리프타이드 로킨 스시&테파 그릴

A House Specialty! Fresh calamari tossed in our Kung Pao sauce with Thai chilies, toasted peanuts, scallions and cilantro.

Mexican Prawns wrapped in crispy bacon served with Dijon honey mustard.

Crispy eggrolls with chicken, black beans, corn, avocado, cilantro pepperjack cheese served with chipotle cream sauce.

Fire wokked chicken, veggies and special seasonings wrapped in cool lettuce served with a spicy dipping sauce.

Freshly diced tuna, avocado, edamame mango layered on baked taro chips and drizzled with our house Cruzin' sauce.

Crescent shaped dumplings filled with ground prok and vegetables served with a spicy soy dipping sauce.

Crab, Shrimp, cream cheese, roasted red peppers, cilantro, green onion and special seasonings, served with a sweet chili dipping sauce.

A large quartered artichoke, fire roasted and served with a spicy aioli dipping sauce, mayo melted butter.

Alaskan King Crab, Shrimp, Scallops, avocado, cilantro, jalapeno celery in a cool tomato broth with crostini bread.

Spinach, artichoke hearts, parmesan jack cheeses served with tortilla chips.

Mixed greens, candied walnuts, bleu cheese, dried cranberries, apples severed with Raspberry Vinaigrette.

Boston lettuce, shrimp, bacon, avocado, tomato, green onion tortilla strips chopped with Parmesan Ranch.

Chopped spinach, hard-boiled egg, bacon, radishes mushrooms tossed with warm bacon dressing.

Beef, chicken, shrimp, wontons, veggies noodles.

Chicken, shrimp, tofu, veggies, egg.

Chicken veggies in a creamy broth topped with tortilla strips and cheese.

10 oz. Filet Mignon topped with Stilton Bleu cheese and wrapped with bacon served with grilled broccolini.

22 oz. seasoned bone-in Ribeye topped with grilled pineapple.

16 oz. New York Strip topped with Marsala mushrooms.

6 oz. Filet Mignon served with grilled asparagus.

Asain spiced slow-braised short ribs served with sautéed snow peas.

1/2 lb. sirloin chuck patty, two slices of American cheese, grilled onions, bacon, avocado, pickles, tomato, lettuce, ketchup mayo served on a bakery-fresh pretzel bun.

Topped with mango/avocado salsa, served with sautéed snow peas.

Flame grilled and topped with a wasabi-soy aioli, served with sautéed spinach.

Baked and drizzled with creamy lemon-dill sauce, served with grilled broccolini.

Stella Artois Beer battered filets fried light and crispy, served with Cajun tartar and peanut slaw.

Pick one from each category.

House Style, Chicken, Beef or Add $3 for Shrimp.

Chicken, Beef or Add $3 for Shrimp.

Chicken, Beef Shrimp.

Add $6.

Add Shrimp $3.

A Riptide staple since 2005.

Traditionally spicy and flavorful.

Tender Filet Mignon.

Beef, chicken, shrimp veggies.

Beef, chicken or add $3 for shrimp.

Beef, chicken or add $3 for shrimp.

"I'll leave it to you" All Omakase includes an appetizer, dessert a large or cold house sake.

Spicy tuna, crab meat and avocado wrapped with soy paper and crispy potato. Served with our special sweet eel and Cruzin' sauces.

Shrimp tempura, avocado radish sprouts rolled with soy paper and topped spicy tuna, masago, green onion and sesame seeds topped with special sauces.

Seared Tuna, fresh mango, red onion, avocado and Japanese sprouts wrapped in a flaky spring wrapper, fried until golden crispy served over a sweet chili sauce

Salmon tempura, avocado, crab, cream cheese topped with salmon, special sauces, tempura crunch green onion.

Shrimp tempura, crab avocado wrapped spicy tuna, topped with seared albacore, ponzu sauce, jalapeno salsa sliced jalapenos.

Seared salmon, artichoke hearts, Japanese sprouts avocado wrapped in baby leaf spinach and steamed rice topped with tobiko sweet wasabi sauce.

Tuna, fresh water eel, crab meat, cream cheese avocado rolled and deep fried tempura style topped with our secret fiery sauce. Two Words... Meg Ryan!

Fresh water eel, cream cheese, avocado and crab meat rolled and deep fried tempura style and topped with both our sweet eel Cruzin' sauces.

Crab meat, cucumber, and avocado topped with seared tuna with spicy jalapeno salsa and drizzled with ponzu sauce.

Shrimp Tempura, avocado and crab meat baked and topped with salmon, shrimp and our special Cruzin' sauce.

Halibut tempura, King crab, avocado, cream cheese wrapped in seaweed topped with halibut and baked with a smokey sweet chipotle mayo and eel sauce.

King scallops with coconut flakes fried tempura style, King crab, cream cheese and avocado wrapped in soy paper topped with fresh mango slices and tobiko.

Baked shrimp tempura, avocado and crab meat wrapped in soy paper and topped with potato chips, albacore, crispy onions and drizzled with eel sauce and spicy mayo.

King crab, radish sprouts avocado, wrapped in seaweed and topped with seared yellowtail and sweet red jalapenos drizzled with cilantro aioli.

An amazing cocktail of slightly spicy tuna, cucumber, sprouts, green onion, avocado, masago and very special seasonings, Served with bib lettuce and steamed rice to make your own sushi tacos!

The finest ingredients make up the world's finest sushi roll. Steamed Alaskan King Crab, roasted marinated Italian red bell peppers, Japanese sprouts, rolled with Cruzin' sauce in soy paper and topped with Yellowtail Toro, Beluga Black Caviar and drizzled with Sicilian white truffle oil. Spoil yourself.

Crab, avocado cream cheese wrapped in soy paper and Cajun spiced salmon grilled tataki style served with a special citrus-yuzu pineapple salsa.

Spicy tuna, cucumber, radish, sprouts and gobo rolled and topped with tuna avocado.

Crab, avocado shrimp tempura rolled and topped with cooked shrimp (Ebi) and avocado. Drizzled with sweet eel sauce.

Shrimp tempura, avocado, white onion, lettuce, tomato cilantro rolled with soy paper and served with our spicy Cruzin' sauce! Ole'!

Avocado, cucumber crab meat rolled and baked with lobster and a flavorful cream sauce atop. A must try!

Crab meat, cucumber avocado rolled and baked with fresh scallops, tobiko and spicy Cruzin' sauce.

Lettuce, avocado and cilantro wrapped in soy paper and topped with marinated Red Snapper. Served with our amazing citrus ceviche salsa.

Tiger shrimp baked in lime-garlic butter, Togarashi chili pepper, avocado, asparagus crab meat wrapped in roasted seaweed and topped with garlic-lime shrimp.

Spicy tuna, avocado cream cheese wrapped with sesame soy paper and topped with Maine lobster drizzled with eel sauce and a spicy chipotle mayo.

Sweet chocolate, fresh mango and bananas wrapped in soy paper and chocolate topped with sweet coconut flakes, macadamia nuts and drizzled with our homemade strawberry and chocolate sauces.

A House Specialty! Fresh calamari tossed in our Kung Pao sauce with Thai chilies, toasted peanuts, scallions and cilantro.

Mexican Prawns wrapped in crispy bacon served with Dijon honey mustard.

Crispy eggrolls with chicken, black beans, corn, avocado, cilantro & pepperjack cheese served with chipotle cream sauce.

Fire wokked chicken, veggies and special seasonings wrapped in cool lettuce served with a spicy dipping sauce.

Freshly diced tuna, avocado, edamame & mango layered on baked taro chips and drizzled with our house Cruzin' sauce.

Crescent shaped dumplings filled with ground prok and vegetables served with a spicy soy dipping sauce.

Crab, Shrimp, cream cheese, roasted red peppers, cilantro, green onion and special seasonings, served with a sweet chili dipping sauce.

A large quartered artichoke, fire roasted and served with a spicy aioli dipping sauce, mayo & melted butter.

Alaskan King Crab, Shrimp, Scallops, avocado, cilantro, jalapeno & celery in a cool tomato broth with crostini bread.

Spinach, artichoke hearts, parmesan & jack cheeses served with tortilla chips.

Mixed greens, candied walnuts, bleu cheese, dried cranberries, apples severed with Raspberry Vinaigrette.

Boston lettuce, shrimp, bacon, avocado, tomato, green onion & tortilla strips chopped with Parmesan Ranch.

Chopped spinach, hard-boiled egg, bacon, radishes & mushrooms tossed with warm bacon dressing.

Beef, chicken, shrimp, wontons, veggies & noodles.

Chicken, shrimp, tofu, veggies, egg.

Chicken & veggies in a creamy broth topped with tortilla strips and cheese.

10 oz. Filet Mignon topped with Stilton Bleu cheese and wrapped with bacon served with grilled broccolini.

22 oz. seasoned bone-in Ribeye topped with grilled pineapple.

16 oz. New York Strip topped with Marsala mushrooms.

6 oz. Filet Mignon served with grilled asparagus.

Asain spiced slow-braised short ribs served with sautéed snow peas.

1/2 lb. sirloin chuck patty, two slices of American cheese, grilled onions, bacon, avocado, pickles, tomato, lettuce, ketchup & mayo served on a bakery-fresh pretzel bun.

Topped with mango/avocado salsa, served with sautéed snow peas.

Flame grilled and topped with a wasabi-soy aioli, served with sautéed spinach.

Baked and drizzled with creamy lemon-dill sauce, served with grilled broccolini.

Stella Artois Beer battered filets fried light and crispy, served with Cajun tartar and peanut slaw.

Pick one from each category.

House Style, Chicken, Beef or Add $3 for Shrimp.

Chicken, Beef or Add $3 for Shrimp.

Chicken, Beef & Shrimp.

Add $6.

Add Shrimp $3.

A Riptide staple since 2005.

Traditionally spicy and flavorful.

Tender Filet Mignon.

Beef, chicken, shrimp & veggies.

Beef, chicken or add $3 for shrimp.

Beef, chicken or add $3 for shrimp.

"I'll leave it to you" All Omakase includes an appetizer, dessert & a large or cold house sake.

Spicy tuna, crab meat and avocado wrapped with soy paper and crispy potato. Served with our special sweet eel and Cruzin' sauces.

Shrimp tempura, avocado & radish sprouts rolled with soy paper and topped spicy tuna, masago, green onion and sesame seeds topped with special sauces.

Seared Tuna, fresh mango, red onion, avocado and Japanese sprouts wrapped in a flaky spring wrapper, fried until golden crispy served over a sweet chili sauce

Salmon tempura, avocado, crab, cream cheese topped with salmon, special sauces, tempura crunch & green onion.

Shrimp tempura, crab & avocado wrapped spicy tuna, topped with seared albacore, ponzu sauce, jalapeno salsa & sliced jalapenos.

Seared salmon, artichoke hearts, Japanese sprouts & avocado wrapped in baby leaf spinach and steamed rice topped with tobiko & sweet wasabi sauce.

Tuna, fresh water eel, crab meat, cream cheese & avocado rolled and deep fried tempura style topped with our secret fiery sauce. Two Words... Meg Ryan!

Fresh water eel, cream cheese, avocado and crab meat rolled and deep fried tempura style and topped with both our sweet eel & Cruzin' sauces.

Crab meat, cucumber, and avocado topped with seared tuna with spicy jalapeno salsa and drizzled with ponzu sauce.

Shrimp Tempura, avocado and crab meat baked and topped with salmon, shrimp and our special Cruzin' sauce.

Halibut tempura, King crab, avocado, cream cheese wrapped in seaweed topped with halibut and baked with a smokey sweet chipotle mayo and eel sauce.

King scallops with coconut flakes fried tempura style, King crab, cream cheese and avocado wrapped in soy paper topped with fresh mango slices and tobiko.

Baked shrimp tempura, avocado and crab meat wrapped in soy paper and topped with potato chips, albacore, crispy onions and drizzled with eel sauce and spicy mayo.

King crab, radish sprouts & avocado, wrapped in seaweed and topped with seared yellowtail and sweet red jalapenos drizzled with cilantro aioli.

An amazing cocktail of slightly spicy tuna, cucumber, sprouts, green onion, avocado, masago and very special seasonings, Served with bib lettuce and steamed rice to make your own sushi tacos!

The finest ingredients make up the world's finest sushi roll. Steamed Alaskan King Crab, roasted & marinated Italian red bell peppers, Japanese sprouts, rolled with Cruzin' sauce in soy paper and topped with Yellowtail Toro, Beluga Black Caviar and drizzled with Sicilian white truffle oil. Spoil yourself.

Crab, avocado & cream cheese wrapped in soy paper and Cajun spiced salmon grilled tataki style served with a special citrus-yuzu pineapple salsa.

Spicy tuna, cucumber, radish, sprouts and gobo rolled and topped with tuna & avocado.

Crab, avocado & shrimp tempura rolled and topped with cooked shrimp (Ebi) and avocado. Drizzled with sweet eel sauce.

Shrimp tempura, avocado, white onion, lettuce, tomato & cilantro rolled with soy paper and served with our spicy Cruzin' sauce! Ole'!

Avocado, cucumber & crab meat rolled and baked with lobster and a flavorful cream sauce atop. A must try!

Crab meat, cucumber & avocado rolled and baked with fresh scallops, tobiko and spicy Cruzin' sauce.

Lettuce, avocado and cilantro wrapped in soy paper and topped with marinated Red Snapper. Served with our amazing citrus ceviche salsa.

Tiger shrimp baked in lime-garlic butter, Togarashi chili pepper, avocado, asparagus & crab meat wrapped in roasted seaweed and topped with garlic-lime shrimp.

Spicy tuna, avocado & cream cheese wrapped with sesame soy paper and topped with Maine lobster drizzled with eel sauce and a spicy chipotle mayo.

Sweet chocolate, fresh mango and bananas wrapped in soy paper and chocolate topped with sweet coconut flakes, macadamia nuts and drizzled with our homemade strawberry and chocolate sauces.