칸다스시까포우
すし割烹かんだ / Sushi Kappo Kanda
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
전통과 혁신이 융합된 일본의 한 구석
평가
일본사용자 평가3.13(1건)리뷰
사진
메뉴
(mixed ingredients: shrimp, chicken, crab, salmon)
(Sushi, delicacies, tempura, pickles)
(Sashimi, grilled dishes, fried dishes, delicacies, pickles)
(Varies by season)
(Sushi rolls, fried food, Yakult)
(October to March, serves 2 or more people)
(November to February, serves 2 or more)
Kimchi made with squid tentacles and cucumbers
Rich in calcium and minerals
Get plenty of dietary fiber
Made with snow crab
Please enjoy with homemade sauce
Assorted dish with shrimp, octopus, seasonal fish, and various other ingredients
Produced in Matsudo City, Chiba
A simple vinegar dish
High-quality corn from Hokkaido
From one serving
(mixed ingredients: shrimp, chicken, crab, salmon)
(Sushi, delicacies, tempura, pickles)
(Sashimi, grilled dishes, fried dishes, delicacies, pickles)
(Varies by season)
(Sushi rolls, fried food, Yakult)
(October to March, serves 2 or more people)
(November to February, serves 2 or more)
Kimchi made with squid tentacles and cucumbers
Rich in calcium and minerals
Get plenty of dietary fiber
Made with snow crab
Please enjoy with homemade sauce
Assorted vinegared dishes with shrimp, octopus, seasonal fish, and various other ingredients
Produced in Matsudo City, Chiba
A simple vinegar salad
High-quality corn from Hokkaido
From one serving
