우메노하나 코구라텐
梅の花 小倉店 / Ume-no-Hana Kokura
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
따뜻한 마음을 담은 일본식 창작 가이세키 요리
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일본사용자 평가3.09(1건)리뷰
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*Reservation price conditions may vary depending on the business day and room. Please contact the store for details. The conditions of the reservation amount may differ depending on the business day and the room. Please contact the store for details.
*Reservation price conditions may vary depending on the business day and room. Please contact the store for details. Reservation conditions may differ depending on the business day and room. Please contact the store for details.
【클래식 가이세키 인기 No.1】 흑모 와규와 생선의 사이쿄 구이를 선택할 수 있는 가이세키입니다. "2명보다 예약 받습니다"※영업일이나 방에 따라 예약 금액 조건이 다른 경우가 있습니다. 자세한 것은 점포까지 문의해 주세요. ①미네오카 두부 ・상어의 유바 토로로 걸어 ②찻잔 찜 ③유바 두부와 타구리 유바의 구조 ④게 슈마이 ⑤연근 만주 ⑥나베물 ⑦생 麩田楽 ・유바 튀김 ⑧※선택 ・⑨유바흡물 ・밥・향의 물건 ⑩디저트 ※선택 ・두유 아이스 흑밀걸이 ・아즈키 두부 ※냄비는 아래에서 선택해 주십시오.・인상 유바 6000엔(부가세 포함) 6900엔(부가세 포함)・흑모 와규의 샤브샤브 8000엔(부가세 포함)(2분보다.가격은 코스 1명분의 요금입니다.)※이 내용은 구입 상황등에 의해 변경이 되는 경우가 있습니다. 미리 양해 바랍니다.
≪2명보다 예약 받습니다≫※영업일이나 방에 의해 예약 금액 조건이 다른 경우가 있습니다. 자세한 것은 점포까지 문의해 주세요. ・미네오카 두부・향의 물건 ・디저트 ※선택 두유 아이스 흑밀걸이(16호) or아즈키 두부 ※냄비는 하기로부터 선택해 주세요.・탕두부 4800엔(부가세 포함) 5900엔(부가세 포함)・흑모 와규의 샤브샤브 7000엔(세금 포함)(2분보다.가격은 코스 1명분의 요금입니다.)※이 내용은 매입 상황등에 의해 변경이 되는 경우가 있습니다. 미리 양해 바랍니다.
영업일 및 객실에 따라 예약 금액 조건이 다를 수 있습니다. 자세한 사항은 매장으로 문의해 주시기 바랍니다. 사진은 이미지입니다. 참깨 두부 ・조개와 하야마 아오이 무침 ・삼단 서랍 [상단] 유바 히지키・두유가 들어간 계란말이・鯖寿司 [중간] 장어 장조림・닭고기 데리야끼・조림 [하단] 유바 두부・다구리 유바・차완무시・회 2종(참치・도미)・명물 두부슈마이・생밀가루 타라쿠・유메카사고와 두부 튀김 ・유바 튀김 ・은다라의 사이쿄 구이 유바 튀김 ・은대구의 사이쿄 구이 ・흑우 용암구이 ・유바 수프 ・밥(오코노미야키) ・향신료 ・디저트(팥두부)
영업일 및 객실에 따라 예약 금액 조건이 다를 수 있습니다. 자세한 사항은 매장으로 문의해 주시기 바랍니다. 사진은 이미지입니다. 참깨 두부 ・조개와 하야마 아오이 무침 ・삼단 서랍장 [상단] 유바 히지키・두유가 들어간 계란말이・鯖寿司 [중간] 장어 장조림・닭고기 데리야끼・조림 [하단] 유바 두부・다구리 유바・차완무시・명물 두부 슈마이・생두부 다라쿠 ・유메카사고와 두부 마조토의 텐부라와 유바튀김・은다라나 사이쿄 구이 ・유바 수프 ・밥・반찬 ・디저트(팥 두부)
※영업일이나 객실에 따라 예약 금액 조건이 다를 수 있습니다. 자세한 것은 점포까지 문의해 주세요. ※사진은 이미지입니다. ・미네오카 두부・상어의 유바 토로로 걸어・3단 서랍-[상단]홍백나무·두유 들어가고 감은 계란·유바 스시-[중단]유두 새우·닭의 데리야키·조림물-[하단]유바 두부·타구리 유바·차・오리 2종류(상어・도미)
※영업일이나 객실에 따라 예약 금액 조건이 다를 수 있습니다. 자세한 것은 점포까지 문의해 주세요. ※사진은 이미지입니다. ・미네오카 두부・상어의 유바 토로로 걸어・3단 서랍-[상단]홍백나무·두유 들어가고 감은 계란·유바 스시-[중단]유두 새우·닭의 데리야키·조림·-[하단]유바 두부·타구리 유바·차・대 새우와 두부 참치의 천부라와 물들여 유바 튀김 ・흑모 와규의 용암구이(2절)
콩과 야채를 사용한 비건 대응 특별 점심 메뉴 유바두부와 흑임자 두부 회 ② 유바두부 토로로 다시마 요리 ③ 유바와 아보카도 중화풍 샐러드 ④ 두유 떡 야채 앙카케 ⑤ 후쿠후쿠토미 콩고기 마파안 ⑥ 생후타라쿠 ⑦ 콩 베이컨 야채말이와 무떡 튀김 ⑧ 유바두부 장어구이 ⑨ 유바 수프 - 생 유바 앙카케밥 - 향신료 ⑩ 디저트(팥 두부) (2인분) 팥 두부) (2인분부터. 가격은 1인분 코스 요금입니다). 이 내용은 재료 수급 상황 등에 따라 변경될 수 있습니다. 미리 양해 부탁드립니다.
Easy meal with gently seasoned beef sukini Available from 2 persons
Bean-zukushi set meal with freshly made tofu Available from 2 persons
Special vegan-friendly lunch with soy and vegetables
Reservation conditions may differ depending on the business day and room. Please contact the restaurant for details. During the New Year's period on January 2 and 3, the price will be 2,000 yen (tax included).
Eligible children up to elementary school age. Reservation conditions may differ depending on the business day and room. Please contact the store for details.
A Kaiseki Meal to Savor the Colors of Summer and Seasonal Flavors
A Kaiseki Meal to Savor the Colors of Summer and Seasonal Flavors
[Classic Kaiseki: Our Most Popular Choice] This kaiseki course offers a choice between Kuroge Wagyu beef and Nishin-yaki-style grilled fish. ≪Reservations accepted for parties of two or more≫ *Reservation requirements may vary depending on the day of the week and the dining room. Please contact the restaurant for details.
Lunch featuring summer-exclusive chilled tofu
Summer-Exclusive Lunch Featuring Seasonal Ingredients
Small .. 550 yen
Two Cups .. 1,560 Yen
Two cups .. 1,680 yen
Bottle .. 4,400 Yen
Bottle - 5,200 Yen
Bottle.. 4,400 yen
Bottle .. 7,600 yen
Bottle .. 4,000 Yen
Bottle.. 7,600 yen
Plus 100 Yen... Pickled Plum, Lemon, Soy Milk Mix Plus 50 Yen... Oolong Tea, Soda Mix
Yamanashi Prefecture 250ml 100% Koshu from Yamanashi Prefecture. A dry sparkling wine with rich fruit flavors, sharp acidity, and the umami of yeast.
720ml hand-picked Japanese grapes from Yamanashi Prefecture. A smooth and refreshing dry sparkling wine.
Yamanashi Prefecture, 375ml, 100% Koshu. This wine is made using a fermentation method that allows it to slowly interact with the sediment, enhancing its flavor. It is a dry white wine with a refreshing citrus aroma and a subtle bitterness that pairs well with Japanese cuisine.
375ml made from 100% Koshu grapes from Yamanashi Prefecture. A deep and complex flavor with a vibrant aroma that feels the sweetness of fruit, harmonized with spices, minerals, and smokiness. A dry white wine that pairs well with Japanese cuisine. A prestigious winery that has made Koshu known to the world, one of Japan's top wineries.
Using 360ml Muscat Bailey A from Niigata Prefecture and 100% domestic grapes. A dry rosé wine with a sweet aroma of strawberries, vibrant fruitiness, and a refined crispness. Rosé combines the best qualities of both red and white wines, making it a great match for a wide range of dishes.
Spain 750ml Made from 100% Garnacha originating from Spain. A dry rosé wine with a vibrant color, elegant aroma, and fruity gentle taste. It is produced by a prestigious winery known as the King of Spain.
A blend of Yamanashi's Muscat Bailey A and Yamagata's Cabernet Sauvignon. This dry red wine features rich fruit flavors, soft acidity, and well-rounded tannins, creating a balanced profile.
Oolong tea / Okara tea / Cola / Ginger ale / Calpis / Calpis soda / Apple juice / Orange juice
Fully ripe plum drink (iced/hot) / Yuzu fragrance drink (iced/hot/hot ginger + 30 yen) / Sake brewery sweet sake (iced/hot) / Sake brewery sweet sake with soy milk (iced/hot)
Fruit vinegar drinks (pomegranate vinegar / blueberry vinegar / muscat vinegar / white peach vinegar)
Set price: 300 yen (Hot/Iced) Single item: 490 yen (Hot/Iced)
Pricing: All-you-can-drink plan [90 minutes] 2,300 yen / Premium all-you-can-drink plan [90 minutes] 2,800 yen Usage conditions: *The all-you-can-drink plan is available for the entire group. *Last orders will be taken at the 90-minute mark. *For more details, please ask the staff.
Beer, bottled beer, highball, wine (red and white), sake (hot and cold), shochu (sweet potato and barley), on the rocks, soda, hot water, umeshu (plum wine) on the rocks, soda, chuhai with plenty of fruit juice (lemon and grapefruit), yuzu liquor, soft drinks, non-alcoholic drinks: Zero One, ripe plum drink (iced and hot), yuzu fragrance drink (iced and hot), cola, orange juice, ginger ale, oolong tea. <<Premium All-You-Can-Drink>> Additional options from the above lineup: Sake: Hakkaisan, Sake: Kikusui Mukantei, Sake: Shimeharitsuru Jun, Sparkling Wine: Japanese sparkling wine, rosé.
We used our proud melting tofu and plenty of vegetables.
A luxurious dish featuring tender black Wagyu beef cooked at low temperature, served chilled with a vibrant assortment of nine types of summer vegetables and tofu.
Please enjoy the bonito that has been grilled with straw on the surface, served with plenty of vegetables. [Additional] Sliced Grilled Bonito 450 yen (tax included)
Enjoy a seasonal tempura made with two different textures of corn, along with shrimp and zucchini.
Please enjoy the different textures and flavors of each ingredient.
Please enjoy the unique taste and aroma of sweetfish with vinegared herbs. [Additional] Grilled sweetfish 580 yen (including tax)
The whole eggplant is made into a gratin. Pickled plum enhances the flavor.
The combination of the richly grilled thick eel and the fluffy rice cooked with burdock is outstanding.
This is a tofu made with milk and fresh cream, very popular among women.
Please enjoy two types of sweet yuba.
A delicate chawanmushi that seems to melt in your mouth the moment you take a bite.
You can choose your favorite from tofu shumai, crab shumai, or shrimp dumplings. *The photo shows 'crab shumai'. It is a soft shumai made with fish paste mixed with snow crab.
You can choose your favorite from tofu shumai, crab shumai, or shrimp dumplings.
You can choose your favorite from tofu shumai, crab shumai, or shrimp dumplings.
Please lift the freshly made yuba yourself and enjoy.
Filled with plump shrimp.
We wrapped fluffy fish paste in yuba and deep-fried it.
Enjoy fresh wheat gluten with mugwort and millet served with tree bud miso and yuzu miso.
Made with soy milk from Ume no Hana, this croquette is finished to a creamy perfection.
Bite-sized ingredients are deep-fried until crispy. Please enjoy with our original plum blossom sauce.
Perfect as a snack with drinks. If you're looking for one more dish, the classic fried chicken is highly recommended.
Please enjoy the rich flavor and crispy texture of the large prawns.
This is a white sauce with soy milk. Please enjoy it with ponzu sauce as you like.
Utilizing the moist and fluffy texture of tofu, it enhances the flavor and umami of beef and pork.
Marinated in Saikyo miso and grilled to perfection.
Please enjoy it cooked to your preferred doneness.
A sweet curry that brings out the natural sweetness of vegetables, seasoned with spices. [Free from 7 major allergens] Does not contain eggs, dairy, wheat, buckwheat, peanuts, crab, or shrimp.
This is Sanuki udon with a firm texture and a smooth finish.
This is Sanuki udon with a firm texture and a smooth finish.
It has a refined sweetness and a chewy, smooth texture.
The rich soy milk ice cream pairs perfectly with black syrup and roasted soybean flour.
This is a Japanese sweet made with fresh wheat gluten that has a texture similar to mochi. Enjoy the refreshing aroma of bamboo leaves.
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