미루나즈 카페

our special selection

fresh onion, swiss cheese and beef broth

fresh shrimp, spinach, touch of tomato and basil in a clear stock (must try)

fresh mussels in plum tomato sauce with garlic, olive oil and spices, or in white sauce with garlic and spices

jumbo shrimp, clams and mussels in white sauce with olive oil and garlic

jumbo shrimp sauteed with garlic in a lemon white wine sauce and touch a parsley

fried fresh squid lightly breaded with mixed herbs, served with a spicy marinara

jumbo shrimp, smoked salmon and fresh jumbo lump crabmeat over mix greens with cocktail sauce and mediterranean salsa

humus, baba ghanouj, roasted pepper, grilled portoballa mushrooms and grilled eggplant over greens with fata cheese

selection of three variety of mushrooms grilled, served with fresh diced tomato and sage aoli

stuffed filo with lump crabmeat, shallots and spinach served with a tomato basil pink sauce

traditional caesar dressing, crispy croutons and grated cheese on fresh romaine lettuce

our caesar salad with grilled shrimp and jumbo lump crabmeat

fresh romaine and assorted vegetables tossed in an olive oil & balsamic vinaigrette dressing

fresh romaine and assorted vegetables tossed in an olive oil, garlic & lemon dressing

fresh romaine with fata cheese, black olives, tomato, onion and oregano in balsamic vinaigrette dressing

mix greens tossed with asparagus, tomato, cucumber, roasted pepper, fresh fruits and chevron goat cheese in the chef's dressing pick of the day

with balsamic vinaigrette dressing topped with grilled shrimp, tomato and goat cheese toast

served in plum tomato, garlic, olive oil and fresh touch of parsley

pencil shaped pasta served with sauteed scallions, garlic, fresh tomato, black olives and olive oil

pencil shaped pasta served with prosciutto and vodka in a plum tomato and cheese cream sauce

pencil shaped pasta served with asparagus, basil in a pink cognac sauce

pencil shaped pasta with sauteed artichokes, garlic, anchovies, tomato, black olives and spices

pencil shaped pasta with fresh grilled chicken, tomato, mushrooms, onion in olive oil, garlic and spices

fresh grilled shrimp, tomato, spinach mushrooms, capers and sundried tomato in olive oil, garlic and spices

thick tender fettuccini tossed with mascarpone cheese and light cream

thick tender fettuccini with smoked salmon, spinach and sun dried tomato in a light cream sauce

pencil shaped pasta with crisply sauteed smoked bacon, parmesan cheese in plum tomato, garlic and spices

served in plum tomato sauce with fresh basil, mozzarella cheese,garlic and spices

served in plum tomato sauce, eggplant, black olives, capers, garlic and spices

served in plum tomato sauce, eggplant, mozzarella cheese, garlic and spices

served with medley of fresh seasonal garden vegetables simmered in olive oil and garlic sauce

served in plum tomato sauce with sun dried tomato, garlic and spices

served in plum tomato sauce, or white sauce with basil, anchovies, black olives, capers, garlic and spices

freshly sauteed ocean clams in plum tomato sauce or white sauce with garlic, parsley and spices

sauteed fresh ocean clams with shitake mushroom, served with plum tomato sauce, garlic and spices

sauteed jumbo shrimp, fresh ocean clams, mussels and crabmeat in plum tomato sauce or white sauce with garlic, parsley and spices

sauteed jumbo shrimp served with tomato sauce or white sauce with garlic and spices

please ask your server about our daily specials

fresh shrimp lightly sauteed in olive oil, garlic, white wine, served with artichokes hearts, lemon manier sauce

marinated shrimp char broiled to perfection topped with sun dried tomato, diced tomato and scallion, mushroom, black olives and capers

grilled shrimp over spinach and risotto topped with fresh diced tomato and scallion, in olive oil and lemon sauce

boneless double breast of chicken marinated in olive oil, garlic and fresh herbs grilled to perfection, topped with diced sun dried tomato, mushrooms, black olive and capers

boneless double breast of chicken sauteed in olive oil, served with white wine, garlic and fresh rosemary sauce

boneless double breast of chicken sauteed in olive oil, served with onion, pepper, mushroom, fresh rosemary in a white wine plum tomato garlic sauce

boneless double breast of chicken sauteed in olive oil, garlic and white wine, served with mushroom and black olives in fresh plum tomato sauce

boneless double breast of chicken sauteed in olive oil, served with mushrooms, black olives, fresh oregano, mozzarella cheese in white wine, garlic plum tomato sauce

breaded double breast of chicken sauteed in olive oil, served with mozzarella cheese, basil and parmesan cheese in a garlic plum tomato sauce

fresh thin slices of veal sauteed in olive oil, served with white wine lemon sauce with a touch of parsley

fresh thin slices of veal sauteed in olive oil, served with mushrooms, shallots and marsala wine sauce

fresh thin slices of veal sauteed in olive oil, served with pepper, artichokes hearts and mushrooms in plum tomato sauce

fresh thin slices of veal, served with fresh spinach and fresh mozzarella cheese in a marsala wine sauce

fresh thin slices of breaded veal sauteed in olive oil, served with mozzarella cheese, basil and parmesan cheese in a garlic plum tomato sauce

fresh thin slices of veal, with prosciutto, mozzarella cheese and sage in a marsala red wine sauce

fresh thin slices of veal grilled to perfection and served with porcini and shitake mushrooms sauce

fresh thin slices of veal, mildly cajun and served over mashed potato with a drizzle of tomato, scallion and artichoke hearts