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fresh mushrooms stuffed with crabmeat topped with a delicate cheese sauce

fresh clams topped with our traditional casino mix

served with hearty marinara sauce

served with marinara sauce

served with our spicy paramesan peppercorn sauce

breaded fantail shrimp dipped in our own zesty buffalo blue sauce

Crispy Jumbo Wings Served with your Choice of our Chef's own 19 Flavors Flavors to Choose: Hot, Mild, Suicide, BBQ, Honey BBQ, Honey Mustard Parmesan Peppercorn, Spicy Parmesan Peppercorn, Garlic Butter, Garlic Ranch, Creole, Buffalo Blue, Jack Daniels, Roasted Red Pepper, Teriyaki, General TSO, Jamaican, Cajun Old Bay Seasoned

choice of dressing: house dressing, poppyseed, raspberry or balsamic vinaigrette, honey mustard, parmesan peppercorn, ranch, blue cheese, french, italian, creamy italian, white zinfindel, vidalia onion

slow simmered beef broth with carmelized onions baked with croutons swiss cheese

served with sherry wine

crisp romaine lettuce tossed in caesar dressing, topped with parmesan cheese and croutons

crispy romaine lettuce tossed in caesar dressing topped with parmesan cheese, croutons and grilled chicken breast

crispy romaine lettuce tossed in caesar dressing topped with parmesan cheese and croutons

served with melted provoalone honey mustard or vidalia onion sauce

breaded chicken served with your choice of sauce

lettuce, tomato, onion and mayo

bbq, cheddar, bacon

breaded fantail shrimp fried til, golden brown

thinly sliced prime rib of beef, provolone cheese, au jus on side. served on a french roll

sauteed mushrooms onions

swiss, provolone, cheedar

bbq sauce, cheddar cheese bacon

breaded chicken served with your choice of sauce

homemade crabcake recipe served on a toasted bun with lettuce, tomato tartar sauce

our own crab cakes made with jumbo lump crabmeat

flounder filet, generously stuffed with our famous jumbo lump crab cake mix, basted with lemon-butter and wine

a mouth watering portion of jumbo shrimp with a lemon butter sauce

fresh haddock broiled with a lemon butter sauce

fresh flounder served with lemon butter sauce

filet mignon (8 0z.) and warm water lobster tail (6 oz.) broiled prepared to your satisfaction

ask server for the catch of the day

portobello mushroom stuffed with our own jumbo lump crab recipe placed on top of a basil pesto cream sauce

fresh salmon encrusted in onion then baked served with a pesto cream sauce. garnished with artoihoke hearts fresh tomatoes

fresh salmon served with a delicate sauce

broiled prepared to your satisfaction

chef's own homemade meatballs served over pasta

lightly breaded topped with our chef's own homemade sauce mozzarella cheese

lightly breaded topped with our chef's own homemade sauce mozzarella cheese

pan seared shrimp scallops tossed with lump crab meat cream alfredo sauce draped over pasta

fresh jumbo shrimp sauteed in a white wine and garlic butter sauce served over pasta

creamy alfredo topped with tender breat of grilled chicken served over pasta

pan seared shrimp tossed with creamy alfredo sauce draped over pasta

classic preparation of veal scallopini, sauteed with shallots and mushrooms. served in a rich marsala sauce

pan seared veal with white wine butter, lemon, garlic capers

pan seared chicken sauteed with white wine, butter, lemon, garlic capers

lightly browned then sauteed with mushrooms simmered in rich marsala wine sauce

breast of chicken, marinated with wine, garlic cracked pepper then char - broiled

fresh breast of duck grilled served with a chambord sauce

fresh baby veal sauteed served with an ameretto sauce, topped with almonds then crowned with shrimp

grilled breast of chicken dusted with a spicy jerk seasoning finished with a pesto cream sauce topped with lump crabmeat

breast of chicken marinated with wine, garlic, cracked pepper the char-broiled

hand-cut, tenderloin of beef, grilled to your desire. served with sauteed onions, topped with bernaise sauce. sauteed mushrroms by request

center cut chops grilled and served with a maple-pecans glaze fresh apples

fall of the bone pork - braised and served with your choice of rich raspberry, bourbon bbq or port wine sauce

our famous choice prime rib, slow cooked, served au jus

our famous prime rib cooked and served au jus

hand cut choice strip steak char-broiled to your preference

our famous choice prime rib, slow cooked, served au jus

juicey char-broiled hand cut sirloin steak

fresh ground sirloin served with a caramelized onion sauce

fresh mushrooms stuffed with crabmeat topped with a delicate cheese sauce

fresh clams topped with our traditional casino mix

served with hearty marinara sauce

served with marinara sauce

served with our spicy paramesan peppercorn sauce

breaded fantail shrimp dipped in our own zesty buffalo blue sauce

Crispy Jumbo Wings Served with your Choice of our Chef's own 19 Flavors Flavors to Choose: Hot, Mild, Suicide, BBQ, Honey BBQ, Honey Mustard Parmesan Peppercorn, Spicy Parmesan Peppercorn, Garlic Butter, Garlic Ranch, Creole, Buffalo Blue, Jack Daniels, Roasted Red Pepper, Teriyaki, General TSO, Jamaican, Cajun & Old Bay Seasoned

choice of dressing: house dressing, poppyseed, raspberry or balsamic vinaigrette, honey mustard, parmesan peppercorn, ranch, blue cheese, french, italian, creamy italian, white zinfindel, vidalia onion

slow simmered beef broth with carmelized onions baked with croutons swiss cheese

served with sherry wine

crisp romaine lettuce tossed in caesar dressing, topped with parmesan cheese and croutons

crispy romaine lettuce tossed in caesar dressing topped with parmesan cheese, croutons and grilled chicken breast

crispy romaine lettuce tossed in caesar dressing topped with parmesan cheese and croutons

served with melted provoalone & honey mustard or vidalia onion sauce

breaded chicken served with your choice of sauce

lettuce, tomato, onion and mayo

bbq, cheddar, bacon

breaded fantail shrimp fried til, golden brown

thinly sliced prime rib of beef, provolone cheese, au jus on side. served on a french roll

sauteed mushrooms & onions

swiss, provolone, cheedar

bbq sauce, cheddar cheese & bacon

breaded chicken served with your choice of sauce

homemade crabcake recipe served on a toasted bun with lettuce, tomato & tartar sauce

our own crab cakes made with jumbo lump crabmeat

flounder filet, generously stuffed with our famous jumbo lump crab cake mix, basted with lemon-butter and wine

a mouth watering portion of jumbo shrimp with a lemon butter sauce

fresh haddock broiled with a lemon butter sauce

fresh flounder served with lemon butter sauce

filet mignon (8 0z.) and warm water lobster tail (6 oz.) broiled & prepared to your satisfaction

ask server for the catch of the day

portobello mushroom stuffed with our own jumbo lump crab recipe placed on top of a basil pesto cream sauce

fresh salmon encrusted in onion then baked & served with a pesto cream sauce. garnished with artoihoke hearts & fresh tomatoes

fresh salmon served with a delicate sauce

broiled & prepared to your satisfaction

chef's own homemade meatballs served over pasta

lightly breaded & topped with our chef's own homemade sauce & mozzarella cheese

lightly breaded & topped with our chef's own homemade sauce & mozzarella cheese

pan seared shrimp & scallops tossed with lump crab meat & cream alfredo sauce draped over pasta

fresh jumbo shrimp sauteed in a white wine and garlic butter sauce served over pasta

creamy alfredo topped with tender breat of grilled chicken served over pasta

pan seared shrimp tossed with creamy alfredo sauce draped over pasta

classic preparation of veal scallopini, sauteed with shallots and mushrooms. served in a rich marsala sauce

pan seared veal with white wine butter, lemon, garlic & capers

pan seared chicken sauteed with white wine, butter, lemon, garlic & capers

lightly browned then sauteed with mushrooms simmered in rich marsala wine sauce

breast of chicken, marinated with wine, garlic & cracked pepper then char - broiled

fresh breast of duck grilled & served with a chambord sauce

fresh baby veal sauteed & served with an ameretto sauce, topped with almonds then crowned with shrimp

grilled breast of chicken dusted with a spicy jerk seasoning finished with a pesto cream sauce & topped with lump crabmeat

breast of chicken marinated with wine, garlic, & cracked pepper the char-broiled

hand-cut, tenderloin of beef, grilled to your desire. served with sauteed onions, topped with bernaise sauce. sauteed mushrroms by request

center cut chops grilled and served with a maple-pecans glaze & fresh apples

fall of the bone pork - braised and served with your choice of rich raspberry, bourbon bbq or port wine sauce

our famous choice prime rib, slow cooked, served au jus

our famous prime rib cooked and served au jus

hand cut choice strip steak char-broiled to your preference

our famous choice prime rib, slow cooked, served au jus

juicey & char-broiled hand cut sirloin steak

fresh ground sirloin served with a caramelized onion sauce