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Fresh mozzarella hand-breaded and fried to a golden crisp

Lightly battered and deep fried. With cocktail sauce and fresh lemon wedges

Hand-breaded and served with chipotle ranch

Hand-breaded popcorn shrimp, calamari, and Mozzarella cakes. With dipping sauces

Hand-Breaded and deep fried with cocktail sauce

French fries tossed with local garlic and parsley then sprinkled with parmesan cheese

Sauteed in a spicy chili sauce with garlic, white wine, bell peppers, onions and fresh basil with gorgonzola crostini

Made Fresh Daily. New England-style white clam chowder, cream-based with potatoes and ham, seasoned to perfection

Clam chowder served in a sourdough bread bowl with a mixed green salad

Heart of romaine lettuce with housemade Croutons, parmesan cheese and our own Caesar Dressing

With black olives, fresh tomato wedges and a sliced hardboiled egg, served over a bed of heart of romaine lettuce with our housemade Louie dressing

Organic greens with honey roasted walnuts, cherry tomatoes and blue cheese crumbles, with romaine lettuce and our own creamy blue cheese dressing

A fresh ciabatta roll with bacon, avocado, provolone cheese, onions, lettuce, tomato, and our own pesto aioli sauce

Grilled local cod on corn tortillas and topped with chopped cabbage, chipotle aioli and homemade pico de gallo salsa. Served with a side of fries

On sliced sourdough with lettuce, tomato and bacon

Made with 100% Angus beef, fire-grilled with lettuce, tomato, onion, and mayo

A light tomato sauce with olive oil, fresh garlic, tomatoes, basil and romano cheese

Fresh mussels, clams, shrimp, celery, onions and scallions sautéed in a tomato cream sauce, topped with romano cheese

Homemade meatballs in a hearty garlic tomato sauce topped with romano cheese

Sauteed with garlic, tomatoes, zucchini and basil in a light creamy pomodoro sauce tossed with linguini topped with romano cheese

Choice of light tomato basil or a white wine lemon butter sauce

With bacon, mushrooms, onions, garlic, green peas and tomatoes in a white wine cream sauce, topped with romano cheese

Sauteed in extra virgin olive oil with garlic, sun dried-tomatoes, chopped parsley and crushed red pepper topped with romano cheese

The classic cream sauce of garlic, parmesan cheese, butter, and touch of nutmeg

A bountiful seafood extravaganza of Dungeness crab meat, clams, mussels, rock cod, calamari, shrimp and tomatoes braised in a fennel scented stew and topped with garlic toast

Fresh Monterey rock cod deep fried with fries and our tartar sauce

Choice of grilled, blackened or topped with pesto. With wild rice medley and seasonal vegetables

Lightly floured, pan seared with a light sauce of capers, parsley, butter, lemon juice and extra virgin olive oil

Blackened with Cajun spices, served with wild rice medley and veggies

Fried jumbo prawns served with fries, cole slaw and cocktail sauce

Lightly floured and pan seared with a light piccatta sauce

A fried seafood feast of shrimp, calamari, and Monterey rock cod filet

Lightly breaded, with mozzarella and a hearty tomato sauce with spaghetti

Specially breaded boneless chicken strips with French fries and ranch

Tomato sauce, fresh Mozzarella and parmesan, garnished with fresh basil

Italian sausage, Pepperoni, peppers, mozzarella and mushrooms

Pepperoni and mozzarella with our homemade tomato sauce

Fresh mozzarella hand-breaded and fried to a golden crisp

Lightly battered and deep fried. With cocktail sauce and fresh lemon wedges

Hand-breaded and served with chipotle ranch

Hand-breaded popcorn shrimp, calamari, and Mozzarella cakes. With dipping sauces

Hand-Breaded and deep fried with cocktail sauce

French fries tossed with local garlic and parsley then sprinkled with parmesan cheese

Sauteed in a spicy chili sauce with garlic, white wine, bell peppers, onions and fresh basil with gorgonzola crostini

Made Fresh Daily. New England-style white clam chowder, cream-based with potatoes and ham, seasoned to perfection

Clam chowder served in a sourdough bread bowl with a mixed green salad

Heart of romaine lettuce with housemade Croutons, parmesan cheese and our own Caesar Dressing

With black olives, fresh tomato wedges and a sliced hardboiled egg, served over a bed of heart of romaine lettuce with our housemade Louie dressing

Organic greens with honey roasted walnuts, cherry tomatoes and blue cheese crumbles, with romaine lettuce and our own creamy blue cheese dressing

A fresh ciabatta roll with bacon, avocado, provolone cheese, onions, lettuce, tomato, and our own pesto aioli sauce

Grilled local cod on corn tortillas and topped with chopped cabbage, chipotle aioli and homemade pico de gallo salsa. Served with a side of fries

On sliced sourdough with lettuce, tomato and bacon

Made with 100% Angus beef, fire-grilled with lettuce, tomato, onion, and mayo

A light tomato sauce with olive oil, fresh garlic, tomatoes, basil and romano cheese

Fresh mussels, clams, shrimp, celery, onions and scallions sautéed in a tomato cream sauce, topped with romano cheese

Homemade meatballs in a hearty garlic tomato sauce topped with romano cheese

Sauteed with garlic, tomatoes, zucchini and basil in a light creamy pomodoro sauce tossed with linguini topped with romano cheese

Choice of light tomato basil or a white wine lemon butter sauce

With bacon, mushrooms, onions, garlic, green peas and tomatoes in a white wine cream sauce, topped with romano cheese

Sauteed in extra virgin olive oil with garlic, sun dried-tomatoes, chopped parsley and crushed red pepper topped with romano cheese

The classic cream sauce of garlic, parmesan cheese, butter, and touch of nutmeg

A bountiful seafood extravaganza of Dungeness crab meat, clams, mussels, rock cod, calamari, shrimp and tomatoes braised in a fennel scented stew and topped with garlic toast

Fresh Monterey rock cod deep fried with fries and our tartar sauce

Choice of grilled, blackened or topped with pesto. With wild rice medley and seasonal vegetables

Lightly floured, pan seared with a light sauce of capers, parsley, butter, lemon juice and extra virgin olive oil

Blackened with Cajun spices, served with wild rice medley and veggies

Fried jumbo prawns served with fries, cole slaw and cocktail sauce

Lightly floured and pan seared with a light piccatta sauce

A fried seafood feast of shrimp, calamari, and Monterey rock cod filet

Lightly breaded, with mozzarella and a hearty tomato sauce with spaghetti

Specially breaded boneless chicken strips with French fries and ranch

Tomato sauce, fresh Mozzarella and parmesan, garnished with fresh basil

Italian sausage, Pepperoni, peppers, mozzarella and mushrooms

Pepperoni and mozzarella with our homemade tomato sauce