파렐스 레스토랑
Farrell's Restaurant
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
캐주얼한 미국식 요리와 유연한 케이터링
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a twenty year house favorite
lightly breaded breast meat, honey mustard dressing
breast meat, cheddar & jack, bacon, tomatoes & onions
shrimp cheddar & jack, bacon, tomatoes & onions
romaine lettuce, croutons, the area's best caesar dressing, topped with sliced grilled chicken breast
mixed greens craisins, apples, candied walnuts and grilled chicken breast served with apple cider vinaigrette
a grilled burger on a casear salad topped with sauteed onions and crumbled blue cheese
half pound burger smothered with new york cheddar
topped with new york cheddar, bacon, barbecue sauce & crispy onion bits
half pound burger, grilled to order, topped with american cheese
perdu turkey burger with an asiago aioli
bocca veggie burger topped with american cheese
stuffed with ham and swiss cheese, lightly breaded, topped with supreme sauce served with red bliss mashed potatoes & vegetables
pan seared pieces of chicken breast sauteed with a touch of garlic, broccoli creamy alfredo sauce tossed with penne pasta, served with garlic bread
fresh oven roasted turkey breast topped with savory gravy served with red bliss mashed potatoes & vegetables
breaded eggplant, sauteed onions, peppers, spinach & marinara over angel hair finished with cheese garlic bread
a large cutlet topped with marinara and provolone over angel hair served with garlic bread
thin corned beef, kraut, 1000 island, swiss, grilled on rye
shaved sirloin, onions & peppers, cheddar & jack cheese blend on a grinder roll
large breast with parmesan peppercorn bacon, lettuce & tomato
turkey salad made with crasins, walnuts baked on an english muffin topped with melted swiss cheese
toasted roll, american thin sliced ribeye, caramelized onions, side of au jus
a twenty year house favorite
lightly breaded breast meat, honey mustard dressing
breast meat, cheddar jack, bacon, tomatoes onions
shrimp cheddar jack, bacon, tomatoes onions
romaine lettuce, croutons, the area's best caesar dressing, topped with sliced grilled chicken breast
mixed greens craisins, apples, candied walnuts and grilled chicken breast served with apple cider vinaigrette
a grilled burger on a casear salad topped with sauteed onions and crumbled blue cheese
half pound burger smothered with new york cheddar
topped with new york cheddar, bacon, barbecue sauce crispy onion bits
half pound burger, grilled to order, topped with american cheese
perdu turkey burger with an asiago aioli
bocca veggie burger topped with american cheese
stuffed with ham and swiss cheese, lightly breaded, topped with supreme sauce served with red bliss mashed potatoes vegetables
pan seared pieces of chicken breast sauteed with a touch of garlic, broccoli creamy alfredo sauce tossed with penne pasta, served with garlic bread
fresh oven roasted turkey breast topped with savory gravy served with red bliss mashed potatoes vegetables
breaded eggplant, sauteed onions, peppers, spinach marinara over angel hair finished with cheese garlic bread
a large cutlet topped with marinara and provolone over angel hair served with garlic bread
thin corned beef, kraut, 1000 island, swiss, grilled on rye
shaved sirloin, onions peppers, cheddar jack cheese blend on a grinder roll
large breast with parmesan peppercorn bacon, lettuce tomato
turkey salad made with crasins, walnuts baked on an english muffin topped with melted swiss cheese
toasted roll, american thin sliced ribeye, caramelized onions, side of au jus
