카와바타 미트 키친

All-you-can-drink wine for 120 minutes!

Please take advantage of the 120-minute all-you-can-drink policy, including 14 kinds of wine and draft beer, along with your favorite meat dish.

Seasonal Course: Seasonal Course with the Breath of Spring from February to the end of April 2026 From the homemade roast beef to the charcoal grill, the soul of the restaurant's craftsmen is put into this course. A very satisfying course that includes roast beef that is carefully pre-processed from a block of meat in the restaurant and hand-made from scratch, as well as seasonal dolce! Pasta and appetizers made with seasonal ingredients by Italian chefs are all popular menu items at Kawasan Meat Kitchen! *Content may vary depending on the day's availability. Includes a 2-hour all-you-can-drink policy that also covers wine, sparkling wine, and aromatic ales!

Our signature "homemade roast beef" is made from carefully selected meat that is slowly cooked at a low temperature over a long period of time. The flavor of the meat is concentrated to the maximum, and the texture is so tender and moist that it melts in your mouth. It is a perfect match with our homemade sauce. The other star of the show is the "Vegetable Roll Skewer." Fresh seasonal vegetables are carefully rolled up with Akita Towada Kogen Pork Peach Pork belly and grilled over charcoal in one go. The savory flavor of the charcoal and the sweetness of the vegetables create an exquisite balance. A full all-you-can-drink draft beer package is included, including the popular **<Karuru Ale>. This is a very popular course for women as well, perfect for a relaxed gathering such as a welcome and farewell party or a girls' night out. The menu may vary depending on the availability of the day.

I want to eat delicious food this way and that! This is the greedy course that fulfills the wishes of such women and has the No. 1 rate of repeat customers among women at our restaurant. The star of the course is the fresh vegetables and colorful "bagna cauda" and "4 kinds of appetizers," which are made using Italian techniques to bring out the sweetness of the original ingredients. In addition, the "Charcoal Grilled Angus Beef Steak," moistly grilled over charcoal and full of flavor as you bite into it, is very popular. To finish off the meal, we offer "pasta of the day," which boasts a sauce handmade by artisans, and two kinds of dolce, which are also available as an optional extra. Please enjoy the luxurious 8-course lineup with all-you-can-drink menu in a casual atmosphere. Enjoy a blissful moment surrounded by the bounty of the local area.