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feast & floret
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투스카니에서 영감을 받은 계절 요리
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LJA pineapple vinegar sorbet
kimchi hollandaise
ponzu, treviso
nasturtium, pumpkin seed oil, pepitas
grilled peaches
caesar salad
cherry tomatoes, bronze fennel, kohlrabi
castelrosso, arugula
new potatoes, green bean "capers", boiled egg, parsley
clams, 'nduja
chanterelles, purslane, dill, fish sauce
brioche, raspberries
cucumbers, Moroccan olive puree
shishitos, corn, buttermilk, savory
corn, sumac, labne
Maine lobster, purslane, dill
Yong's rice, English peas, pickled rhubarb
El Dorado 12 yr. rum, Kronan Swedish Punsch, lime, LJA bitters*
bourbon, mint syrup*
gin, curacao, lime, LJA bitters*
mescal, cynar, sherry
raspberry brandy*, herb shrub*, 'La Fin Du Monde' tripel-style ale
LJA pineapple vinegar sorbet
kimchi hollandaise
ponzu, treviso
nasturtium, pumpkin seed oil, pepitas
grilled peaches
caesar salad
cherry tomatoes, bronze fennel, kohlrabi
castelrosso, arugula
new potatoes, green bean "capers", boiled egg, parsley
clams, 'nduja
chanterelles, purslane, dill, fish sauce
brioche, raspberries
cucumbers, Moroccan olive puree
shishitos, corn, buttermilk, savory
corn, sumac, labne
Maine lobster, purslane, dill
Yong's rice, English peas, pickled rhubarb
El Dorado 12 yr. rum, Kronan Swedish Punsch, lime, LJA bitters*
bourbon, mint syrup*
gin, curacao, lime, LJA bitters*
mescal, cynar, sherry
raspberry brandy*, herb shrub*, 'La Fin Du Monde' tripel-style ale
LJA pineapple vinegar sorbet
kimchi hollandaise
ponzu, treviso
nasturtium, pumpkin seed oil, pepitas
grilled peaches
caesar salad
cherry tomatoes, bronze fennel, kohlrabi
castelrosso, arugula
new potatoes, green bean "capers", boiled egg, parsley
clams, 'nduja
chanterelles, purslane, dill, fish sauce
brioche, raspberries
cucumbers, Moroccan olive puree
shishitos, corn, buttermilk, savory
corn, sumac, labne
Maine lobster, purslane, dill
Yong's rice, English peas, pickled rhubarb
El Dorado 12 yr. rum, Kronan Swedish Punsch, lime, LJA bitters*
bourbon, mint syrup*
gin, curacao, lime, LJA bitters*
mescal, cynar, sherry
raspberry brandy*, herb shrub*, 'La Fin Du Monde' tripel-style ale
