더 라트스켈러

A sampling of Bratwurst, Bockwurst, Kielbasse and German Wieners served with our homemade sauerkraut and red cabbage. Served with German mustards for dipping

A variety platter of beef summer sausage, smoked pork tenderloin, German liver pate', and imported cheese; served with crackers, old world breads and of course spicy mustard

A chance to try our tasty deep fried appetizers on one platter! 3 Chicken Cordon Bleu Fingers, 3 Cajun Chicken Poppers, 4 Brat 'n Kraut Balls and 2 Jalapeno Corn Bread Hush Puppies served with an array of sauces

Sautéed mushroom caps filled with cream cheese, bacon bits, chives and seasonings. Topped with melted provolone and parmesan cheese. A Rathskeller favorite

Our tasty seasoned steak fries topped with melted cheddar & Monterey Jack cheese, bacon, sour cream, and sliced green onions

Rich and flavorful imported Danish brie topped with buttered toasted almonds and drizzled with Chambord raspberry sauce. Served with apples, grapes, and fresh artesian breads

Chicken breast wrapped in honey ham and Swiss cheese hand breaded and fried to golden perfection. Served with honey mustard sauce

Hand breaded in delicious three chili breading. Served with marinara sauce, Dijon mayonnaise and crushed red pepper flakes for those who like it hot!

Giant Portabella marinated in balsamic vinaigrette then slow grilled for extra flavor. Served with sautéed fresh spinach, diced Roma tomatoes and Dijon mayonnaise dipping sauce

A delicious combination of beef, sausage, bratwurst, sauerkraut, onions, and seasonings deep-fried in tasty breading. Served with three unique sauces for dipping pleasure

If you're a fan of poppers…we make ours from scratch with authentic Mexican jalapeno peppers, specially seasoned cream cheese and Cajun chicken. Crispy fried in spicy breading and served with cool Creole mayonnaise dipping sauce

Tasty Gulf shrimp steamed in beer and seasonings, chilled and served with zesty homemade cocktail sauce

Tasty Asiago French baguette brushed with fresh homemade green pesto. Topped with provolone and parmesan cheese then oven baked until crispy

A delicious four-cheese blend with spinach, artichoke hearts, and seasonings. Served with warm multi-colored corn chips

Our house salad of mixed greens and colorful fresh salad toppings with your choice of homemade dressing

Marinated German luncheon meats atop mixed greens garnished with tomatoes, cucumbers, mushrooms, red onions, assorted cheese, hard-boiled egg, and homemade croutons

Fresh leaves of spinach topped with bacon, cheese, tomatoes, mushrooms and hard-boiled egg. Served with our delicious hot bacon dressing

A generous lettuce salad topped with julienne sliced turkey, ham, hard boiled egg, cheese, and assorted fresh vegetables. Served with your choice of homemade dressing

Crisp romaine lettuce, tomatoes, sliced mushrooms and red onions tossed with our delicious homemade dressing and homemade croutons

A heaping salad of romaine lettuce, fresh spinach, Kalamata olives, grilled portabella mushrooms, onions, eggplant & zucchini; then topped with pine nuts and garlic herb feta cheese. Tossed with balsamic vinaigrette

Our delicious tuna salad is made from a family recipe. Served over a bed of sliced lettuce, served with fresh seasonal fruit

Our generous house salad combined with a potato of your choice: Plain Baked Potato - with butter & sour cream. Loaded Baked Potato - with cheese sauce, bacon bits, sour cream & chives. Deutscher Kartoffel - with sauerkraut, melted Swiss cheese and your choice of sour cream or thousand island dressing. Loaded Fries - Our classic steak fries topped with cheese, bacon, sour cream and chives

A beautiful display of fresh seasonal fruit served with cottage cheese

A German tradition made with ox tails, onions, mushrooms and port wine

Our recipe starts with sautéed onions in a rich beef broth. We add homemade croutons and top it with melted Swiss, provolone and fresh parmesan cheese

Our homemade soup of the day

Our generous house salad combined with a cup of homemade soup

German lentil stew with smoked sausage, ham, potatoes, and vegetables

A classic authentic weiss (white) brat, beer steamed and grilled. Served on crusty pretzel roll and topped with our delicious sauerkraut

Our delicious homemade tuna salad on your choice of grilled bread topped with American cheese

Your choice of steamed corned beef or turkey breast topped with authentic German sauerkraut and plenty of melted Swiss cheese on grilled marble rye with a special dressing

Rathskeller's version of a German hamburger?? Very tasty concoction of ground beef, pork, and German wurst grilled to order and served on a Kaiser roll

Available regular, Cajun, or lemon pepper served on Kaiser roll

Lean grilled pork tenderloin warmed in our homemade teriyaki BBQ sauce served on a Kaiser roll

A generous double decker club made with fresh sliced ham, turkey, crispy bacon, Swiss and American cheese, lettuce, tomato and mayonnaise all on toasted wheat bread

Center cut pork loin cutlet available either deep-fried in our delicious breading or char-grilled with special seasonings. Served on Kaiser roll

Tender chicken breast marinated in olive oil, jalapeno juice, and hot sauce. Grilled to perfection and topped with salsa, jalapenos and cheddar jack cheese

Direct from the Gulf, tender and flavorful grouper filet grilled with regular, lemon pepper or Cajun spice. Served on a toasted Kaiser roll

Center cut 8 oz. Ahi tuna steak char-grilled with your choice of regular, lemon pepper or Cajun spice. Served on a toasted Kaiser roll

A combo of bratwurst and kielbasse beer steamed then grilled to perfection. Served on toasted pretzel bun with sour cream, sauerkraut, and loads of melted Swiss cheese

Sound the alarm! Thin sliced beef summer sausage topped with marinara sauce and spicy hot pepper cheese. Served on grilled rye bread

Our tasty Cajun grilled chicken breast combined with a spicy blend of cream cheese, jalapenos, pimentos, and seasonings all rolled up into a grilled flour tortilla

Gulf shrimp, penne rigate, sun dried tomatoes, red bell peppers, portabella mushrooms and fresh garlic sautéed in a spicy tomato cream sauce. Served with garlic French bread and a fresh garden salad. (May substitute Grilled Chicken Breast)

Gemelli pasta with fresh spinach, kalamata olives, grilled portabella mushrooms, eggplant, zucchini, pine nuts and garlic herb feta cheese. Tossed in a wonderful warm olive oil and fresh garlic sauce. Served with garlic French bread and a fresh garden salad

Linguini tossed in a unique pesto sauce made of fresh basil, sun dried tomatoes, pine nuts, fresh garlic and olive oil. Topped with garlic herb feta cheese and served with garlic French bread and a fresh garden salad

Succulent Gulf shrimp sautéed in butter, Riesling wine, fresh garlic and secret herbs tossed with linguini pasta and lightly sprinkled with fresh parmesan cheese. Served with garlic French bread and a fresh garden salad

Beef roast marinated for 5 days in our unique marinade slow roasted and topped with brown gravy accented with tones of currants and ginger. Served with sauerkraut and German potato salad

A combination platter of Kielbasse and Bockwurst beer steamed then grilled piping hot. Served with sauerkraut, German potato salad and accompanied with a variety of mustards

Center cut porkloin cutlet pan fried in our own special breading. Topped with lemon slices and served with lemon dipping sauce, sauerkraut and German potato salad

Our signature schnitzel topped with zesty marinara and melted provolone and parmesan cheeses. Served with sauerkraut and German potato salad

Center cut hardwood smoked pork chop topped with a delicious sauce made of apples, golden raisins, walnuts and select herbs. Served with sauerkraut and German potato salad

Beef rollup filled with bacon, onions, spicy mustard and tart pickle wedge slowly cooked for tenderness and topped with homemade brown gravy. Served with sauerkraut and German potato salad

Very sweet and delicate in flavor, this popular fish is baked in lemon garlic butter and seasoned with lemon pepper. Served with your choice of one side dish

Delicate Icelandic haddock deep-fried in our special breading. Served with French fries, coleslaw, homemade tartar sauce and of course, malt vinegar

Your choice of Cajun grilled chicken or grouper served atop authentic red beans and rice and with one side dish

Grilled chicken breasts topped with piping hot sautéed onions, green peppers, water chestnuts and mushrooms. Served with your choice of one side dish. Fabulous!

An English classic, white toast topped with sliced turkey, tomatoes, bacon and mild cheddar cheese sauce. Oven baked until piping hot

Tasty ribeye char-grilled with special seasonings. Served over toasted Asiago French bread with our Rathskeller steak fries

A Rathskeller original! A rich chocolate cheesecake with an Oreo crust. Topped with coconut-pecan icing and a layer of hot fudge.

A traditional German pastry stuffed with Granny Smith apples, golden raisins and walnuts. Served warm in a pool of vanilla sauce with a side of vanilla ice cream.

Layers of chocolate ice cream, pecan praline ice cream and crumbled Snicker's bars atop an Oreo crust. Topped off with sliced almonds, caramel and chocolate sauces.

A warm slice of bread pudding made with real raspberries and white chocolate, served in a pool of vanilla sauce and topped with our homemade raspberry sauce. A slice of heaven!

Homemade cheesecake on a graham cracker crust with a creamy sour cream topping. Served with your choice of blueberry or cherry topping.

A Café Heidelberg favorite! Layers of chocolate cake, cherry and chocolate cream, and a whipped cream frosting. Topped with chocolate sprinkles and cherries.

Your choice of chocolate, vanilla or pecan praline ice cream.

Your choice of orange or raspberry sherbet.

A chocolate lover's dream! Two layers of dense, chocolate cake separated by a layer of raspberry sauce. Topped with milk and dark chocolate icing. Absolutely decadent!

A Rathskeller original! A rich chocolate cheesecake with an Oreo crust. Topped with coconut-pecan icing and a layer of hot fudge.

A traditional German pastry stuffed with Granny Smith apples, golden raisins and walnuts. Served warm in a pool of vanilla sauce with a side of vanilla ice cream.

Layers of chocolate ice cream, pecan praline ice cream and crumbled Snicker's bars atop an Oreo crust. Topped off with sliced almonds, caramel and chocolate sauces.

A warm slice of bread pudding made with real raspberries and white chocolate, served in a pool of vanilla sauce and topped with our homemade raspberry sauce. A slice of heaven!

Homemade cheesecake on a graham cracker crust with a creamy sour cream topping. Served with your choice of blueberry or cherry topping.

A Café Heidelberg favorite! Layers of chocolate cake, cherry and chocolate cream, and a whipped cream frosting. Topped with chocolate sprinkles and cherries.

Your choice of chocolate, vanilla or pecan praline ice cream.

Your choice of orange or raspberry sherbet.

A chocolate lover's dream! Two layers of dense, chocolate cake separated by a layer of raspberry sauce. Topped with milk and dark chocolate icing. Absolutely decadent!

A sampling of Bratwurst, Bockwurst, Kielbasse and German Wieners served with our homemade sauerkraut and red cabbage. Served with German mustards for dipping.

A variety platter of beef summer sausage, smoked pork tenderloin, German liver pate', and imported cheese; served with crackers, old world breads and of course spicy mustard

A chance to try our tasty deep fried appetizers on one platter! 3 Chicken Cordon Bleu Fingers, 3 Cajun Chicken Poppers, 4 Brat 'n Kraut Balls and 2 Jalapeno Corn Bread Hush Puppies served with an array of sauces

Sautéed mushroom caps filled with cream cheese, bacon bits, chives and seasonings. Topped with melted provolone and parmesan cheese. A Rathskeller favorite.

Our tasty seasoned steak fries topped with melted cheddar Monterey Jack cheese, bacon, sour cream, and sliced green onions.

Rich and flavorful imported Danish brie topped with buttered toasted almonds and drizzled with Chambord raspberry sauce. Served with apples, grapes, and fresh artesian breads

Chicken breast wrapped in honey ham and Swiss cheese hand breaded and fried to golden perfection. Served with honey mustard sauce

Hand breaded in delicious three chili breading. Served with marinara sauce, Dijon mayonnaise and crushed red pepper flakes for those who like it hot!

Giant Portabella marinated in balsamic vinaigrette then slow grilled for extra flavor. Served with sautéed fresh spinach, diced Roma tomatoes and Dijon mayonnaise dipping sauce

A delicious combination of beef, sausage, bratwurst, sauerkraut, onions, and seasonings deep-fried in tasty breading. Served with three unique sauces for dipping pleasure

If you're a fan of poppers…we make ours from scratch with authentic Mexican jalapeno peppers, specially seasoned cream cheese and Cajun chicken. Crispy fried in spicy breading and served with cool Creole mayonnaise dipping sauce

Tasty Gulf shrimp steamed in beer and seasonings, chilled and served with zesty homemade cocktail sauce

Tasty Asiago French baguette brushed with fresh homemade green pesto. Topped with provolone and parmesan cheese then oven baked until crispy

A delicious four-cheese blend with spinach, artichoke hearts, and seasonings. Served with warm multi-colored corn chips

A German tradition made with ox tails, onions, mushrooms and port wine

Our homemade soup of the day

Our recipe starts with sautéed onions in a rich beef broth. We add homemade croutons and top it with melted Swiss, provolone and fresh parmesan cheese

Our house salad of mixed greens and colorful fresh salad toppings with your choice of homemade dressing

Crisp romaine lettuce, tomatoes, sliced mushrooms and red onions tossed with our delicious homemade dressing and homemade croutons

A heaping salad of romaine lettuce, fresh spinach, Kalamata olives, grilled portabella mushrooms, onions, eggplant zucchini; then topped with pine nuts and garlic herb feta cheese. Tossed with balsamic vinaigrette

Fresh leaves of spinach topped with bacon, cheese, tomatoes, mushrooms and hard-boiled egg. Served with our delicious hot bacon dressing

A generous lettuce salad topped with julienne sliced turkey, ham, hard boiled egg, cheese, and assorted fresh vegetables. Served with your choice of homemade dressing

Marinated German luncheon meats atop mixed greens garnished with vegetables, assorted cheese, hard-boiled egg, and homemade croutons

Beef roast marinated for 5 days in our unique marinade slow roasted and topped with brown gravy accented with tones of currants and ginger

Beef rollup filled with bacon, onions, spicy mustard and tart pickle wedge slowly cooked for tenderness and topped with homemade brown gravy

A combination platter of bratwurst, kielbasse, bockwurst, and German wiener beer steamed, then grilled piping hot. Served over a bed of sauerkraut and accompanied by a variety of mustards

Smoked center cut pork chop topped with a delicious sauce made of apples, golden raisins, walnuts and select herbs combined with a grilled bockwurst

Center cut pork loin cutlet pan fried in our own special breading. Topped with lemon slices and served with a special lemon dipping sauce

Our signature schnitzel topped with a wonderful sauce of wild mushrooms, shallots, fresh garlic, red wine and select herbs

Center cut hardwood smoked pork chops served with a delicious sauce made of apples, golden raisins, walnuts and select herbs

Ham, Swiss cheese, and sautéed mushrooms make this schnitzel a delightful trip across the German border to France

Our signature schnitzel topped with zesty marinara and melted provolone and parmesan cheese

Chicken breasts marinated in olive oil, lemon juice and fresh garlic then lightly seasoned with lemon pepper as they are gently grilled. Served over a bed of our savory wild rice

Grilled chicken breasts topped with piping hot sautéed onions, green peppers, water chestnuts and mushrooms in a secret sauce. Fabulous!

A Louisiana style classic grilled with zesty Cajun spices over Bayou style red beans rice

For the little less adventuresome, grilled chicken breasts with mild seasonings atop a bed of savory wild rice

The classic, grilled to perfection and topped with sautéed mushrooms

An awesome cut of choice prime rib of beef, seasoned and char-grilled. Topped with sautéed mushrooms

Grilled tender New York strip topped with piping hot sautéed onions, green peppers, water chestnuts and mushrooms in a secret sauce. It's fabulous!

Only the finest choice New York strip steak closely trimmed, gently seasoned and charbroiled to your liking. Topped with tasty onion straws

A hearty tuna steak with mild flavor is gently charbroiled and served with a Dijon mayonnaise dipping sauce. Also available Cajun style over red beans rice if you like it hot!

Very sweet and delicate in flavor, this popular fish is baked in lemon garlic butter and seasoned with lemon pepper

Tasty, heart healthy Atlantic salmon marinated in olive oil and zesty spices. Oven baked, juicy tender. Drizzled with a wonderful lemon dill caper sauce

Beautiful Gulf grouper fillet marinated in Creole mustard and char-grilled with zesty seasonings. Served with spicy seven bean succotash and jalapeno corn bread hush puppies

Gently grilled for a wonderful flavor. Served over wild rice. Also available Cajun style with red beans rice

Center cut lean pork loin medallions grilled with flavorful seasonings and served with Teriyaki BBQ and Dijon Horseradish sauces

Create a unique meal by selecting five of our wonderful side dishes

Gulf shrimp, penne rigate, sun dried tomatoes, red bell peppers, portabella mushrooms and fresh garlic sautéed in a spicy tomato cream sauce. Served with a side salad and garlic French bread. (May substitute Grilled Chicken Breast)

Gemelli pasta with fresh spinach, Kalamata olives, grilled portabella mushrooms, eggplant, zucchini, pine nuts and garlic herb feta cheese. Tossed in a wonderful warm olive oil and fresh garlic sauce. Served with a side salad and garlic French bread

Linguini tossed in a unique pesto sauce made of fresh basil, sun dried tomatoes, pine nuts, fresh garlic and olive oil. Topped with garlic herb feta cheese and served with garlic French bread and a side salad

Succulent Gulf shrimp sautéed in butter, Riesling wine, fresh garlic and secret herbs tossed with linguini pasta and lightly sprinkled with fresh parmesan cheese. Served with garlic French bread and a fresh garden salad

A sampling of Bratwurst, Bockwurst, Kielbasse and German Wieners served with our homemade sauerkraut and red cabbage. Served with German mustards for dipping

A variety platter of beef summer sausage, smoked pork tenderloin, German liver pate', and imported cheese; served with crackers, old world breads and of course spicy mustard

A chance to try our tasty deep fried appetizers on one platter! 3 Chicken Cordon Bleu Fingers, 3 Cajun Chicken Poppers, 4 Brat 'n Kraut Balls and 2 Jalapeno Corn Bread Hush Puppies served with an array of sauces

Sautéed mushroom caps filled with cream cheese, bacon bits, chives and seasonings. Topped with melted provolone and parmesan cheese. A Rathskeller favorite

Our tasty seasoned steak fries topped with melted cheddar Monterey Jack cheese, bacon, sour cream, and sliced green onions

Rich and flavorful imported Danish brie topped with buttered toasted almonds and drizzled with Chambord raspberry sauce. Served with apples, grapes, and fresh artesian breads

Chicken breast wrapped in honey ham and Swiss cheese hand breaded and fried to golden perfection. Served with honey mustard sauce

Hand breaded in delicious three chili breading. Served with marinara sauce, Dijon mayonnaise and crushed red pepper flakes for those who like it hot!

Giant Portabella marinated in balsamic vinaigrette then slow grilled for extra flavor. Served with sautéed fresh spinach, diced Roma tomatoes and Dijon mayonnaise dipping sauce

A delicious combination of beef, sausage, bratwurst, sauerkraut, onions, and seasonings deep-fried in tasty breading. Served with three unique sauces for dipping pleasure

If you're a fan of poppers…we make ours from scratch with authentic Mexican jalapeno peppers, specially seasoned cream cheese and Cajun chicken. Crispy fried in spicy breading and served with cool Creole mayonnaise dipping sauce

Tasty Gulf shrimp steamed in beer and seasonings, chilled and served with zesty homemade cocktail sauce

Tasty Asiago French baguette brushed with fresh homemade green pesto. Topped with provolone and parmesan cheese then oven baked until crispy

A delicious four-cheese blend with spinach, artichoke hearts, and seasonings. Served with warm multi-colored corn chips

Our house salad of mixed greens and colorful fresh salad toppings with your choice of homemade dressing

Marinated German luncheon meats atop mixed greens garnished with tomatoes, cucumbers, mushrooms, red onions, assorted cheese, hard-boiled egg, and homemade croutons

Fresh leaves of spinach topped with bacon, cheese, tomatoes, mushrooms and hard-boiled egg. Served with our delicious hot bacon dressing

A generous lettuce salad topped with julienne sliced turkey, ham, hard boiled egg, cheese, and assorted fresh vegetables. Served with your choice of homemade dressing

Crisp romaine lettuce, tomatoes, sliced mushrooms and red onions tossed with our delicious homemade dressing and homemade croutons

A heaping salad of romaine lettuce, fresh spinach, Kalamata olives, grilled portabella mushrooms, onions, eggplant zucchini; then topped with pine nuts and garlic herb feta cheese. Tossed with balsamic vinaigrette

Our delicious tuna salad is made from a family recipe. Served over a bed of sliced lettuce, served with fresh seasonal fruit

Our generous house salad combined with a potato of your choice: Plain Baked Potato - with butter sour cream. Loaded Baked Potato - with cheese sauce, bacon bits, sour cream chives. Deutscher Kartoffel - with sauerkraut, melted Swiss cheese and your choice of sour cream or thousand island dressing. Loaded Fries - Our classic steak fries topped with cheese, bacon, sour cream and chives

A beautiful display of fresh seasonal fruit served with cottage cheese

A German tradition made with ox tails, onions, mushrooms and port wine

Our recipe starts with sautéed onions in a rich beef broth. We add homemade croutons and top it with melted Swiss, provolone and fresh parmesan cheese

Our homemade soup of the day

Our generous house salad combined with a cup of homemade soup

German lentil stew with smoked sausage, ham, potatoes, and vegetables

A classic authentic weiss (white) brat, beer steamed and grilled. Served on crusty pretzel roll and topped with our delicious sauerkraut

Our delicious homemade tuna salad on your choice of grilled bread topped with American cheese

Your choice of steamed corned beef or turkey breast topped with authentic German sauerkraut and plenty of melted Swiss cheese on grilled marble rye with a special dressing

Rathskeller's version of a German hamburger?? Very tasty concoction of ground beef, pork, and German wurst grilled to order and served on a Kaiser roll

Available regular, Cajun, or lemon pepper served on Kaiser roll

Lean grilled pork tenderloin warmed in our homemade teriyaki BBQ sauce served on a Kaiser roll

A generous double decker club made with fresh sliced ham, turkey, crispy bacon, Swiss and American cheese, lettuce, tomato and mayonnaise all on toasted wheat bread

Center cut pork loin cutlet available either deep-fried in our delicious breading or char-grilled with special seasonings. Served on Kaiser roll

Tender chicken breast marinated in olive oil, jalapeno juice, and hot sauce. Grilled to perfection and topped with salsa, jalapenos and cheddar jack cheese

Direct from the Gulf, tender and flavorful grouper filet grilled with regular, lemon pepper or Cajun spice. Served on a toasted Kaiser roll

Center cut 8 oz. Ahi tuna steak char-grilled with your choice of regular, lemon pepper or Cajun spice. Served on a toasted Kaiser roll

A combo of bratwurst and kielbasse beer steamed then grilled to perfection. Served on toasted pretzel bun with sour cream, sauerkraut, and loads of melted Swiss cheese

Sound the alarm! Thin sliced beef summer sausage topped with marinara sauce and spicy hot pepper cheese. Served on grilled rye bread

Our tasty Cajun grilled chicken breast combined with a spicy blend of cream cheese, jalapenos, pimentos, and seasonings all rolled up into a grilled flour tortilla

Gulf shrimp, penne rigate, sun dried tomatoes, red bell peppers, portabella mushrooms and fresh garlic sautéed in a spicy tomato cream sauce. Served with garlic French bread and a fresh garden salad. (May substitute Grilled Chicken Breast)

Gemelli pasta with fresh spinach, kalamata olives, grilled portabella mushrooms, eggplant, zucchini, pine nuts and garlic herb feta cheese. Tossed in a wonderful warm olive oil and fresh garlic sauce. Served with garlic French bread and a fresh garden salad

Linguini tossed in a unique pesto sauce made of fresh basil, sun dried tomatoes, pine nuts, fresh garlic and olive oil. Topped with garlic herb feta cheese and served with garlic French bread and a fresh garden salad

Succulent Gulf shrimp sautéed in butter, Riesling wine, fresh garlic and secret herbs tossed with linguini pasta and lightly sprinkled with fresh parmesan cheese. Served with garlic French bread and a fresh garden salad

Beef roast marinated for 5 days in our unique marinade slow roasted and topped with brown gravy accented with tones of currants and ginger. Served with sauerkraut and German potato salad

A combination platter of Kielbasse and Bockwurst beer steamed then grilled piping hot. Served with sauerkraut, German potato salad and accompanied with a variety of mustards

Center cut porkloin cutlet pan fried in our own special breading. Topped with lemon slices and served with lemon dipping sauce, sauerkraut and German potato salad

Our signature schnitzel topped with zesty marinara and melted provolone and parmesan cheeses. Served with sauerkraut and German potato salad

Center cut hardwood smoked pork chop topped with a delicious sauce made of apples, golden raisins, walnuts and select herbs. Served with sauerkraut and German potato salad

Beef rollup filled with bacon, onions, spicy mustard and tart pickle wedge slowly cooked for tenderness and topped with homemade brown gravy. Served with sauerkraut and German potato salad

Very sweet and delicate in flavor, this popular fish is baked in lemon garlic butter and seasoned with lemon pepper. Served with your choice of one side dish

Delicate Icelandic haddock deep-fried in our special breading. Served with French fries, coleslaw, homemade tartar sauce and of course, malt vinegar

Your choice of Cajun grilled chicken or grouper served atop authentic red beans and rice and with one side dish

Grilled chicken breasts topped with piping hot sautéed onions, green peppers, water chestnuts and mushrooms. Served with your choice of one side dish. Fabulous!

An English classic, white toast topped with sliced turkey, tomatoes, bacon and mild cheddar cheese sauce. Oven baked until piping hot

Tasty ribeye char-grilled with special seasonings. Served over toasted Asiago French bread with our Rathskeller steak fries

A Rathskeller original! A rich chocolate cheesecake with an Oreo crust. Topped with coconut-pecan icing and a layer of hot fudge.

A traditional German pastry stuffed with Granny Smith apples, golden raisins and walnuts. Served warm in a pool of vanilla sauce with a side of vanilla ice cream.

Layers of chocolate ice cream, pecan praline ice cream and crumbled Snicker's bars atop an Oreo crust. Topped off with sliced almonds, caramel and chocolate sauces.

A warm slice of bread pudding made with real raspberries and white chocolate, served in a pool of vanilla sauce and topped with our homemade raspberry sauce. A slice of heaven!

Homemade cheesecake on a graham cracker crust with a creamy sour cream topping. Served with your choice of blueberry or cherry topping.

A Café Heidelberg favorite! Layers of chocolate cake, cherry and chocolate cream, and a whipped cream frosting. Topped with chocolate sprinkles and cherries.

Your choice of chocolate, vanilla or pecan praline ice cream.

Your choice of orange or raspberry sherbet.

A chocolate lover's dream! Two layers of dense, chocolate cake separated by a layer of raspberry sauce. Topped with milk and dark chocolate icing. Absolutely decadent!

A sampling of Bratwurst, Bockwurst, Kielbasse and German Wieners served with our homemade sauerkraut and red cabbage. Served with German mustards for dipping.

A variety platter of beef summer sausage, smoked pork tenderloin, German liver pate', and imported cheese; served with crackers, old world breads and of course spicy mustard

A chance to try our tasty deep fried appetizers on one platter! 3 Chicken Cordon Bleu Fingers, 3 Cajun Chicken Poppers, 4 Brat 'n Kraut Balls and 2 Jalapeno Corn Bread Hush Puppies served with an array of sauces

Sautéed mushroom caps filled with cream cheese, bacon bits, chives and seasonings. Topped with melted provolone and parmesan cheese. A Rathskeller favorite.

Our tasty seasoned steak fries topped with melted cheddar & Monterey Jack cheese, bacon, sour cream, and sliced green onions.

Rich and flavorful imported Danish brie topped with buttered toasted almonds and drizzled with Chambord raspberry sauce. Served with apples, grapes, and fresh artesian breads

Chicken breast wrapped in honey ham and Swiss cheese hand breaded and fried to golden perfection. Served with honey mustard sauce

Hand breaded in delicious three chili breading. Served with marinara sauce, Dijon mayonnaise and crushed red pepper flakes for those who like it hot!

Giant Portabella marinated in balsamic vinaigrette then slow grilled for extra flavor. Served with sautéed fresh spinach, diced Roma tomatoes and Dijon mayonnaise dipping sauce

A delicious combination of beef, sausage, bratwurst, sauerkraut, onions, and seasonings deep-fried in tasty breading. Served with three unique sauces for dipping pleasure

If you're a fan of poppers…we make ours from scratch with authentic Mexican jalapeno peppers, specially seasoned cream cheese and Cajun chicken. Crispy fried in spicy breading and served with cool Creole mayonnaise dipping sauce

Tasty Gulf shrimp steamed in beer and seasonings, chilled and served with zesty homemade cocktail sauce

Tasty Asiago French baguette brushed with fresh homemade green pesto. Topped with provolone and parmesan cheese then oven baked until crispy

A delicious four-cheese blend with spinach, artichoke hearts, and seasonings. Served with warm multi-colored corn chips

A German tradition made with ox tails, onions, mushrooms and port wine

Our homemade soup of the day

Our recipe starts with sautéed onions in a rich beef broth. We add homemade croutons and top it with melted Swiss, provolone and fresh parmesan cheese

Our house salad of mixed greens and colorful fresh salad toppings with your choice of homemade dressing

Crisp romaine lettuce, tomatoes, sliced mushrooms and red onions tossed with our delicious homemade dressing and homemade croutons

A heaping salad of romaine lettuce, fresh spinach, Kalamata olives, grilled portabella mushrooms, onions, eggplant & zucchini; then topped with pine nuts and garlic herb feta cheese. Tossed with balsamic vinaigrette

Fresh leaves of spinach topped with bacon, cheese, tomatoes, mushrooms and hard-boiled egg. Served with our delicious hot bacon dressing

A generous lettuce salad topped with julienne sliced turkey, ham, hard boiled egg, cheese, and assorted fresh vegetables. Served with your choice of homemade dressing

Marinated German luncheon meats atop mixed greens garnished with vegetables, assorted cheese, hard-boiled egg, and homemade croutons

Beef roast marinated for 5 days in our unique marinade slow roasted and topped with brown gravy accented with tones of currants and ginger

Beef rollup filled with bacon, onions, spicy mustard and tart pickle wedge slowly cooked for tenderness and topped with homemade brown gravy

A combination platter of bratwurst, kielbasse, bockwurst, and German wiener beer steamed, then grilled piping hot. Served over a bed of sauerkraut and accompanied by a variety of mustards

Smoked center cut pork chop topped with a delicious sauce made of apples, golden raisins, walnuts and select herbs combined with a grilled bockwurst

Center cut pork loin cutlet pan fried in our own special breading. Topped with lemon slices and served with a special lemon dipping sauce

Our signature schnitzel topped with a wonderful sauce of wild mushrooms, shallots, fresh garlic, red wine and select herbs

Center cut hardwood smoked pork chops served with a delicious sauce made of apples, golden raisins, walnuts and select herbs

Ham, Swiss cheese, and sautéed mushrooms make this schnitzel a delightful trip across the German border to France

Our signature schnitzel topped with zesty marinara and melted provolone and parmesan cheese

Chicken breasts marinated in olive oil, lemon juice and fresh garlic then lightly seasoned with lemon pepper as they are gently grilled. Served over a bed of our savory wild rice

Grilled chicken breasts topped with piping hot sautéed onions, green peppers, water chestnuts and mushrooms in a secret sauce. Fabulous!

A Louisiana style classic grilled with zesty Cajun spices over Bayou style red beans & rice

For the little less adventuresome, grilled chicken breasts with mild seasonings atop a bed of savory wild rice

The classic, grilled to perfection and topped with sautéed mushrooms

An awesome cut of choice prime rib of beef, seasoned and char-grilled. Topped with sautéed mushrooms

Grilled tender New York strip topped with piping hot sautéed onions, green peppers, water chestnuts and mushrooms in a secret sauce. It's fabulous!

Only the finest choice New York strip steak closely trimmed, gently seasoned and charbroiled to your liking. Topped with tasty onion straws

A hearty tuna steak with mild flavor is gently charbroiled and served with a Dijon mayonnaise dipping sauce. Also available Cajun style over red beans & rice if you like it hot!

Very sweet and delicate in flavor, this popular fish is baked in lemon garlic butter and seasoned with lemon pepper

Tasty, heart healthy Atlantic salmon marinated in olive oil and zesty spices. Oven baked, juicy & tender. Drizzled with a wonderful lemon dill caper sauce

Beautiful Gulf grouper fillet marinated in Creole mustard and char-grilled with zesty seasonings. Served with spicy seven bean succotash and jalapeno corn bread hush puppies

Gently grilled for a wonderful flavor. Served over wild rice. Also available Cajun style with red beans & rice

Center cut lean pork loin medallions grilled with flavorful seasonings and served with Teriyaki BBQ and Dijon Horseradish sauces

Create a unique meal by selecting five of our wonderful side dishes

Gulf shrimp, penne rigate, sun dried tomatoes, red bell peppers, portabella mushrooms and fresh garlic sautéed in a spicy tomato cream sauce. Served with a side salad and garlic French bread. (May substitute Grilled Chicken Breast)

Gemelli pasta with fresh spinach, Kalamata olives, grilled portabella mushrooms, eggplant, zucchini, pine nuts and garlic herb feta cheese. Tossed in a wonderful warm olive oil and fresh garlic sauce. Served with a side salad and garlic French bread

Linguini tossed in a unique pesto sauce made of fresh basil, sun dried tomatoes, pine nuts, fresh garlic and olive oil. Topped with garlic herb feta cheese and served with garlic French bread and a side salad

Succulent Gulf shrimp sautéed in butter, Riesling wine, fresh garlic and secret herbs tossed with linguini pasta and lightly sprinkled with fresh parmesan cheese. Served with garlic French bread and a fresh garden salad

A sampling of Bratwurst, Bockwurst, Kielbasse and German Wieners served with our homemade sauerkraut and red cabbage. Served with German mustards for dipping

A variety platter of beef summer sausage, smoked pork tenderloin, German liver pate', and imported cheese; served with crackers, old world breads and of course spicy mustard

A chance to try our tasty deep fried appetizers on one platter! 3 Chicken Cordon Bleu Fingers, 3 Cajun Chicken Poppers, 4 Brat 'n Kraut Balls and 2 Jalapeno Corn Bread Hush Puppies served with an array of sauces

Sautéed mushroom caps filled with cream cheese, bacon bits, chives and seasonings. Topped with melted provolone and parmesan cheese. A Rathskeller favorite

Our tasty seasoned steak fries topped with melted cheddar & Monterey Jack cheese, bacon, sour cream, and sliced green onions

Rich and flavorful imported Danish brie topped with buttered toasted almonds and drizzled with Chambord raspberry sauce. Served with apples, grapes, and fresh artesian breads

Chicken breast wrapped in honey ham and Swiss cheese hand breaded and fried to golden perfection. Served with honey mustard sauce

Hand breaded in delicious three chili breading. Served with marinara sauce, Dijon mayonnaise and crushed red pepper flakes for those who like it hot!

Giant Portabella marinated in balsamic vinaigrette then slow grilled for extra flavor. Served with sautéed fresh spinach, diced Roma tomatoes and Dijon mayonnaise dipping sauce

A delicious combination of beef, sausage, bratwurst, sauerkraut, onions, and seasonings deep-fried in tasty breading. Served with three unique sauces for dipping pleasure

If you're a fan of poppers…we make ours from scratch with authentic Mexican jalapeno peppers, specially seasoned cream cheese and Cajun chicken. Crispy fried in spicy breading and served with cool Creole mayonnaise dipping sauce

Tasty Gulf shrimp steamed in beer and seasonings, chilled and served with zesty homemade cocktail sauce

Tasty Asiago French baguette brushed with fresh homemade green pesto. Topped with provolone and parmesan cheese then oven baked until crispy

A delicious four-cheese blend with spinach, artichoke hearts, and seasonings. Served with warm multi-colored corn chips

Our house salad of mixed greens and colorful fresh salad toppings with your choice of homemade dressing

Marinated German luncheon meats atop mixed greens garnished with tomatoes, cucumbers, mushrooms, red onions, assorted cheese, hard-boiled egg, and homemade croutons

Fresh leaves of spinach topped with bacon, cheese, tomatoes, mushrooms and hard-boiled egg. Served with our delicious hot bacon dressing

A generous lettuce salad topped with julienne sliced turkey, ham, hard boiled egg, cheese, and assorted fresh vegetables. Served with your choice of homemade dressing

Crisp romaine lettuce, tomatoes, sliced mushrooms and red onions tossed with our delicious homemade dressing and homemade croutons

A heaping salad of romaine lettuce, fresh spinach, Kalamata olives, grilled portabella mushrooms, onions, eggplant & zucchini; then topped with pine nuts and garlic herb feta cheese. Tossed with balsamic vinaigrette

Our delicious tuna salad is made from a family recipe. Served over a bed of sliced lettuce, served with fresh seasonal fruit

Our generous house salad combined with a potato of your choice: Plain Baked Potato - with butter & sour cream. Loaded Baked Potato - with cheese sauce, bacon bits, sour cream & chives. Deutscher Kartoffel - with sauerkraut, melted Swiss cheese and your choice of sour cream or thousand island dressing. Loaded Fries - Our classic steak fries topped with cheese, bacon, sour cream and chives

A beautiful display of fresh seasonal fruit served with cottage cheese

A German tradition made with ox tails, onions, mushrooms and port wine

Our recipe starts with sautéed onions in a rich beef broth. We add homemade croutons and top it with melted Swiss, provolone and fresh parmesan cheese

Our homemade soup of the day

Our generous house salad combined with a cup of homemade soup

German lentil stew with smoked sausage, ham, potatoes, and vegetables

A classic authentic weiss (white) brat, beer steamed and grilled. Served on crusty pretzel roll and topped with our delicious sauerkraut

Our delicious homemade tuna salad on your choice of grilled bread topped with American cheese

Your choice of steamed corned beef or turkey breast topped with authentic German sauerkraut and plenty of melted Swiss cheese on grilled marble rye with a special dressing

Rathskeller's version of a German hamburger?? Very tasty concoction of ground beef, pork, and German wurst grilled to order and served on a Kaiser roll

Available regular, Cajun, or lemon pepper served on Kaiser roll

Lean grilled pork tenderloin warmed in our homemade teriyaki BBQ sauce served on a Kaiser roll

A generous double decker club made with fresh sliced ham, turkey, crispy bacon, Swiss and American cheese, lettuce, tomato and mayonnaise all on toasted wheat bread

Center cut pork loin cutlet available either deep-fried in our delicious breading or char-grilled with special seasonings. Served on Kaiser roll

Tender chicken breast marinated in olive oil, jalapeno juice, and hot sauce. Grilled to perfection and topped with salsa, jalapenos and cheddar jack cheese

Direct from the Gulf, tender and flavorful grouper filet grilled with regular, lemon pepper or Cajun spice. Served on a toasted Kaiser roll

Center cut 8 oz. Ahi tuna steak char-grilled with your choice of regular, lemon pepper or Cajun spice. Served on a toasted Kaiser roll

A combo of bratwurst and kielbasse beer steamed then grilled to perfection. Served on toasted pretzel bun with sour cream, sauerkraut, and loads of melted Swiss cheese

Sound the alarm! Thin sliced beef summer sausage topped with marinara sauce and spicy hot pepper cheese. Served on grilled rye bread

Our tasty Cajun grilled chicken breast combined with a spicy blend of cream cheese, jalapenos, pimentos, and seasonings all rolled up into a grilled flour tortilla

Gulf shrimp, penne rigate, sun dried tomatoes, red bell peppers, portabella mushrooms and fresh garlic sautéed in a spicy tomato cream sauce. Served with garlic French bread and a fresh garden salad. (May substitute Grilled Chicken Breast)

Gemelli pasta with fresh spinach, kalamata olives, grilled portabella mushrooms, eggplant, zucchini, pine nuts and garlic herb feta cheese. Tossed in a wonderful warm olive oil and fresh garlic sauce. Served with garlic French bread and a fresh garden salad

Linguini tossed in a unique pesto sauce made of fresh basil, sun dried tomatoes, pine nuts, fresh garlic and olive oil. Topped with garlic herb feta cheese and served with garlic French bread and a fresh garden salad

Succulent Gulf shrimp sautéed in butter, Riesling wine, fresh garlic and secret herbs tossed with linguini pasta and lightly sprinkled with fresh parmesan cheese. Served with garlic French bread and a fresh garden salad

Beef roast marinated for 5 days in our unique marinade slow roasted and topped with brown gravy accented with tones of currants and ginger. Served with sauerkraut and German potato salad

A combination platter of Kielbasse and Bockwurst beer steamed then grilled piping hot. Served with sauerkraut, German potato salad and accompanied with a variety of mustards

Center cut porkloin cutlet pan fried in our own special breading. Topped with lemon slices and served with lemon dipping sauce, sauerkraut and German potato salad

Our signature schnitzel topped with zesty marinara and melted provolone and parmesan cheeses. Served with sauerkraut and German potato salad

Center cut hardwood smoked pork chop topped with a delicious sauce made of apples, golden raisins, walnuts and select herbs. Served with sauerkraut and German potato salad

Beef rollup filled with bacon, onions, spicy mustard and tart pickle wedge slowly cooked for tenderness and topped with homemade brown gravy. Served with sauerkraut and German potato salad

Very sweet and delicate in flavor, this popular fish is baked in lemon garlic butter and seasoned with lemon pepper. Served with your choice of one side dish

Delicate Icelandic haddock deep-fried in our special breading. Served with French fries, coleslaw, homemade tartar sauce and of course, malt vinegar

Your choice of Cajun grilled chicken or grouper served atop authentic red beans and rice and with one side dish

Grilled chicken breasts topped with piping hot sautéed onions, green peppers, water chestnuts and mushrooms. Served with your choice of one side dish. Fabulous!

An English classic, white toast topped with sliced turkey, tomatoes, bacon and mild cheddar cheese sauce. Oven baked until piping hot

Tasty ribeye char-grilled with special seasonings. Served over toasted Asiago French bread with our Rathskeller steak fries