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Our ciabatta bread with roasted garlic butter, topped with artichoke dip and cheese, served with spicy marinara for a perfect start to any meal. (350 cal)

Thick onion slices, beer battered lightly fried. Tossed with Parmesan herb seasoning and served with your choice of ranch or signature BBQ sauce for dipping. (515 / 435 cal)

Our ciabatta bread with roasted garlic butter, topped with mozzarella and provolone cheeses and drizzled with basil-infused olive oil. Served with pizza sauce. (795 cal)

Flash fried with beer batter and tossed in a zesty southern spice blend. Served with ranch or sweet Thai chili sauce for dipping. (580 / 485 cal)

Oven roasted soybeans in the husk. Tossed in spicy garlic herb Parmesan seasoning. (290 cal)

Freshly baked jalapeño pretzel bites, served with our beer cheese dipping sauce. (570 cal)

Tossed with Italian garlic seasonings and drizzled with our creamy garlic sauce. (490 cal)

Artichoke hearts, spices and melted cream cheese. Served with pasta chips, toasted garlic bread and fresh vegetables for dipping. (795 cal)

Mac 'n cheese wedges made with cheddar cheese and crispy bacon pieces. Fried golden brown and served with beer cheese dipping sauce and spicy sriracha ketchup. (715 cal)

Four toasty, salted Bavarian pretzel sticks, served with our mustard cheese sauce made with Guinness. (950 cal)

1/2 pound of bratwurst wrapped in our signature jalapeño cheddar pretzel dough, then cut into bite sized pieces. Perfect for dipping in our mustard cheese sauce made with Guinness. (1345 cal)

Grilled chicken, Buffalo sauce, mozzarella cheese and bleu cheese dressing baked inside our signature dough. Topped with celery curls and served with bleu cheese dressing. (1170 cal)

Bite-sized, battered white cheddar cheese curds, flash fried, seasoned and served with a side of jalapeño ranch dressing. (930 cal)

Can't decide? Try this shareable selection of our famous Italian Nachos, baked-to-order Cheese Garlic Bread our irresistible Sicilian Pepperoni Rolls™. (1750 cal)

Wontons stuffed with spicy jalapeño and cream cheese filling. Fried light crispy with sweet Thai chili sauce for dipping. (725 cal)

House-made pasta chips baked with mozzarella, provolone, pepper jack, pepperoni, pepperoncini and Italian sausage. Served with our spicy marinara sauce. (2230 cal)

Tortilla chips layered with black beans, Anaheim peppers, onions, tomatoes, cheddar, pepper jack and mozzarella cheeses, cilantro, sour cream and salsa. (1370 cal)

Signature dough with pepperoni, fresh green onions and cheese. Baked and served with pizza sauce. (1265 cal)

Mini bone-in pork ribs, slow cooked to tender perfection then fried crispy on the outside. 3/4 LB portion. Select one of our signature sauces or dry rubs. 3/4 LB portion: (545 cal), Sauces / Rubs: (15 - 100 cal)

Breaded all-white meat boneless chicken wings hand-tossed in one of our signature sauces or dry rubs. Short: (420 cal) / Tall: (845 cal) / Keg: (1690 cal)

Traditional bone-in, twice-cooked chicken wings hand-tossed in one of our signature sauces or dry rubs. Short: (390 cal) / Tall: (780 cal) / Keg: (1560 cal )

Pepperoni, Italian sausage, red onions, black olives, green peppers, sliced mushrooms. (90 - 460 cal / slice)

Covered coast-to-coast with a double dose of pepperoni, hot sauce and parsley. (105 - 475 cal / slice)

Canadian bacon, pineapple, red peppers, fresh green onions and sweet Thai chili tomato sauce. ( 85 - 440 cal / slice)

Loaded with Italian sausage, Canadian bacon, andouille sausage, pepperoni, green olive garnish and fresh basil. (115 - 545 cal / slice)

Pepperoni, sliced mushrooms, Italian sausage and roasted garlic. (95 - 470 cal / slice)

Red onions, green bell peppers, sliced mushrooms, black olives, artichoke hearts and red bell peppers. (85 - 400 cal / slice)

A light brush of our signature pizza sauce, topped with fresh basil, sliced Roma tomatoes, fresh mozzarella cheese and garnished with more fresh basil. (80 - 440 cal / slice)

A classic combination of seasoned beef, salami, pepperoni, sweet Italian sausage, red onions, roasted garlic red peppers, finished with sliced pepperoncini. (105 - 550 cal / slice)

Chopped steak, chopped bacon, grilled onions, roasted garlic and Asiago cheese atop our mustard cheese sauce made with Guinness, finished with fresh green onions. (90 - 470 cal / slice)

Our sweet Thai chili sauce with mozzarella, pepper jack cheddar cheeses, roasted chicken, mushrooms, red peppers and broccoli. Topped with teriyaki sauce and sesame seeds, finished with fresh green onions. (85 - 475 cal / slice)

Lemon garlic sauce, sun-dried tomatoes, applewood-spiced chicken, bruschetta tomatoes and roasted garlic. Topped with fresh spinach tossed in a lemon-vinaigrette. (105 - 520 cal / slice)

Our new pretzel-style calzone crust stuffed with steak, grilled onions, Anaheim and red bell peppers, crushed red pepper flakes and a blend of mozzarella, ricotta and Asiago cheeses. Topped with our beer cheese sauce and fresh green onions. (1515 cal)

An Old Chicago original with pepperoni, Italian sausage, red onions, black olives, green peppers, sliced mushrooms and a blend of mozzarella, ricotta and Asiago cheeses. (1150 cal)

A spicy mix of pepperoni, salami, sweet Italian sausage, red peppers, red onions and pepperoncini with a blend of mozzarella, ricotta and Asiago cheeses. Topped with a fresh jalapeño baked into the crust. Served with a side of ranch. Calzone: (1560 cal) / Ranch: (250 cal)

Sliced Canadian bacon, Italian sausage, andouille sausage, pepperoni, fresh basil, a blend of mozzarella, ricotta and Asiago cheeses and a green olive garnish. (1470 cal)

Our steak burger brushed with our signature BBQ sauce, topped with melted cheddar cheese and peppered bacon strips. (840 cal)

Grilled chicken breast topped with Swiss cheese and avocado, served atop lettuce, tomato and a dab of signature ranch on toasted Ciabatta bread. (655 cal)

Italian sausage, pepperoni, green peppers, red onions, mushrooms, black olives and melted mozzarella cheese wrapped and baked in our classic dough. (855 cal)

Grilled chicken breast with melted fresh mozzarella, peppered bacon, tomato, mayo and lemon-vinaigrette tossed spinach on a griddled ciabatta bun. (705 cal)

Roasted chicken and freshly roasted pineapple, with lettuce, tomato, Swiss cheese, chopped peppered bacon and zesty chipotle mayo. (895 cal)

A grilled chicken breast with a basil pesto sauce and freshly sliced tomato. Topped with melted fresh mozzarella, basil and sun-dried tomatoes on a griddled Ciabatta bun. (660 cal)

Our steak burger loaded with melted cheddar cheese. Served on a toasted bun with lettuce, tomato mayo. (815 cal)

Our steak burger grilled with a light lager and smothered in caramelized onions and beer cheese sauce made with Guinness, topped with crispy onion strings. (770 cal)

Our steak burger, with a double dose of melted cheddar cheese and peppered bacon. Served on a buttery, toasted bun with lettuce, tomato and mayo. (1070 cal)

Our Steak burger served atop a hash brown, smothered with beer cheese sauce, finished with bacon, a fried egg and green onions. (930 cal)

Our teriyaki-basted steak burger piled high with Canadian bacon and roasted pineapple. Garnished with sweet Thai chili sauce, fresh green onions, lettuce and mayo. (840 cal)

A classic hoagie sandwich piled high with steak, Italian cheeses, lettuce, tomato and onions, finished with mayo and Italian dressing. (1235 cal)

Grilled sourdough bread with cheddar and pepper jack cheeses, crisp peppered bacon strips and fresh green onion, stuffed with our signature creamy mac 'n cheese.(705 cal)

French bread loaded with sliced meatballs and our spicy marinara. Topped with Italian cheeses and garnished with pepperoncini and fresh basil. (1350 cal)

Sliced turkey breast, peppered bacon, lettuce, tomato and peppercorn mayo on toasted sourdough bread. (650 cal)

A veggie-patty made with whole grains, brown rice, black beans and corn. Topped with melted Swiss cheese, char-roasted red onions and peppers. Served with lettuce, tomato and mayo. (615 cal)

A black pepper-crusted steak burger served on a bed of creamy bleu cheese sauce, topped with peppered bacon, balsamic mushrooms and drizzled with our whiskey sauce. Served with lettuce and tomato. ( 940 cal)

Pesto sauce blended in creamy white cheddar cheese, with corkscrew macaroni, broccoli and grilled chicken topped with white cheddar and buttery toasted bread crumbs and chopped parsley garnish. (1185 cal)

Start with our corkscrew macaroni, one of our two creamy sauces and cheese, then top it off with buttery toasted bread crumbs. Enhance your mac 'n cheese with delicious stir-ins, add-ins and toppings. (390 - 1240 cal)

Spaghetti tossed in Alfredo sauce with Parmesan, mozzarella, Romano and provolone cheeses. Baked, then topped with Alfredo sauce and Italian cheeses. Served with your choice of soup, side Caesar or garden salad. (1355 - 1695 cal)

Pepperoni, fresh green onions and corkscrew macaroni in a signature four cheese blend of white cheddar, Asiago, pepper jack and mozzarella. Topped with pepperoncini and buttery toasted bread crumbs. Our "cheesiest" mac 'n cheese ever. (1520 cal)

Cheese filled tortellini tossed in Alfredo with chopped peppered bacon. Baked with mozzarella and provolone, then garnished with shaved Parmesan cheese. (1445 cal)

Tender pasta stuffed with a blend of ricotta and mozzarella, topped with marinara, Alfredo and basil pesto. Baked with mozzarella and provolone, then garnished with shaved Parmesan cheese. (935 cal)

Classic spaghetti and two 3-oz meatballs tossed in marinara sauce with garlic butter. Baked with mozzarella and provolone, then garnished with shaved Parmesan cheese. (1045 cal)

Breaded, all-white meat chicken, romaine lettuce, tomatoes, red onions and shredded cheddar, mozzarella pepper jack cheeses. Try with ranch dressing. Have it tossed in our signature Buffalo sauce for an added kick. Ranch - Whole: (500 cal)/ Half: (255 cal), Buffalo - Whole: (535 cal )/ Half: (275 cal)

Fresh greens tossed with carrots, pepperoncini, black olives, mozzarella and provolone cheeses. Topped with diced turkey, Canadian bacon, salami and pepperoni, finished with a hard-cooked egg, green onions and Italian spices. Enjoy with creamy herb dressing. Whole: (545 cal) / Half: (305 cal)

Applewood-spiced chicken, peppered bacon, bleu cheese, tomatoes and fresh green onions, topped with avocado tomato. Enjoy with creamy herb dressing. Whole: (475 cal)/ Half: (290 cal)

Fresh greens, bleu cheese crumbles, apple slices, toasted walnuts, sun-dried cranberries and applewood-spiced chicken. Enjoy with creamy herb dressing. Whole: (665 cal) cal / Half: (440 cal)

Crispy BBQ chicken tossed with chopped fresh greens, basil, black beans, pepper jack cheese, green onions, tomatoes, cucumber and corn. Topped with crispy tortilla strips. Try with jalapeño ranch dressing. Whole: (975 cal) / Half: (590 cal)

Applewood-spiced chicken with avocado slices on spinach and romaine, tossed with sun-dried tomatoes and finished with Parmesan and black pepper. Enjoy with lemon-vinaigrette dressing. Whole: (430 cal) / Half: (250 cal)

Fresh greens and cabbage tossed with carrots, avocado, peppers and crisp wonton strips. Topped with applewood-spiced chicken, drizzled with sweet Thai Chili, almonds and green onions. Enjoy with light soy sesame vinaigrette dressing. Whole: (775 cal) / Half: (385 cal)

Romaine, grated Parmesan, basil croutons and signature Caesar dressing. (215 cal)

Tomato Basil Bliss or Chicken Green Chili. (380 / 265 cal)

Fresh greens with carrots, cucumbers, croutons, toasted almonds and a grape tomato with your choice of dressing. (70 cal)

Fresh greens, cucumbers, Roma tomatoes, black olives, artichoke hearts, feta cheese, red onions Greek dressing. (250 cal)

Smart Flour Foods Gluten Free Crust is available on any individual size pizza. Add to individual Chicago Thick pricing. Per pizza, subtract 135 from Chicago Thick calories

New York-style cheesecake on a graham cracker crust. Finished with fresh strawberries and blueberries then drizzled with a light strawberry sauce. (785 cal)

Four indulgent layers of decadent chocolate cake and rich fudge frosting. Garnished with whipped cream, powdered sugar and a strawberry. The ultimate chocolate experience. (725 cal)

A deep-dish pizza pan loaded with chocolate chip cookie dough, oven-baked and cut in slices. 6" Serves 1 (2 slices); 9" Serves 2-3 (6 slices). 6": (315 cal / slice), 9": (240 cal / slice)

Build your own kid-sized version of our Chicago-style pizza. Pick any 2 toppings. Topping: Pepperoni, Italian Sausage, Canadian Bacon, Grilled Applewood Chicken, Roma Tomatoes, Pineapple

Choose your favorite noodles and then top them with your choice of sauce and meat to make a delicious bowl of pasta any way you like it! Served with choice of one side. Noodles: Spaghetti, Corkscrew Pasta. Meat: Grilled Chicken, Italian Sausage. Sauce: Red, Cheese, Butter

Good old-fashioned classics, served just the way you expect. Served with your choice of one side. Mac 'N Cheese, Spaghetti

All white meat served with your choice of ranch dressing or BBQ dipping sauce and your choice of one side. Grilled, Breaded

A tasty cheeseburger served with your choice of one side

Delicious Swiss and cheddar cheese melted between sourdough bread and served with your choice of one side

Two scoops of vanilla ice cream with chocolate syrup, whipped cream, chocolate chip cookie chunks and a cherry on top!

Build your own super side meal by choosing any 3 of our delicious sides from the list above!

Our fantastic mix of fresh lemonade and puréed strawberries

Milk and chocolate milk refills

Our ciabatta bread with roasted garlic butter, topped with artichoke dip and cheese, served with spicy marinara for a perfect start to any meal. (350 cal)

Thick onion slices, beer battered & lightly fried. Tossed with Parmesan herb seasoning and served with your choice of ranch or signature BBQ sauce for dipping. (515 / 435 cal)

Our ciabatta bread with roasted garlic butter, topped with mozzarella and provolone cheeses and drizzled with basil-infused olive oil. Served with pizza sauce. (795 cal)

Flash fried with beer batter and tossed in a zesty southern spice blend. Served with ranch or sweet Thai chili sauce for dipping. (580 / 485 cal)

Oven roasted soybeans in the husk. Tossed in spicy garlic herb Parmesan seasoning. (290 cal)

Freshly baked jalapeño pretzel bites, served with our beer cheese dipping sauce. (570 cal)

Tossed with Italian garlic seasonings and drizzled with our creamy garlic sauce. (490 cal)

Artichoke hearts, spices and melted cream cheese. Served with pasta chips, toasted garlic bread and fresh vegetables for dipping. (795 cal)

Mac 'n cheese wedges made with cheddar cheese and crispy bacon pieces. Fried golden brown and served with beer cheese dipping sauce and spicy sriracha ketchup. (715 cal)

Four toasty, salted Bavarian pretzel sticks, served with our mustard cheese sauce made with Guinness. (950 cal)

1/2 pound of bratwurst wrapped in our signature jalapeño cheddar pretzel dough, then cut into bite sized pieces. Perfect for dipping in our mustard cheese sauce made with Guinness. (1345 cal)

Grilled chicken, Buffalo sauce, mozzarella cheese and bleu cheese dressing baked inside our signature dough. Topped with celery curls and served with bleu cheese dressing. (1170 cal)

Bite-sized, battered white cheddar cheese curds, flash fried, seasoned and served with a side of jalapeño ranch dressing. (930 cal)

Can't decide? Try this shareable selection of our famous Italian Nachos, baked-to-order Cheese Garlic Bread & our irresistible Sicilian Pepperoni Rolls™. (1750 cal)

Wontons stuffed with spicy jalapeño and cream cheese filling. Fried light & crispy with sweet Thai chili sauce for dipping. (725 cal)

House-made pasta chips baked with mozzarella, provolone, pepper jack, pepperoni, pepperoncini and Italian sausage. Served with our spicy marinara sauce. (2230 cal)

Tortilla chips layered with black beans, Anaheim peppers, onions, tomatoes, cheddar, pepper jack and mozzarella cheeses, cilantro, sour cream and salsa. (1370 cal)

Signature dough with pepperoni, fresh green onions and cheese. Baked and served with pizza sauce. (1265 cal)

Mini bone-in pork ribs, slow cooked to tender perfection then fried crispy on the outside. 3/4 LB portion. Select one of our signature sauces or dry rubs. 3/4 LB portion: (545 cal), Sauces / Rubs: (15 - 100 cal)

Breaded all-white meat boneless chicken wings hand-tossed in one of our signature sauces or dry rubs. Short: (420 cal) / Tall: (845 cal) / Keg: (1690 cal)

Traditional bone-in, twice-cooked chicken wings hand-tossed in one of our signature sauces or dry rubs. Short: (390 cal) / Tall: (780 cal) / Keg: (1560 cal )

Pepperoni, Italian sausage, red onions, black olives, green peppers, sliced mushrooms. (90 - 460 cal / slice)

Covered coast-to-coast with a double dose of pepperoni, hot sauce and parsley. (105 - 475 cal / slice)

Canadian bacon, pineapple, red peppers, fresh green onions and sweet Thai chili tomato sauce. ( 85 - 440 cal / slice)

Loaded with Italian sausage, Canadian bacon, andouille sausage, pepperoni, green olive garnish and fresh basil. (115 - 545 cal / slice)

Pepperoni, sliced mushrooms, Italian sausage and roasted garlic. (95 - 470 cal / slice)

Red onions, green bell peppers, sliced mushrooms, black olives, artichoke hearts and red bell peppers. (85 - 400 cal / slice)

A light brush of our signature pizza sauce, topped with fresh basil, sliced Roma tomatoes, fresh mozzarella cheese and garnished with more fresh basil. (80 - 440 cal / slice)

A classic combination of seasoned beef, salami, pepperoni, sweet Italian sausage, red onions, roasted garlic & red peppers, finished with sliced pepperoncini. (105 - 550 cal / slice)

Chopped steak, chopped bacon, grilled onions, roasted garlic and Asiago cheese atop our mustard cheese sauce made with Guinness, finished with fresh green onions. (90 - 470 cal / slice)

Our sweet Thai chili sauce with mozzarella, pepper jack & cheddar cheeses, roasted chicken, mushrooms, red peppers and broccoli. Topped with teriyaki sauce and sesame seeds, finished with fresh green onions. (85 - 475 cal / slice)

Lemon garlic sauce, sun-dried tomatoes, applewood-spiced chicken, bruschetta tomatoes and roasted garlic. Topped with fresh spinach tossed in a lemon-vinaigrette. (105 - 520 cal / slice)

Our new pretzel-style calzone crust stuffed with steak, grilled onions, Anaheim and red bell peppers, crushed red pepper flakes and a blend of mozzarella, ricotta and Asiago cheeses. Topped with our beer cheese sauce and fresh green onions. (1515 cal)

An Old Chicago original with pepperoni, Italian sausage, red onions, black olives, green peppers, sliced mushrooms and a blend of mozzarella, ricotta and Asiago cheeses. (1150 cal)

A spicy mix of pepperoni, salami, sweet Italian sausage, red peppers, red onions and pepperoncini with a blend of mozzarella, ricotta and Asiago cheeses. Topped with a fresh jalapeño baked into the crust. Served with a side of ranch. Calzone: (1560 cal) / Ranch: (250 cal)

Sliced Canadian bacon, Italian sausage, andouille sausage, pepperoni, fresh basil, a blend of mozzarella, ricotta and Asiago cheeses and a green olive garnish. (1470 cal)

Our steak burger brushed with our signature BBQ sauce, topped with melted cheddar cheese and peppered bacon strips. (840 cal)

Grilled chicken breast topped with Swiss cheese and avocado, served atop lettuce, tomato and a dab of signature ranch on toasted Ciabatta bread. (655 cal)

Italian sausage, pepperoni, green peppers, red onions, mushrooms, black olives and melted mozzarella cheese wrapped and baked in our classic dough. (855 cal)

Grilled chicken breast with melted fresh mozzarella, peppered bacon, tomato, mayo and lemon-vinaigrette tossed spinach on a griddled ciabatta bun. (705 cal)

Roasted chicken and freshly roasted pineapple, with lettuce, tomato, Swiss cheese, chopped peppered bacon and zesty chipotle mayo. (895 cal)

A grilled chicken breast with a basil pesto sauce and freshly sliced tomato. Topped with melted fresh mozzarella, basil and sun-dried tomatoes on a griddled Ciabatta bun. (660 cal)

Our steak burger loaded with melted cheddar cheese. Served on a toasted bun with lettuce, tomato & mayo. (815 cal)

Our steak burger grilled with a light lager and smothered in caramelized onions and beer cheese sauce made with Guinness, topped with crispy onion strings. (770 cal)

Our steak burger, with a double dose of melted cheddar cheese and peppered bacon. Served on a buttery, toasted bun with lettuce, tomato and mayo. (1070 cal)

Our Steak burger served atop a hash brown, smothered with beer cheese sauce, finished with bacon, a fried egg and green onions. (930 cal)

Our teriyaki-basted steak burger piled high with Canadian bacon and roasted pineapple. Garnished with sweet Thai chili sauce, fresh green onions, lettuce and mayo. (840 cal)

A classic hoagie sandwich piled high with steak, Italian cheeses, lettuce, tomato and onions, finished with mayo and Italian dressing. (1235 cal)

Grilled sourdough bread with cheddar and pepper jack cheeses, crisp peppered bacon strips and fresh green onion, stuffed with our signature creamy mac 'n cheese.(705 cal)

French bread loaded with sliced meatballs and our spicy marinara. Topped with Italian cheeses and garnished with pepperoncini and fresh basil. (1350 cal)

Sliced turkey breast, peppered bacon, lettuce, tomato and peppercorn mayo on toasted sourdough bread. (650 cal)

A veggie-patty made with whole grains, brown rice, black beans and corn. Topped with melted Swiss cheese, char-roasted red onions and peppers. Served with lettuce, tomato and mayo. (615 cal)

A black pepper-crusted steak burger served on a bed of creamy bleu cheese sauce, topped with peppered bacon, balsamic mushrooms and drizzled with our whiskey sauce. Served with lettuce and tomato. ( 940 cal)

Pesto sauce blended in creamy white cheddar cheese, with corkscrew macaroni, broccoli and grilled chicken topped with white cheddar and buttery toasted bread crumbs and chopped parsley garnish. (1185 cal)

Start with our corkscrew macaroni, one of our two creamy sauces and cheese, then top it off with buttery toasted bread crumbs. Enhance your mac 'n cheese with delicious stir-ins, add-ins and toppings. (390 - 1240 cal)

Spaghetti tossed in Alfredo sauce with Parmesan, mozzarella, Romano and provolone cheeses. Baked, then topped with Alfredo sauce and Italian cheeses. Served with your choice of soup, side Caesar or garden salad. (1355 - 1695 cal)

Pepperoni, fresh green onions and corkscrew macaroni in a signature four cheese blend of white cheddar, Asiago, pepper jack and mozzarella. Topped with pepperoncini and buttery toasted bread crumbs. Our "cheesiest" mac 'n cheese ever. (1520 cal)

Cheese filled tortellini tossed in Alfredo with chopped peppered bacon. Baked with mozzarella and provolone, then garnished with shaved Parmesan cheese. (1445 cal)

Tender pasta stuffed with a blend of ricotta and mozzarella, topped with marinara, Alfredo and basil pesto. Baked with mozzarella and provolone, then garnished with shaved Parmesan cheese. (935 cal)

Classic spaghetti and two 3-oz meatballs tossed in marinara sauce with garlic butter. Baked with mozzarella and provolone, then garnished with shaved Parmesan cheese. (1045 cal)

Breaded, all-white meat chicken, romaine lettuce, tomatoes, red onions and shredded cheddar, mozzarella & pepper jack cheeses. Try with ranch dressing. Have it tossed in our signature Buffalo sauce for an added kick. Ranch - Whole: (500 cal)/ Half: (255 cal), Buffalo - Whole: (535 cal )/ Half: (275 cal)

Fresh greens tossed with carrots, pepperoncini, black olives, mozzarella and provolone cheeses. Topped with diced turkey, Canadian bacon, salami and pepperoni, finished with a hard-cooked egg, green onions and Italian spices. Enjoy with creamy herb dressing. Whole: (545 cal) / Half: (305 cal)

Applewood-spiced chicken, peppered bacon, bleu cheese, tomatoes and fresh green onions, topped with avocado & tomato. Enjoy with creamy herb dressing. Whole: (475 cal)/ Half: (290 cal)

Fresh greens, bleu cheese crumbles, apple slices, toasted walnuts, sun-dried cranberries and applewood-spiced chicken. Enjoy with creamy herb dressing. Whole: (665 cal) cal / Half: (440 cal)

Crispy BBQ chicken tossed with chopped fresh greens, basil, black beans, pepper jack cheese, green onions, tomatoes, cucumber and corn. Topped with crispy tortilla strips. Try with jalapeño ranch dressing. Whole: (975 cal) / Half: (590 cal)

Applewood-spiced chicken with avocado slices on spinach and romaine, tossed with sun-dried tomatoes and finished with Parmesan and black pepper. Enjoy with lemon-vinaigrette dressing. Whole: (430 cal) / Half: (250 cal)

Fresh greens and cabbage tossed with carrots, avocado, peppers and crisp wonton strips. Topped with applewood-spiced chicken, drizzled with sweet Thai Chili, almonds and green onions. Enjoy with light soy sesame vinaigrette dressing. Whole: (775 cal) / Half: (385 cal)

Romaine, grated Parmesan, basil croutons and signature Caesar dressing. (215 cal)

Tomato Basil Bliss or Chicken Green Chili. (380 / 265 cal)

Fresh greens with carrots, cucumbers, croutons, toasted almonds and a grape tomato with your choice of dressing. (70 cal)

Fresh greens, cucumbers, Roma tomatoes, black olives, artichoke hearts, feta cheese, red onions & Greek dressing. (250 cal)

Smart Flour Foods Gluten Free Crust is available on any individual size pizza. Add to individual Chicago Thick pricing. Per pizza, subtract 135 from Chicago Thick calories

New York-style cheesecake on a graham cracker crust. Finished with fresh strawberries and blueberries then drizzled with a light strawberry sauce. (785 cal)

Four indulgent layers of decadent chocolate cake and rich fudge frosting. Garnished with whipped cream, powdered sugar and a strawberry. The ultimate chocolate experience. (725 cal)

A deep-dish pizza pan loaded with chocolate chip cookie dough, oven-baked and cut in slices. 6" Serves 1 (2 slices); 9" Serves 2-3 (6 slices). 6": (315 cal / slice), 9": (240 cal / slice)

Build your own kid-sized version of our Chicago-style pizza. Pick any 2 toppings. Topping: Pepperoni, Italian Sausage, Canadian Bacon, Grilled Applewood Chicken, Roma Tomatoes, Pineapple

Choose your favorite noodles and then top them with your choice of sauce and meat to make a delicious bowl of pasta any way you like it! Served with choice of one side. Noodles: Spaghetti, Corkscrew Pasta. Meat: Grilled Chicken, Italian Sausage. Sauce: Red, Cheese, Butter

Good old-fashioned classics, served just the way you expect. Served with your choice of one side. Mac 'N Cheese, Spaghetti

All white meat served with your choice of ranch dressing or BBQ dipping sauce and your choice of one side. Grilled, Breaded

A tasty cheeseburger served with your choice of one side

Delicious Swiss and cheddar cheese melted between sourdough bread and served with your choice of one side

Two scoops of vanilla ice cream with chocolate syrup, whipped cream, chocolate chip cookie chunks and a cherry on top!

Build your own super side meal by choosing any 3 of our delicious sides from the list above!

Our fantastic mix of fresh lemonade and puréed strawberries

Milk and chocolate milk refills