더 소셜 코크 와인 바

Emilia-Romagna, Italy '23 Transition wine for those who want to try a Red.

Beaujolais Gevrey-Chambertin, France '22 (Organic)

Willamette Valley, OR '22 (Organic)

Burgundy, France '22

Abruzzo, Italy '22 DOC (Sustainable)

CA '22 (Best Buy, Wine Enthusiast Sustainable)

Napa Valley, CA '22 (Vegan)

Paso Robles, CA '21 (Signature Selection)

Campo de Borja, Spain

Abruzzo, Italy '22 (Organic, Vegan & Biodynamic)

Rhone Valley, France '21 (Organic)

Willamette Valley, OR '23

Rioja, Spain '18 (Organic)

Colchagua Valley, Chile '20

Negro, Argentina '21 (92 points Jamessuckling.com)

Treviso, Italy DOC (Natural, Low Sugar, Organic, Biodynamic)

Modena, Italy

Vinho Verde, Portugal (Organic, Natural, Biodynamic, Low Sugar)

Piedmont, Italy '22

Friuli, Italy '22 (Organic)

Mendoza, Argentina '21 (90 points Jamessuckling.com)

Kremstal, Austria '22 (Sustainable)

Rheinhessen, Germany '22

Alsace, France '23 (Vegan)

Marlborough, NZ '23 (Sustainable, Vegan)

Loire Valley, France *Producer changes due to allocation

Saint-Julien, France '21 (Sustainable, Estate grown, Organic)

Sonoma Coast, CA '22 (92 points Wine Enthusiast)

Bordeaux, France '22

Vodka, Vermouth, Olive Juice, Stuffed Olives (Blue Cheese or Goat)

Limoncello, Lavender Syrup, Lemon Juice, Vodka, Prosecco

Fresh Brewed Espresso, Kahlua, Baileys, Vanilla Vodka

Bailey's, Vanilla Vodka, Chocolate Liqueur, Chocolate drizzle

Vodka, Apple Pucker, Lemon Juice, Simple Syrup

Vanilla Vodka, Coconut Rum, Coconut Creme, Lime Juice, Coconut Shavings

Passion Juice, Orange Vodka, Lime Juice, Simple Syrup, Prosecco

Pear Vodka, Pear Nectar Juice, Simple Syrup, Lemon Juice, Caramel Syrup Rim

Vanilla Vodka, Pumpkin Puree, half & half, Pumpkin Pie Syrup, Graham Cracker Rim

Vodka, Peach Schnapps, half & half, White Chocolate Liqueur, Lemon Juice

Romaine lettuce, parmesan cheese, and croutons with Caesar dressing.

Hard-boiled egg, bacon, avocado, tomato and blue cheese with your choice of greens and dressing

Avocado, corn, tomatoes, and shredded cheese, with your choice of greens and dressing.

BBQ chicken, avocado, black beans, corn, shredded cheese, and tomatoes with your choice of greens and dressing.

Feta cheese, tomato, cucumber, onions and olives with your choice of greens and dressing.

Apples, walnuts, cranberries, and goat cheese with your choice of greens and dressing.

Buffalo chicken, celery, red onion, shredded carrots, and blue cheese with your choice of greens and dressing.

Chickpeas, cucumber, tomatoes, onions and feta cheese with your choice of greens and dressing.

Romaine lettuce, provolone, tomatoes, olives, carrots, genoa salami & prosciutto

Tortilla chips served with house-made spinach artichoke dip (GF available)

Array of veggies, pretzels & crackers for dipping with melted cheese of the week.

Served with our grilled Ciabatta and marinara sauce. Add a meatball for $3

With roasted garlic & house bread

Marinated Olives (spicy or reg), warm pretzels, artichoke dip

With dipping Cheese and/or Spicy Mustard

Choose 3 cheeses, honey & apples with crackers 'Ask Server for current cheeses'

Selection of three cheese sourced locally and internationally, accompanied by pairings inspired by the cheese and region with cured meats, fruit, nuts, fig jam, chocolate, baked bread and/or crackers 'Ask server for current cheeses & meats'

6 medium fresh shrimp with cocktail sauce

Toasted ciabatta with homemade pesto, goat cheese tomatoes & balsamic glaze

Fresh mozzarella, tomatoes, homemade pesto, basil & balsamic glaze

Assorted olives, marinated in olive oil, fresh herbs (spicy or regular)

Warm Brie on toasted Bread with caramelized shallots with honey drizzle

With Olive Oil, Italian Balsamic Glaze and Social Cork Seasonings

Grilled chicken with mixed greens, tomato, fresh mozzarella, and pesto on your choice of bread.

Mixed greens, tomato, fresh mozzarella, and pesto on your choice of bread.

Bacon, lettuce, tomato, and avocado on your choice of bread.

Grilled Chicken, Romaine lettuce, parmesan cheese with Caesar dressing.

Grilled Chicken, buffalo sauce, mozzarella, ranch drizzle, thinly sliced celery, green onions & blue cheese crumbles

Marinara sauce, mozzarella, salami, prosciutto, meatballs, Pecorino Romano & fresh basil

Garlic Rosemary oil, brie cheese, fig jam, prosciutto & honey drizzle

Marinara sauce, goat cheese, sauteed zucchini, squash, tomatoes & artichoke hearts

Fresh Mozzarella, pesto, tomatoes & drizzled balsamic glaze

With Manchego cheese, chicken breast, veggies, and salsa (GF available)

Baked Mushrooms with fresh crab mixture

Colossal lump crab meat, tomatoes, & assorted grilled veggies

Spicy marinara, garlic, shrimp over grilled bread

6 Classic meatballs with marinara sauce & pecorino Romano cheese

Caramelized onions, carrots, zucchini mushrooms and bell peppers seasoned with chives

Olive Oil, Social Cork Seasonings

Shredded cabbage, shredded onion and shredded carrot in a creamy sauce.

Tortilla or Regular

Pinot Grigio, Riesling, Sauv Blanc, Chardonnay

Pinot Noir, Italian Rotation, Cabernet Sauvignon, Malbec

Ask server for current selection

OJ, Strawberry, Pineapple, Lavender

Lavender Limoncello, Passion Fruit, Appletini, White Chocolate

White chocolate, Espresso, Thin Mint, White Russian

Ask server for monthly selection

Pear Vodka, St. Germain, Club soda

Hendrick’s gin, lemon juice, apple cider, ginger beer

Amaretto, OJ, Lime juice, Tequila, Triple sec, Margarita mix

Apple cider, prosecco, caramel/cinnamon rim

Bourbon, Simple syrup, Bitters, Muddled oranges/cherries

Fruit, OJ, Rum, Red wine, Club soda

Tequila, Torrontes Wine, Lime juice

Chocolate Fondue with array of goodies for dipping. *2023 Charlotte Observer Top 10 Desserts

Vanilla gelato topped with hot espresso. Add a shot of Amaretto, Bailey's, Kahlua $3 extra

A whole bottle of Zolo, Torrentes white wine in a hollowed-out melon. Meant to be shared.

Niflheim Mead 3 oz Pour

Romaine lettuce, parmesan cheese, and croutons with Caesar dressing.

Hard-boiled egg, bacon, avocado, tomato and blue cheese with your choice of greens and dressing

Avocado, corn, tomatoes, and shredded cheese, with your choice of greens and dressing.

BBQ chicken, avocado, black beans, corn, shredded cheese, and tomatoes with your choice of greens and dressing.

Feta cheese, tomato, cucumber, onions and olives with your choice of greens and dressing.

Apples, walnuts, cranberries, and goat cheese with your choice of greens and dressing.

Buffalo chicken, celery, red onion, shredded carrots, and blue cheese with your choice of greens and dressing.

Chickpeas, cucumber, tomatoes, onions and feta cheese with your choice of greens and dressing.

Romaine lettuce, provolone, tomatoes, olives, carrots, genoa salami prosciutto

Tortilla chips served with house-made spinach artichoke dip (GF available)

Array of veggies, pretzels crackers for dipping with melted cheese of the week.

Served with our grilled Ciabatta and marinara sauce. Add a meatball for $3

With roasted garlic house bread

Marinated Olives (spicy or reg), warm pretzels, artichoke dip

With dipping Cheese and/or Spicy Mustard

Choose 3 cheeses, honey apples with crackers 'Ask Server for current cheeses'

Selection of three cheese sourced locally and internationally, accompanied by pairings inspired by the cheese and region with cured meats, fruit, nuts, fig jam, chocolate, baked bread and/or crackers 'Ask server for current cheeses meats'

6 medium fresh shrimp with cocktail sauce

Toasted ciabatta with homemade pesto, goat cheese tomatoes balsamic glaze

Fresh mozzarella, tomatoes, homemade pesto, basil balsamic glaze

Assorted olives, marinated in olive oil, fresh herbs (spicy or regular)

Warm Brie on toasted Bread with caramelized shallots with honey drizzle

With Olive Oil, Italian Balsamic Glaze and Social Cork Seasonings

Grilled chicken with mixed greens, tomato, fresh mozzarella, and pesto on your choice of bread.

Mixed greens, tomato, fresh mozzarella, and pesto on your choice of bread.

Bacon, lettuce, tomato, and avocado on your choice of bread.

Grilled Chicken, Romaine lettuce, parmesan cheese with Caesar dressing.

Grilled Chicken, buffalo sauce, mozzarella, ranch drizzle, thinly sliced celery, green onions blue cheese crumbles

Marinara sauce, mozzarella, salami, prosciutto, meatballs, Pecorino Romano fresh basil

Garlic Rosemary oil, brie cheese, fig jam, prosciutto honey drizzle

Marinara sauce, goat cheese, sauteed zucchini, squash, tomatoes artichoke hearts

Fresh Mozzarella, pesto, tomatoes drizzled balsamic glaze

With Manchego cheese, chicken breast, veggies, and salsa (GF available)

Baked Mushrooms with fresh crab mixture

Colossal lump crab meat, tomatoes, assorted grilled veggies

Spicy marinara, garlic, shrimp over grilled bread

6 Classic meatballs with marinara sauce pecorino Romano cheese

Caramelized onions, carrots, zucchini mushrooms and bell peppers seasoned with chives

Olive Oil, Social Cork Seasonings

Shredded cabbage, shredded onion and shredded carrot in a creamy sauce.

Tortilla or Regular

Pinot Grigio, Riesling, Sauv Blanc, Chardonnay

Pinot Noir, Italian Rotation, Cabernet Sauvignon, Malbec

Ask server for current selection

OJ, Strawberry, Pineapple, Lavender

Lavender Limoncello, Passion Fruit, Appletini, White Chocolate

White chocolate, Espresso, Thin Mint, White Russian

Ask server for monthly selection

Pear Vodka, St. Germain, Club soda

Hendrick’s gin, lemon juice, apple cider, ginger beer

Amaretto, OJ, Lime juice, Tequila, Triple sec, Margarita mix

Apple cider, prosecco, caramel/cinnamon rim

Bourbon, Simple syrup, Bitters, Muddled oranges/cherries

Fruit, OJ, Rum, Red wine, Club soda

Tequila, Torrontes Wine, Lime juice

Chocolate Fondue with array of goodies for dipping. *2023 Charlotte Observer Top 10 Desserts

Vanilla gelato topped with hot espresso. Add a shot of Amaretto, Bailey's, Kahlua $3 extra

A whole bottle of Zolo, Torrentes white wine in a hollowed-out melon. Meant to be shared.

Niflheim Mead 3 oz Pour

Emilia-Romagna, Italy '23 Transition wine for those who want to try a Red.

Beaujolais Gevrey-Chambertin, France '22 (Organic)

Willamette Valley, OR '22 (Organic)

Burgundy, France '22

Abruzzo, Italy '22 DOC (Sustainable)

CA '22 (Best Buy, Wine Enthusiast Sustainable)

Napa Valley, CA '22 (Vegan)

Paso Robles, CA '21 (Signature Selection)

Campo de Borja, Spain

Abruzzo, Italy '22 (Organic, Vegan Biodynamic)

Rhone Valley, France '21 (Organic)

Willamette Valley, OR '23

Rioja, Spain '18 (Organic)

Colchagua Valley, Chile '20

Negro, Argentina '21 (92 points Jamessuckling.com)

Treviso, Italy DOC (Natural, Low Sugar, Organic, Biodynamic)

Modena, Italy

Vinho Verde, Portugal (Organic, Natural, Biodynamic, Low Sugar)

Piedmont, Italy '22

Friuli, Italy '22 (Organic)

Mendoza, Argentina '21 (90 points Jamessuckling.com)

Kremstal, Austria '22 (Sustainable)

Rheinhessen, Germany '22

Alsace, France '23 (Vegan)

Marlborough, NZ '23 (Sustainable, Vegan)

Loire Valley, France *Producer changes due to allocation

Saint-Julien, France '21 (Sustainable, Estate grown, Organic)

Sonoma Coast, CA '22 (92 points Wine Enthusiast)

Bordeaux, France '22

Vodka, Vermouth, Olive Juice, Stuffed Olives (Blue Cheese or Goat)

Limoncello, Lavender Syrup, Lemon Juice, Vodka, Prosecco

Fresh Brewed Espresso, Kahlua, Baileys, Vanilla Vodka

Bailey's, Vanilla Vodka, Chocolate Liqueur, Chocolate drizzle

Vodka, Apple Pucker, Lemon Juice, Simple Syrup

Vanilla Vodka, Coconut Rum, Coconut Creme, Lime Juice, Coconut Shavings

Passion Juice, Orange Vodka, Lime Juice, Simple Syrup, Prosecco

Pear Vodka, Pear Nectar Juice, Simple Syrup, Lemon Juice, Caramel Syrup Rim

Vanilla Vodka, Pumpkin Puree, half half, Pumpkin Pie Syrup, Graham Cracker Rim

Vodka, Peach Schnapps, half half, White Chocolate Liqueur, Lemon Juice

Romaine lettuce, parmesan cheese, and croutons with Caesar dressing.

Hard-boiled egg, bacon, avocado, tomato and blue cheese with your choice of greens and dressing

Avocado, corn, tomatoes, and shredded cheese, with your choice of greens and dressing.

BBQ chicken, avocado, black beans, corn, shredded cheese, and tomatoes with your choice of greens and dressing.

Feta cheese, tomato, cucumber, onions and olives with your choice of greens and dressing.

Apples, walnuts, cranberries, and goat cheese with your choice of greens and dressing.

Buffalo chicken, celery, red onion, shredded carrots, and blue cheese with your choice of greens and dressing.

Chickpeas, cucumber, tomatoes, onions and feta cheese with your choice of greens and dressing.

Romaine lettuce, provolone, tomatoes, olives, carrots, genoa salami & prosciutto

Tortilla chips served with house-made spinach artichoke dip (GF available)

Array of veggies, pretzels & crackers for dipping with melted cheese of the week.

Served with our grilled Ciabatta and marinara sauce. Add a meatball for $3

With roasted garlic & house bread

Marinated Olives (spicy or reg), warm pretzels, artichoke dip

With dipping Cheese and/or Spicy Mustard

Choose 3 cheeses, honey & apples with crackers 'Ask Server for current cheeses'

Selection of three cheese sourced locally and internationally, accompanied by pairings inspired by the cheese and region with cured meats, fruit, nuts, fig jam, chocolate, baked bread and/or crackers 'Ask server for current cheeses & meats'

6 medium fresh shrimp with cocktail sauce

Toasted ciabatta with homemade pesto, goat cheese tomatoes & balsamic glaze

Fresh mozzarella, tomatoes, homemade pesto, basil & balsamic glaze

Assorted olives, marinated in olive oil, fresh herbs (spicy or regular)

Warm Brie on toasted Bread with caramelized shallots with honey drizzle

With Olive Oil, Italian Balsamic Glaze and Social Cork Seasonings

Grilled chicken with mixed greens, tomato, fresh mozzarella, and pesto on your choice of bread.

Mixed greens, tomato, fresh mozzarella, and pesto on your choice of bread.

Bacon, lettuce, tomato, and avocado on your choice of bread.

Grilled Chicken, Romaine lettuce, parmesan cheese with Caesar dressing.

Grilled Chicken, buffalo sauce, mozzarella, ranch drizzle, thinly sliced celery, green onions & blue cheese crumbles

Marinara sauce, mozzarella, salami, prosciutto, meatballs, Pecorino Romano & fresh basil

Garlic Rosemary oil, brie cheese, fig jam, prosciutto & honey drizzle

Marinara sauce, goat cheese, sauteed zucchini, squash, tomatoes & artichoke hearts

Fresh Mozzarella, pesto, tomatoes & drizzled balsamic glaze

With Manchego cheese, chicken breast, veggies, and salsa (GF available)

Baked Mushrooms with fresh crab mixture

Colossal lump crab meat, tomatoes, & assorted grilled veggies

Spicy marinara, garlic, shrimp over grilled bread

6 Classic meatballs with marinara sauce & pecorino Romano cheese

Caramelized onions, carrots, zucchini mushrooms and bell peppers seasoned with chives

Olive Oil, Social Cork Seasonings

Shredded cabbage, shredded onion and shredded carrot in a creamy sauce.

Tortilla or Regular

Pinot Grigio, Riesling, Sauv Blanc, Chardonnay

Pinot Noir, Italian Rotation, Cabernet Sauvignon, Malbec

Ask server for current selection

OJ, Strawberry, Pineapple, Lavender

Lavender Limoncello, Passion Fruit, Appletini, White Chocolate

White chocolate, Espresso, Thin Mint, White Russian

Ask server for monthly selection

Pear Vodka, St. Germain, Club soda

Hendrick’s gin, lemon juice, apple cider, ginger beer

Amaretto, OJ, Lime juice, Tequila, Triple sec, Margarita mix

Apple cider, prosecco, caramel/cinnamon rim

Bourbon, Simple syrup, Bitters, Muddled oranges/cherries

Fruit, OJ, Rum, Red wine, Club soda

Tequila, Torrontes Wine, Lime juice

Chocolate Fondue with array of goodies for dipping. *2023 Charlotte Observer Top 10 Desserts

Vanilla gelato topped with hot espresso. Add a shot of Amaretto, Bailey's, Kahlua $3 extra

A whole bottle of Zolo, Torrentes white wine in a hollowed-out melon. Meant to be shared.

Niflheim Mead 3 oz Pour

Romaine lettuce, parmesan cheese, and croutons with Caesar dressing.

Hard-boiled egg, bacon, avocado, tomato and blue cheese with your choice of greens and dressing

Avocado, corn, tomatoes, and shredded cheese, with your choice of greens and dressing.

BBQ chicken, avocado, black beans, corn, shredded cheese, and tomatoes with your choice of greens and dressing.

Feta cheese, tomato, cucumber, onions and olives with your choice of greens and dressing.

Apples, walnuts, cranberries, and goat cheese with your choice of greens and dressing.

Buffalo chicken, celery, red onion, shredded carrots, and blue cheese with your choice of greens and dressing.

Chickpeas, cucumber, tomatoes, onions and feta cheese with your choice of greens and dressing.

Romaine lettuce, provolone, tomatoes, olives, carrots, genoa salami prosciutto

Tortilla chips served with house-made spinach artichoke dip (GF available)

Array of veggies, pretzels crackers for dipping with melted cheese of the week.

Served with our grilled Ciabatta and marinara sauce. Add a meatball for $3

With roasted garlic house bread

Marinated Olives (spicy or reg), warm pretzels, artichoke dip

With dipping Cheese and/or Spicy Mustard

Choose 3 cheeses, honey apples with crackers 'Ask Server for current cheeses'

Selection of three cheese sourced locally and internationally, accompanied by pairings inspired by the cheese and region with cured meats, fruit, nuts, fig jam, chocolate, baked bread and/or crackers 'Ask server for current cheeses meats'

6 medium fresh shrimp with cocktail sauce

Toasted ciabatta with homemade pesto, goat cheese tomatoes balsamic glaze

Fresh mozzarella, tomatoes, homemade pesto, basil balsamic glaze

Assorted olives, marinated in olive oil, fresh herbs (spicy or regular)

Warm Brie on toasted Bread with caramelized shallots with honey drizzle

With Olive Oil, Italian Balsamic Glaze and Social Cork Seasonings

Grilled chicken with mixed greens, tomato, fresh mozzarella, and pesto on your choice of bread.

Mixed greens, tomato, fresh mozzarella, and pesto on your choice of bread.

Bacon, lettuce, tomato, and avocado on your choice of bread.

Grilled Chicken, Romaine lettuce, parmesan cheese with Caesar dressing.

Grilled Chicken, buffalo sauce, mozzarella, ranch drizzle, thinly sliced celery, green onions blue cheese crumbles

Marinara sauce, mozzarella, salami, prosciutto, meatballs, Pecorino Romano fresh basil

Garlic Rosemary oil, brie cheese, fig jam, prosciutto honey drizzle

Marinara sauce, goat cheese, sauteed zucchini, squash, tomatoes artichoke hearts

Fresh Mozzarella, pesto, tomatoes drizzled balsamic glaze

With Manchego cheese, chicken breast, veggies, and salsa (GF available)

Baked Mushrooms with fresh crab mixture

Colossal lump crab meat, tomatoes, assorted grilled veggies

Spicy marinara, garlic, shrimp over grilled bread

6 Classic meatballs with marinara sauce pecorino Romano cheese

Caramelized onions, carrots, zucchini mushrooms and bell peppers seasoned with chives

Olive Oil, Social Cork Seasonings

Shredded cabbage, shredded onion and shredded carrot in a creamy sauce.

Tortilla or Regular

Pinot Grigio, Riesling, Sauv Blanc, Chardonnay

Pinot Noir, Italian Rotation, Cabernet Sauvignon, Malbec

Ask server for current selection

OJ, Strawberry, Pineapple, Lavender

Lavender Limoncello, Passion Fruit, Appletini, White Chocolate

White chocolate, Espresso, Thin Mint, White Russian

Ask server for monthly selection

Pear Vodka, St. Germain, Club soda

Hendrick’s gin, lemon juice, apple cider, ginger beer

Amaretto, OJ, Lime juice, Tequila, Triple sec, Margarita mix

Apple cider, prosecco, caramel/cinnamon rim

Bourbon, Simple syrup, Bitters, Muddled oranges/cherries

Fruit, OJ, Rum, Red wine, Club soda

Tequila, Torrontes Wine, Lime juice

Chocolate Fondue with array of goodies for dipping. *2023 Charlotte Observer Top 10 Desserts

Vanilla gelato topped with hot espresso. Add a shot of Amaretto, Bailey's, Kahlua $3 extra

A whole bottle of Zolo, Torrentes white wine in a hollowed-out melon. Meant to be shared.

Niflheim Mead 3 oz Pour

Emilia-Romagna, Italy '23 Transition wine for those who want to try a Red.

Beaujolais Gevrey-Chambertin, France '22 (Organic)

Willamette Valley, OR '22 (Organic)

Burgundy, France '22

Abruzzo, Italy '22 DOC (Sustainable)

CA '22 (Best Buy, Wine Enthusiast Sustainable)

Napa Valley, CA '22 (Vegan)

Paso Robles, CA '21 (Signature Selection)

Campo de Borja, Spain

Abruzzo, Italy '22 (Organic, Vegan & Biodynamic)

Rhone Valley, France '21 (Organic)

Willamette Valley, OR '23

Rioja, Spain '18 (Organic)

Colchagua Valley, Chile '20

Negro, Argentina '21 (92 points Jamessuckling.com)

Treviso, Italy DOC (Natural, Low Sugar, Organic, Biodynamic)

Modena, Italy

Vinho Verde, Portugal (Organic, Natural, Biodynamic, Low Sugar)

Piedmont, Italy '22

Friuli, Italy '22 (Organic)

Mendoza, Argentina '21 (90 points Jamessuckling.com)

Kremstal, Austria '22 (Sustainable)

Rheinhessen, Germany '22

Alsace, France '23 (Vegan)

Marlborough, NZ '23 (Sustainable, Vegan)

Loire Valley, France *Producer changes due to allocation

Saint-Julien, France '21 (Sustainable, Estate grown, Organic)

Sonoma Coast, CA '22 (92 points Wine Enthusiast)

Bordeaux, France '22

Vodka, Vermouth, Olive Juice, Stuffed Olives (Blue Cheese or Goat)

Limoncello, Lavender Syrup, Lemon Juice, Vodka, Prosecco

Fresh Brewed Espresso, Kahlua, Baileys, Vanilla Vodka

Bailey's, Vanilla Vodka, Chocolate Liqueur, Chocolate drizzle

Vodka, Apple Pucker, Lemon Juice, Simple Syrup

Vanilla Vodka, Coconut Rum, Coconut Creme, Lime Juice, Coconut Shavings

Passion Juice, Orange Vodka, Lime Juice, Simple Syrup, Prosecco

Pear Vodka, Pear Nectar Juice, Simple Syrup, Lemon Juice, Caramel Syrup Rim

Vanilla Vodka, Pumpkin Puree, half & half, Pumpkin Pie Syrup, Graham Cracker Rim

Vodka, Peach Schnapps, half & half, White Chocolate Liqueur, Lemon Juice