라호리

Slow Cooked for 6 Hours. Whole lamb leg cooked in a 40 year old secret recipe, slow cooked for 6 hours then served on a bed of bread and rice which infuses with the juices of the lamb

Lamb ribs prepared using a 40 year old secret recipe then grilled over our traditional grill

Fresh quail cooked in a karahi using our special mix spices and our signature gravy sauce

Fragrant rice prepared with garden peas, this is not just any pilau rice, we source our own rice from Pakistan and handpick every batch for you. All our breads are freshly made in our unique tandoor oven

Slow Cooked for 6 Hours. Whole lamb leg cooked in a 40 year old secret recipe, slow cooked for 6 hours then served on a bed of bread and rice which infuses with the juices of the lamb

Lamb ribs prepared using a 40 year old secret recipe then grilled over our traditional grill

Fresh quail cooked in a karahi using our special mix spices and our signature gravy sauce

Fragrant rice prepared with garden peas, this is not just any pilau rice, we source our own rice from Pakistan and handpick every batch for you. All our breads are freshly made in our unique tandoor oven