콘니쵸네
コルニチョーネ / Cornicione
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일본사용자 평가3.27(1건)리뷰
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Born around 1660, the original pizza. The dough is spread with lard and baked with only basil and cheese. Its simple, salty deliciousness becomes addictive after just one bite.
Standard Marinara
Fresh Tomato Marinara
Anchovy Marinara
Standard Margherita
White Margherita
Anchovy Margherita
Shrimp Margherita
The oldest pizza
Milan-style salami pizza
Italian vegetable pizza
Brushing up Marinara
Pizza with four types of Italian cheese
Pizza with soft-boiled egg and prosciutto
Arugula and Prosciutto Pizza
Viña Albarri Reserva (Red) (Spain) Caliterra Reserva (Red/White) (Chile) each 2800 yen
Beaujolais Villages Champlor (Red) (France) Côtes du Rhône (Red) (France) each 4600 yen
Various types 550 yen
Taketsuru Pure Malt, Jack Daniel's, Ballantine's 12 Year, Blue
Kirigakure Saizo Junmai Nama Genshu Gizaemon Junmai Ginjo Nama Suppin Rumiko's Sake Kaminoho Hanzou's Umeshu Rumiko's Umeshu
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