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洋麺屋ピエトロ 松江店 / Yomen-ya Pietro Matsue Branch
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
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A dish packed with the flavors, textures, aromas, and nutrients of 12 different ingredients
Bake hot and crispy soup spaghetti with the umami of crab in the oven
Pasta sandwiched with mushrooms, bacon, and soft-boiled egg in a rich sauce
Introducing 4 new varieties of low carb pasta! This one features a comforting taste of plenty of grated daikon in a Japanese-style sauce
A collaboration menu of 'Wa' and 'I' born 35 years ago
Pietro's soy sauce sauce is the beginning of a dish
A garlic-flavored tomato sauce made with the deliciousness of vegetables
Pietro's proposal for Neapolitan with demiglace sauce as a hidden flavor
A luxurious sauce packed with the rich deliciousness of crab
The sauce infused with the umami of mushrooms is rich in flavor
Exciting deliciousness of sardines and aromatic vegetables
The combination of oyster sauce, plenty of green onions, and sweet and savory ground meat is exquisite!
A creamy taste when mixed with soft-boiled egg!
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