다이칸야마

Tuna, salmon, sweet potato tempura, tobikko, cucumber and spicy mayo

Salmon tempura and cream cheese center with avocado, spinach, tobikko, pickle, mixed baby greens and mango, wrapped with daikon. Served with sweet plum chili sauce

Salmon, avocado and tempura crumbs, topped with tuna

Shrimp, crabstick and octopus, topped with tomato, black tobikko and spicy mayo

Salmon, avocado, tobikko with soybean skin and wasabi mayo sauce

Shrimp tempura roll up with tuna and avocado

Salmon, tuna, cucumber, tempura crumbs, tobikko with wasabi mayo and spicy teriyaki sauce

Tuna, salmon, avocado, red tobikko and wasabi tobikko

Spicy seafood topped with torched salmon and spicy mayo finished with unagi sauce

Shrimp tempura topped with torched white fish and mango finished with spicy teriyaki sauce

Asparagus, mushroom tempura, avocado and spicy mayo

Deep fried oysters, cucumber and scallion

Spicy seafood topped with spicy salmon and yuzu tobikko

Cucumber and spicy mayo, topped with scallops and tobikko

Spicy yellowtail, topped with avocado

Asparagus, tobikko and avocado, topped with salmon and wasabi tobikko

Sweet potato tempura and cucumber, topped with mango

Tuna, topped with tuna, salmon, ikura and scallion

Tuna, cucumber, tempura crumbs and red tobikko, topped with shrimp

Spicy tuna and cucumber topped with spicy tuna and tobikko

Tuna, salmon, avocado, radish and tobikko

Asparagus and avocado, topped with mango and salmon

Unagi, sweet potato tempura and avocado, topped with unagi sauce and black tobikko

Pumpkin tempura, avocado served with Chef's special yuzu sauce and raspberries

Tuna, Fuji apple and sweet potato tempura, served with Chef's special sauce and tobikko

Cooked spicy salmon, topped with unagi, avocado unagi sauce and spicy mayo

Broiled eggplant with miso sauce (Vegetable or Chicken)

Tofu Deep fried tofu with nameko tempura sauce

Spinach with sesame sauce

Seasonal fried vegetables

Fried jumbo shrimps

Steamed or Pan Fried Pork dumplings

Steamed or Pan Fried Vegetable dumplings

Broiled sweet miso marinated black cod with shitake lemon sauce

Grilled black pork belly

Sake steamed manila clams with garlic

Stir fried edamame and South American corn with ginger salt

Breaded deep fried oysters

Spicy fried calamari with garlic sprouts

Served with tempura sauce M/P Hamachi Kama Broiled yellowtail collar

Japanese pickled vegetables

Boiled green peas with light salt

Spicy sauteed shrimp with bird nest

Steamed or Fried Shrimp dumplings

Steamed pork and shrimp dumplings with wasabi wrap

scallop, crab stick, tobikko, enoki mushroom, shitake mushroom, spicy mayo cheese baked on half shell

Grilled lamb chops with teriyaki sauce

Tender meat or shrimp on skewers.Beef, Shrimp, Chicken

Deep fried chicken

Spinach with house special sauce

Sliced tender sirloin steak rolled with cheese, scallion asparagus served with teriyaki sauce

Deep fried soft shell crab served with ponzu sauce for dipping

Crispy Shrimp with your choice of Spicy mayonnaise or ponzu sauce on a bed of greens

Lightly battered and deep fried, served with tempura sauce. Shrimp and vegetable, Seafood Deluxe, Vegetables

Japanese bread crumb batter and deep fried, served with katsu sauce. Black pork, Chicken, Scallop

Tender meat or seafood grilled to perfection and smothered in our house teriyaki sauce. Scallop, Sirloin Steak, Chicken, Shrimp, Salmon, Yellowtail, Filet Mignon

Thin sliced yellowtail with chef special soy sauce

​Seared sirloin steak with ponzu sauce

Seared tuna with Cajun spice, topped with onion, scallions, tobikko, with ponzu sauce on the side

Sake, avocado, cucumber, and tobikko sashimi rolled in radish

Crabstick, tobikko and avocado, rolled in cucumber

Shrimp, crabstick, cucumber, tobikko, scallions and spicy mayo, wrapped with cucumber hand roll style. Also available with: Spicy tuna, Spicy salmon, Spicy yellowtail

Fresh Seafood in light vinegar. Tako (Octopus), Ebi (Cooked Jumbo Shrimp), Seafood (Crab meat, octopus and shrimp)

Fresh raw squid coated in tobikko, topped with a quail egg

Sliced yellowtail with light spicy bonito soy sauce

Chef's choice of assorted sushi, sashimi and maki

Chef's choice of assorted sushi

Chef's choice of assorted fresh sashimi

Chef's choice of assorted fresh sashimi over a bed of sushi rice

Spicy tuna maki, California maki and shrimp tempura maki

Salmon sushi, sashimi and maki

Sliced fresh raw tuna on a bed of sushi rice

Don Sliced fresh raw tuna and yellowtail on a bed of sushi rice

Udon noodles with a variety of vegetables and served with an under cooked egg on top. Seafood, Vegetable, Spicy Pork

Cold ramen noodles with avocado, cucumber, seaweed salad and sesame sauce. Vegetarian, King Crab, Lobster

Noodle soup, served with shrimp and vegetable tempura and your choice of udon noodles or buckwheat noodles

Stir fried udon noodles with manila clams, shitake and enoki mushrooms

Cold green tea buckwheat noodles. Served with shrimp and vegetable tempura

Seafood, Chicken, Beef, Vegetable

Noodle soup served with braised duck breasts and your choice of udon or buckwheat noodles

Special Noodle in soup with your choice of - Choice of topping: Seafood, Grilled Beef*, Grilled Chicken, Vegetable Tofu. Topping (noodle soup): Udon - Thick Noodle, Soba - Buckwheat Noodle, Ramen - Yellow Noodle. Choice of Soup: Spicy, Miso, Soy Sauce

Top prime rib and variety of vegetabes cooked in sukiyaki sauce

Scallops and vegetables

Salted broiled salmon

Seaweed

Changes daily, please ask server

with teriyaki, oroshi ponzu or garlic butter sauce

Spicy Tuna Maki, Avocado Maki, Sake Maki

Chef's Choice

Sushi with your choice of maki. California Maki, Spicy Tuna Maki, Spicy Sake Maki

​Tender chicken with onion and egg

Deep fried black pork cutlets with onion and egg

Deep fried chicken cutlets with onion and egg

Broiled fresh water eel, topped with eel sauce

Gluten Free red miso soup with vegetables

Gluten Free red miso soup with Manila clams

Shitake mushroom soup

Spicy soy bean with lobster meat

Baby greens with special house dressing

Seaweed in a light vinegar sauce

Asari clam seaweed salad with citrus sauce

Shrimp, crab stick, octopus tobikko mixed with spicy mayo

Spicy Tuna, avocado, mixed tobikko, spicy mayo and wasabi mayo

Served with spring mix

Crab stick, tobikko, avocado cucumber mixed with mayo

​Lobster meat, cucumber avocado mixed with mayo and tobikko

Tuna, salmon, sweet potato tempura, tobikko, cucumber and spicy mayo

Salmon tempura and cream cheese center with avocado, spinach, tobikko, pickle, mixed baby greens and mango, wrapped with daikon. Served with sweet plum chili sauce

Salmon, avocado and tempura crumbs, topped with tuna

Shrimp, crabstick and octopus, topped with tomato, black tobikko and spicy mayo

Salmon, avocado, tobikko with soybean skin and wasabi mayo sauce

Shrimp tempura roll up with tuna and avocado

Salmon, tuna, cucumber, tempura crumbs, tobikko with wasabi mayo and spicy teriyaki sauce

Tuna, salmon, avocado, red tobikko and wasabi tobikko

Spicy seafood topped with torched salmon and spicy mayo finished with unagi sauce

Shrimp tempura topped with torched white fish and mango finished with spicy teriyaki sauce

Asparagus, mushroom tempura, avocado and spicy mayo

Deep fried oysters, cucumber and scallion

Spicy seafood topped with spicy salmon and yuzu tobikko

Cucumber and spicy mayo, topped with scallops and tobikko

Spicy yellowtail, topped with avocado

Asparagus, tobikko and avocado, topped with salmon and wasabi tobikko

Sweet potato tempura and cucumber, topped with mango

Tuna, topped with tuna, salmon, ikura and scallion

Tuna, cucumber, tempura crumbs and red tobikko, topped with shrimp

Spicy tuna and cucumber topped with spicy tuna and tobikko

Tuna, salmon, avocado, radish and tobikko

Asparagus and avocado, topped with mango and salmon

Unagi, sweet potato tempura and avocado, topped with unagi sauce and black tobikko

Pumpkin tempura, avocado served with Chef's special yuzu sauce and raspberries

Tuna, Fuji apple and sweet potato tempura, served with Chef's special sauce and tobikko

Cooked spicy salmon, topped with unagi, avocado unagi sauce and spicy mayo

Broiled eggplant with miso sauce (Vegetable or Chicken)

Tofu Deep fried tofu with nameko tempura sauce

Spinach with sesame sauce

Seasonal fried vegetables

Fried jumbo shrimps

Steamed or Pan Fried Pork dumplings

Steamed or Pan Fried Vegetable dumplings

Broiled sweet miso marinated black cod with shitake lemon sauce

Grilled black pork belly

Sake steamed manila clams with garlic

Stir fried edamame and South American corn with ginger salt

Breaded deep fried oysters

Spicy fried calamari with garlic sprouts

Served with tempura sauce M/P Hamachi Kama Broiled yellowtail collar

Japanese pickled vegetables

Boiled green peas with light salt

Spicy sauteed shrimp with bird nest

Steamed or Fried Shrimp dumplings

Steamed pork and shrimp dumplings with wasabi wrap

scallop, crab stick, tobikko, enoki mushroom, shitake mushroom, spicy mayo & cheese baked on half shell

Grilled lamb chops with teriyaki sauce

Tender meat or shrimp on skewers.Beef, Shrimp, Chicken

Deep fried chicken

Spinach with house special sauce

Sliced tender sirloin steak rolled with cheese, scallion & asparagus served with teriyaki sauce

Deep fried soft shell crab served with ponzu sauce for dipping

Crispy Shrimp with your choice of Spicy mayonnaise or ponzu sauce on a bed of greens

Lightly battered and deep fried, served with tempura sauce. Shrimp and vegetable, Seafood Deluxe, Vegetables

Japanese bread crumb batter and deep fried, served with katsu sauce. Black pork, Chicken, Scallop

Tender meat or seafood grilled to perfection and smothered in our house teriyaki sauce. Scallop, Sirloin Steak, Chicken, Shrimp, Salmon, Yellowtail, Filet Mignon

Thin sliced yellowtail with chef special soy sauce

​Seared sirloin steak with ponzu sauce

Seared tuna with Cajun spice, topped with onion, scallions, tobikko, with ponzu sauce on the side

Sake, avocado, cucumber, and tobikko sashimi rolled in radish

Crabstick, tobikko and avocado, rolled in cucumber

Shrimp, crabstick, cucumber, tobikko, scallions and spicy mayo, wrapped with cucumber hand roll style. Also available with: Spicy tuna, Spicy salmon, Spicy yellowtail

Fresh Seafood in light vinegar. Tako (Octopus), Ebi (Cooked Jumbo Shrimp), Seafood (Crab meat, octopus and shrimp)

Fresh raw squid coated in tobikko, topped with a quail egg

Sliced yellowtail with light spicy bonito soy sauce

Chef's choice of assorted sushi, sashimi and maki

Chef's choice of assorted sushi

Chef's choice of assorted fresh sashimi

Chef's choice of assorted fresh sashimi over a bed of sushi rice

Spicy tuna maki, California maki and shrimp tempura maki

Salmon sushi, sashimi and maki

Sliced fresh raw tuna on a bed of sushi rice

Don Sliced fresh raw tuna and yellowtail on a bed of sushi rice

Udon noodles with a variety of vegetables and served with an under cooked egg on top. Seafood, Vegetable, Spicy Pork

Cold ramen noodles with avocado, cucumber, seaweed salad and sesame sauce. Vegetarian, King Crab, Lobster

Noodle soup, served with shrimp and vegetable tempura and your choice of udon noodles or buckwheat noodles

Stir fried udon noodles with manila clams, shitake and enoki mushrooms

Cold green tea buckwheat noodles. Served with shrimp and vegetable tempura

Seafood, Chicken, Beef, Vegetable

Noodle soup served with braised duck breasts and your choice of udon or buckwheat noodles

Special Noodle in soup with your choice of - Choice of topping: Seafood, Grilled Beef*, Grilled Chicken, Vegetable & Tofu. Topping (noodle & soup): Udon - Thick Noodle, Soba - Buckwheat Noodle, Ramen - Yellow Noodle. Choice of Soup: Spicy, Miso, Soy Sauce

Top prime rib and variety of vegetabes cooked in sukiyaki sauce

Scallops and vegetables

Salted broiled salmon

Seaweed

Changes daily, please ask server

with teriyaki, oroshi ponzu or garlic butter sauce

Spicy Tuna Maki, Avocado Maki, Sake Maki

Chef's Choice

Sushi with your choice of maki. California Maki, Spicy Tuna Maki, Spicy Sake Maki

​Tender chicken with onion and egg

Deep fried black pork cutlets with onion and egg

Deep fried chicken cutlets with onion and egg

Broiled fresh water eel, topped with eel sauce

Gluten Free red miso soup with vegetables

Gluten Free red miso soup with Manila clams

Shitake mushroom soup

Spicy soy bean with lobster meat

Baby greens with special house dressing

Seaweed in a light vinegar sauce

Asari clam seaweed salad with citrus sauce

Shrimp, crab stick, octopus & tobikko mixed with spicy mayo

Spicy Tuna, avocado, mixed tobikko, spicy mayo and wasabi mayo

Served with spring mix

Crab stick, tobikko, avocado & cucumber mixed with mayo

​Lobster meat, cucumber & avocado mixed with mayo and tobikko