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To start & then followed by

Served with roasted potatoes and chips with béarnaise & peppercorn sauces

Served with a mixed salad and a red wine and shallot vinaigrette

Chicken, beef and grilled calamari served with crunchy salad

Pan fried scallop, grilled prawn and smoked salmon

Crisp, fresh salad tossed in herbs, vinaigrette and topped with feta cheese

Served with bread and butter

Served with a selection of vegetables and chips

[Recommended rare or medium rare] Served with a selection of roasted vegetables and chips

With a white wine and mushroom sauce, roasted vegetables and chips

Sea bass fillet, baby spinach, lime butter sauce

Made with a spicy tomato sauce OR a creamy mushroom sauce

Served with vanilla ice cream

Assorted platter of tiger prawns, beef skewers, chicken skewers, BBQ spare ribs, grilled haloumi cheese

Thinly sliced seared beef, young rocket salad, parmesan cheese, citrus truffle e oil

Sea scallops, grilled asparagus, lime butter

Rosemary marinated grilled calamari, cherry tomato salsa, garlic baguette

Japanese style marinated strips of beef

Marinated grilled jumbo tiger prawns, peppery lettuce, shallot and red wine vinaigrette

Seared fillet steak, capers, shallots, parsley, Worcestershire sauce, crushed mustard seeds, young rocket, truffle oil

Fresh spring onion, coriander and chilli infused chicken mince balls

With aged balsamic dressing

Topped with feta cheese

Served with bread and butter

Porterhouse is a traditional cut of two muscles: the flavourful top loin and the buttery soft tenderloin (Please allow 30 minutes cooking time for Porterhouse)

Mild spice marinated grilled beef skewers, Cajun potato wedges

Grilled fillet mignon, chicken breast, lamb chop

With roasted vegetables, vintage port & fig sauce

English lamb chops, sweet potato mash, rosemary red wine sauce

Pancetta wrapped supreme of grilled chicken, sautéed green beans, cherry tomatotes, rocket salad with a white wind mushroom sauce

Sea bass fillet, baby spinach, lime butter sauce

Aubergine, artichoke, zucchini, asparagus, mozzarella, vine tomato, basil

with Vanilla Ice Cream

with Raspberry Crumble served with Vanilla Ice Cream

with Vanilla Ice Cream

Balsamic aromas with hints of ripe fruit. Fresh and light, with soft, rounded tannins.Pleasant, elegant and easy to drink

Luscious and generous with sweet apricot, honey, roasted nut and marmalade flavours perfectly balanced by a zesty, lime rind acidity

This shows nutty, raisin and apricot flavours, and is full and sweet enough to match well with the sweetest desserts, even chocolate!

Shows brooding black cherry fruit with a huge cedary core. A simple, ripe and mouthfilling wine, rounded off by a sweet finish

Intense berry fruit aromas and a full-bodied structure, with plenty of grip, mouthfilling blackcurrant flavours, fine balance and terrific length

Extraordinary fragrance of mountain herbs and spices. Very rich and refreshingly bitter

Elegant, aromatic, soft and sensual with the perfume of roses, thyme and vanilla

Smoky on the nose this Armagnac displays a complex array of flavours from floral to spicy

Woody tones with chestnuts and almonds. Powerful, but smooth, with slight caramel notes

Fresh pear & quince notes. Herbaceous elements, dried fruits and nuts with hints of almond

Caramelised peaches and almonds which carry on with flavours of nuts and dried fruits

Aromas of cooked agave with hints of wood, vanilla and cinnamon

Smoky flavours mingling into an earthy feel A bite of toffee apple ending with a peppery warmth

Generous flavours: wood, spices and vanilla. Notes of cinnamon, cloves, chocolate and coffee

Rich, fruity nose. Notes of spices and chocolate, toffee and vanilla

Natural flavour and creamy mouth fee

Exceptionally smooth vodka

Full, rich palate of autumn fruits, figs, honey and spices

Undertones of vanilla and oak, warm, smooth and spicey

Refreshing with aromas of apple and pineapple followed by a delicate 'sweet bread' aroma. Fresh stone fruit flavours and a long length

Medium bodied and dry, possessing a ripe cranberry fruit intensity that balances the bubbles and the crisp finish beautifully

Clean with stylish character and a fruity nature bursting with apples and pears

Crisp, citrus aromas with subtle toasty notes leading to an elegant, balanced palate

Elegant with soft, consistent bubbles, ripe red fruits such as raspberries and strawberries and a creamy textured, soft finish

Aromas of acacia honey and fresh almonds, dried apricots and toasted brioche finishing long and elegant

Aromas of pineapple, citrus and hints of cut grass and minerals

Dry white with a gorgeous lingering finish

Decanter 2010 award winner. Mouthwatering flavours of peach and gooseberry

A round, lush wine with depth of fruit, fantastic concentration and superb balance

Tropical fruit, guava and melon aromas, crisp and bold sweet citrus backed by refreshing acidity and minerality

Hints of honey and fresh hay with a chalky minerality

Gooseberry, capsicum and lime flavours with a hint of passion fruit

Sun-dried apricot and rose petal aromas, with rosemary undertones

Medium bodied. Fruit flavours of white peaches and pears and Steely, dry finish

Ripe, tropical fruit on the nose. Intense and concentrated palate. Well balanced

Fresh and aromatic with a crisp, fruit driven palate and a dry finish

Lovely strawberry and raspberry aromas mingle with hints of blossom

Medium bodied, offering an array of red fruit flavours with balancing structure

Incredibly fresh & floral. Roses, jasmine and citrus fruits

Aromas of black fruits, jam and vanilla, with a subtle liquorice touch

Fresh red fruits, cherries and violets with an underlying minerality

Aromas of chocolate and tobacco, along with a touch of black pepper and fleshy notes

A vibrant and supple Sangiovese bursting with English summer red fruits

Raspberries on the nose with a supple, elegant and harmonious palate

Elegant red fruits with flavours of sweet dark plums and exotic spices

Bold and juicy with red berry fruit flavours and a touch of sweet oak spice

Soft and silky fruit. Well structured to handle red meats, a lovely easy drinking wine

A full bouquet of spice, oak and black fruit precedes a firm but juicy palate of plum characters alongside well integrated toasty oak

Hints of chocolate and vanilla. Lingering finish with layers of complexity

Spicy aromas of sweet red berries lead to a rounded, lush palate of ripe red fruits

IIntense notes of black fruits, plum, raspberry and spice with a fresh balanced palate

Plums, cocoa, and tobacco aromas, integrated tannins and mineral freshness

Bursting with and mix of ripe red berries with hints of spice, jam, honey and vanilla

Spice and dark fruits followed by a rich, ripe palate with layers of fruit and spice

Fruity, juicy and clean. Soft and sweet tannins. Maritime character

Ripe fruits and complex spices integrated oak that leads to a velvety long finish

This wine has ripe, firm tannins and a persistent length

Balsamic aromas with hints of ripe fruit. Fresh and light, with soft, rounded tannins

A nose of blackcurrant and chocolate with juicy black cherry and cassis flavours

Powerfully structured, this is an austere, warm, amply flavoured and complex wine

Assorted platter of tiger prawns, beef skewers, chicken skewers, BBQ spare ribs and grilled halloumi cheese

Thinly sliced seared beef, young rocket salad, parmesan cheese, citrus truffle oil

Marinated grilled jumbo tiger prawns, peppery lettuce, shallot and red wine vinaigrette

Rosemary marinated grilled calamari, cherry tomato salsa, garlic baguette

Japanese style marinated strips of beef

Sea scallops, grilled asparagus, lime butter

Seared fillet steak, capers, shallots, parsley, Worcestershire sauce, crushed mustard seeds with young wild rocket and citrus truffle dressing

Fresh spring onion, coriander and chilli infused chicken mince balls

With aged balsamic dressing

Topped with feta cheese

Served with bread and butter

Served with a selection of vegetables and chips

Served with a selection of vegetables and chips

Served with selection of vegetable and chips

Served with a selection of vegetables and chips and garnished with grilled pineapple or a fried egg

Served with a salad and chips

With a white wine and mushroom sauce, served with a selection of vegetables and chips

Sliced tender beef, grilled and served in a fresh baguette with horseradish, with crispy salad and chips

Penne pasta made in a rich spicy tomato sauce

With a selection of vegetables and chips

with Vanilla Ice Cream

with Raspberry Crumble served with Vanilla Ice Cream

with Vanilla Ice Cream

To start then followed by

Served with roasted potatoes and chips with béarnaise peppercorn sauces

Served with a mixed salad and a red wine and shallot vinaigrette

Chicken, beef and grilled calamari served with crunchy salad

Pan fried scallop, grilled prawn and smoked salmon

Crisp, fresh salad tossed in herbs, vinaigrette and topped with feta cheese

Served with bread and butter

Served with a selection of vegetables and chips

[Recommended rare or medium rare] Served with a selection of roasted vegetables and chips

With a white wine and mushroom sauce, roasted vegetables and chips

Sea bass fillet, baby spinach, lime butter sauce

Made with a spicy tomato sauce OR a creamy mushroom sauce

Served with vanilla ice cream

Assorted platter of tiger prawns, beef skewers, chicken skewers, BBQ spare ribs, grilled haloumi cheese

Thinly sliced seared beef, young rocket salad, parmesan cheese, citrus truffle e oil

Sea scallops, grilled asparagus, lime butter

Rosemary marinated grilled calamari, cherry tomato salsa, garlic baguette

Japanese style marinated strips of beef

Marinated grilled jumbo tiger prawns, peppery lettuce, shallot and red wine vinaigrette

Seared fillet steak, capers, shallots, parsley, Worcestershire sauce, crushed mustard seeds, young rocket, truffle oil

Fresh spring onion, coriander and chilli infused chicken mince balls

With aged balsamic dressing

Topped with feta cheese

Served with bread and butter

Porterhouse is a traditional cut of two muscles: the flavourful top loin and the buttery soft tenderloin (Please allow 30 minutes cooking time for Porterhouse)

Mild spice marinated grilled beef skewers, Cajun potato wedges

Grilled fillet mignon, chicken breast, lamb chop

With roasted vegetables, vintage port fig sauce

English lamb chops, sweet potato mash, rosemary red wine sauce

Pancetta wrapped supreme of grilled chicken, sautéed green beans, cherry tomatotes, rocket salad with a white wind mushroom sauce

Sea bass fillet, baby spinach, lime butter sauce

Aubergine, artichoke, zucchini, asparagus, mozzarella, vine tomato, basil

Balsamic aromas with hints of ripe fruit. Fresh and light, with soft, rounded tannins.Pleasant, elegant and easy to drink

Luscious and generous with sweet apricot, honey, roasted nut and marmalade flavours perfectly balanced by a zesty, lime rind acidity

This shows nutty, raisin and apricot flavours, and is full and sweet enough to match well with the sweetest desserts, even chocolate!

Shows brooding black cherry fruit with a huge cedary core. A simple, ripe and mouthfilling wine, rounded off by a sweet finish

Intense berry fruit aromas and a full-bodied structure, with plenty of grip, mouthfilling blackcurrant flavours, fine balance and terrific length

Extraordinary fragrance of mountain herbs and spices. Very rich and refreshingly bitter

Elegant, aromatic, soft and sensual with the perfume of roses, thyme and vanilla

Smoky on the nose this Armagnac displays a complex array of flavours from floral to spicy

Woody tones with chestnuts and almonds. Powerful, but smooth, with slight caramel notes

Fresh pear quince notes. Herbaceous elements, dried fruits and nuts with hints of almond

Caramelised peaches and almonds which carry on with flavours of nuts and dried fruits

Aromas of cooked agave with hints of wood, vanilla and cinnamon

Smoky flavours mingling into an earthy feel A bite of toffee apple ending with a peppery warmth

Generous flavours: wood, spices and vanilla. Notes of cinnamon, cloves, chocolate and coffee

Rich, fruity nose. Notes of spices and chocolate, toffee and vanilla

Natural flavour and creamy mouth fee

Exceptionally smooth vodka

Full, rich palate of autumn fruits, figs, honey and spices

Undertones of vanilla and oak, warm, smooth and spicey

Refreshing with aromas of apple and pineapple followed by a delicate 'sweet bread' aroma. Fresh stone fruit flavours and a long length

Medium bodied and dry, possessing a ripe cranberry fruit intensity that balances the bubbles and the crisp finish beautifully

Clean with stylish character and a fruity nature bursting with apples and pears

Crisp, citrus aromas with subtle toasty notes leading to an elegant, balanced palate

Elegant with soft, consistent bubbles, ripe red fruits such as raspberries and strawberries and a creamy textured, soft finish

Aromas of acacia honey and fresh almonds, dried apricots and toasted brioche finishing long and elegant

Aromas of pineapple, citrus and hints of cut grass and minerals

Dry white with a gorgeous lingering finish

Decanter 2010 award winner. Mouthwatering flavours of peach and gooseberry

A round, lush wine with depth of fruit, fantastic concentration and superb balance

Tropical fruit, guava and melon aromas, crisp and bold sweet citrus backed by refreshing acidity and minerality

Hints of honey and fresh hay with a chalky minerality

Gooseberry, capsicum and lime flavours with a hint of passion fruit

Sun-dried apricot and rose petal aromas, with rosemary undertones

Medium bodied. Fruit flavours of white peaches and pears and Steely, dry finish

Ripe, tropical fruit on the nose. Intense and concentrated palate. Well balanced

Fresh and aromatic with a crisp, fruit driven palate and a dry finish

Lovely strawberry and raspberry aromas mingle with hints of blossom

Medium bodied, offering an array of red fruit flavours with balancing structure

Incredibly fresh floral. Roses, jasmine and citrus fruits

Aromas of black fruits, jam and vanilla, with a subtle liquorice touch

Fresh red fruits, cherries and violets with an underlying minerality

Aromas of chocolate and tobacco, along with a touch of black pepper and fleshy notes

A vibrant and supple Sangiovese bursting with English summer red fruits

Raspberries on the nose with a supple, elegant and harmonious palate

Elegant red fruits with flavours of sweet dark plums and exotic spices

Bold and juicy with red berry fruit flavours and a touch of sweet oak spice

Soft and silky fruit. Well structured to handle red meats, a lovely easy drinking wine

A full bouquet of spice, oak and black fruit precedes a firm but juicy palate of plum characters alongside well integrated toasty oak

Hints of chocolate and vanilla. Lingering finish with layers of complexity

Spicy aromas of sweet red berries lead to a rounded, lush palate of ripe red fruits

IIntense notes of black fruits, plum, raspberry and spice with a fresh balanced palate

Plums, cocoa, and tobacco aromas, integrated tannins and mineral freshness

Bursting with and mix of ripe red berries with hints of spice, jam, honey and vanilla

Spice and dark fruits followed by a rich, ripe palate with layers of fruit and spice

Fruity, juicy and clean. Soft and sweet tannins. Maritime character

Ripe fruits and complex spices integrated oak that leads to a velvety long finish

This wine has ripe, firm tannins and a persistent length

Balsamic aromas with hints of ripe fruit. Fresh and light, with soft, rounded tannins

A nose of blackcurrant and chocolate with juicy black cherry and cassis flavours

Powerfully structured, this is an austere, warm, amply flavoured and complex wine

Assorted platter of tiger prawns, beef skewers, chicken skewers, BBQ spare ribs and grilled halloumi cheese

Thinly sliced seared beef, young rocket salad, parmesan cheese, citrus truffle oil

Marinated grilled jumbo tiger prawns, peppery lettuce, shallot and red wine vinaigrette

Rosemary marinated grilled calamari, cherry tomato salsa, garlic baguette

Japanese style marinated strips of beef

Sea scallops, grilled asparagus, lime butter

Seared fillet steak, capers, shallots, parsley, Worcestershire sauce, crushed mustard seeds with young wild rocket and citrus truffle dressing

Fresh spring onion, coriander and chilli infused chicken mince balls

With aged balsamic dressing

Topped with feta cheese

Served with bread and butter

Served with a selection of vegetables and chips

Served with a selection of vegetables and chips

Served with selection of vegetable and chips

Served with a selection of vegetables and chips and garnished with grilled pineapple or a fried egg

Served with a salad and chips

With a white wine and mushroom sauce, served with a selection of vegetables and chips

Sliced tender beef, grilled and served in a fresh baguette with horseradish, with crispy salad and chips

Penne pasta made in a rich spicy tomato sauce

With a selection of vegetables and chips

with Vanilla Ice Cream

with Raspberry Crumble served with Vanilla Ice Cream

with Vanilla Ice Cream

To start & then followed by

Served with roasted potatoes and chips with béarnaise & peppercorn sauces

Served with a mixed salad and a red wine and shallot vinaigrette

Chicken, beef and grilled calamari served with crunchy salad

Pan fried scallop, grilled prawn and smoked salmon

Crisp, fresh salad tossed in herbs, vinaigrette and topped with feta cheese

Served with bread and butter

Served with a selection of vegetables and chips

[Recommended rare or medium rare] Served with a selection of roasted vegetables and chips

With a white wine and mushroom sauce, roasted vegetables and chips

Sea bass fillet, baby spinach, lime butter sauce

Made with a spicy tomato sauce OR a creamy mushroom sauce

Served with vanilla ice cream

Assorted platter of tiger prawns, beef skewers, chicken skewers, BBQ spare ribs, grilled haloumi cheese

Thinly sliced seared beef, young rocket salad, parmesan cheese, citrus truffle e oil

Sea scallops, grilled asparagus, lime butter

Rosemary marinated grilled calamari, cherry tomato salsa, garlic baguette

Japanese style marinated strips of beef

Marinated grilled jumbo tiger prawns, peppery lettuce, shallot and red wine vinaigrette

Seared fillet steak, capers, shallots, parsley, Worcestershire sauce, crushed mustard seeds, young rocket, truffle oil

Fresh spring onion, coriander and chilli infused chicken mince balls

With aged balsamic dressing

Topped with feta cheese

Served with bread and butter

Porterhouse is a traditional cut of two muscles: the flavourful top loin and the buttery soft tenderloin (Please allow 30 minutes cooking time for Porterhouse)

Mild spice marinated grilled beef skewers, Cajun potato wedges

Grilled fillet mignon, chicken breast, lamb chop

With roasted vegetables, vintage port & fig sauce

English lamb chops, sweet potato mash, rosemary red wine sauce

Pancetta wrapped supreme of grilled chicken, sautéed green beans, cherry tomatotes, rocket salad with a white wind mushroom sauce

Sea bass fillet, baby spinach, lime butter sauce

Aubergine, artichoke, zucchini, asparagus, mozzarella, vine tomato, basil

Balsamic aromas with hints of ripe fruit. Fresh and light, with soft, rounded tannins.Pleasant, elegant and easy to drink

Luscious and generous with sweet apricot, honey, roasted nut and marmalade flavours perfectly balanced by a zesty, lime rind acidity

This shows nutty, raisin and apricot flavours, and is full and sweet enough to match well with the sweetest desserts, even chocolate!

Shows brooding black cherry fruit with a huge cedary core. A simple, ripe and mouthfilling wine, rounded off by a sweet finish

Intense berry fruit aromas and a full-bodied structure, with plenty of grip, mouthfilling blackcurrant flavours, fine balance and terrific length

Extraordinary fragrance of mountain herbs and spices. Very rich and refreshingly bitter

Elegant, aromatic, soft and sensual with the perfume of roses, thyme and vanilla

Smoky on the nose this Armagnac displays a complex array of flavours from floral to spicy

Woody tones with chestnuts and almonds. Powerful, but smooth, with slight caramel notes

Fresh pear & quince notes. Herbaceous elements, dried fruits and nuts with hints of almond

Caramelised peaches and almonds which carry on with flavours of nuts and dried fruits

Aromas of cooked agave with hints of wood, vanilla and cinnamon

Smoky flavours mingling into an earthy feel A bite of toffee apple ending with a peppery warmth

Generous flavours: wood, spices and vanilla. Notes of cinnamon, cloves, chocolate and coffee

Rich, fruity nose. Notes of spices and chocolate, toffee and vanilla

Natural flavour and creamy mouth fee

Exceptionally smooth vodka

Full, rich palate of autumn fruits, figs, honey and spices

Undertones of vanilla and oak, warm, smooth and spicey

Refreshing with aromas of apple and pineapple followed by a delicate 'sweet bread' aroma. Fresh stone fruit flavours and a long length

Medium bodied and dry, possessing a ripe cranberry fruit intensity that balances the bubbles and the crisp finish beautifully

Clean with stylish character and a fruity nature bursting with apples and pears

Crisp, citrus aromas with subtle toasty notes leading to an elegant, balanced palate

Elegant with soft, consistent bubbles, ripe red fruits such as raspberries and strawberries and a creamy textured, soft finish

Aromas of acacia honey and fresh almonds, dried apricots and toasted brioche finishing long and elegant

Aromas of pineapple, citrus and hints of cut grass and minerals

Dry white with a gorgeous lingering finish

Decanter 2010 award winner. Mouthwatering flavours of peach and gooseberry

A round, lush wine with depth of fruit, fantastic concentration and superb balance

Tropical fruit, guava and melon aromas, crisp and bold sweet citrus backed by refreshing acidity and minerality

Hints of honey and fresh hay with a chalky minerality

Gooseberry, capsicum and lime flavours with a hint of passion fruit

Sun-dried apricot and rose petal aromas, with rosemary undertones

Medium bodied. Fruit flavours of white peaches and pears and Steely, dry finish

Ripe, tropical fruit on the nose. Intense and concentrated palate. Well balanced

Fresh and aromatic with a crisp, fruit driven palate and a dry finish

Lovely strawberry and raspberry aromas mingle with hints of blossom

Medium bodied, offering an array of red fruit flavours with balancing structure

Incredibly fresh & floral. Roses, jasmine and citrus fruits

Aromas of black fruits, jam and vanilla, with a subtle liquorice touch

Fresh red fruits, cherries and violets with an underlying minerality

Aromas of chocolate and tobacco, along with a touch of black pepper and fleshy notes

A vibrant and supple Sangiovese bursting with English summer red fruits

Raspberries on the nose with a supple, elegant and harmonious palate

Elegant red fruits with flavours of sweet dark plums and exotic spices

Bold and juicy with red berry fruit flavours and a touch of sweet oak spice

Soft and silky fruit. Well structured to handle red meats, a lovely easy drinking wine

A full bouquet of spice, oak and black fruit precedes a firm but juicy palate of plum characters alongside well integrated toasty oak

Hints of chocolate and vanilla. Lingering finish with layers of complexity

Spicy aromas of sweet red berries lead to a rounded, lush palate of ripe red fruits

IIntense notes of black fruits, plum, raspberry and spice with a fresh balanced palate

Plums, cocoa, and tobacco aromas, integrated tannins and mineral freshness

Bursting with and mix of ripe red berries with hints of spice, jam, honey and vanilla

Spice and dark fruits followed by a rich, ripe palate with layers of fruit and spice

Fruity, juicy and clean. Soft and sweet tannins. Maritime character

Ripe fruits and complex spices integrated oak that leads to a velvety long finish

This wine has ripe, firm tannins and a persistent length

Balsamic aromas with hints of ripe fruit. Fresh and light, with soft, rounded tannins

A nose of blackcurrant and chocolate with juicy black cherry and cassis flavours

Powerfully structured, this is an austere, warm, amply flavoured and complex wine