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Refreshing salt ramen with the aroma of fresh shiso leaves. This is the version topped with a half-cooked seasoned egg.

A Japanese-style salt ramen made by carefully simmering chicken bones to extract only the umami of the chicken, and combining it with a clear broth made from seafood dashi. Enjoy the aroma enhanced with perilla leaves.

Topping 4 slices of char siu on 'Golden Salt'

A deluxe version with increased amount of half-cooked seasoned egg and rare chashu added to 'Golden Salt'.

Soup made by carefully simmering chicken bones. It has a simple yet rich flavor.

A soup made by simmering water and pork bone ingredients for a long time. It features a secret sauce that is aged using carefully selected soy sauce. Please enjoy the rich umami flavor of 'Tonkotsu Shoyu'.

Enjoy the special spicy sauce that combines umami and spiciness uniquely for pork bone, and change the taste.

Chicken clear soup and seafood broth 'Japanese-style salt tsukemen'

Pork bone dipping noodles with a hint of seafood flavor

Plenty of vegetables stir-fried in a wok, simmered together with shrimp, squid, and pork. The flavorful soup is seasoned with our special blend of seasonings. A healthy and hearty menu option.

An upgraded version of 'Ramen shop's Tantanmen' with seasoned egg, rare chashu, and extra vegetables. A great value luxurious edition.

Mini fried rice + 3 pieces of fried chicken

Mini fried rice + 3 pieces of fried chicken + 3 pieces of dumplings

3 pieces of gyoza + rice * You can choose from large, medium, or small size for the rice.

Juicy fried chicken thighs

3 pieces of fried chicken + rice

A bowl with a special salt sauce that whets the appetite

Perfect combination of sweet and savory soy sauce dressing with mayonnaise

Made with authentic Hakata mentaiko

You can choose from large, medium, and small rice sizes.

Mini soy sauce ramen + juice + toy

Mini fried rice + juice + toy