수푸토닉

●Cabbage●Broccoli●Bell pepper●Watercress●Potato●Pumpkin●Carrot●Boiled egg●Eggplant

Plump! Juicy fried chicken full of flavor!

Whole juicy bone-in thigh with a crispy texture!

Plenty of deliciousness from tender and juicy pork!

The rich flavor of slowly simmered beef is concentrated!

A mellow flavor that enhances the deliciousness of Wagyu!

Rich and flavorful soup simmered slowly

Rich and creamy soup with sweetness +110 yen

+150 yen

① No spiciness ② A little spicy ③ Medium spicy ④ Spicy ⑤ ~ ⑧ (Very spicy to super spicy) … +110 yen ⑨ ~ ⑫ (Unknown territory) … +220 yen

<Vegetables>・Wood ear mushrooms…120 yen・Potatoes…150 yen・Eggplant…150 yen・Pumpkin…150 yen・Lotus root (2 slices)…150 yen・Okra (3 pieces)…150 yen・Broccoli (3 pieces)…180 yen・Maitake mushrooms…200 yen<Meat>・Chicken Zangi (1 piece)…120 yen・Pork Chashu (2 slices)…150 yen<Soup>・Natto…100 yen・Cheese…250 yen

・Small serving…0 yen・Medium serving…0 yen・Large serving…+100 yen

A simple yet rich flavor of traditional ramen with Nakazato chicken bone and beef bone soup, topped with free chashu, light and deep in taste.

Free chashu topping with rich and flavorful white soup made by slowly simmering beef bones.

A stimulating bowl with a soup curry base, free chashu topping, and the aroma and umami of spices spreading throughout.

Beef bone soup with free chashu topping, rich flavor of beef and moderate spiciness in a delicious spicy miso soup

A light salt-flavored soup that concentrates the umami of beef bone broth and wagyu beef tail meat.

A proud dish of Rosan! A collagen-rich herbal soup served with kimchi and cubed radish.

Free char siu topping with Nakazato chicken bone × beef bone soup, a light yet rich traditional rustic flavor.

Free char siu topping with beef bone white soup, a rich and flavorful white soup simmered with beef bones.

A stimulating bowl with a free char siu topping on a soup curry base, where the aroma and umami of the spices spread.