윈킹 프론

with Garlic Mayonnaise

Pea Shoots, Sugar Snap Peas & Mint Dressing

with Bacon & Parmesan

on Prawns to Pick & Dip

with Black Pepper or Blue Cheese Sauce

with Mango Chilli Salsa

Beetroot & Salted Cucumber

with Marie Rose

Good to share! (Whole Crab, Scallops, King Prawns, Mussels, Shrimps & Dips)

with a Cocktail Dressing

with Mango Chilli Salsa

Bacon & Fig Chutney

Lettuce, Tomato & Mayonnaise

with Sweet Chilli Sauce

with Blue Cheese or Pepper Sauce

in Marie Rose

with Pea Shoots & Mint Dressing

Grated Cheddar & Branston Pickle

Olives, Dried Cranberry & Seeds with Balsamic Syrup

with Spring Onion, Cucumber & Hoisin

French Bread & Cheesy Croutons

with Sweet Chilli Dip

in a Glass

Cooked In Garlic Butter

Pot of Tea, 2 Scones, Strawberry Jam & Clotted Cream

Prawns & Smoked Salmon with Lemon & Dill Crème Fraîche

with a Chilli Dip

Pea Shoots & Sugar Snap Peas with Mint Dressing

with Salt Cucumber, Beetroot & Mustard Dressing

Olives & Balsamic Onions

with White Wine, Garlic & Cream

Cooked with Crushed Garlic Butter

with Bacon & Parmesan

Bubble 'n Squeak & Poached Egg

with Spring Onion, Cucumber & Hoisin

Good to share! (Whole Cracked Crab, Scallops, King Prawns, Mussels, Shrimps & Dips)

with Sunblushed Tomato, Cheddar & a Basil and Pine Nut Crumb

with Garlic, Shallots & Lardons in a Cream, White Wine & Tarragon sauce

with Aioli

with a Warm Chilli, Spring Onion, Sweet Pepper, Soy & Ginger Salsa

White Bean, Chorizo & Bacon

with Cherry Tomatoes, Garlic, Sea Beet, Leek & Tarragon

in Smokey Bacon on a Spinach Mash with a White Wine & Creamy Sauce

with either Black Pepper, Garlic Butter or Devon Blue Cheese Sauce

with Lemon & Tartare Sauce

with Garlic, Parsley & Lemon Butter

with Courgette, Aubergine, Onion, Tomato & Basil

with Sunblushed Tomato and a Basil & Pine Nut Crumb

with Mango & Chilli Chutney

with a Redcurrant & Orange Jam

with Toffee Sauce & Devon Clotted Cream

with Raspberry Sauce

with Prunes & Armagnac

Devon Blue & Sharpham Brie with Fig Chutney

Cognac & Whisky

Vanilla, Strawberry, Chocolate, Mint Choc, Banana, Coffee, Ginger, Honeycomb, Mango Sorbet, Blackcurrant Sorbet

This Chenin Blanc has mouth-watering tropical fruits balanced by a racy acidity

Pear and apple flavours with a fresh finish. A super aperitif and ideal with fish

Intensely floral with elderflower notes and crisp, citrus fruit on the finish

Fresh and crisp with a cream soda nose and classic melon and peach flavours

A beautifully crafted white wine with full, abundant tropical fruit flavours

A fruity lemony nose with crisp apple flavours. A perfect match for seafood

Bursting with fruit aromas and flavours; peach, apricots and a dollop of vanilla

Floral aromas and a wonderfully refreshing palate with elegant citrus hints

Stone fruit characters of peach and apricot are in abundance in this Fiano. The palate is full-bodied with good acidity

Crisp gooseberry, apples and pear on the nose and palate. An ideal partner to seafood

Pale golden lemon in colour, crisp, elegant, fresh and aromatic

Classic flavours of minerals, citrus and white flowers with perfect balance

Soft, smoky flavours with plum and cherry fruit, a great example of Pinotage

Lovely, soft and spicy with herbaceous cherries and violets on the nose

Stone fruits with a herbal quality on the nose and flavours of prune and ripe plum

An easy-drinking wine with bright, fruity notes of black cherry and plum

Ripe red and black fruit flavours perfectly balanced with chocolate and coffee notes

Spicy blackberry and plum flavours with a long, smooth finish

Aged in oak casks, this fine wine has a vibrant colour and a complex abundance of strawberry, cherry and dark berry fruit

Aged 18 months in oak barrels & a further 18 months in bottle, creating a silky, smooth wine with aromas of raisins, vanilla and leather

Very aromatic with a well-balanced fruity palate of cherries and watermelon

Wonderfully refreshing with crisp, fresh red fruit flavours

A fresh, lively wine with a refreshing, crisp finish of strawberries and melon

Delicate, lightly floral but not lacking in rich fruit of apple and pear

Appetising aromas of ripe red fruits. Refreshing, full flavoured and dry

Perfect for any special occasion. Zippy apple and citrus overtones with a dry finish

Beautifully balanced with good weight and complexity

Rich and intense on the nose and palate with a long, satisfying finish

Sweet and delicate with aromas of raisins, orange peel, toffee and cinnamon

Bacon, Sausage or Egg

With Free Range Scrambled Eggs, Toast Preserves

We suggest the Kids Breakfast is suitable for the under ten year olds only!

with Garlic Mayonnaise

Pea Shoots, Sugar Snap Peas Mint Dressing

with Bacon Parmesan

on Prawns to Pick Dip

with Black Pepper or Blue Cheese Sauce

with Mango Chilli Salsa

Beetroot Salted Cucumber

with Marie Rose

Good to share! (Whole Crab, Scallops, King Prawns, Mussels, Shrimps Dips)

with a Cocktail Dressing

with Mango Chilli Salsa

Bacon Fig Chutney

Lettuce, Tomato Mayonnaise

with Sweet Chilli Sauce

with Blue Cheese or Pepper Sauce

in Marie Rose

with Pea Shoots Mint Dressing

Grated Cheddar Branston Pickle

Olives, Dried Cranberry Seeds with Balsamic Syrup

with Spring Onion, Cucumber Hoisin

French Bread Cheesy Croutons

with Sweet Chilli Dip

in a Glass

Cooked In Garlic Butter

Pot of Tea, 2 Scones, Strawberry Jam Clotted Cream

Prawns Smoked Salmon with Lemon Dill Crème Fraîche

with a Chilli Dip

Pea Shoots Sugar Snap Peas with Mint Dressing

with Salt Cucumber, Beetroot Mustard Dressing

Olives Balsamic Onions

with White Wine, Garlic Cream

Cooked with Crushed Garlic Butter

with Bacon Parmesan

Bubble 'n Squeak Poached Egg

with Spring Onion, Cucumber Hoisin

Good to share! (Whole Cracked Crab, Scallops, King Prawns, Mussels, Shrimps Dips)

with Sunblushed Tomato, Cheddar a Basil and Pine Nut Crumb

with Garlic, Shallots Lardons in a Cream, White Wine Tarragon sauce

with Aioli

with a Warm Chilli, Spring Onion, Sweet Pepper, Soy Ginger Salsa

White Bean, Chorizo Bacon

with Cherry Tomatoes, Garlic, Sea Beet, Leek Tarragon

in Smokey Bacon on a Spinach Mash with a White Wine Creamy Sauce

with either Black Pepper, Garlic Butter or Devon Blue Cheese Sauce

with Lemon Tartare Sauce

with Garlic, Parsley Lemon Butter

with Courgette, Aubergine, Onion, Tomato Basil

with Sunblushed Tomato and a Basil Pine Nut Crumb

with Mango Chilli Chutney

with a Redcurrant Orange Jam

with Toffee Sauce Devon Clotted Cream

with Raspberry Sauce

with Prunes Armagnac

Devon Blue Sharpham Brie with Fig Chutney

Cognac Whisky

Vanilla, Strawberry, Chocolate, Mint Choc, Banana, Coffee, Ginger, Honeycomb, Mango Sorbet, Blackcurrant Sorbet

This Chenin Blanc has mouth-watering tropical fruits balanced by a racy acidity

Pear and apple flavours with a fresh finish. A super aperitif and ideal with fish

Intensely floral with elderflower notes and crisp, citrus fruit on the finish

Fresh and crisp with a cream soda nose and classic melon and peach flavours

A beautifully crafted white wine with full, abundant tropical fruit flavours

A fruity lemony nose with crisp apple flavours. A perfect match for seafood

Bursting with fruit aromas and flavours; peach, apricots and a dollop of vanilla

Floral aromas and a wonderfully refreshing palate with elegant citrus hints

Stone fruit characters of peach and apricot are in abundance in this Fiano. The palate is full-bodied with good acidity

Crisp gooseberry, apples and pear on the nose and palate. An ideal partner to seafood

Pale golden lemon in colour, crisp, elegant, fresh and aromatic

Classic flavours of minerals, citrus and white flowers with perfect balance

Soft, smoky flavours with plum and cherry fruit, a great example of Pinotage

Lovely, soft and spicy with herbaceous cherries and violets on the nose

Stone fruits with a herbal quality on the nose and flavours of prune and ripe plum

An easy-drinking wine with bright, fruity notes of black cherry and plum

Ripe red and black fruit flavours perfectly balanced with chocolate and coffee notes

Spicy blackberry and plum flavours with a long, smooth finish

Aged in oak casks, this fine wine has a vibrant colour and a complex abundance of strawberry, cherry and dark berry fruit

Aged 18 months in oak barrels a further 18 months in bottle, creating a silky, smooth wine with aromas of raisins, vanilla and leather

Very aromatic with a well-balanced fruity palate of cherries and watermelon

Wonderfully refreshing with crisp, fresh red fruit flavours

A fresh, lively wine with a refreshing, crisp finish of strawberries and melon

Delicate, lightly floral but not lacking in rich fruit of apple and pear

Appetising aromas of ripe red fruits. Refreshing, full flavoured and dry

Perfect for any special occasion. Zippy apple and citrus overtones with a dry finish

Beautifully balanced with good weight and complexity

Rich and intense on the nose and palate with a long, satisfying finish

Sweet and delicate with aromas of raisins, orange peel, toffee and cinnamon

Bacon, Sausage or Egg

With Free Range Scrambled Eggs, Toast & Preserves

We suggest the Kids Breakfast is suitable for the under ten year olds only!

with Garlic Mayonnaise

Pea Shoots, Sugar Snap Peas & Mint Dressing

with Bacon & Parmesan

on Prawns to Pick & Dip

with Black Pepper or Blue Cheese Sauce

with Mango Chilli Salsa

Beetroot & Salted Cucumber

with Marie Rose

Good to share! (Whole Crab, Scallops, King Prawns, Mussels, Shrimps & Dips)

with a Cocktail Dressing

with Mango Chilli Salsa

Bacon & Fig Chutney

Lettuce, Tomato & Mayonnaise

with Sweet Chilli Sauce

with Blue Cheese or Pepper Sauce

in Marie Rose

with Pea Shoots & Mint Dressing

Grated Cheddar & Branston Pickle

Olives, Dried Cranberry & Seeds with Balsamic Syrup

with Spring Onion, Cucumber & Hoisin

French Bread & Cheesy Croutons

with Sweet Chilli Dip

in a Glass

Cooked In Garlic Butter

Pot of Tea, 2 Scones, Strawberry Jam & Clotted Cream

Prawns & Smoked Salmon with Lemon & Dill Crème Fraîche

with a Chilli Dip

Pea Shoots & Sugar Snap Peas with Mint Dressing

with Salt Cucumber, Beetroot & Mustard Dressing

Olives & Balsamic Onions

with White Wine, Garlic & Cream

Cooked with Crushed Garlic Butter

with Bacon & Parmesan

Bubble 'n Squeak & Poached Egg

with Spring Onion, Cucumber & Hoisin

Good to share! (Whole Cracked Crab, Scallops, King Prawns, Mussels, Shrimps & Dips)

with Sunblushed Tomato, Cheddar & a Basil and Pine Nut Crumb

with Garlic, Shallots & Lardons in a Cream, White Wine & Tarragon sauce

with Aioli

with a Warm Chilli, Spring Onion, Sweet Pepper, Soy & Ginger Salsa

White Bean, Chorizo & Bacon

with Cherry Tomatoes, Garlic, Sea Beet, Leek & Tarragon

in Smokey Bacon on a Spinach Mash with a White Wine & Creamy Sauce

with either Black Pepper, Garlic Butter or Devon Blue Cheese Sauce

with Lemon & Tartare Sauce

with Garlic, Parsley & Lemon Butter

with Courgette, Aubergine, Onion, Tomato & Basil

with Sunblushed Tomato and a Basil & Pine Nut Crumb

with Mango & Chilli Chutney

with a Redcurrant & Orange Jam

with Toffee Sauce & Devon Clotted Cream

with Raspberry Sauce

with Prunes & Armagnac

Devon Blue & Sharpham Brie with Fig Chutney

Cognac & Whisky

Vanilla, Strawberry, Chocolate, Mint Choc, Banana, Coffee, Ginger, Honeycomb, Mango Sorbet, Blackcurrant Sorbet

This Chenin Blanc has mouth-watering tropical fruits balanced by a racy acidity

Pear and apple flavours with a fresh finish. A super aperitif and ideal with fish

Intensely floral with elderflower notes and crisp, citrus fruit on the finish

Fresh and crisp with a cream soda nose and classic melon and peach flavours

A beautifully crafted white wine with full, abundant tropical fruit flavours

A fruity lemony nose with crisp apple flavours. A perfect match for seafood

Bursting with fruit aromas and flavours; peach, apricots and a dollop of vanilla

Floral aromas and a wonderfully refreshing palate with elegant citrus hints

Stone fruit characters of peach and apricot are in abundance in this Fiano. The palate is full-bodied with good acidity

Crisp gooseberry, apples and pear on the nose and palate. An ideal partner to seafood

Pale golden lemon in colour, crisp, elegant, fresh and aromatic

Classic flavours of minerals, citrus and white flowers with perfect balance

Soft, smoky flavours with plum and cherry fruit, a great example of Pinotage

Lovely, soft and spicy with herbaceous cherries and violets on the nose

Stone fruits with a herbal quality on the nose and flavours of prune and ripe plum

An easy-drinking wine with bright, fruity notes of black cherry and plum

Ripe red and black fruit flavours perfectly balanced with chocolate and coffee notes

Spicy blackberry and plum flavours with a long, smooth finish

Aged in oak casks, this fine wine has a vibrant colour and a complex abundance of strawberry, cherry and dark berry fruit

Aged 18 months in oak barrels & a further 18 months in bottle, creating a silky, smooth wine with aromas of raisins, vanilla and leather

Very aromatic with a well-balanced fruity palate of cherries and watermelon

Wonderfully refreshing with crisp, fresh red fruit flavours

A fresh, lively wine with a refreshing, crisp finish of strawberries and melon

Delicate, lightly floral but not lacking in rich fruit of apple and pear

Appetising aromas of ripe red fruits. Refreshing, full flavoured and dry

Perfect for any special occasion. Zippy apple and citrus overtones with a dry finish

Beautifully balanced with good weight and complexity

Rich and intense on the nose and palate with a long, satisfying finish

Sweet and delicate with aromas of raisins, orange peel, toffee and cinnamon