아이크스 미네톤카

20 Oz. of seasoned Tomato juice and Svedka Vodka garnished with a celery stalk, jalabeano, lime, and skewers of pepperoncini, black olive, green olive, cocktail onion, dill pickle, chilled shrimp, American cheese, pickled mushroom, and a spicy smoked beef stick

An Ike's Minnetonka crowd favorite, served every Saturday and Sunday. Choose scrambled eggs with cream cheese and chives, two eggs any style, eggs benedict or build your own omelet**, then we fill you up with an endless platter of buttermilk pancakes, wood smoked bacon, sausage and crispy hash browns

Scrambled eggs, diced potatoes, peppers, onions, and cheese. Served with toast

Scrambled eggs with bacon infused sausage, chipotle cream sauce, and crispy hash browns

Two strips of bacon, two sausage links, and two eggs any style. Served with fresh fruit

Served with toast and hash browns

Butter grilled toast, thick wood smoked bacon, avocado, smoked tomato aioli, two fried eggs, and hash browns

Ike's burger topped with American cheese, fried egg and bacon served with hash browns and a side of hollandaise

Brick oven baked

Hand formed with tons of crab; Limited Supply Availabililty

House smoked baby back ribs, served with barbecue sauce

Maple glazed, smoked aioli, served in a cast iron skillet

Two mini seared beef tenderloins, grilled onions, and horseradish sauce on sourdough buns

With house-made lemon aioli

Shredded BBQ pork served on sourdough buns

Choice of Smoky Tonka or Dry Rub, served with a garlic herb dip or blue cheese

Steamed and griddled dumplings with a soy dipping sauce

Baked gratin with toasted herb focaccia

Chiles, roasted garlic, cilantro, and scallions

Artichokes, Kalamata olives, sun-dried tomatoes, fresh basil, and feta

Wood-fired roasted Roma tomatoes, fresh mozzarella, balsamic reduction, and fresh basil

Mixed greens, tomato, mozzarella, onion, cucumber, egg, and croutons with your choice of dressing

Spinach, roasted beets, red onion, feta, spiced pecans, balsamic vinaigrette

Chopped romaine hearts with shaved parmesan, garlic herb croutons, and house-made Caesar dressing

Iceberg lettuce, blue cheese crumbles, tomatoes, bacon, green onions, croutons, balsamic reduction, and blue cheese dressing

Mixed greens, roasted corn, pico de gallo, fried avocados, tortilla strips, and chipotle buttermilk ranch dressing

Jumbo shrimp, mixed greens, diced tomatoes, roasted corn, shredded cheese, tortilla strips, tossed with cilantro lime vinaigrette

Romaine lettuce, grilled chicken, avocado, tortilla strips, bacon, tomato, blue cheese, scallions, roasted corn, and citrus lime vinaigrette

Sirloin steak, mixed greens, egg, tomato, cucumber, onion strings, served with parmesan peppercorn dressing

Butter toasted onion bun with lettuce, tomato, and onion

Capicola, ham, Genoa salami, pepperoni, provolone, Italian vinaigrette, and giardiniera on a baguette with onion, tomato, and lettuce

Oven roasted turkey, ham, and wood smoked bacon on toasted multi-grain with lettuce, tomato, and lemon aioli

Ahi tuna, lettuce, tomato, wasabi mayo, and pickled ginger on a butter toasted brioche bun

Marinated chicken with roasted peppers, fresh mozzarella, and pesto on a butter toasted bun

With red onion, lettuce, house-made blue cheese dressing, and sliced celery on a butter toasted bun

Garlic mashed potatoes, cranberry relish, black pepper and sage gravy

Creamy cilantro pesto tossed with tomatoes and pine nuts

Made with Sebastian Joe's ice cream (even served with the tin). Choice of: Chocolate, Strawberry or Tahitian Vanilla

With strawberry compote

Ask your server for seasonal ice cream selection

Classic ingredients; Svedka vodka, worcestershire, tabasco, horseradish, celery, salt and cracked pepper

Jim Beam bourbon, ginger ale, brown sugar syrup, and spiced candied bacon

Svedka citrus vodka, Triple Sec, lime juice, and white cranberry juice

Absolut Ruby Red vodka, fresh thyme, grapefruit juice, and simple syrup

Smirnoff pear vodka, Domaine de Canton Ginger liqueur, lime juice, and Prosecco

Our classic blend of ingredients; Svedka vodka, celery stalk, jalabeano, lime, and skewers of pepperoncini, black olive, green olive, cocktail onion, dill pickle, chilled shrimp, American cheese, pickled mushroom, and a spicy smoked beef stick

A combination of fresh squeezed juices, Jose Cuervo gold tequila, Triple Sec, and Grand Marnier, give this Margarita its golden color and natural sweetness!

Pimms, New Amsterdam Gin, lemonade, and ginger ale

Tattersall vodka, peach schnapps, peach juice, topped with champagne

Tanqueray, Luxardo, Crème de Violette, and fresh squeezed lemon juice

Bombay Sapphire gin, Campari, and sweet vermouth

Tattersall gin and vodka, Lillet Blanc

Tattersall gin, fresh lemon juice, simple syrup, topped with champagne

Tattersall Vodka, fresh lemon juice, fresh lime juice, soda water, simple syrup, and sugar rim. Garnished with a sprig of mint

Gosling's Black Seal Rum, ginger beer, and a splash of fresh lime juice. Garnished with a lime and served in a copper mug

Woodinville Straight Bourbon, sweet vermouth, and bitters. Served in a low ball and topped with a cherry

1800 Reposado Tequila, St Germain, cranberry, fresh lemon juice, garnished with a mint sprig

Tanqueray Gin, St Germain, strawberries, and prosecco

Ketel One Vodka, simple syrup, fresh lime juice, blackberries, mint leaves and ginger beer

Svedka vodka, lime juice, and ginger beer

Ketel One Oranje vodka, Crabbie's Spiced Orange Ginger Beer, and lime juice

Buffalo Trace Bourbon, pomegranate juice, Crabbie's Spiced Orange Ginger Beer, and lime juice

Stoli Blueberry, St-Germain liqueur, lime juice, and ginger beer

Crème de cacao light, crème de noya and ice cream

E & J brandy, crème de cacao dark and ice cream

Crème de cacao light, green crème de menthe and ice cream

Galliano, crème de cacao light and ice cream

Garlic and herb rubbed slow smoked aged Angus beef with roasted garlic beef jus, horseradish cream, and a loaded baked potato. King 18 Oz.: Market, Queen 12 Oz.: Market

Brick oven baked

Artichokes, Kalamata olives, sun-dried tomatoes, fresh basil, and feta

Wood-fired roasted Roma tomatoes, fresh mozzarella, balsamic reduction, and fresh basil

Mixed greens, tomato, onion, cucumber, egg, and croutons with your choice of dressing

Spinach, roasted beets, red onion, feta, spiced pecans, balsamic vinaigrette

Chopped romaine hearts with shaved parmesan, garlic herb croutons, and house-made Caesar dressing

Iceberg lettuce, blue cheese crumbles, tomatoes, bacon, green onions, croutons, balsamic reduction, and blue cheese dressing

Mixed greens, roasted corn, pico de gallo, fried avocados, tortilla strips, and chipotle buttermilk ranch dressing

Jumbo shrimp, mixed greens, diced tomatoes, roasted corn, shredded cheese, tortilla strips, tossed with cilantro lime vinaigrette

Romaine lettuce, grilled chicken, avocado, tortilla strips, bacon, tomato, blue cheese, scallions, roasted corn, and citrus lime vinaigrette

Sirloin steak, mixed greens, egg, tomato, cucumber, onion strings, served with choice of dressing.

Hand formed with tons of crab; Limited Supply Availabililty

House smoked baby back ribs, served with barbecue sauce

Maple glazed, smoked aioli, served in a cast iron skillet

Two mini seared beef tenderloins, grilled onions and horseradish sauce on sourdough buns

With house-made lemon aioli

Shredded BBQ pork served on sourdough buns

Choice of Smoky Tonka or Dry Rub, served with a garlic herb dip or blue cheese

Steamed and griddled dumplings with a soy dipping sauce

Served with grilled herbed focaccia

Baked gratin with toasted herb focaccia

Chiles, roasted garlic, cilantro, and scallions

18 Oz. ribeye, grilled to your liking and served with mashed potatoes and seasonal vegetables

Seared to your specifications. Served with homemade mashed potatoes and seasonal vegetables

Grilled and served with au gratin potatoes and seasonal vegetables

Served with mashed potatoes and seasonal vegetables

The Pickled Parrot championship BBQ reigned for years as the best ribs in Minneapolis. We bring the winning technique to Ike's with the same grade A baby back ribs rubbed with our own selected blend of spices, smoked for hours over hickory embers then charbroiled and glazed with our homemade BBQ sauce. Served with Ike's fries and coleslaw

Served with Ike's fries and coleslaw

Garlic mashed potatoes, green beans, with a mushroom marsala wine sauce

Garlic mashed potatoes, cranberry relish, black pepper and sage gravy

Citrus tomato salsa, fire-roasted potatoes, and green beans

Almond crusted walleye with au gratin potatoes and seasonal vegetables

Butter toasted onion bun with lettuce, tomato, and onion

Blue cheese, onion straws, wood smoked bacon, lettuce, tomato, onion, and hot pink mayo on a butter toasted onion bun

10 Oz. blend of ground Angus chuck and Prime Rib on a butter toasted onion bun with aged cheddar, sautéed mushrooms, and crispy onion straws

American cheese, wood smoked bacon, dill pickles, lettuce, tomato, red onion, and Tavern sauce on a butter toasted onion bun

roasted turkey with lettuce, tomato, onion, and mayo

Ahi tuna, lettuce, tomato, wasabi mayo, and pickled ginger on a butter toasted brioche bun

Oven crisp baguette, shaved prime rib, havarti cheese, roasted garlic jus

Marinated chicken with roasted peppers, fresh mozzarella, and pesto on a butter toasted bun

With red onion, lettuce, house-made blue cheese dressing, and sliced celery on a butter toasted bun

Creamy cilantro pesto tossed with tomatoes and pine nuts

Jumbo shrimp and lump crab sautéed with sun-dried tomatoes and spinach in a lobster cream sauce

Made with Sebastian Joe's ice cream (even served with the tin). Choice of: Chocolate, Strawberry or Tahitian Vanilla

With strawberry compote

Ask your server for seasonal ice cream selection

(Mon-Fri Only) 1/2 Sandwich and a cup of the Soup of the Day. 1/2 Sandwich Choices: Sage Roasted Turkey, Sliced Ham, French Dip, BLT, Chicken Salad. Substitute a bowl of French Onion soup or side salad for $3

Roast turkey, griddled marble rye, Swiss, sauerkraut, and 1k Island dressing

Capicola, ham, Genoa salami, pepperoni, provolone, Italian vinaigrette, and spicy giardiniera on a baguette with onion, tomato, and lettuce

Oven roasted turkey, ham, and wood smoked bacon on toasted multi-grain with lettuce, tomato, red onion and lemon aioli

20 Oz. of seasoned Tomato juice and Svedka Vodka garnished with a celery stalk, jalabeano, lime, and skewers of pepperoncini, black olive, green olive, cocktail onion, dill pickle, chilled shrimp, American cheese, pickled mushroom, and a spicy smoked beef stick

An Ike's Minnetonka crowd favorite, served every Saturday and Sunday. Choose scrambled eggs with cream cheese and chives, two eggs any style, eggs benedict or build your own omelet**, then we fill you up with an endless platter of buttermilk pancakes, wood smoked bacon, sausage and crispy hash browns

Scrambled eggs, diced potatoes, peppers, onions, and cheese. Served with toast

Scrambled eggs with bacon infused sausage, chipotle cream sauce, and crispy hash browns

Two strips of bacon, two sausage links, and two eggs any style. Served with fresh fruit

Served with toast and hash browns

Butter grilled toast, thick wood smoked bacon, avocado, smoked tomato aioli, two fried eggs, and hash browns

Ike's burger topped with American cheese, fried egg and bacon served with hash browns and a side of hollandaise

Brick oven baked

Hand formed with tons of crab; Limited Supply Availabililty

House smoked baby back ribs, served with barbecue sauce

Maple glazed, smoked aioli, served in a cast iron skillet

Two mini seared beef tenderloins, grilled onions, and horseradish sauce on sourdough buns

With house-made lemon aioli

Shredded BBQ pork served on sourdough buns

Choice of Smoky Tonka or Dry Rub, served with a garlic herb dip or blue cheese

Steamed and griddled dumplings with a soy dipping sauce

Baked gratin with toasted herb focaccia

Chiles, roasted garlic, cilantro, and scallions

Artichokes, Kalamata olives, sun-dried tomatoes, fresh basil, and feta

Wood-fired roasted Roma tomatoes, fresh mozzarella, balsamic reduction, and fresh basil

Mixed greens, tomato, mozzarella, onion, cucumber, egg, and croutons with your choice of dressing

Spinach, roasted beets, red onion, feta, spiced pecans, balsamic vinaigrette

Chopped romaine hearts with shaved parmesan, garlic herb croutons, and house-made Caesar dressing

Iceberg lettuce, blue cheese crumbles, tomatoes, bacon, green onions, croutons, balsamic reduction, and blue cheese dressing

Mixed greens, roasted corn, pico de gallo, fried avocados, tortilla strips, and chipotle buttermilk ranch dressing

Jumbo shrimp, mixed greens, diced tomatoes, roasted corn, shredded cheese, tortilla strips, tossed with cilantro lime vinaigrette

Romaine lettuce, grilled chicken, avocado, tortilla strips, bacon, tomato, blue cheese, scallions, roasted corn, and citrus lime vinaigrette

Sirloin steak, mixed greens, egg, tomato, cucumber, onion strings, served with parmesan peppercorn dressing

Butter toasted onion bun with lettuce, tomato, and onion

Capicola, ham, Genoa salami, pepperoni, provolone, Italian vinaigrette, and giardiniera on a baguette with onion, tomato, and lettuce

Oven roasted turkey, ham, and wood smoked bacon on toasted multi-grain with lettuce, tomato, and lemon aioli

Ahi tuna, lettuce, tomato, wasabi mayo, and pickled ginger on a butter toasted brioche bun

Marinated chicken with roasted peppers, fresh mozzarella, and pesto on a butter toasted bun

With red onion, lettuce, house-made blue cheese dressing, and sliced celery on a butter toasted bun

Garlic mashed potatoes, cranberry relish, black pepper and sage gravy

Creamy cilantro pesto tossed with tomatoes and pine nuts

Made with Sebastian Joe's ice cream (even served with the tin). Choice of: Chocolate, Strawberry or Tahitian Vanilla

With strawberry compote

Ask your server for seasonal ice cream selection

Classic ingredients; Svedka vodka, worcestershire, tabasco, horseradish, celery, salt and cracked pepper

Jim Beam bourbon, ginger ale, brown sugar syrup, and spiced candied bacon

Svedka citrus vodka, Triple Sec, lime juice, and white cranberry juice

Absolut Ruby Red vodka, fresh thyme, grapefruit juice, and simple syrup

Smirnoff pear vodka, Domaine de Canton Ginger liqueur, lime juice, and Prosecco

Our classic blend of ingredients; Svedka vodka, celery stalk, jalabeano, lime, and skewers of pepperoncini, black olive, green olive, cocktail onion, dill pickle, chilled shrimp, American cheese, pickled mushroom, and a spicy smoked beef stick

A combination of fresh squeezed juices, Jose Cuervo gold tequila, Triple Sec, and Grand Marnier, give this Margarita its golden color and natural sweetness!

Pimms, New Amsterdam Gin, lemonade, and ginger ale

Tattersall vodka, peach schnapps, peach juice, topped with champagne

Tanqueray, Luxardo, Crème de Violette, and fresh squeezed lemon juice

Bombay Sapphire gin, Campari, and sweet vermouth

Tattersall gin and vodka, Lillet Blanc

Tattersall gin, fresh lemon juice, simple syrup, topped with champagne

Tattersall Vodka, fresh lemon juice, fresh lime juice, soda water, simple syrup, and sugar rim. Garnished with a sprig of mint

Gosling's Black Seal Rum, ginger beer, and a splash of fresh lime juice. Garnished with a lime and served in a copper mug

Woodinville Straight Bourbon, sweet vermouth, and bitters. Served in a low ball and topped with a cherry

1800 Reposado Tequila, St Germain, cranberry, fresh lemon juice, garnished with a mint sprig

Tanqueray Gin, St Germain, strawberries, and prosecco

Ketel One Vodka, simple syrup, fresh lime juice, blackberries, mint leaves and ginger beer

Svedka vodka, lime juice, and ginger beer

Ketel One Oranje vodka, Crabbie's Spiced Orange Ginger Beer, and lime juice

Buffalo Trace Bourbon, pomegranate juice, Crabbie's Spiced Orange Ginger Beer, and lime juice

Stoli Blueberry, St-Germain liqueur, lime juice, and ginger beer

Crème de cacao light, crème de noya and ice cream

E J brandy, crème de cacao dark and ice cream

Crème de cacao light, green crème de menthe and ice cream

Galliano, crème de cacao light and ice cream

Garlic and herb rubbed slow smoked aged Angus beef with roasted garlic beef jus, horseradish cream, and a loaded baked potato. King 18 Oz.: Market, Queen 12 Oz.: Market

Brick oven baked

Artichokes, Kalamata olives, sun-dried tomatoes, fresh basil, and feta

Wood-fired roasted Roma tomatoes, fresh mozzarella, balsamic reduction, and fresh basil

Mixed greens, tomato, onion, cucumber, egg, and croutons with your choice of dressing

Spinach, roasted beets, red onion, feta, spiced pecans, balsamic vinaigrette

Chopped romaine hearts with shaved parmesan, garlic herb croutons, and house-made Caesar dressing

Iceberg lettuce, blue cheese crumbles, tomatoes, bacon, green onions, croutons, balsamic reduction, and blue cheese dressing

Mixed greens, roasted corn, pico de gallo, fried avocados, tortilla strips, and chipotle buttermilk ranch dressing

Jumbo shrimp, mixed greens, diced tomatoes, roasted corn, shredded cheese, tortilla strips, tossed with cilantro lime vinaigrette

Romaine lettuce, grilled chicken, avocado, tortilla strips, bacon, tomato, blue cheese, scallions, roasted corn, and citrus lime vinaigrette

Sirloin steak, mixed greens, egg, tomato, cucumber, onion strings, served with choice of dressing.

Hand formed with tons of crab; Limited Supply Availabililty

House smoked baby back ribs, served with barbecue sauce

Maple glazed, smoked aioli, served in a cast iron skillet

Two mini seared beef tenderloins, grilled onions and horseradish sauce on sourdough buns

With house-made lemon aioli

Shredded BBQ pork served on sourdough buns

Choice of Smoky Tonka or Dry Rub, served with a garlic herb dip or blue cheese

Steamed and griddled dumplings with a soy dipping sauce

Served with grilled herbed focaccia

Baked gratin with toasted herb focaccia

Chiles, roasted garlic, cilantro, and scallions

18 Oz. ribeye, grilled to your liking and served with mashed potatoes and seasonal vegetables

Seared to your specifications. Served with homemade mashed potatoes and seasonal vegetables

Grilled and served with au gratin potatoes and seasonal vegetables

Served with mashed potatoes and seasonal vegetables

The Pickled Parrot championship BBQ reigned for years as the best ribs in Minneapolis. We bring the winning technique to Ike's with the same grade A baby back ribs rubbed with our own selected blend of spices, smoked for hours over hickory embers then charbroiled and glazed with our homemade BBQ sauce. Served with Ike's fries and coleslaw

Served with Ike's fries and coleslaw

Garlic mashed potatoes, green beans, with a mushroom marsala wine sauce

Garlic mashed potatoes, cranberry relish, black pepper and sage gravy

Citrus tomato salsa, fire-roasted potatoes, and green beans

Almond crusted walleye with au gratin potatoes and seasonal vegetables

Butter toasted onion bun with lettuce, tomato, and onion

Blue cheese, onion straws, wood smoked bacon, lettuce, tomato, onion, and hot pink mayo on a butter toasted onion bun

10 Oz. blend of ground Angus chuck and Prime Rib on a butter toasted onion bun with aged cheddar, sautéed mushrooms, and crispy onion straws

American cheese, wood smoked bacon, dill pickles, lettuce, tomato, red onion, and Tavern sauce on a butter toasted onion bun

roasted turkey with lettuce, tomato, onion, and mayo

Ahi tuna, lettuce, tomato, wasabi mayo, and pickled ginger on a butter toasted brioche bun

Oven crisp baguette, shaved prime rib, havarti cheese, roasted garlic jus

Marinated chicken with roasted peppers, fresh mozzarella, and pesto on a butter toasted bun

With red onion, lettuce, house-made blue cheese dressing, and sliced celery on a butter toasted bun

Creamy cilantro pesto tossed with tomatoes and pine nuts

Jumbo shrimp and lump crab sautéed with sun-dried tomatoes and spinach in a lobster cream sauce

Made with Sebastian Joe's ice cream (even served with the tin). Choice of: Chocolate, Strawberry or Tahitian Vanilla

With strawberry compote

Ask your server for seasonal ice cream selection

(Mon-Fri Only) 1/2 Sandwich and a cup of the Soup of the Day. 1/2 Sandwich Choices: Sage Roasted Turkey, Sliced Ham, French Dip, BLT, Chicken Salad. Substitute a bowl of French Onion soup or side salad for $3

Roast turkey, griddled marble rye, Swiss, sauerkraut, and 1k Island dressing

Capicola, ham, Genoa salami, pepperoni, provolone, Italian vinaigrette, and spicy giardiniera on a baguette with onion, tomato, and lettuce

Oven roasted turkey, ham, and wood smoked bacon on toasted multi-grain with lettuce, tomato, red onion and lemon aioli

20 Oz. of seasoned Tomato juice and Svedka Vodka garnished with a celery stalk, jalabeano, lime, and skewers of pepperoncini, black olive, green olive, cocktail onion, dill pickle, chilled shrimp, American cheese, pickled mushroom, and a spicy smoked beef stick

An Ike's Minnetonka crowd favorite, served every Saturday and Sunday. Choose scrambled eggs with cream cheese and chives, two eggs any style, eggs benedict or build your own omelet**, then we fill you up with an endless platter of buttermilk pancakes, wood smoked bacon, sausage and crispy hash browns

Scrambled eggs, diced potatoes, peppers, onions, and cheese. Served with toast

Scrambled eggs with bacon infused sausage, chipotle cream sauce, and crispy hash browns

Two strips of bacon, two sausage links, and two eggs any style. Served with fresh fruit

Served with toast and hash browns

Butter grilled toast, thick wood smoked bacon, avocado, smoked tomato aioli, two fried eggs, and hash browns

Ike's burger topped with American cheese, fried egg and bacon served with hash browns and a side of hollandaise

Brick oven baked

Hand formed with tons of crab; Limited Supply Availabililty

House smoked baby back ribs, served with barbecue sauce

Maple glazed, smoked aioli, served in a cast iron skillet

Two mini seared beef tenderloins, grilled onions, and horseradish sauce on sourdough buns

With house-made lemon aioli

Shredded BBQ pork served on sourdough buns

Choice of Smoky Tonka or Dry Rub, served with a garlic herb dip or blue cheese

Steamed and griddled dumplings with a soy dipping sauce

Baked gratin with toasted herb focaccia

Chiles, roasted garlic, cilantro, and scallions

Artichokes, Kalamata olives, sun-dried tomatoes, fresh basil, and feta

Wood-fired roasted Roma tomatoes, fresh mozzarella, balsamic reduction, and fresh basil

Mixed greens, tomato, mozzarella, onion, cucumber, egg, and croutons with your choice of dressing

Spinach, roasted beets, red onion, feta, spiced pecans, balsamic vinaigrette

Chopped romaine hearts with shaved parmesan, garlic herb croutons, and house-made Caesar dressing

Iceberg lettuce, blue cheese crumbles, tomatoes, bacon, green onions, croutons, balsamic reduction, and blue cheese dressing

Mixed greens, roasted corn, pico de gallo, fried avocados, tortilla strips, and chipotle buttermilk ranch dressing

Jumbo shrimp, mixed greens, diced tomatoes, roasted corn, shredded cheese, tortilla strips, tossed with cilantro lime vinaigrette

Romaine lettuce, grilled chicken, avocado, tortilla strips, bacon, tomato, blue cheese, scallions, roasted corn, and citrus lime vinaigrette

Sirloin steak, mixed greens, egg, tomato, cucumber, onion strings, served with parmesan peppercorn dressing

Butter toasted onion bun with lettuce, tomato, and onion

Capicola, ham, Genoa salami, pepperoni, provolone, Italian vinaigrette, and giardiniera on a baguette with onion, tomato, and lettuce

Oven roasted turkey, ham, and wood smoked bacon on toasted multi-grain with lettuce, tomato, and lemon aioli

Ahi tuna, lettuce, tomato, wasabi mayo, and pickled ginger on a butter toasted brioche bun

Marinated chicken with roasted peppers, fresh mozzarella, and pesto on a butter toasted bun

With red onion, lettuce, house-made blue cheese dressing, and sliced celery on a butter toasted bun

Garlic mashed potatoes, cranberry relish, black pepper and sage gravy

Creamy cilantro pesto tossed with tomatoes and pine nuts

Made with Sebastian Joe's ice cream (even served with the tin). Choice of: Chocolate, Strawberry or Tahitian Vanilla

With strawberry compote

Ask your server for seasonal ice cream selection

Classic ingredients; Svedka vodka, worcestershire, tabasco, horseradish, celery, salt and cracked pepper

Jim Beam bourbon, ginger ale, brown sugar syrup, and spiced candied bacon

Svedka citrus vodka, Triple Sec, lime juice, and white cranberry juice

Absolut Ruby Red vodka, fresh thyme, grapefruit juice, and simple syrup

Smirnoff pear vodka, Domaine de Canton Ginger liqueur, lime juice, and Prosecco

Our classic blend of ingredients; Svedka vodka, celery stalk, jalabeano, lime, and skewers of pepperoncini, black olive, green olive, cocktail onion, dill pickle, chilled shrimp, American cheese, pickled mushroom, and a spicy smoked beef stick

A combination of fresh squeezed juices, Jose Cuervo gold tequila, Triple Sec, and Grand Marnier, give this Margarita its golden color and natural sweetness!

Pimms, New Amsterdam Gin, lemonade, and ginger ale

Tattersall vodka, peach schnapps, peach juice, topped with champagne

Tanqueray, Luxardo, Crème de Violette, and fresh squeezed lemon juice

Bombay Sapphire gin, Campari, and sweet vermouth

Tattersall gin and vodka, Lillet Blanc

Tattersall gin, fresh lemon juice, simple syrup, topped with champagne

Tattersall Vodka, fresh lemon juice, fresh lime juice, soda water, simple syrup, and sugar rim. Garnished with a sprig of mint

Gosling's Black Seal Rum, ginger beer, and a splash of fresh lime juice. Garnished with a lime and served in a copper mug

Woodinville Straight Bourbon, sweet vermouth, and bitters. Served in a low ball and topped with a cherry

1800 Reposado Tequila, St Germain, cranberry, fresh lemon juice, garnished with a mint sprig

Tanqueray Gin, St Germain, strawberries, and prosecco

Ketel One Vodka, simple syrup, fresh lime juice, blackberries, mint leaves and ginger beer

Svedka vodka, lime juice, and ginger beer

Ketel One Oranje vodka, Crabbie's Spiced Orange Ginger Beer, and lime juice

Buffalo Trace Bourbon, pomegranate juice, Crabbie's Spiced Orange Ginger Beer, and lime juice

Stoli Blueberry, St-Germain liqueur, lime juice, and ginger beer

Crème de cacao light, crème de noya and ice cream

E & J brandy, crème de cacao dark and ice cream

Crème de cacao light, green crème de menthe and ice cream

Galliano, crème de cacao light and ice cream