사르티야드

with coconut, cocoa nibs

Local vodka, hibiscus liqueur, fresh lime, ginger beer, spicy chili bitters

Local gin, grapefruit juice, lemon, basil

Bourbon, nocino, sweet vermouth, chocolate bitters, luxardo cherry

Blanco tequila, strawberry-peppercorn shrub, lime, salt pepper rim

Barbados 5 yr rum, navy rum, spiced demerara, orange bitters, cherry

Salmon, scallion, aioli, avocado wonton chip

White wine basil cream sauce, w/ grilled baguette

Parsley, garlic, Brava sauce

Two Maryland crab cakes, Panang aioli

Crispy Japanese chicken dumpling, ginger soy sauce

Butter shrimp with spicy sweet chili sauce

Steamed chicken dumplings with soy & roasted chili oil

Steam organic soy bean with Japanese spices

Crispy brussels sprouts, apple Gastrique, goat cheese

Thai Massaman curry, toasted lavash bread

Crispy Calamari & jalapeno w/ three flavors sauce

Thai Style Satay marinated w/ peanut sauce, bread

Minced beer, cheddar, bells, basil, cabbage, aioli

House-made spicy & sour coconut lemongrass soup, mushroom, cilantro, scallion, shrimp, mussels, calamari

Thai lemongrass soup, mushroom, cilantro

Thai Coconut soup, mushroom, cilantro

Sautéed green beans, house special brown sauce

Romaine, strawberry, spinach, grape tomatoes, onions, ginger vinaigrette, Feta cheese

Spiced pecans, goat cheese, balsamic vinaigrette

10 oz. steak, Romain, grape tomatoes, red onions, lime juice, spices, Jasmine rice powder

Shredded papaya, carrot, chili, tomatoes, cashew

American cheese, pickle, cider dijonaise, fries

Buttermilk Chicken thigh, pimento cheese, hot sauce, fries

House-made basil sauce, bells, onions, garlic sautéed broccoli, cauliflower, carrots

Sautéed veggies, sweet chili sauce

12 hr. brine in Thai herbs, Papaya salad

Crispy Mahi-Mahi in aroma garlic & ginger sauce, hint of sesame, mushroom, bells, onions

Shrimp, calamari, mussels, zucchini, tomatoes, mushroom, Panang curry parmesan sauce

Green beans, mushroom, red curry, white rice

Stir fried, chicken w/ spicy basil sauce, onion, bells

Sautéed onions, bells, jalapeno, Jasmine rice

Shrimp, calamari, mussels, scallion, broccoli, peanut, w/ house-made Pad-Thai sauce

Twelve hours slow cooked duck breast in eight spices, egg, carrot, spinach, onion pickle

10 oz. Ribeye Steak, hand cut fries, Brava, Tamarind BBQ

with coconut, & cocoa nibs

Local vodka, hibiscus liqueur, fresh lime, ginger beer, spicy chili bitters

Local gin, grapefruit juice, lemon, basil

Bourbon, nocino, sweet vermouth, chocolate bitters, luxardo cherry

Blanco tequila, strawberry-peppercorn shrub, lime, salt & pepper rim

Barbados 5 yr rum, navy rum, spiced demerara, orange bitters, cherry