파노라마 온 세븐

ask your server for today's inspiration

baguette, comte

charred lemon, white anchovies, pecorino, focaccia crouton

pickled strawberry, fennel, cippolini, goat cheese, toasted pecan, strawberry vinaigrette

red onion, basil, balsamic, goat cheese

ask your server for today's inspiration

fregola sarda, tomato, harissa, mint-yogurt

grilled baguette

selection of cured meats & regional cheeses, house-made preserves, grilled artichokes, cornichon, marinated olives, bourbon candied marcona almonds, grilled rustic bread

smoked bacon, avocado, butter lettuce, tomato, garlic aioli, sunflower honey wheat

butter lettuce, tomato, dill aioli, brioche

bacon jam, drunken goat cheese, shredded lettuce, tomato, brioche bun, pickle spear

rock shrimp, smoked bacon, peas, pecorino, egg yolk

Two eggs any style with breakfast potatoes, choice of bacon, ham steak, sausage, choice of toast, bagel or English muffin. Includes juice and coffee

Steel cut oatmeal, cold cereal or house made granola served with fresh berries or bananas, skim milk and choice of toast, bagel or seasonal fruit muffin. Includes juice and coffee

smoked salmon, everything bagel, cream cheese, red onion, fried capers, fresh dill, served with breakfast potato

scrambled eggs*, diced ham, chives, breakfast potatoes

two poached eggs*, weck English muffin, shaved beef roast, tomato, arugula, horseradish hollandaise sauce, breakfast potatoes

spinach, turkey sausage*, avocado, tomato, served with blistered heirloom tomatoes and feta

local honey butter, maple syrup

grilled whole grain bread, avocado spread, marinated tomato, over easy fried egg

maple syrup, choice of mixed berries or banana

10oz pit roast sirloin, two eggs your way, breakfast potatoes, Au Jus, chimichurri

low fat Greek yogurt, local honey, mixed berry blend, house made granola

Egg whites, spinach, bell pepper mix, goat cheese. Served with marinated tomatoes and feta

House smoked short rib, caramelized onion and sharp white cheddar, breakfast potatoes

Asparagus, heirloom tomato, spinach and wild mushrooms with goat cheese, breakfast potatoes

Diced ham and yellow cheddar, breakfast potatoes

Heirloom tomatoes, arugula, goat cheese and avocado, breakfast potatoes

brown sugar, raisins, milk

served with milk and choice of mixed berries or banana

white, whole wheat, sourdough, rye, English muffin, served with preserves and butter

regular and decaffeinated

whole, 2%, skim, chocolate, soy or almond

Still or Sparkling

two eggs your way, bacon, home fries, roasted tomatoes, toast, juice, coffee or tea

everything or plain bagel, choice of house blended cream cheese (plain, jalapeño, chive, or vegetable)

local honey butter, maple syrup, mixed berries

blistered tomatoes, bell peppers, jalapeño, red onion, spinach, mushrooms, bacon, pork sausage, turkey sausage, cheddar, swiss, goat cheese

low-fat Greek yogurt, local honey, mixed berries, house granola

texas toast, berries, maple syrup

spinach, blistered tomatoes, gruyere, petite green salad

8oz NY strip steak, home fries, blistered tomatoes, steak butter, toast

espresso, steel cut oats, chia seeds, almond butter, almond milk, berries, toasted almonds

Two broken yolk eggs, slab bacon, American cheese, heirloom tomatoes, bibb lettuce, umami aioli, home fries

Oatmeal with brown sugar and raisins or yogurt parfait with local honey, fruit bowl, muffin, coffee, tea or juice

seasonally inspired, prepared fresh daily

toasted baguette, melted gruyere

crisp romaine and kale, charred lemon, shaved pecorino romano, focaccia croutons, basil oil

vine-ripened tomatoes, cucumber, red onion, kalamata olives, oregano marinated feta, extra virgin olive oil, red wine vinaigrette

warm artisan breads served with compound butter, garlic oil, balsamic vinegar and red pepper flakes

Chef's selection cured meats and cheeses, house-made preserves, figs, candied pistachios, herb marinated olives, grilled bread

beef and lamb meatballs, mint yogurt, charred lime, pickled onions

shrimp baked with blistered tomatoes, garlic, white wine

hand-cut fries, shaved pecorino, truffle essence, kalamata olive aioli

warm feta, za'atar, sesame seeds, honey, sun-dried tomatoes, fresh mint

smoked bacon, avocado, butter lettuce, garlic aioli, sunflower honey wheat bread

marinated and char-grilled portobello "steak", melted gouda cheese, heirloom tomato, peppery arugula, balsamic aioli, toasted brioche bun

bacon strips, cheddar cheese, lettuce, tomato, red onion, brioche bun

9oz Red Snapper filet, green goddess rice pilaf, asparagus, candied pistachios, gremolata, citrus beurre blanc

slow-dried pappardelle, 6oz lobster, lemon ricotta, toasted breadcrumbs, shaved pecorino

seasonally inspired, prepared fresh daily

toasted baguette, melted gruyere

crisp romaine and kale, charred lemon, shaved pecorino romano, focaccia croutons, basil oil

vine-ripened tomatoes, cucumber, red onion, kalamata olives, oregano marinated feta, extra virgin olive oil, red wine vinaigrette

warm artisan breads served with compound butter, garlic oil, balsamic vinegar and red pepper flakes

peppercorn-crusted Angus reserve select filet mignon, caper berries, dijon aioli, shaved pecorino, arugula, balsamic reduction

Chef's selection cured meats and cheeses, house-made preserves, figs, candied pistachios, herb marinated olives, grilled bread

hand-cut fries, shaved pecorino, truffle essence, kalamata olive aioli

beef and lamb meatballs, mint yogurt, charred lime, pickled onions

shrimp baked with blistered tomatoes, garlic, white wine

warm feta, za'atar, sesame seeds, honey, sun-dried tomatoes, fresh mint

crispy chickpea and herb falafel, charred lime, pickled onion, tahini-lemon sauce

Chef's daily selection, inspired by the freshest catch

9oz Red Snapper filet, green goddess rice pilaf, asparagus, candied pistachios, gremolata, citrus beurre blanc

8oz Angus reserve select filet, tricolor potato fondant, sautéed spinach, charred cipollini onions, pink peppercorn sauce, smoked salt

14oz Angus reserve select ribeye, buttermilk fried shallots, roasted brussels sprouts, chimichurri, smoked salt, lemon-pepper fries

10oz tarragon-yogurt marinated chicken, green goddess rice pilaf, natural gravy

brown sugar-soy brined pork belly, sweet potato mash, sautéed broccolini, cranberry chutney

8oz seared king oyster mushrooms, sweet potato puree, grilled asparagus, red bell peppers, smoked basil oil

juicy Wagyu beef patty, melted gouda cheese, heirloom tomato, peppery arugula, balsamic aioli, toasted brioche bun

slow-dried pappardelle, 6oz lobster, lemon ricotta, toasted breadcrumbs, shaved pecorino

house gnocchi, slow braised beef and lamb ragu, shaved pecorino