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키팅즈 로프&앵커 바+키친
Keating's Rope and Anchor Bar + Kitchen
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
편안한 클래식 요리를 제공하는 캐주얼 바와 키친
평가
리뷰
사진
메뉴
Asian cabbage slaw, ponzu, wasabi
Spicy marinara and sliced hot cherry peppers
Half dozen, cocktail sauce
Ginger soy glaze and sriracha aioli
Rustic grilled french bread, roasted tomato, micro greens with EVOO and balsamic glaze
Crispy wings, buffalo sauce, bleu cheese crumble
Tossed with truffle oil, and parmesan cheese with roasted garlic aioli
Foraged wild mushrooms, caramelized onion, lancaster goat cheese truffle oil and arugula
Shaved steak, provolone, peppers, onions, mushrooms
Roasted tomatoes, basil cream
Chopped clams, bacon, potato, black peppercorn, cream
Beef sirloin, baby iceberg wedges, grape tomato, maytag bleu cheese, crumbled bacon and bleu cheese dressing
Avocado, bacon, grape tomato, maytag bleu cheese, hard boiled egg, dijon vinaigrette
Romaine lettuce, grape tomato, parmesan and croutons
Lump crabmeat, butter lettuce, avocado, pickled pepper marinade, tarragon caper dressing
Grilled chicken, roasted red pepper and mozzarella on toasted ciabatta roll
Toasted seven grain bread, smoked applewood bacon, tomato, mozzarella and provolone cheese, served with tomato soup
Two 4oz patties, lettuce, tomato and cheddar cheese
Shaved ribeye steak, caramelized onion, cheddar cheese sauce
Corn risotto, roasted red pepper, parmesan cheese, basil oil and sriracha honey
14 oz strip steak, bleu cheese bacon butter, roasted potato and grilled asparagus
Yukon gold mashed potato, roasted baby carrot with natural jus
Warm apple pastry, caramel and vanilla ice cream
Hand whipped cream
Chocolate sponge cake, chocolate glaze
Asian cabbage slaw, ponzu, wasabi
Spicy marinara and sliced hot cherry peppers
Half dozen, cocktail sauce
Ginger soy glaze and sriracha aioli
Rustic grilled french bread, roasted tomato, micro greens with EVOO and balsamic glaze
Crispy wings, buffalo sauce, blue cheese crumble
Tossed with truffle oil, and parmesan cheese with roasted garlic aioli
Foraged wild mushrooms, caramelized onion, lancaster goat cheese truffle oil and arugula
Shaved steak, provolone, peppers, onions, mushrooms
Roasted tomatoes, basil cream
Chopped clams, bacon, potato, black peppercorn, cream
Beef sirloin, baby iceberg wedges, grape tomato, maytag bleu cheese, crumbled bacon and bleu cheese dressing
Avocado, bacon, grape tomato, maytag bleu cheese, hard boiled egg, dijon vinaigrette
Romaine lettuce, grape tomato, parmesan and croutons
Lump crabmeat, butter lettuce, avocado, pickled pepper marinade, tarragon caper dressing
Grilled chicken, roasted red pepper and mozzarella on toasted ciabatta roll
Toasted seven grain bread, smoked applewood bacon, tomato, mozzarella and provolone cheese, served with tomato soup
Two 4oz patties, lettuce, tomato and cheddar cheese
Shaved ribeye steak, caramelized onion, cheddar cheese sauce
Corn risotto, roasted red pepper, parmesan cheese, basil oil and sriracha honey
14 oz strip steak, bleu cheese bacon butter, roasted potato and grilled asparagus
Yukon gold mashed potato, roasted baby carrot with natural jus
Layered breaded eggplant, tomato with fresh mozzarella and parmesan topped with marinara and basil oil
Sautéed onion, pepper, olives and capers tossed with fregola in a white wine butter sauce
Crushed red pepper, pancetta, deglazed with vodka tossed with tomato cream and parmesan cheese
Warm apple pastry, caramel and vanilla ice cream
Hand whipped cream
Chocolate sponge cake, chocolate glaze
Maker’s Mark Bourbon, apple cider, orange bitters, apple butter, lemon juice, ginger beer
Casamigos Reposado, sour, blood orange juice, Cointreau
Bacardi Rum, fresh cranberries, mint, lime, soda
Hendrick’s Gin, pear juice, cinnamon, ginger, lemon juice topped with soda, dehydrated pear
Winter Inspired
Absolut Citron, triple sec, cranberry juice, lemon twist
Absolut Vanilia, Kahlua, espresso, simple
Tito’s Vodka, tomato juice, Worcestershire sauce, Tabasco, black pepper, celery salt, horseradish, lime, celery
Myer’s Dark Rum, ginger beer, lime
Bombay Sapphire Gin, lemon juice, simple, soda, lemon, cherry
Bulleit Bourbon, lemon juice, simple, cherry, orange
California
Italy
France
France
Italy
California
Columbia Valley
California
Napa Valley
New Zealand
California
San Angelo, Italy
Italy
California
California
Russian River Valley
California
California
France
California
California
Oregon
California
Chile
California
Washington
California
California
California
Argentina
California
Caramel, vanilla ice cream
Chocolate sponge cake, chocolate sauce
Hand whipped cream
Straight Bourbon
Straight Bourbon
Straight Bourbon
Straight Bourbon
Straight Bourbon Small Batch
Straight Bourbon
Straight Bourbon
Very Small Batch Straight Bourbon
Straight Bourbon
Small Batch
Small Batch
15 Year
12 Year
15 Year
18 Year
10 Year
16 Year
12 Year
14 Year
VS
VSOP
VS
XO
VS
VSOP
XO
Blanco, Reposado
Silver, Reposado
Blanco, Añejo, Mezcal
Silver, Reposado
Blanco, Reposado, 1942 Añejo
Reposado
Blanco, Reposado
Maker’s Mark Bourbon, apple cider, orange bitters, apple butter, lemon juice, ginger beer
Casamigos Reposado, sour, blood orange juice, Cointreau
Bacardi Rum, fresh cranberries, mint, lime, soda
Hendrick’s Gin, pear juice, cinnamon, ginger, lemon juice topped with soda, dehydrated pear
Winter Inspired
Absolut Citron, triple sec, cranberry juice, lemon twist
Absolut Vanilia, Kahlua, espresso, simple
Tito’s Vodka, tomato juice, Worcestershire sauce, Tabasco, black pepper, celery salt, horseradish, lime, celery
Myer’s Dark Rum, ginger beer, lime
Bombay Sapphire Gin, lemon juice, simple, soda, lemon, cherry
Bulleit Bourbon, lemon juice, simple, cherry, orange
California
Italy
France
France
Italy
California
Columbia Valley
California
Napa Valley
New Zealand
California
San Angelo, Italy
Italy
California
California
Russian River Valley
California
California
France
California
California
Oregon
California
Chile
California
Washington
California
California
California
Argentina
California
Caramel, vanilla ice cream
Chocolate sponge cake, chocolate sauce
Hand whipped cream
Straight Bourbon
Straight Bourbon
Straight Bourbon
Straight Bourbon
Straight Bourbon Small Batch
Straight Bourbon
Straight Bourbon
Very Small Batch Straight Bourbon
Straight Bourbon
Small Batch
Small Batch
15 Year
12 Year
15 Year
18 Year
10 Year
16 Year
12 Year
14 Year
VS
VSOP
VS
XO
VS
VSOP
XO
Blanco, Reposado
Silver, Reposado
Blanco, Añejo, Mezcal
Silver, Reposado
Blanco, Reposado, 1942 Añejo
Reposado
Blanco, Reposado
Asian cabbage slaw, ponzu, wasabi
Spicy marinara and sliced hot cherry peppers
Half dozen, cocktail sauce
Ginger soy glaze and sriracha aioli
Rustic grilled french bread, roasted tomato, micro greens with EVOO and balsamic glaze
Crispy wings, buffalo sauce, blue cheese crumble
Tossed with truffle oil, and parmesan cheese with roasted garlic aioli
Foraged wild mushrooms, caramelized onion, lancaster cheese truffle oil and arugula
Shaved steak, provolone, peppers, onions, mushrooms
Camden Campbell’s® tomato soup, basil, touch of cream, crafted tomato
Avocado, bacon, grape tomato, maytag bleu cheese, hard boiled egg dijon vinaigrette
Romaine lettuce, grape tomato, parmesan and croutons
Lump crabmeat, butter lettuce, avocado, pickled pepper marinade, tarragon caper dressing
Beef sirloin, baby iceberg wedges, grape tomato, maytag bleu cheese, crumbled bacon and bleu cheese dressing
Grilled chicken, roasted red pepper and mozzarella on toasted ciabatta roll
Toasted seven grain bread, smoked applewood bacon, tomato, mozzarella and provolone cheese, served with tomato soup
Two 4oz patties, lettuce, tomato and cheddar cheese
Shaved ribeye steak, caramelized onion, cheddar cheese sauce
Corn risotto, roasted pepper, parmesan cheese, basil oil and sriracha honey
14 oz strip steak, bleu cheese bacon butter, roasted potato and garlic asparagus
Yukon gold mashed potato, roasted baby carrot with natural jus
Roasted eggplant, tomato with fresh mozzarella and parmesan topped with marinara and basil oil
Sautéed onion, pepper, olives and capers tossed with fregola in a white wine butter sauce
Crushed red pepper, pancetta, deglazed with vodka tossed with tomato cream and parmesan cheese
Warm apple pastry, caramel and vanilla ice cream
Hand whipped cream
Chocolate sponge cake, chocolate glaze
Asian cabbage slaw, ponzu, wasabi
Spicy marinara and sliced hot cherry peppers
Half dozen, cocktail sauce
Ginger soy glaze and sriracha aioli
Rustic grilled french bread, roasted tomato, micro greens with EVOO and balsamic glaze
Crispy wings, buffalo sauce, blue cheese crumble
Tossed with truffle oil, and parmesan cheese with roasted garlic aioli
Foraged wild mushrooms, caramelized onion, lancaster goat cheese truffle oil and arugula
Shaved steak, provolone, peppers, onions, mushrooms
Camden Campbell's® tomato soup, basil, touch of cream, crafted tomato
Avocado, bacon, grape tomato, maytag bleu cheese, hard boiled egg dijon vinaigrette
Romaine lettuce, grape tomato, parmesan and croutons
Lump crabmeat, butter lettuce, avocado, pickled pepper marinade, tarragon caper dressing
Beef sirloin, baby iceberg wedges, grape tomato, maytag bleu cheese, crumbled bacon and bleu cheese dressing
Grilled chicken, roasted red pepper and mozzarella on toasted ciabatta roll
Toasted seven grain bread, smoked applewood bacon, tomato, mozzarella and provolone cheese, served with tomato soup
Two 4oz patties, lettuce, tomato and cheddar cheese
Shaved ribeye steak, caramelized onion, cheddar cheese sauce
Corn risotto, roasted red pepper, parmesan cheese, basil oil and sriracha honey
14 oz strip steak, blue cheese bacon butter, roasted potato and grilled asparagus
Yukon gold mashed potato, roasted baby carrot with natural jus
Warm apple pastry, caramel and vanilla ice cream
Hand whipped cream
Chocolate sponge cake, chocolate glaze
Maker’s Mark Bourbon, apple cider, orange bitters, apple butter, lemon juice, ginger beer
Casamigos Reposado, sour, blood orange juice, Cointreau
Bacardi Rum, fresh cranberries, mint, lime, soda
Hendrick’s Gin, pear juice, cinnamon, ginger, lemon juice topped with soda, dehydrated pear
Winter Inspired
Absolut Citron, triple sec, cranberry juice, lemon twist
Absolut Vanilia, Kahlua, espresso, simple
Tito’s Vodka, tomato juice, Worcestershire sauce, Tabasco, black pepper, celery salt, horseradish, lime, celery
Myer’s Dark Rum, ginger beer, lime
Bombay Sapphire Gin, lemon juice, simple, soda, lemon, cherry
Bulleit Bourbon, lemon juice, simple, cherry, orange
California
Italy
France
France
Italy
California
Columbia Valley
California
Napa Valley
New Zealand
California
San Angelo, Italy
Italy
California
California
Russian River Valley
California
California
France
California
California
Oregon
California
Chile
California
Washington
California
California
California
Argentina
California
Caramel, vanilla ice cream
Chocolate sponge cake, chocolate sauce
Hand whipped cream
Straight Bourbon
Straight Bourbon
Straight Bourbon
Straight Bourbon
Straight Bourbon Small Batch
Straight Bourbon
Straight Bourbon
Very Small Batch Straight Bourbon
Straight Bourbon
Small Batch
Small Batch
15 Year
12 Year
15 Year
18 Year
10 Year
16 Year
12 Year
14 Year
VS
VSOP
VS
XO
VS
VSOP
XO
Blanco, Reposado
Silver, Reposado
Blanco, Añejo, Mezcal
Silver, Reposado
Blanco, Reposado, 1942 Añejo
Reposado
Blanco, Reposado
Asian cabbage slaw, ponzu, wasabi
Spicy marinara and sliced hot cherry peppers
Half dozen, cocktail sauce
Ginger soy glaze and sriracha aioli
Rustic grilled french bread, roasted tomato, micro greens with EVOO and balsamic glaze
Crispy wings, buffalo sauce, blue cheese crumble
Tossed with truffle oil, and parmesan cheese with roasted garlic aioli
Foraged wild mushrooms, caramelized onion, lancaster cheese truffle oil and arugula
Shaved steak, provolone, peppers, onions, mushrooms
Camden Campbell’s® tomato soup, basil, touch of cream, crafted tomato
Avocado, bacon, grape tomato, maytag bleu cheese, hard boiled egg dijon vinaigrette
Romaine lettuce, grape tomato, parmesan and croutons
Lump crabmeat, butter lettuce, avocado, pickled pepper marinade, tarragon caper dressing
Beef sirloin, baby iceberg wedges, grape tomato, maytag bleu cheese, crumbled bacon and bleu cheese dressing
Grilled chicken, roasted red pepper and mozzarella on toasted ciabatta roll
Toasted seven grain bread, smoked applewood bacon, tomato, mozzarella and provolone cheese, served with tomato soup
Two 4oz patties, lettuce, tomato and cheddar cheese
Shaved ribeye steak, caramelized onion, cheddar cheese sauce
Corn risotto, roasted pepper, parmesan cheese, basil oil and sriracha honey
14 oz strip steak, bleu cheese bacon butter, roasted potato and garlic asparagus
Yukon gold mashed potato, roasted baby carrot with natural jus
Roasted eggplant, tomato with fresh mozzarella and parmesan topped with marinara and basil oil
Sautéed onion, pepper, olives and capers tossed with fregola in a white wine butter sauce
Crushed red pepper, pancetta, deglazed with vodka tossed with tomato cream and parmesan cheese
Warm apple pastry, caramel and vanilla ice cream
Hand whipped cream
Chocolate sponge cake, chocolate glaze
Asian cabbage slaw, ponzu, wasabi
Spicy marinara and sliced hot cherry peppers
Half dozen, cocktail sauce
Ginger soy glaze and sriracha aioli
Rustic grilled french bread, roasted tomato, micro greens with EVOO and balsamic glaze
Crispy wings, buffalo sauce, blue cheese crumble
Tossed with truffle oil, and parmesan cheese with roasted garlic aioli
Foraged wild mushrooms, caramelized onion, lancaster goat cheese truffle oil and arugula
Shaved steak, provolone, peppers, onions, mushrooms
Camden Campbell's® tomato soup, basil, touch of cream, crafted tomato
Avocado, bacon, grape tomato, maytag bleu cheese, hard boiled egg dijon vinaigrette
Romaine lettuce, grape tomato, parmesan and croutons
Lump crabmeat, butter lettuce, avocado, pickled pepper marinade, tarragon caper dressing
Beef sirloin, baby iceberg wedges, grape tomato, maytag bleu cheese, crumbled bacon and bleu cheese dressing
Grilled chicken, roasted red pepper and mozzarella on toasted ciabatta roll
Toasted seven grain bread, smoked applewood bacon, tomato, mozzarella and provolone cheese, served with tomato soup
Two 4oz patties, lettuce, tomato and cheddar cheese
Shaved ribeye steak, caramelized onion, cheddar cheese sauce
Corn risotto, roasted red pepper, parmesan cheese, basil oil and sriracha honey
14 oz strip steak, blue cheese bacon butter, roasted potato and grilled asparagus
Yukon gold mashed potato, roasted baby carrot with natural jus
Warm apple pastry, caramel and vanilla ice cream
Hand whipped cream
Chocolate sponge cake, chocolate glaze
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