더 캐서린 휠

topped with parmesan

with toast & chutney

with pomegranate seeds

with port & redcurrant syrup

with roast potatoes and vegetables

with spaghetti & grated cheese

with herb dumplings

leek, potato & cream chowder

with onion sauce

stuffing & crackling

rolled around stuffing and wrapped in bacon

with Yorkshire pudding

served with bread and butter

with brandy sauce

with chutney & savoury biscuits

Intense tropical flavours of guava, ripe apple & pear. Fresh clean crisp acidity and well balanced with vibrant fruit flavours. Good with shellfish, fish & chicken and as an aperitif

A well balanced typical New World interpretation of Sauvignon Blanc bursting with crisp herbal flavours and zingy apple and citrus fruit. Good with fish and shellfish dishes

Puzzle Ridge Chardonnay exhibits stone fruit and spice aromas with a richly flavoured palate and a clean, crisp finish. Goes well with chicken and pork dishes, and perfect with fish and chips

Light and fresh with crisp apple fruit flavours. Great as an aperitif or with light dishes. Great as an aperitif or with light dishes

Silver medal, International Wine challenge. Crisp & tropical with passion fruit aromas and a long lasting finish. A great match to meaty fish, warm salads & goats cheese

romas of stone fruit, rich & aromatic on the palate with flavours of peach, apricot, honey and vanilla. Great with meaty fish, pork and chicken

Aromas of citrus and fruit, with a fresh, crisp, sharp taste. A good partner to chicken, risotto and spicier foods

Generous, well developed aromas & flavours, with a long persistant finish. Perfect partner to lighter fish and shellfish dishes

lack berries, eucylptus and mocha flavours in this medium to full bodied wine. Serve with all types of game, steaks & sausage

Beautiful deep ruby sheen with tinges of violet and a delicate and elegant bouquet revealing hints of dark fruit and violets. Great with lasagne, sausages, pork dishes and lamb

Bright and lively with typical fruit aromas of liquorice, violets, stewed fruit and vanilla. On the palate it is pleasant and well structured with balanced tannins. Easy drinking, with a pleasant mouth feel and a tasty lasting finish. Perfect with lamb and game dishes

A lovely deep red colour with violet hues, well balanced with a mix of red fruit and fresh herbs. The perfect steak wine and also works well with all types of game and sausages. 2011 International Wine challenge – Commended

Aromas of blackberry & plum with toasty sweet oak. Flavours of berry, plum, oak, coffee, vanilla and caramel. Great with roast lamb,, steaks, burgers & sausages

Medium bodied, soft and smooth with cherries, wild berries and prunes. Great with lamb, game and casseroles

Blackberry jam and a note of chocolate on the nose. The palate has a ripe fruit style and will stand up well to hearty red meat and game

Vibrant plu m and spice flavours, fresh and smooth. Great with lamb, game and meaty fish

Bronze Medal, International Wine Challenge. Toasted aromas, with fruit behind the oak. Flavours of black plum, dried fig & cassis jam. Works with steak & kidney pie

Aromas of floral spice, with a fruity palate. Perfect with beef, venison, lamb or sunday roast

A fruity rose with flavours of strawberries and a delicate sweetness. Versatile to enjoy on its own, with spicy dishes and fruit desserts

A delicate and fresh wine with subtle flavours of summer fruits and a crisp, clean finish

A beautiful light golden hue with peach and pear aromas intermingled with luscious tones of honey and vanilla

Made by the traditional method with second fermentation taking place in the bottle

Made from the indigenous grape, Glera this is a lightly sparkling wine made from the region of Veneto mainly around Conegliano and Valdobbiadene. Apple and citrus fruit tinges. It has a fresh flavour, and to the palate the wine is pleasant and harmonious

Floral and fruit aromas a delicate wine that evolves to a long finish