매드 소울

This bowl is the traditional Korean bibimbap. Rice base, with Bulgogi (beef), mushrooms, mung bean sprouts, broccoli, zucchini, pickled cucumbers, pickled turnip, and red cabbage

Brown rice base, topped with Tofu with delicious pickled cucumber, mushrooms, zucchini, carrots, red cabbage and broccoli

Spicy chicken over rice base, with kimchi, pickled cucumber, prepared zucchini, carrots and mung bean sprouts

Fresh bed of crunchy romaine lettuce, topped with Tofu, prepared zucchini, broccoli, pickled turnip, mung bean sprouts, carrots, and red cabbage

White or Brown rice base topped with your choice of mouthwatering grilled protein and five vegetable sides

Bed of lettuce topped with your choice of mouthwatering grilled protein and five vegetable sides

Choice of protein and two vegetable sides over bed of rice or quinoa (children under 12 years only)

Thinly sliced rib eye steak marinated by hand in our savory / sweet soy sauce and garlic based marinade

Juicy chicken thigh marinated in house with our crafted Korean spicy pepper paste (GoChuJang) and grilled to perfection

Juicy chicken thigh marinated in house with our crafted Korean miso paste (DwenJang) and grilled to perfection

Deliciously seasoned tofu lightly sautéed to compliment the bowl

Traditional Korean fermented napa cabbage with a slight kick

Refreshingly crunchy, tangy thin sliced cucumbers

Shredded Korean turnip in a vinegar based dressing, the perfect complement to any bold dish

Sliced mushrooms perfectly seasoned and sautéed

Sliced zucchini + squash perfectly seasoned and sautéed

Sliced broccoli perfectly seasoned and sautéed

Steamed sprouts seasoned and tossed in sesame oil

Traditional Korean hot pepper paste

Soy sauce base with sweet and tangy flavor

Refreshing kick of ginger and tangy splash of vinaigrette