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Italian mixed olives, toasted candied pecans

lomo, manchego

assorted meats & cheeses, mixed olives & nuts, crostini

tomatillo jam, peanuts, sesame, herbs

calabrian chilies, pistachio, arugula, parmesean

crispy risotto, tomato, capers, boquerones, parmesean

charred eggplant & olive oil, white bean & artichoke, marinated mushrooms, arugula, crostini

spanish spices, chicharron thighs, chorizo, smoked aioli, cilantro

seasonal and local produce from our friends at Farm to Table

the colada that comes quick and is three inches thicc | kōloa coconut rum, amaretto, banana liquor, pineapple, lime, activated charcoal

an homage to the great gatsby | wild june gin, lemon, lavender, egg white

Orange you glad I don't need repeat myself? Bahnez mezcal, green chartreuse, lillet rosé, orange flower water

you're too good to be left on read | dulce vida pineapple and jalapeño tequila, lime, ghost pepper, hibiscus

Now you can say you've done it! | ben milam bourbon single barrel, suze, lillet blanc

I mean, "I'm sorry Daddy, I've been bad | wild bark gin, luxardo maraschino, green chartreuse, ginger liqueur, lime

get your mind out of the gutter, its a cucumber | snap vodka, lillet blanc, lemon, cucumber

you can't wait forever | old overholt rye, honey simple, orange bitters

its always risky when it involves whiskey | bonded bourbon, st.germain, angostura bitters

wild june gin, lemon, lavender, egg white

the colada that comes quick and is three inches thicc | koloa coconut rum, amaretto, banana, coconut, pineapple, activated charcoal

Orange you glad | don't need to repeat myself?? | mezcal, chartreuse, lillet rosé, orange

now you can say you've done it | ben milam bourbon, suze, lillet blanc

You're too good to be left on read | Dulce vida tequila, pineapple, lime Cointreau, ghost pepper nectar, jalapeño, hibiscus

I mean, "I'm sorry Daddy, I've been bad." | wild june gin, agua chile, chartreuse, ginger, lime, pineapple

Get your mind out of the gutter, It's a cucumber | Dripping Springs 1876 vodka, lillet blanc, lemon, cucumber

you can't wait forever | rye, honey simple, orange bitters

its always risky when it involves whiskey | bonded bourbon, st. germain, angostura bitters

three of our favorite things that should all be rich | rum, coffee liqueur, velvet falernum, coffee simple

and espresso yourself | vodka, amaro, espresso, cream

patience young grasshopper, you have much to learn; rum, branca menta, vanilla ice cream, sea salt, mint

designed by our favorite architect, Dick Clark; vodka, caffe del fuego, house made coffee ice cream

glera, pinot grigio, chardonnay

pinot noir, chardonnay, cabernet franc, chenin blanc

you already know