쵸우 키자시
兆 / KIZASHI
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
미식과 예술이 융합된 고급 일본식 레스토랑
평가
리뷰
메뉴
A 10% service charge is added separately for kaiseki cuisine.
A 10% service charge is added separately for kaiseki cuisine.
A 10% service charge is added separately for kaiseki cuisine.
A 10% service charge is applied separately to kaiseki meals.
Upgrading costs an additional 700 yen
A separate service charge of 10% will be added.
A separate service charge of 10% will be added.
A 10% service charge will be added separately.
A 10% service charge will be added separately.
[France, White, Dry] Refreshing citrus aroma and gentle mouthfeel
[France, Red, Medium] A flavor that spreads the aroma of berries
Italy - Spicy
Chilean, Dry
France, Kilo
[Australia - Medium Light]
France, Champagne
[Italy · Spicy]
Medium bottle
Non-alcoholic beer-flavored beverage
Each
(Please ask the staff)
Kagoshima Prefecture
Oita Prefecture
Kagoshima Prefecture
Kagoshima Prefecture, gentle aroma of brown sugar and light flavor
Rich aroma of sweet potato with a soft and refreshing taste
A robust flavor and a crisp taste made with black koji from Kagoshima Prefecture
Kagoshima Prefecture - A rich flavor that spreads the deliciousness of sweet potatoes
Non-alcoholic beer
Each
(Please ask the staff)
Each
Each
Each

