엠페러 오브 인디아

paneer pieces dipped in chickpea batter and deep fried

three small crispy turnovers stuffed with veg. potatoes and peas

two lentil balls dipped in yogurt sauce, topped with chilli, salt masala

cauliflower dipped in chickpea batter, deep fried and sauteed with onions, chilli hot sauce

mixed vegetable fritters dipped i chickpea batter and deep fried

fish pieces dipped in chickpea batter and deep fried

two small crispy turnovers stuffed with minced lamb meat peas

fluffy crispy pooris toped with three sauces and dahi

australian lamb cubes marinated and cooked in tangy north indian blend sauce with a touch of dry nuts such as almond, cashew

australian lamb cooked in creamy sauce made with blend of spicy with touch of coconut powder

classic lamb curry cooked with potato's and a touch of vinegar

traditional lamb dish cooked in authentic north indian curry

cooked in tandoor and blend with our own buttery cream sauce - no butter

mahi mahi fish cooked with tangy spicy goan sauce with a touch of coconut milk

classic shrimp curry cooked in hot and tangy spicy sauce with potato

classic fish curry cooked in hot and tangy spicy sauce with potato

cooked in tandoori clay oven and then blend in our own spicy tomato sauce

traditional north indian tomato sauce blend in in our own spices

cooked in our special spinach cooked in garlic and onion sauce

breast pieces roasted in tandoor and cooked in our tasty creamy tomato sauce

thigh meat cooked in homemade sauce in light cream w/ nuts

sliced chicken strips fried in pan and then cooked with green chilies with light touch of soy sauce and garlic

cooked in tandoori oven and then cooked in a tangy tomato, creamy exotic buttery sauce - signature dish, no butter

thigh meat cooked in mild blend of onion and tomato sauce with dry nuts(cashew, almond)

marinated thigh meat sauteed with bell pepper, onions and special herbs of our own blend with light tomato sauce

thigh meat cooked in traditional curry with blend of spices

thigh meat potato cooked with our famous tomato sauce with a touch of vinegar garlic

marinated pieces battered and cooked in yogurt and spices with sauteed onions

cooked in tangy , creamy , light sweet which is own home sauce

clayoven roasted paneer cooked in our own most famous herb blended tomato sauce with paneer

spinach broiled and grounded with our homemade garlic and tomato sauce with paneer

mix vegetables panned , potatos, coked with ground coconut and creamy cashew sauce

home made cheese, potatos , dry nuts ground in to small balls and cooked in our own tangy tasty tomato and cream sauce

home made cheese cubes stir fried , cooked with onion , bell-pepper with touch of light hand made tomato base sauce with spices

home amde cheese cooked with peas in our light creamy tomato sauce

lentils laced with ginger , chopped garlic and cooked in tangy tomato and onion sauce blend of spices then cooked in light tomato sauce with a touch of lemon juice

eggplant baked in tandoor oven then grounded with onion and our own special blend of spices then cooked in light tomato sauce with a touch of lemon juice

okra sauteed in a pan pan with a touch of garlic sauce, then blended with spiced up sauteed onion and tomatos

garbanzo beans cooked in tomato and oninon sauce with touch of fenugreek leaves

mixed vegetables (seasonal) with special tomato sauce

yellow lentil cooked with spices and heavy garlic sauce-signature dish

chickpea dumplings cooked in chickpea flour and yogurt , mixed in sauce with a touch of cumin seeds -signature dish

pieces of cauliflower boiled with turmeric powder and then cooked with potato's and a light touch of tomato sauce

our special blend of shrimp-fish-chicken-lamb cooked in saffron flavored basmati rice

saffron flavored basmati rice cooked with our special lamb piece marinated overnight served in handi

saffron flavored basmati rice with spiced chicken and nuts, served in handi

saffron flavored basmati rice with prawn and nuts, served in handi

saffron flavored basmati rice with vegetables, cheese cubes and nuts, served in handi

ground veggies mixed in our spices and cooked on skewers in a tandoor

boneless chicken breast marinated in homemade creamy spicy tangy sauce

tiger prawns marinated in oil, w/ a blend of spices and slowly cooked in a tandoori oven on skewers

ground australian lamb marinated in onions, herbs, spices and slowly cooked in a tandoori oven

marinated lamb, chicken w/ bone, tikka, fish and shrimp cooked in a tandoori clay oven

fish cubes marinated in spices, cream sauce and roasted in tandoor

lamb cubes marinated overnight in exotic indian spices with yogurt and herbs then cooked in a tandoor

chicken marinated in yogurt, herbs, spices roasted in tandoor

boneless chicken marinated in spices and roasted in tandoor served on sizzler plate over sauteed onions and bell peppers

home made indian paneer (like cottage cheese) marinated in spices and roasted in tandoor server with vegetables

whole wheat bread stuffed with grated diakon and pan fried

garlic naan, onion naan, plain nann

leavened bread deep fried - 2 pieces

leavened bread served with butter

leavened bread cooked with fresh garlic

whole wheat bread stuffed with cauliflower and pan fried

leavened bread

naan stuffed with onion

whole wheat bread stuffed with home made cheese

buttered and layered whole wheat bread

traditional whole wheat indian bread

paneer pieces dipped in chickpea batter and deep fried

three small crispy turnovers stuffed with veg. potatoes and peas

two lentil balls dipped in yogurt sauce, topped with chilli, salt masala

cauliflower dipped in chickpea batter, deep fried and sauteed with onions, chilli hot sauce

mixed vegetable fritters dipped i chickpea batter and deep fried

fish pieces dipped in chickpea batter and deep fried

two small crispy turnovers stuffed with minced lamb meat peas

fluffy crispy pooris toped with three sauces and dahi

australian lamb cubes marinated and cooked in tangy north indian blend sauce with a touch of dry nuts such as almond, cashew

australian lamb cooked in creamy sauce made with blend of spicy with touch of coconut powder

classic lamb curry cooked with potato's and a touch of vinegar

traditional lamb dish cooked in authentic north indian curry

cooked in tandoor and blend with our own buttery cream sauce - no butter

mahi mahi fish cooked with tangy spicy goan sauce with a touch of coconut milk

classic shrimp curry cooked in hot and tangy spicy sauce with potato

classic fish curry cooked in hot and tangy spicy sauce with potato

cooked in tandoori clay oven and then blend in our own spicy tomato sauce

traditional north indian tomato sauce blend in in our own spices

cooked in our special spinach cooked in garlic and onion sauce

breast pieces roasted in tandoor and cooked in our tasty creamy tomato sauce

thigh meat cooked in homemade sauce in light cream w/ nuts

sliced chicken strips fried in pan and then cooked with green chilies with light touch of soy sauce and garlic

cooked in tandoori oven and then cooked in a tangy tomato, creamy exotic buttery sauce - signature dish, no butter

thigh meat cooked in mild blend of onion and tomato sauce with dry nuts(cashew, almond)

marinated thigh meat sauteed with bell pepper, onions and special herbs of our own blend with light tomato sauce

thigh meat cooked in traditional curry with blend of spices

thigh meat potato cooked with our famous tomato sauce with a touch of vinegar garlic

marinated pieces battered and cooked in yogurt and spices with sauteed onions

cooked in tangy , creamy , light sweet which is own home sauce

clayoven roasted paneer cooked in our own most famous herb blended tomato sauce with paneer

spinach broiled and grounded with our homemade garlic and tomato sauce with paneer

mix vegetables panned , potatos, coked with ground coconut and creamy cashew sauce

home made cheese, potatos , dry nuts ground in to small balls and cooked in our own tangy tasty tomato and cream sauce

home made cheese cubes stir fried , cooked with onion , bell-pepper with touch of light hand made tomato base sauce with spices

home amde cheese cooked with peas in our light creamy tomato sauce

lentils laced with ginger , chopped garlic and cooked in tangy tomato and onion sauce blend of spices then cooked in light tomato sauce with a touch of lemon juice

eggplant baked in tandoor oven then grounded with onion and our own special blend of spices then cooked in light tomato sauce with a touch of lemon juice

okra sauteed in a pan pan with a touch of garlic sauce, then blended with spiced up sauteed onion and tomatos

garbanzo beans cooked in tomato and oninon sauce with touch of fenugreek leaves

mixed vegetables (seasonal) with special tomato sauce

yellow lentil cooked with spices and heavy garlic sauce-signature dish

chickpea dumplings cooked in chickpea flour and yogurt , mixed in sauce with a touch of cumin seeds -signature dish

pieces of cauliflower boiled with turmeric powder and then cooked with potato's and a light touch of tomato sauce

our special blend of shrimp-fish-chicken-lamb cooked in saffron flavored basmati rice

saffron flavored basmati rice cooked with our special lamb piece marinated overnight served in handi

saffron flavored basmati rice with spiced chicken and nuts, served in handi

saffron flavored basmati rice with prawn and nuts, served in handi

saffron flavored basmati rice with vegetables, cheese cubes and nuts, served in handi

ground veggies mixed in our spices and cooked on skewers in a tandoor

boneless chicken breast marinated in homemade creamy spicy tangy sauce

tiger prawns marinated in oil, w/ a blend of spices and slowly cooked in a tandoori oven on skewers

ground australian lamb marinated in onions, herbs, spices and slowly cooked in a tandoori oven

marinated lamb, chicken w/ bone, tikka, fish and shrimp cooked in a tandoori clay oven

fish cubes marinated in spices, cream sauce and roasted in tandoor

lamb cubes marinated overnight in exotic indian spices with yogurt and herbs then cooked in a tandoor

chicken marinated in yogurt, herbs, spices roasted in tandoor

boneless chicken marinated in spices and roasted in tandoor served on sizzler plate over sauteed onions and bell peppers

home made indian paneer (like cottage cheese) marinated in spices and roasted in tandoor server with vegetables

whole wheat bread stuffed with grated diakon and pan fried

garlic naan, onion naan, plain nann

leavened bread deep fried - 2 pieces

leavened bread served with butter

leavened bread cooked with fresh garlic

whole wheat bread stuffed with cauliflower and pan fried

leavened bread

naan stuffed with onion

whole wheat bread stuffed with home made cheese

buttered and layered whole wheat bread

traditional whole wheat indian bread

paneer pieces dipped in chickpea batter and deep fried

three small crispy turnovers stuffed with veg. potatoes and peas

two lentil balls dipped in yogurt sauce, topped with chilli, salt masala

cauliflower dipped in chickpea batter, deep fried and sauteed with onions, chilli hot sauce

mixed vegetable fritters dipped i chickpea batter and deep fried

fish pieces dipped in chickpea batter and deep fried

two small crispy turnovers stuffed with minced lamb meat peas

fluffy crispy pooris toped with three sauces and dahi

australian lamb cubes marinated and cooked in tangy north indian blend sauce with a touch of dry nuts such as almond, cashew

australian lamb cooked in creamy sauce made with blend of spicy with touch of coconut powder

classic lamb curry cooked with potato's and a touch of vinegar

traditional lamb dish cooked in authentic north indian curry

cooked in tandoor and blend with our own buttery cream sauce - no butter

mahi mahi fish cooked with tangy spicy goan sauce with a touch of coconut milk

classic shrimp curry cooked in hot and tangy spicy sauce with potato

classic fish curry cooked in hot and tangy spicy sauce with potato

cooked in tandoori clay oven and then blend in our own spicy tomato sauce

traditional north indian tomato sauce blend in in our own spices

cooked in our special spinach cooked in garlic and onion sauce

breast pieces roasted in tandoor and cooked in our tasty creamy tomato sauce

thigh meat cooked in homemade sauce in light cream w/ nuts

sliced chicken strips fried in pan and then cooked with green chilies with light touch of soy sauce and garlic

cooked in tandoori oven and then cooked in a tangy tomato, creamy exotic buttery sauce - signature dish, no butter

thigh meat cooked in mild blend of onion and tomato sauce with dry nuts(cashew, almond)

marinated thigh meat sauteed with bell pepper, onions and special herbs of our own blend with light tomato sauce

thigh meat cooked in traditional curry with blend of spices

thigh meat potato cooked with our famous tomato sauce with a touch of vinegar garlic

marinated pieces battered and cooked in yogurt and spices with sauteed onions

cooked in tangy , creamy , light sweet which is own home sauce

clayoven roasted paneer cooked in our own most famous herb blended tomato sauce with paneer

spinach broiled and grounded with our homemade garlic and tomato sauce with paneer

mix vegetables panned , potatos, coked with ground coconut and creamy cashew sauce

home made cheese, potatos , dry nuts ground in to small balls and cooked in our own tangy tasty tomato and cream sauce

home made cheese cubes stir fried , cooked with onion , bell-pepper with touch of light hand made tomato base sauce with spices

home amde cheese cooked with peas in our light creamy tomato sauce

lentils laced with ginger , chopped garlic and cooked in tangy tomato and onion sauce blend of spices then cooked in light tomato sauce with a touch of lemon juice

eggplant baked in tandoor oven then grounded with onion and our own special blend of spices then cooked in light tomato sauce with a touch of lemon juice

okra sauteed in a pan pan with a touch of garlic sauce, then blended with spiced up sauteed onion and tomatos

garbanzo beans cooked in tomato and oninon sauce with touch of fenugreek leaves

mixed vegetables (seasonal) with special tomato sauce

yellow lentil cooked with spices and heavy garlic sauce-signature dish

chickpea dumplings cooked in chickpea flour and yogurt , mixed in sauce with a touch of cumin seeds -signature dish

pieces of cauliflower boiled with turmeric powder and then cooked with potato's and a light touch of tomato sauce

our special blend of shrimp-fish-chicken-lamb cooked in saffron flavored basmati rice

saffron flavored basmati rice cooked with our special lamb piece marinated overnight served in handi

saffron flavored basmati rice with spiced chicken and nuts, served in handi

saffron flavored basmati rice with prawn and nuts, served in handi

saffron flavored basmati rice with vegetables, cheese cubes and nuts, served in handi

ground veggies mixed in our spices and cooked on skewers in a tandoor

boneless chicken breast marinated in homemade creamy spicy tangy sauce

tiger prawns marinated in oil, w/ a blend of spices and slowly cooked in a tandoori oven on skewers

ground australian lamb marinated in onions, herbs, spices and slowly cooked in a tandoori oven

marinated lamb, chicken w/ bone, tikka, fish and shrimp cooked in a tandoori clay oven

fish cubes marinated in spices, cream sauce and roasted in tandoor

lamb cubes marinated overnight in exotic indian spices with yogurt and herbs then cooked in a tandoor

chicken marinated in yogurt, herbs, spices roasted in tandoor

boneless chicken marinated in spices and roasted in tandoor served on sizzler plate over sauteed onions and bell peppers

home made indian paneer (like cottage cheese) marinated in spices and roasted in tandoor server with vegetables

whole wheat bread stuffed with grated diakon and pan fried

garlic naan, onion naan, plain nann

leavened bread deep fried - 2 pieces

leavened bread served with butter

leavened bread cooked with fresh garlic

whole wheat bread stuffed with cauliflower and pan fried

leavened bread

naan stuffed with onion

whole wheat bread stuffed with home made cheese

buttered and layered whole wheat bread

traditional whole wheat indian bread

paneer pieces dipped in chickpea batter and deep fried

three small crispy turnovers stuffed with veg. potatoes and peas

two lentil balls dipped in yogurt sauce, topped with chilli, salt masala

cauliflower dipped in chickpea batter, deep fried and sauteed with onions, chilli hot sauce

mixed vegetable fritters dipped i chickpea batter and deep fried

fish pieces dipped in chickpea batter and deep fried

two small crispy turnovers stuffed with minced lamb meat peas

fluffy crispy pooris toped with three sauces and dahi

australian lamb cubes marinated and cooked in tangy north indian blend sauce with a touch of dry nuts such as almond, cashew

australian lamb cooked in creamy sauce made with blend of spicy with touch of coconut powder

classic lamb curry cooked with potato's and a touch of vinegar

traditional lamb dish cooked in authentic north indian curry

cooked in tandoor and blend with our own buttery cream sauce - no butter

mahi mahi fish cooked with tangy spicy goan sauce with a touch of coconut milk

classic shrimp curry cooked in hot and tangy spicy sauce with potato

classic fish curry cooked in hot and tangy spicy sauce with potato

cooked in tandoori clay oven and then blend in our own spicy tomato sauce

traditional north indian tomato sauce blend in in our own spices

cooked in our special spinach cooked in garlic and onion sauce

breast pieces roasted in tandoor and cooked in our tasty creamy tomato sauce

thigh meat cooked in homemade sauce in light cream w/ nuts

sliced chicken strips fried in pan and then cooked with green chilies with light touch of soy sauce and garlic

cooked in tandoori oven and then cooked in a tangy tomato, creamy exotic buttery sauce - signature dish, no butter

thigh meat cooked in mild blend of onion and tomato sauce with dry nuts(cashew, almond)

marinated thigh meat sauteed with bell pepper, onions and special herbs of our own blend with light tomato sauce

thigh meat cooked in traditional curry with blend of spices

thigh meat potato cooked with our famous tomato sauce with a touch of vinegar garlic

marinated pieces battered and cooked in yogurt and spices with sauteed onions

cooked in tangy , creamy , light sweet which is own home sauce

clayoven roasted paneer cooked in our own most famous herb blended tomato sauce with paneer

spinach broiled and grounded with our homemade garlic and tomato sauce with paneer

mix vegetables panned , potatos, coked with ground coconut and creamy cashew sauce

home made cheese, potatos , dry nuts ground in to small balls and cooked in our own tangy tasty tomato and cream sauce

home made cheese cubes stir fried , cooked with onion , bell-pepper with touch of light hand made tomato base sauce with spices

home amde cheese cooked with peas in our light creamy tomato sauce

lentils laced with ginger , chopped garlic and cooked in tangy tomato and onion sauce blend of spices then cooked in light tomato sauce with a touch of lemon juice

eggplant baked in tandoor oven then grounded with onion and our own special blend of spices then cooked in light tomato sauce with a touch of lemon juice

okra sauteed in a pan pan with a touch of garlic sauce, then blended with spiced up sauteed onion and tomatos

garbanzo beans cooked in tomato and oninon sauce with touch of fenugreek leaves

mixed vegetables (seasonal) with special tomato sauce

yellow lentil cooked with spices and heavy garlic sauce-signature dish

chickpea dumplings cooked in chickpea flour and yogurt , mixed in sauce with a touch of cumin seeds -signature dish

pieces of cauliflower boiled with turmeric powder and then cooked with potato's and a light touch of tomato sauce

our special blend of shrimp-fish-chicken-lamb cooked in saffron flavored basmati rice

saffron flavored basmati rice cooked with our special lamb piece marinated overnight served in handi

saffron flavored basmati rice with spiced chicken and nuts, served in handi

saffron flavored basmati rice with prawn and nuts, served in handi

saffron flavored basmati rice with vegetables, cheese cubes and nuts, served in handi

ground veggies mixed in our spices and cooked on skewers in a tandoor

boneless chicken breast marinated in homemade creamy spicy tangy sauce

tiger prawns marinated in oil, w/ a blend of spices and slowly cooked in a tandoori oven on skewers

ground australian lamb marinated in onions, herbs, spices and slowly cooked in a tandoori oven

marinated lamb, chicken w/ bone, tikka, fish and shrimp cooked in a tandoori clay oven

fish cubes marinated in spices, cream sauce and roasted in tandoor

lamb cubes marinated overnight in exotic indian spices with yogurt and herbs then cooked in a tandoor

chicken marinated in yogurt, herbs, spices roasted in tandoor

boneless chicken marinated in spices and roasted in tandoor served on sizzler plate over sauteed onions and bell peppers

home made indian paneer (like cottage cheese) marinated in spices and roasted in tandoor server with vegetables

whole wheat bread stuffed with grated diakon and pan fried

garlic naan, onion naan, plain nann

leavened bread deep fried - 2 pieces

leavened bread served with butter

leavened bread cooked with fresh garlic

whole wheat bread stuffed with cauliflower and pan fried

leavened bread

naan stuffed with onion

whole wheat bread stuffed with home made cheese

buttered and layered whole wheat bread

traditional whole wheat indian bread

paneer pieces dipped in chickpea batter and deep fried

three small crispy turnovers stuffed with veg. potatoes and peas

two lentil balls dipped in yogurt sauce, topped with chilli, salt & masala

cauliflower dipped in chickpea batter, deep fried and sauteed with onions, chilli & hot sauce

mixed vegetable fritters dipped i chickpea batter and deep fried

fish pieces dipped in chickpea batter and deep fried

two small crispy turnovers stuffed with minced lamb meat & peas

fluffy crispy pooris toped with three sauces and dahi

australian lamb cubes marinated and cooked in tangy north indian blend sauce with a touch of dry nuts such as almond, cashew

australian lamb cooked in creamy sauce made with blend of spicy with touch of coconut powder

classic lamb curry cooked with potato's and a touch of vinegar

traditional lamb dish cooked in authentic north indian curry

cooked in tandoor and blend with our own buttery cream sauce - no butter

mahi mahi fish cooked with tangy spicy goan sauce with a touch of coconut milk

classic shrimp curry cooked in hot and tangy spicy sauce with potato

classic fish curry cooked in hot and tangy spicy sauce with potato

cooked in tandoori clay oven and then blend in our own spicy tomato sauce

traditional north indian tomato sauce blend in in our own spices

cooked in our special spinach cooked in garlic and onion sauce

breast pieces roasted in tandoor and cooked in our tasty creamy tomato sauce

thigh meat cooked in homemade sauce in light cream w/ nuts

sliced chicken strips fried in pan and then cooked with green chilies with light touch of soy sauce and garlic

cooked in tandoori oven and then cooked in a tangy tomato, creamy exotic buttery sauce - signature dish, no butter

thigh meat cooked in mild blend of onion and tomato sauce with dry nuts(cashew, almond)

marinated thigh meat sauteed with bell pepper, onions and special herbs of our own blend with light tomato sauce

thigh meat cooked in traditional curry with blend of spices

thigh meat & potato cooked with our famous tomato sauce with a touch of vinegar & garlic

marinated pieces battered and cooked in yogurt and spices with sauteed onions

cooked in tangy , creamy , light sweet which is own home sauce

clayoven roasted paneer cooked in our own most famous herb blended tomato sauce with paneer

spinach broiled and grounded with our homemade garlic and tomato sauce with paneer

mix vegetables panned , potatos, coked with ground coconut and creamy cashew sauce

home made cheese, potatos , dry nuts ground in to small balls and cooked in our own tangy tasty tomato and cream sauce

home made cheese cubes stir fried , cooked with onion , bell-pepper with touch of light hand made tomato base sauce with spices

home amde cheese cooked with peas in our light creamy tomato sauce

lentils laced with ginger , chopped garlic and cooked in tangy tomato and onion sauce blend of spices then cooked in light tomato sauce with a touch of lemon juice

eggplant baked in tandoor oven then grounded with onion and our own special blend of spices then cooked in light tomato sauce with a touch of lemon juice

okra sauteed in a pan pan with a touch of garlic sauce, then blended with spiced up sauteed onion and tomatos

garbanzo beans cooked in tomato and oninon sauce with touch of fenugreek leaves

mixed vegetables (seasonal) with special tomato sauce

yellow lentil cooked with spices and heavy garlic sauce-signature dish

chickpea dumplings cooked in chickpea flour and yogurt , mixed in sauce with a touch of cumin seeds -signature dish

pieces of cauliflower boiled with turmeric powder and then cooked with potato's and a light touch of tomato sauce

our special blend of shrimp-fish-chicken-lamb cooked in saffron flavored basmati rice

saffron flavored basmati rice cooked with our special lamb piece marinated overnight served in handi

saffron flavored basmati rice with spiced chicken and nuts, served in handi

saffron flavored basmati rice with prawn and nuts, served in handi

saffron flavored basmati rice with vegetables, cheese cubes and nuts, served in handi

ground veggies mixed in our spices and cooked on skewers in a tandoor

boneless chicken breast marinated in homemade creamy spicy tangy sauce

tiger prawns marinated in oil, w/ a blend of spices and slowly cooked in a tandoori oven on skewers

ground australian lamb marinated in onions, herbs, spices and slowly cooked in a tandoori oven

marinated lamb, chicken w/ bone, tikka, fish and shrimp cooked in a tandoori clay oven

fish cubes marinated in spices, cream sauce and roasted in tandoor

lamb cubes marinated overnight in exotic indian spices with yogurt and herbs then cooked in a tandoor

chicken marinated in yogurt, herbs, spices & roasted in tandoor

boneless chicken marinated in spices and roasted in tandoor & served on sizzler plate over sauteed onions and bell peppers

home made indian paneer (like cottage cheese) marinated in spices and roasted in tandoor & server with vegetables

whole wheat bread stuffed with grated diakon and pan fried

garlic naan, onion naan, plain nann

leavened bread deep fried - 2 pieces

leavened bread served with butter

leavened bread cooked with fresh garlic

whole wheat bread stuffed with cauliflower and pan fried

leavened bread

naan stuffed with onion

whole wheat bread stuffed with home made cheese

buttered and layered whole wheat bread

traditional whole wheat indian bread