토리후쿠
鳥ふく / Torifuku
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
구운 닭고기와 가정적인 환대가 매력인 전문점
평가
리뷰
메뉴
We use the best seasonal ingredients and serve chicken dishes with a focus on We offer a variety of chicken dishes using seasonal ingredients.
Yakitori (grilled chicken skewers) cost between 150 and 280 yen per skewer.
Directly sourced from Kagoshima Uehara Farm.
Pickled using a nuka bed that has been used for over 50 years.
Carefully grilled with charcoal.
Enjoy with our special plum sauce.
Crispy fried chicken with a crunchy coating.
(Lemon, Green Apple, Kyoho Grape, Pomegranate, Ramune, Calpis, Cassis, Shikuwasa, Lime, Orange, Grapefruit)
We offer a glass of sweet potato shochu (100ml) starting from 480 yen.
Ozeki Nigou is good for both hot and cold sake.
We offer fresh sake starting from 850 yen per glass.
Wine is provided in a full bottle. Prices start from 2800 yen.
Non-alcoholic beer.

