티디엠 1874 브루어리
ティー・ディー・エム 1874 ブリュワリー / TDM 1874 BREWERY
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
다양한 크래프트 맥주를 즐길 수 있는 브루어리
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일본사용자 평가3.31(1건)리뷰
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Uses a special feed blend 'Calsporin' exclusively for 'Daisen Chicken'
Recommended!!
It's popular♪
Exquisite sausages made by Kenhiro Akita, a German national certified meat processing master!
An exquisite sausage made by Kenhiro Akita, a German state-certified meat processing master!
An exquisite sausage made by Akita Kenhiro, a nationally certified meat processing master from Germany!
Authentic product from the village of Trevelez, sliced after order!
Produced in the Funka Bay of Hokkaido
Handcrafted by a master with 25 years of experience in smoking, using direct fire smoking method!
It has a lot of volume
Tomato and Hokkaido mozzarella
Locally sourced
Fresh vegetables from local farmers
A fragrant and cute French petit pain
100% with herbs and ultra-high-quality extra virgin olive oil. Produced in Sicily, Italy.
A refreshing sourness from wheat and rye, with a slight saltiness. A hint of pear flavor adds an accent. A low-alcohol, easy-to-drink beer made from local Yokohama specialties.
A refreshing acidity from wheat and rye, with a slight saltiness. A hint of pear flavor adds an accent. A low-alcohol, easy-to-drink beer made from local Yokohama specialties.
Aroma of orange peel and hops. A moderate bitterness with a flavorful taste.
Aroma of orange peel and hops. A moderate bitterness with a flavorful taste.
Spicy yet soft mouthfeel. Rich aroma derived from Eldorado hops.
A spicy yet soft mouthfeel. Rich aroma derived from Eldorado hops.
A porter that uses chocolate malt, offering a chocolate flavor with a balanced profile that is not too heavy.
A porter that uses chocolate malt, offering a chocolate flavor with a balanced profile that is not too heavy.
Beautiful creamy foam with a smooth and pleasant taste.
A two-step pouring method that slowly releases carbon dioxide, enhancing the flavor of the beer's malt.
400 to 700 yen, please ask the staff for the brand.
400 to 700 yen, please ask the staff for the brand.
500 to 700 yen, please ask the staff for the brand.
300 to 500 yen, please ask the staff for the brand.
When poured into a glass, it looks just like beer! But the taste is...
