부랑제리 플라르

We offer a wide variety of breads, including hard breads and loaves. Other breads also come with various ingredients and textures! Please note that the menu may change depending on the season.

Made with Hokkaido wheat. Low temperature long fermentation

Special garlic olive marinade from the sister store Gavroche, made with low-temperature long fermentation using Hokkaido wheat

Pullman bread. Authentic European-style bread

Rye bread with walnuts. Can be sliced and toasted or used for open sandwiches.

Wheat ear shape. Hard dough with bacon.

Herb wiener & semi-dried tomato, olive, whole grain mustard

Coarsely ground chorizo & camembert cheese, cream cheese

Special green curry from the sister store Gavroche, medium spicy type. This is a fried-style curry bread, but it is not deep-fried.

A satisfying and hearty bite.

The gentle sweetness of cherry blossoms.

Plenty of orange peel, raisins, and walnuts