호리한즈

panko breaded cauli in chile aioli ... trust us, it's addicting

stuffed with garlic-herb cream cheese

with sour cream and served with tortilla chips (cal 1110)

sesame-glaze, scallions, wontons, peanut-ginger sauce

sriracha, sesame-ginger soy sauce

(bone-in or boneless) lemon pepper, mango habanero, thai chile with sesame-ginger soy sauce or buffalo with blue cheese dressing

thai chile glaze, wasabi mayo, asian slaw

chipotle cheese sauce, fresh jalapeños, pico, sour cream, guac + all the other stuff that should be on nachos

sour cream, salsa

crab, shrimp, cheddar, fontina cheese, herb cream cheese, garlic buttered toast points

a salted twist bigger than your face. Served with beer cheese dip and mustard (cal 1471)

crostini, diced tomato, olive oil, garlic-herb cream cheese, basil, Parmesan and balsamic glaze (cal 1125)

cheddar and pepper jack cheeses, sour cream, homemade salsa and guacamole (cal 1130)

coconut-crusted with chile aioli and ginger slaw (cal 690)

buffalo wings, Houlihan’s Famous ’Shrooms, and loaded potato dippers served with creamy horseradish, sour cream and bleu cheese dressing (cal 2150)

crispy potato dippers, melted cheddar and jack cheeses, shredded pot roast, BBQ sauce, sliced jalapenos, red onion, tomatoes, and beer cheese dip (cal 898)

we all know what this is

romaine, spring mix, tomatoes, red onions, cheddar, choice of dressing (cal 50-260)

loaded up with bacon, scallions, cheddar

it's cheesy and delicious

panko-breaded cod, chipotle mayo, napa cabbage, honey cumin dressing, sour cream

spicy pecans, red bell peppers, bacon, tortilla straws, lettuce, tomatoes, pepper jack, buttermilk ranch

Bacon, gouda, dijon mayo, baby greens, tomato, red onion. Choice of Grilled (1325 cal) or Fried (1615 cal)

roast beef, swiss cheese, au jus, creamy horseradish

breaded boneless chicken breast tossed in spicy buffalo sauce, served on a toasted bun with lettuce, tomato, onion, bleu cheese dressing on the side (cal 1120)

A double decker melt with lump crab cake, cheddar, tomatoes, and creole remoulade between slices of tuscan bread (cal 686)

sliced smoked gouda, brown sugar bacon, tomato, lettuce, dijonaise, basil butter-toasted tuscan bread (cal 1230)

brown sugar bacon, BBQ carnitas, onion straws, cheddar, BBQ sauce

Lettuce, tomato, red onion. Add $0.50 each for applewood smoked bacon, sautéed mushrooms or cheese (cheddar, american, swiss, gorgonzola, gouda or provolone) (40 - 210 cal)

two patties double stacked with fontina and smoked gouda, brown-sugar bacon, crispy potato, onion jam, tangy mustard sauce, pickled fresno chiles (cal 1974)

black bean burger, BBQ sauce, provolone cheese, lettuce, tomato, onion (cal 630)

sesame-glaze, snow peas, roasted peanuts, red bell peppers, jicama, wontons, peanut-ginger dressing (undressed 680 cal | dressing +300 cal)

Cashews, banana chips, carrots, scallions, cilantro, wontons, banana-ginger vinaigrette (undressed 640 cal | dressing +275 cal). Small (undressed 425 cal)

Buffalo chicken tenders, bacon, cheddar, croutons, spicy pecans, red bell peppers, tomatoes, red onion, gorgonzola, buttermilk ranch (undressed 1050 cal | dressing +280 cal). Small (undressed 630 cal)

grated parmesan, polenta croutons (undressed 615 cal, dressing +510 cal)

Bacon, cheddar, spicy pecans, red onions, red peppers, tomatoes, croutons, buttermilk ranch (undressed 825 cal | dressing +280 cal). Small (undressed 480 cal). Also available with crispy chicken tenders (180 - 270 cal)

pecan crusted chicken breast over fresh chopped romaine, crumbled bleu cheese, dried cranberries, toasted spicy pecans, mandarin oranges and sliced apples, balsamic vinaigrette (cal 1730)

garlic-herb cream cheese, honest gold mashers, (930 cal) choice of veggie (65 - 565 cal)

french fries

red wine mushroom gravy, honest gold mashers, garlic green beans

red wine mushroom gravy, honest gold mashers, garlic green beans

served over fettucine alfredo with fontina, provolone and Parmesan cheese (cal 1380)

red and green peppers, onions, sour cream, cheddar cheese, guacamole, shredded iceberg, salsa, tortillas

red and green peppers, onions, sour cream, cheddar cheese, guacamole, shredded iceberg, salsa, tortillas

red and green peppers, onions, sour cream, cheddar cheese, guacamole, shredded iceberg, salsa, tortillas

red and green peppers, onions, sour cream, cheddar cheese, guacamole, shredded iceberg, salsa, tortillas

sautéed chicken breast, white wine butter sauce, fried capers, oven roasted tomatoes over fettuccine alfredo (cal 1362)

Sam Adams-battered cod, french fries, chipotle slaw

Lemon-dill butter, honest gold mashers. Choice of vegetable (65 - 565 cal)

fettuccine tossed in a light ancho butter sauce, sautéed shrimp, tomato concasse, spinach, basil, focaccia crisps

asparagus risotto, baby arugula, basil-infused olive oil

asparagus, risotto, arugula, basil-infused olive oil, balsamic reduction (cal 530)

(7) huge shrimp, french fries, and garlic green beans (cal 1655)

blackened chicken and shrimp, bacon, spinach, tomatoes, rich pan sauce, topped with Parmesan (cal 1325)

12 oz. of the most flavorful cut of meat

after 4pm

(14 cal / oz.)

(17 cal / oz.)

(16 cal / oz.)

Ask your server for details