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Spaghetti, Eggplant Sandwich, Chicken Salad Sandwich

Gnocchi, Portabella Mushroom Sandwich

Fettuccine Alfredo Pasta, Turkey Avocado Sandwich, Turkey Club Sandwich, Corned Beef Ruben

Homemade pappardelle pasta tossed in a light cream pesto sauce with cherry tomatoes & fresh mozzarella

Homemade fettuccine pasta tossed in a classic Alfredo sauce

Sautéed zucchini, bell peppers, red onion, & mushrooms tossed with spaghetti & topped with sliced parmesan

Homemade spinach, Swiss chard, beef, & pork stuffed ravioli tossed with meat sauce or creamy basil pesto

Choice of sauces - Basil Pesto, Italian Meat

Homemade Gnocchi with choice of sauces - Creamy Pesto, Bolognese

1/2 pound hand pressed ground chuck served on a toasted bun. Topped with American cheese, tomato, red onion, lettuce, pickle, mayo & mustard

Two 1/3 pound hand pressed ground chuck patties stuffed with roasted garlic, mushrooms & basil pesto. Served on a toasted Genova French Roll. Topped with provolone, mayo & garlic dressing

Fried chicken breast, cheddar cheese, bacon, lettuce, tomato, onion, and ranch dressing on a toasted hamburger roll

Veggie burger with kidney beans, chick peas, onions, carrots, bulghur wheat, oats and seasoning. Fried & topped with provolone cheese, lettuce, tomato, onion, & mayo. Served on toasted whole grain bread

Romaine lettuce tossed with garlic croutons, parmesan cheese & creamy Caesar dressing (anchovy upon request)

Fresh spinach leaves tossed with creamy garlic dressing & topped with roasted red peppers, red onions & almonds

Mixed greens topped with Burgundy poached pear, spiced pecans, yellow raisins, cranberries, gorgonzola crumbles, & pomegranate vinaigrette

Romaine and iceberg lettuce topped with olives, cucumber, carrots, pepperoncini peppers, roasted red bell peppers, kidney beans, chick peas, red onions, salami, & house Italian dressing

Romaine lettuce tossed with grilled chicken, bacon, hard boiled egg, avocado, olives & creamy gorgonzola dressing

Italian meat & vegetable soup

Roasted turkey breast, avocado, lettuce, tomato, onion, & mayo on a toasted Genova roll

Triple Decker-roasted turkey breast, bacon, lettuce, tomato, onion, & mayo on toasted sourdough

Roasted corn beef, Swiss cheese, sauerkraut, Russian dressing, on toasted rye

Grilled eggplant topped with tomato, red onion, provolone, & basil on a toasted Genova roll

Marinated & grilled portabella mushroom, fresh mozzarella, roasted red pepper, & pesto aioli on toasted whole grain

Grilled chopped chicken breast, apple, celery, red onion, toasted pecan & mayo on toasted whole grain

Sliced Prime Rib dipped and tossed with hot au jus and garlic. Served on a toasted Genova roll with creamy horseradish. Accompanied with extra au jus for dipping

Homemade buttermilk biscuits topped with cheddar cheese, scrambled eggs & bacon, smothered with country style sausage gravy

Fried flour tortilla topped with carnitas, chili colorado sauce, black beans, fried eggs, avocado, & sour cream

Romaine lettuce tossed with homemade Caesar dressing, croutons, & parmigiano cheese. Topped with seared salmon and avocado

Classic Bay Area egg scramble with ground beef, onions, mushrooms, spinach, and basil pesto. Topped with parmigiano cheese & sour cream

Panko breaded fried filet of sole topped with cheddar cheese. Served on a hamburger bun with garlic aioli, coleslaw & tomato

Home made focaccia bread, ham steak & poached eggs. Topped with hollandaise sauce

1/2 pound pork sausage & beef blend topped with Swiss cheese, bacon & a fried egg. Served on toasted ciabatta bread with chipotle aioli (Med Well/Well done only!)

Grilled chicken, bacon, lettuce, tomato and onion on toasted focaccia with homemade ranch dressing

Sweet crepes filled with sautéed spinach, onion, mushrooms, & parmigiano cheese. topped with hollandaise sauce

Sweet crepes filled with bittersweet chocolate mousse. Topped with fresh sliced banana, chocolate/caramel sauce & whipped cream

Available for $2 during brunch hours only!

Sautéed in butter, garlic, white wine

Lightly tossed with parmesan cheese

Based with olive oil and pesto

Fried potatoes, gorganzola cheese, crisp pancetta bacon

French fried Kennebec potatoes topped with cheese curd peppercorn gravy

Grilled Filet Mignon kabobs with Flat Bread

4-5 Jumbo Prawns breaded in sweetened coconut

Ask server about our selection

Creamy Spinach and Onion dip, with a parmesan cream crust

Veal or Chicken sautéed with mushrooms, olives, garlic, stock Marsala wine

Veal or Chicken sautéed with lemon, capers, butter, stock white wine

Veal or Chicken breaded sautéed in house tomato sauce, cheese, stock wine

Eggplant breaded sautéed in house tomato sauce, cheese, stock wine

Veal or Chicken sautéed with mushrooms, garlic, stock wine

Veal or Chicken breaded sautéed with butter parsley

Panko breaded fried and topped with butter capers

Veal Sweet Breads sautéed in butter, garlic, Marsala White wine

Large prawns sautéed in butter, garlic, wine

Breaded fried prawns sautéed in butter, garlic, wine stock

Romaine iceberg lettuce topped with olives, cucumber, carrots, pepperoncini peppers, roasted red bell peppers, kidney beans, chick peas, red onions, salami, house Italian dressing

romaine lettuce tossed with garlic croutons, aged parmesan cheese creamy Caesar dressing. Anchovy upon request

Creamy risotto topped with poached sole mussels with lemon dill

Pan fried polenta cakes topped with fresh mozzarella choice of meats sauce or creamy pesto

Fresh Spinach, chard, beef, pork ravioli with your choice of meat sauce, creamy pesto, or butter parmesan

House made fettuccini in classic Alfredo (butter, cream, cheese) sauce

Beef short ribs stewed in an Italian wine sauce. Served over House made pappardelle pasta

Choice of sauces - Basil Pesto, Italian Meat

Choice of sauces - Creamy Pesto, Bolognese

Sun-Dried tomato risotto topped with grilled zucchini, portabella mushrooms, red bell peppers in Balsamic vinegar butter

Clams sautéed in white or red sauce. Served over linguini

House made fettuccine in a mildly spicy creamy pesto sauce with cherry tomatoes, calamari, prawns, seared salmon

Macaroni in Gouda Cheddar Mornay sauce, Parma prosciutto, sweet peas. Crusted in Parmesan cheese and bread crumbs

Braised beef and mushrooms in sour cream Brandy. Served over house made pappardelle

House made lasagna noodles layered with meat sauce, ricotta cheese, fresh mozzarella, Parmesan cheese

Ask server for details

(available Friday/Saturday only!) 12 oz slow roasted rib roast

St. Louis style ribs slow roasted and flame grilled, then basted with our house mustard BBQ sauce

Fresh Salmon filet grilled. Served with daily sauce

1/2 pound hand pressed ground chuck served on a toasted bun topped with American cheese, tomato, red onion lettuce

Rum ice cream blended with ground candied pistachios candied fruit

Bittersweet chocolate mousse topped with fresh whipped cream

Old fashioned cheese cake

Apples, walnuts, rum raisins baked with an oatmeal crisp topped with caramel ice cream

Freshly baked chocolate chip cookie topped with vanilla ice cream, chocolate sauce, whipped cream, nuts, and a cherry (feeds two or more)

Spaghetti, Eggplant Sandwich, Chicken Salad Sandwich

Gnocchi, Portabella Mushroom Sandwich

Fettuccine Alfredo Pasta, Turkey Avocado Sandwich, Turkey Club Sandwich, Corned Beef Ruben

Homemade pappardelle pasta tossed in a light cream pesto sauce with cherry tomatoes fresh mozzarella

Homemade fettuccine pasta tossed in a classic Alfredo sauce

Sautéed zucchini, bell peppers, red onion, mushrooms tossed with spaghetti topped with sliced parmesan

Homemade spinach, Swiss chard, beef, pork stuffed ravioli tossed with meat sauce or creamy basil pesto

Choice of sauces - Basil Pesto, Italian Meat

Homemade Gnocchi with choice of sauces - Creamy Pesto, Bolognese

1/2 pound hand pressed ground chuck served on a toasted bun. Topped with American cheese, tomato, red onion, lettuce, pickle, mayo mustard

Two 1/3 pound hand pressed ground chuck patties stuffed with roasted garlic, mushrooms basil pesto. Served on a toasted Genova French Roll. Topped with provolone, mayo garlic dressing

Fried chicken breast, cheddar cheese, bacon, lettuce, tomato, onion, and ranch dressing on a toasted hamburger roll

Veggie burger with kidney beans, chick peas, onions, carrots, bulghur wheat, oats and seasoning. Fried topped with provolone cheese, lettuce, tomato, onion, mayo. Served on toasted whole grain bread

Romaine lettuce tossed with garlic croutons, parmesan cheese creamy Caesar dressing (anchovy upon request)

Fresh spinach leaves tossed with creamy garlic dressing topped with roasted red peppers, red onions almonds

Mixed greens topped with Burgundy poached pear, spiced pecans, yellow raisins, cranberries, gorgonzola crumbles, pomegranate vinaigrette

Romaine and iceberg lettuce topped with olives, cucumber, carrots, pepperoncini peppers, roasted red bell peppers, kidney beans, chick peas, red onions, salami, house Italian dressing

Romaine lettuce tossed with grilled chicken, bacon, hard boiled egg, avocado, olives creamy gorgonzola dressing

Italian meat vegetable soup

Roasted turkey breast, avocado, lettuce, tomato, onion, mayo on a toasted Genova roll

Triple Decker-roasted turkey breast, bacon, lettuce, tomato, onion, mayo on toasted sourdough

Roasted corn beef, Swiss cheese, sauerkraut, Russian dressing, on toasted rye

Grilled eggplant topped with tomato, red onion, provolone, basil on a toasted Genova roll

Marinated grilled portabella mushroom, fresh mozzarella, roasted red pepper, pesto aioli on toasted whole grain

Grilled chopped chicken breast, apple, celery, red onion, toasted pecan mayo on toasted whole grain

Sliced Prime Rib dipped and tossed with hot au jus and garlic. Served on a toasted Genova roll with creamy horseradish. Accompanied with extra au jus for dipping

Homemade buttermilk biscuits topped with cheddar cheese, scrambled eggs bacon, smothered with country style sausage gravy

Fried flour tortilla topped with carnitas, chili colorado sauce, black beans, fried eggs, avocado, sour cream

Romaine lettuce tossed with homemade Caesar dressing, croutons, parmigiano cheese. Topped with seared salmon and avocado

Classic Bay Area egg scramble with ground beef, onions, mushrooms, spinach, and basil pesto. Topped with parmigiano cheese sour cream

Panko breaded fried filet of sole topped with cheddar cheese. Served on a hamburger bun with garlic aioli, coleslaw tomato

Home made focaccia bread, ham steak poached eggs. Topped with hollandaise sauce

1/2 pound pork sausage beef blend topped with Swiss cheese, bacon a fried egg. Served on toasted ciabatta bread with chipotle aioli (Med Well/Well done only!)

Grilled chicken, bacon, lettuce, tomato and onion on toasted focaccia with homemade ranch dressing

Sweet crepes filled with sautéed spinach, onion, mushrooms, parmigiano cheese. topped with hollandaise sauce

Sweet crepes filled with bittersweet chocolate mousse. Topped with fresh sliced banana, chocolate/caramel sauce whipped cream

Available for $2 during brunch hours only!

Sautéed in butter, garlic, & white wine

Lightly tossed with parmesan cheese

Based with olive oil and pesto

Fried potatoes, gorganzola cheese, & crisp pancetta bacon

French fried Kennebec potatoes topped with cheese curd & peppercorn gravy

Grilled Filet Mignon kabobs with Flat Bread

4-5 Jumbo Prawns breaded in sweetened coconut

Ask server about our selection

Creamy Spinach and Onion dip, with a parmesan cream crust

Veal or Chicken sautéed with mushrooms, olives, garlic, stock & Marsala wine

Veal or Chicken sautéed with lemon, capers, butter, stock & white wine

Veal or Chicken breaded & sautéed in house tomato sauce, cheese, stock & wine

Eggplant breaded & sautéed in house tomato sauce, cheese, stock & wine

Veal or Chicken sautéed with mushrooms, garlic, stock & wine

Veal or Chicken breaded & sautéed with butter & parsley

Panko breaded & fried and topped with butter & capers

Veal Sweet Breads sautéed in butter, garlic, Marsala & White wine

Large prawns sautéed in butter, garlic, & wine

Breaded & fried prawns sautéed in butter, garlic, wine & stock

Romaine & iceberg lettuce topped with olives, cucumber, carrots, pepperoncini peppers, roasted red bell peppers, kidney beans, chick peas, red onions, salami, & house Italian dressing

romaine lettuce tossed with garlic croutons, aged parmesan cheese & creamy Caesar dressing. Anchovy upon request

Creamy risotto topped with poached sole & mussels with lemon & dill

Pan fried polenta cakes topped with fresh mozzarella & choice of meats sauce or creamy pesto

Fresh Spinach, chard, beef, & pork ravioli with your choice of meat sauce, creamy pesto, or butter & parmesan

House made fettuccini in classic Alfredo (butter, cream, & cheese) sauce

Beef short ribs stewed in an Italian wine sauce. Served over House made pappardelle pasta

Choice of sauces - Basil Pesto, Italian Meat

Choice of sauces - Creamy Pesto, Bolognese

Sun-Dried tomato risotto topped with grilled zucchini, portabella mushrooms, & red bell peppers in Balsamic vinegar & butter

Clams sautéed in white or red sauce. Served over linguini

House made fettuccine in a mildly spicy creamy pesto sauce with cherry tomatoes, calamari, prawns, & seared salmon

Macaroni in Gouda & Cheddar Mornay sauce, Parma prosciutto, & sweet peas. Crusted in Parmesan cheese and bread crumbs

Braised beef and mushrooms in sour cream & Brandy. Served over house made pappardelle

House made lasagna noodles layered with meat sauce, ricotta cheese, fresh mozzarella, & Parmesan cheese

Ask server for details

(available Friday/Saturday only!) 12 oz slow roasted rib roast

St. Louis style ribs slow roasted and flame grilled, then basted with our house mustard BBQ sauce

Fresh Salmon filet grilled. Served with daily sauce

1/2 pound hand pressed ground chuck served on a toasted bun & topped with American cheese, tomato, red onion & lettuce

Rum ice cream blended with ground candied pistachios & candied fruit

Bittersweet chocolate mousse topped with fresh whipped cream

Old fashioned cheese cake

Apples, walnuts, & rum raisins baked with an oatmeal crisp & topped with caramel ice cream

Freshly baked chocolate chip cookie topped with vanilla ice cream, chocolate sauce, whipped cream, nuts, and a cherry (feeds two or more)

Spaghetti, Eggplant Sandwich, Chicken Salad Sandwich

Gnocchi, Portabella Mushroom Sandwich

Fettuccine Alfredo Pasta, Turkey Avocado Sandwich, Turkey Club Sandwich, Corned Beef Ruben

Homemade pappardelle pasta tossed in a light cream pesto sauce with cherry tomatoes & fresh mozzarella

Homemade fettuccine pasta tossed in a classic Alfredo sauce

Sautéed zucchini, bell peppers, red onion, & mushrooms tossed with spaghetti & topped with sliced parmesan

Homemade spinach, Swiss chard, beef, & pork stuffed ravioli tossed with meat sauce or creamy basil pesto

Choice of sauces - Basil Pesto, Italian Meat

Homemade Gnocchi with choice of sauces - Creamy Pesto, Bolognese

1/2 pound hand pressed ground chuck served on a toasted bun. Topped with American cheese, tomato, red onion, lettuce, pickle, mayo & mustard

Two 1/3 pound hand pressed ground chuck patties stuffed with roasted garlic, mushrooms & basil pesto. Served on a toasted Genova French Roll. Topped with provolone, mayo & garlic dressing

Fried chicken breast, cheddar cheese, bacon, lettuce, tomato, onion, and ranch dressing on a toasted hamburger roll

Veggie burger with kidney beans, chick peas, onions, carrots, bulghur wheat, oats and seasoning. Fried & topped with provolone cheese, lettuce, tomato, onion, & mayo. Served on toasted whole grain bread

Romaine lettuce tossed with garlic croutons, parmesan cheese & creamy Caesar dressing (anchovy upon request)

Fresh spinach leaves tossed with creamy garlic dressing & topped with roasted red peppers, red onions & almonds

Mixed greens topped with Burgundy poached pear, spiced pecans, yellow raisins, cranberries, gorgonzola crumbles, & pomegranate vinaigrette

Romaine and iceberg lettuce topped with olives, cucumber, carrots, pepperoncini peppers, roasted red bell peppers, kidney beans, chick peas, red onions, salami, & house Italian dressing

Romaine lettuce tossed with grilled chicken, bacon, hard boiled egg, avocado, olives & creamy gorgonzola dressing

Italian meat & vegetable soup

Roasted turkey breast, avocado, lettuce, tomato, onion, & mayo on a toasted Genova roll

Triple Decker-roasted turkey breast, bacon, lettuce, tomato, onion, & mayo on toasted sourdough

Roasted corn beef, Swiss cheese, sauerkraut, Russian dressing, on toasted rye

Grilled eggplant topped with tomato, red onion, provolone, & basil on a toasted Genova roll

Marinated & grilled portabella mushroom, fresh mozzarella, roasted red pepper, & pesto aioli on toasted whole grain

Grilled chopped chicken breast, apple, celery, red onion, toasted pecan & mayo on toasted whole grain

Sliced Prime Rib dipped and tossed with hot au jus and garlic. Served on a toasted Genova roll with creamy horseradish. Accompanied with extra au jus for dipping

Homemade buttermilk biscuits topped with cheddar cheese, scrambled eggs & bacon, smothered with country style sausage gravy

Fried flour tortilla topped with carnitas, chili colorado sauce, black beans, fried eggs, avocado, & sour cream

Romaine lettuce tossed with homemade Caesar dressing, croutons, & parmigiano cheese. Topped with seared salmon and avocado

Classic Bay Area egg scramble with ground beef, onions, mushrooms, spinach, and basil pesto. Topped with parmigiano cheese & sour cream

Panko breaded fried filet of sole topped with cheddar cheese. Served on a hamburger bun with garlic aioli, coleslaw & tomato

Home made focaccia bread, ham steak & poached eggs. Topped with hollandaise sauce

1/2 pound pork sausage & beef blend topped with Swiss cheese, bacon & a fried egg. Served on toasted ciabatta bread with chipotle aioli (Med Well/Well done only!)

Grilled chicken, bacon, lettuce, tomato and onion on toasted focaccia with homemade ranch dressing

Sweet crepes filled with sautéed spinach, onion, mushrooms, & parmigiano cheese. topped with hollandaise sauce

Sweet crepes filled with bittersweet chocolate mousse. Topped with fresh sliced banana, chocolate/caramel sauce & whipped cream

Available for $2 during brunch hours only!