and sesame oil)
Mix of shrimp, veggies and chicken lightly breaded and deep fried, served with tempura sauce
Lightly breaded shrimp, deep fried and served with tempura sauce
Popular Japanese noodle soup, served with 2pc tempura shrimp, 2pc tempura veggies
Mixed greens with miso dressing
Mixed greens with ginger dressing
Mixed greens topped with assorted fish & ponzu sauce, miso-wasabi mayo dressing
Mixed greens with miso dressing
Conch sashimi with fresh cucumber and miso dressing
Seafood Salad served with ponzu sauce
Thin sliced white fish, served with onions and ponzu sauce
Served with onion and spicy carpaccio sauce
Seared and served with onion, scallions and ponzu sauce
3 kinds of fish with 3 slices of each
6 pc of sushi, 1/2 tuna roll, 1/2 spicy tuna roll, 1/2 cucumber roll and 1/2 California roll
5 different kinds of sashimi, 3 slices each of tuna, salmon, hamachi, conch and local catch
Assortment of fish, sliced in sashimi style, served over sushi rice
3pc of sushi, 3 kinds of sashimi with 2 slices each, 1/2 spicy tuna roll, tempura shrimp, vegetables and chicken teriyaki
Green tea or coconut
Green tea or coconut
Choices of 3: Green tea | Strawberry | Mango
Chicken teriyaki, shrimp katsu, veggies and rice
Conch sashimi with fresh cucumber and miso dressing
Seafood Salad served with ponzu sauce
Thin sliced white fish, served with onions and ponzu sauce
Served with onion and spicy carpaccio sauce
Seared and served with onion, scallions and ponzu sauce
3 kinds of fish with 3 slices of each
6 pc of sushi, 1/2 tuna roll, 1/2 spicy tuna roll, 1/2 cucumber roll and 1/2 California roll
5 different kinds of sashimi, 3 slices each of tuna, salmon, hamachi, conch and local catch
Assortment of fish, sliced in sashimi style, served over sushi rice
3pc of sushi, 3 kinds of sashimi with 2 slices each, 1/2 spicy tuna roll, tempura shrimp, vegetables and chicken teriyaki
Green tea or coconut
Green tea or coconut
Choices of 3: Green tea | Strawberry | Mango
Chicken teriyaki, shrimp katsu, veggies and rice
Boiled salted green soy beans
Steamed or fried pork dumplings
Shrimp or pork dumplings
Veggie
3 types of tuna (red, white, albacore) grilled with Korean chill paste
Thinly-sliced, seared beef served with ginger, scallions, onions, and ponzu sauce
Deep fried soft shell crab, served with ponzu sauce
Curry - salted with creamy and sweet chilly dip
Served with tartar sauce
Yakibuta
Grilled boneless chicken with teriyaki sauce
Boneless chicken breaded with Japanese crumbs, deep fried and served with katsu sauce
10oz NY Angus served with teriyaki or yakiniku sauce (soy sauce, ginger and sesame oil)
Mix of shrimp, veggies and chicken lightly breaded and deep fried, served with tempura sauce
Lightly breaded shrimp, deep fried and served with tempura sauce
Popular Japanese noodle soup, served with 2pc tempura shrimp, 2pc tempura veggies
Mixed greens with miso dressing
Mixed greens with ginger dressing
Mixed greens topped with assorted fish ponzu sauce, miso-wasabi mayo dressing
Mixed greens with miso dressing
Conch sashimi with fresh cucumber and miso dressing
Seafood Salad served with ponzu sauce
Thin sliced white fish, served with onions and ponzu sauce
Served with onion and spicy carpaccio sauce
Seared and served with onion, scallions and ponzu sauce
3 kinds of fish with 3 slices of each
6 pc of sushi, 1/2 tuna roll, 1/2 spicy tuna roll, 1/2 cucumber roll and 1/2 California roll
5 different kinds of sashimi, 3 slices each of tuna, salmon, hamachi, conch and local catch
Assortment of fish, sliced in sashimi style, served over sushi rice
3pc of sushi, 3 kinds of sashimi with 2 slices each, 1/2 spicy tuna roll, tempura shrimp, vegetables and chicken teriyaki
Green tea or coconut
Green tea or coconut
Choices of 3: Green tea | Strawberry | Mango
Chicken teriyaki, shrimp katsu, veggies and rice
Boiled salted green soy beans
Steamed or fried pork dumplings
Shrimp or pork dumplings
Veggie
3 types of tuna (red, white, albacore) grilled with Korean chill paste
Thinly-sliced, seared beef served with ginger, scallions, onions, and ponzu sauce
Deep fried soft shell crab, served with ponzu sauce
Curry - salted with creamy and sweet chilly dip
Served with tartar sauce
Yakibuta
Grilled boneless chicken with teriyaki sauce
Boneless chicken breaded with Japanese crumbs, deep fried and served with katsu sauce
10oz NY Angus served with teriyaki or yakiniku sauce (soy sauce, ginger and sesame oil)
Mix of shrimp, veggies and chicken lightly breaded and deep fried, served with tempura sauce
Lightly breaded shrimp, deep fried and served with tempura sauce
Popular Japanese noodle soup, served with 2pc tempura shrimp, 2pc tempura veggies
Mixed greens with miso dressing
Mixed greens with ginger dressing
Mixed greens topped with assorted fish & ponzu sauce, miso-wasabi mayo dressing
Mixed greens with miso dressing
