더 리틀 네드 앳 더 네드 노매드

truffle, chives

truffle, chives

truffle, chives

hand-stretched dough, tomato, burrata

carrot hummus, spiced yogurt, herbs

roasted beets, goat cheese, walnuts, truffle

seasonal vegetables, whipped hummus, sesame flatbread

mignonette, cocktail sauce, lemon, hot sauce

kaluga caviar, house-made chips, crème fraîche, chives

seasonal fruit, mint

market oysters, lobster, stone crab, tuna

cheddar, house pickles, fries

crispy vegan confit tomatoes, caper aioli

A5 Japanese wagyu, parmesan

black garlic, chanterelles, parmigiano foam

grilled, herb butter

dry-aged New York strip, caramelized onions, parmigiano, au jus

crispy hot chicken, apple jam, Granny Smith slaw, ranch

malt vinegar aioli

fresh herbs

lightly dressed

honey-mustard glaze

roasted corn, mushrooms, herbs

crispy chicken tenders, spicy arrabbiata

salted caramel ice cream, chocolate fudge, brown-butter crumble, banana

lemon-vanilla, brandied cherries

stracciatella ice cream, house-made chocolate cookies

truffle, chives

truffle, chives

truffle, chives

hand-stretched dough, tomato, burrata

carrot hummus, spiced yogurt, herbs

roasted beets, goat cheese, walnuts, truffle

seasonal vegetables, whipped hummus, sesame flatbread

mignonette, cocktail sauce, lemon, hot sauce

kaluga caviar, house-made chips, crème fraîche, chives

seasonal fruit, mint

market oysters, lobster, stone crab, tuna

cheddar, house pickles, fries

crispy vegan confit tomatoes, caper aioli

A5 Japanese wagyu, parmesan

black garlic, chanterelles, parmigiano foam

grilled, herb butter

dry-aged New York strip, caramelized onions, parmigiano, au jus

crispy hot chicken, apple jam, Granny Smith slaw, ranch

malt vinegar aioli

fresh herbs

lightly dressed

honey-mustard glaze

roasted corn, mushrooms, herbs

crispy chicken tenders, spicy arrabbiata

salted caramel ice cream, chocolate fudge, brown-butter crumble, banana

lemon-vanilla, brandied cherries

stracciatella ice cream, house-made chocolate cookies

milagro reposado, cachaca, mango, coconut, lime, birdseye chili, curry leaf

second sip gin, vodka, sakura vermouth, umeboshi, olive

hendrick’s gin, dill aquavit, dry vermouth, cucumber bitters, pickle concentrate

zacapa 23, kokuto, banana, espresso cordial, dark soy, hojicha

suyo pisco, the reid, lime cordial, melon, calpico

condesa gin, amazake, ginger, spiced pear, bitters

patron blanco, raspberry brandy, cocchi rosa, cocoa butter, cacao, verjus

doce mezcal, bitter bianco, vermouth, thai basil, smoked olive

grey goose vodka, pineau des charentes, lillet blanc, champagne reduction, moet & chandon

monkey shoulder whiskey, neversink aperitif, ice cider, green apple, fennel pollen

michter’s bourbon, moroccan mint tea, orange blossom, honey

angel’s envy bourbon, sauternes, buttered popcorn, saffron

the macallan 12yr, brugal 1888, px sherry, brown butter, barley miso, tonka

barr hill gin, celery distillate, aplos, rhubarb, plum, beeswax

bombay sapphire, gochujang spice mix, clamato

vago mezcal, widow jane bourbon, empircal cilantro, corn, beef fat, lime, clarified

jameson black barrel, calvados, sweet vermouth, chartreuse, maitake mushroom

No. 3 gin, tart cherry, miso, smoked tomato

altamura vodka, SG shochu, lemongrass, mugi cha, citrus, burnt honey

glenfiddich 23yr, ice cider, 30yr old pedro ximenez, barrel aged bitters, rooibos smoke

caroni 2000 17yr, tempus fugit menthe, 20yr henriques & henriques malvasia madeira

tesseron tresor, aged bitters blend, krug 169eme

widow jane opal, maraschino, barolo chinato, bourbon cherry

belvedere vodka, pineau des charentes, lillet blanc, champagne reduction, your choice of champagne

aplos ease, yuzu, elderflower, tonic, shiso

the pathfinder, grapefruit cordial, citrus, agave

aplos arise, vita coco, pineapple cordial

bright acidity and nutty depth lift the creamy texture and complement the citrus

lush and syrupy; deep notes of fig, raisin, and toffee echo the caramel and banana

crisp, honeyed apple and subtle spice bring balance and freshness to any dessert

silky and rich; caramelised nuts and dried fruit mirror the strawberry sweetness

citrus, herbs

seasonal vegetables, whipped hummus, sesame flatbread

chef’s selection, house made pickles, sourdough bread

koji aged ribeye, smoked cauliflower, annatto

Norwich Meadows Farm carrots, orange glaze, goat cheese

squash puree, Montrone smoked burrata, black truffle

creamy spinach, mozzarella, parmesan

hand-stretched dough, tomato, burrata

truffle, chives

crispy tenders, spicy arrabbiata

mignonette, cocktail sauce, lemon, hot sauce

kaluga caviar, house-made chips, crème fraîche, chives

ponzu, heirloom tomatoes, basil

Worcestershire aioli, whiskey gorgonzola sauce

A5 Japanese wagyu, parmesan

dry-aged New York strip, caramelized onions, parmigiano, au jus

apple jam & slaw, house ranch

malt vinegar aioli

fresh herbs

salted caramel ice cream, chocolate fudge, brown-butter crumble, banana

pumpkin gelato, chai caramel

bacon jam, bourbon anglaise