츠지도야키니쿠홀몬 뉴타케다

We made one cucumber into a spicy pickled dish!

Directly taught by Omoni! Spicy, but... it's delicious because it's spicy!

Thinly sliced radish pickled in sweet vinegar! Wrap it with meat in lettuce for a healthy meal♪

Take-Take's original spicy dressing adds an accent♪ It's a new standard!

This is liver sashimi prepared with low-temperature cooking to achieve a raw texture!

It's delicious when mixed with the egg yolk and served on rice♪

For those who want to try a little, or those who want to order just a bit more, please feel free to order 10g~♪

This size is just right for 1 to 2 people! If you love hormone, definitely try it!

Super Hot! Mega Serving!

Exquisite Shimacho!

Thick cut pork tongue is also delicious!

The classic hormone that expands in flavor the more you chew!

This is the cartilage part of the pork tongue, also known as Nodogashira. Extremely rare cut!

A rare part of the soft cartilage of the pig's throat. It has a chewy texture and a light flavor.

Rare part. It is a hormone with a mild flavor that has a softness and just the right amount of chewiness.

Also known as 'Hatsumoto', it is a rare part. The moderate sweetness of the fat and the crunchy texture are addictive!

Chicken neck. It has a unique elasticity and is characterized by its juicy flavor. Very popular among children!

Eating sand liver at a barbecue restaurant is also a delightful experience♪

A rare and top-quality cut that can only be taken from the base of the tongue! The melting flavor is irresistible♪

Beef tongue and green onions are a perfect match! It's the strongest tag team. Green onion salt also pairs well with other meats!

These ribs have been very popular since our establishment! We offer the best prices in the area! Come and try it!

Recommended for those who are a bit tired of kalbi recently!

Quickly sear the lean meat and enjoy it even more refreshing with ponzu♪

This is the perfect kalbi for those who love to eat a lot of white rice with their grilled meat!

When the savory sweet sauce grilled to perfection mixes with the egg yolk... it's complete food terror♪

Pork skirt with many enthusiastic fans. It's a staple at yakitori shops!

Limited quantity! Highly recommended! An evolved form of harami that is lightly grilled. The sauce with green chili and citrus is exquisite, so enjoy it without any dipping sauce.

A luxurious assortment of top harami and harami tessa!

Luxury assortment of 5 types: Wagyu short rib, premium skirt steak, lean roast, Wagyu beef tongue, and beef tripe! How about for a celebratory occasion?

Version Up! How about it for the finish?

That thing you often see in Korean dramas! You can enjoy the feeling just like having a ramen pot♪

Shirokoro is added to transform it into Takeda-style peyoung! You can also add other meat or hormone toppings to make it even more special!

Let's enjoy original bibimbap topped with grilled meat and offal♪

Recommended for those who love spicy food!

The soup, simmered for a long time, has depth and is rich in flavor and umami.