페달러스・포크

Pimento cashew cheese, dill pickles, giardiniera, seeded crackers

Warm pita or raw crudites

Sliced and mashed avocado, cucumber, zaatar, sourdough

Tangerine, mango, celery, radish, fermented chili sauce

Apple, pickled mustard, hazelnut, Braggs vinegar

Sesame, miso, green onion

Feta, zaatar, pickled red onion

Blueberry, walnut, coconut, sunflower, blueberry-ginger compote, maple syrup

Baby kale and butter lettuces, almond crumble, creamy kalamata-garlic dressing, charred broccolini, cherry tomato, crispy caper, olive oil croutons

Covered in wild mushrooms, leeks, and roasted tomato, with grilled vegetables, baby kale, hemp seed, and zaatar

Grilled free range chicken breast, applewood bacon, smoked goat gouda, avocado, cherry tomato, baby artichoke, radish, egg, butter lettuces, mustard vinaigrette

Shitaki, cucumber kimchi, radish, carrot, mizuna, marinated tofu, black rice, sesame-miso vinaigrette

Artichoke, beet, feta, castelvetrano olive, garbanzo, romesco, Meyer lemon vinaigrette

Candied walnut, strawberries, wild arugula, balsamic vinaigrette

Heirloom citrus, avocado, cucumber, pistachio, butter lettuces, mustard vinaigrette

Lean or fatty

1lb brisket, ½ rack ribs, ½ lb pulled pork, ½ chicken, ½lb turkey breast

1lb brisket, ½ rack ribs, ½ lb pulled pork, ½ chicken, ½lb turkeybreast, ¼lb tri tip, ½lb wings

San Marzano tomato sauce, mozzarella, basil

San Marzano tomato sauce, five cheese, cremillini pepperoni

Pulled pork, ham, bacon, prosciutto, pineapple, pickled red onion, black garlic crema, queso fresco, cilantro, bbq sauce, mozzarella

Alba black summer truffles, seven cheese blend, white sauce, truffle pearls

Smoked Jidori chicken, bbq sauce, jalapeno, smoked cypress grove gouda

Wild mushrooms, baby zucchini, roasted peppers, charred broccolini, cherry tomato, pepperoncini, artichoke, olive, San Marzano tomato sauce, organic cashew cheese

Crispy purple potato, salbitxada, radicchio-sesame slaw

Chipotle bbq sauce, apple slaw, fermented chili aioli, green onion

Organic cashew cheese, balsamic grilled onions, frisée, hemp seed, fermented chili sauce

Smoked pork shoulder, salsa verde, apple slaw, queso fresco

Grass-fed beef, brioche bun or lettuce wrap, organic ketchup on the side

Grass fed beef, heirloom tomato, shaved red onion, house pickles, butter lettuce, brioche bun, choice of cheese, Russian dressing on the side

Pepperjack, brisket, crispy shallots, dill pickles, bbq sauce, butter lettuce

Grass-fed beef, guacamole, white cheddar, pickled red onion, heirloom tomato, wild arugula, fermented chili aioli

Crispy buttermilk fried Mary's chicken breast doused in chili rub, apple cider slaw, brioche bun, dill pickles, buttermilk dressing on the side

Organic cashew cheese, heirloom tomato, pickled red onion, wild arugula, herb aioli, wheat bun

Applewood bacon, heirloom tomato, shaved red onion, mixed baby greens, herb aioli, grilled sourdough

Smoked pork shoulder, applewood ham, gruyere, dill pickles, yellow mustard, toasted milk bread

Free range eggs, yellow cheddar, applewood bacon, wild arugula, herb aioli, pretzel bun

Daily preparation

Sesame, miso, green onion

shell pasta, bread crumbs

Lemon, zaatar

Pimento cashew cheese, dill pickles, giardiniera, seeded crackers

Warm pita or raw crudites

Organic Medjool dates, house-cured bacon, Pt. Reyes blue, whiskey-tea glaze

Sliced and mashed avocado, cucumber, zaatar, sourdough

Organic cashew cheese, balsamic cherry tomatoes, cashew pesto, grilled sourdough

Wild mushroom and cashew cheese risotto, Meyer lemon gremolata, garlic chips

Tangerine, mango, celery, radish, fermented chili sauce, plantain chips

Goat cheese, strawberries, candied walnut, wild arugula, balsamic vinaigrette

quail egg, herb aioli, black truffle caviar, Kennebec fries

Romesco, purple potato, sesame, radicchio slaw

Grass fed beef, san marzano tomato sauce, parmesan, oregano, crostini

Baby kale and butter lettuces, almond crumble, creamy kalamata-garlic dressing, charred broccolini, cherry tomato, crispy caper, olive oil croutons

Heirloom citrus, avocado, cucumber, pistachio, butter lettuces, mustard vinaigrette

Artichoke, beet, feta, castelvetrano olive, garbanzo, romesco, Meyer lemon vinaigrette

Shitaki, cucumber kimchi, radish, carrot, mizuna, marinated tofu, black rice, sesame-miso vinaigrette

Lean or fatty

Make these items into a sandwich on brioche with apple slaw and chicken fried shallots

Make these items into a sandwich on brioche with apple slaw and chicken fried shallots

1lb brisket, ½ rack ribs, ½ lb pulled pork, ½ chicken, ½lb turkey breast

1lb brisket, ½ rack ribs, ½ lb pulled pork, ½ chicken, ½lb turkeybreast, ¼lb tri tip, ½lb wings

San Marzano tomato sauce, mozzarella, basil

San Marzano tomato sauce, five cheese, cremillini pepperoni

Pulled pork, ham, bacon, prosciutto, pineapple, pickled red onion, black garlic crema, queso fresco, cilantro, bbq sauce, mozzarella

Alba black summer truffles, seven cheese blend, white sauce, truffle pearls

Smoked Jidori chicken, bbq sauce, jalapeno, smoked cypress grove gouda

Wild mushrooms, baby zucchini, roasted peppers, charred broccolini, cherry tomato, pepperoncini, artichoke, olive, San Marzano tomato sauce, organic cashew cheese

Grass-fed beef, brioche bun or lettuce wrap, organic ketchup on the side

Grass-fed beef, pepperjack brisket, crispy shallots, dill pickles, bbq sauce, butter lettuce

Grass-fed beef, guacamole, white cheddar, pickled red onion, heirloom tomato, wild arugula, fermented chili aioli

Crispy buttermilk fried Mary's chicken breast doused in chili rub, apple cider slaw, brioche bun, dill pickles, buttermilk dressing on the side

Organic cashew cheese, heirloom tomato, pickled red onion, wild arugula, herb aioli, wheat bun

Maitake mushroom, garlicky greens, cabernet sauce

Horseradish whipped potatoes, buttered rainbow carrots, cippolini onion sauce

Sunchoke puree, tarragon butter, citrus salad

Covered in wild mushrooms, leeks, and roasted tomato, with grilled vegetables, baby kale, hempseed, and zaatar

Apple, mustard, hazelnut, Braggs vinegar

Sesame, miso, green onion

Feta, zaatar, pickled red onion

Grass fed butter, Kennebec potatoes, chives

Garlic, shallot, dried chili, olive oil

Shell pasta, cheddar sauce, bread crumbs

Alba black summer truffles, Parmigiano-Reggiano, black truffle pearls

Ketel One Vodka, St Germaine liqueur, lemon juice, muddled blueberries & thyme

Hacienda Veija blanco tequila, fresh cut grapefruit, Izzie grapefruit soda, agave & lemon

Tanqueray 10 gin & Fever Tree tonic water, garnished with 'Floyds of Leadville' CBD oil and fresh lemon

High West Double Rye, Lillet Blanc & Peychauds Bitters Served up with luxardo cherries

Muddle & Wilde organic lemon & rose syrup, lemon juice & sparkling water Muddle & Wilde organic all spice ginger & lime syrup, lime juice & sparkling water

A superior vodka soda. Made with Tito's, Topochico sparkling water and 3 limes

Jacquart brut sparkling wine, rose vermouth, ginger liqueur, topped with rose water & lemon zest

Kraken spiced rum, Milla chamomile grappa, Fever Tree ginger beer

Buffalo Trace Bourbon, lime juice, Elderflower & fresh mint over crushed ice

Available in: Glass or Bottle

coconut flax seed, whole, low fat, hemp, almond milk available

greek yogurt, fresh berries, granola

banana, dried fruits, nuts

peppers & onions

rock sugar, strawberries, vanilla bean yogurt

6 egg whites, spinach, cherry tomato, broccoli

2 eggs, english muffin, applewood smoked ham, hollandaise

2 eggs, english muffin, spring vegetables, hollandaise, blood orange

tomato, arugula, white cheddar, sourdough / $3 each

mushroom, caramelized onion, burrata, cherry tomato, avocado, goat, broccoli, asparagus, spinach, feta.

skuna bay smoked salmon, 2 poached eggs, spinach, caramelized onion, hollandaise, grain english muffin

2 poached eggs, harissa tomato broth, chickpea, spinach, kale, whole wheat pita

8 oz flat iron, scrambled eggs, tomato jam

turkey chorizo, crispy potato, 3 eggs, queso blanco, salsa verde, sour cream, guacamole

Pimento cashew cheese, dill pickles, giardiniera, seeded crackers

Warm pita or raw crudites

Tangerine, mango, celery, radish, fermented chili sauce

Maple chili glaze, bbq sauce, dill pickles

Sesame, miso, green onion

Banana, oats, dried cranberries, walnuts

Sliced and mashed avocado, cucumber, zaatar, sourdough

Blueberry, walnut, coconut, sunflower, blueberry-ginger compote, maple syrup

Powdered sugar, maple syrup

Maple syrup, butter

2 poached free range eggs, applewood hamor sautéed seasonal vegetables, hollandaise, English muffin, choice of side

2 eggs anyway over tortillas chips cooked in salsa roja with queso fresco

2 eggs poached in harrisa-tomato sauce, cilantro, green onion, warm pita

3 scrambled eggs, turkey chorizo, potato, queso fresco, salsa verde, guacamole, choice of side

2 poached eggs, potato, onion, peppers, diablo hollandaise, grilled crostini

1/2lb grass fed beef, sunny egg, applewood bacon, purple potato pancake, white cheddar, arugula, chili aioli, brioche bun, choice of side

2 eggs anyway, sautéed greens, hollandaise, choice of side

Baby kale and butter lettuces, almond crumble, creamy kalamata-garlic dressing, charred broccolini, cherry tomato, crispy caper, olive oil croutons

Covered in wild mushrooms, leeks, and roasted tomato, with grilled vegetables, baby kale, hemp seed, and zaatar

Grilled free range chicken breast, applewood bacon, smoked goat gouda, avocado, cherry tomato, baby artichoke, radish, egg, butter lettuces, mustard vinaigrette

Shitaki, cucumber kimchi, radish, carrot, mizuna, marinated tofu, black rice, sesame-miso vinaigrette

Artichoke, beet, feta, castelvetrano olive, garbanzo, romesco, Meyer lemon vinaigrette

Candied walnut, strawberries, wild arugula, balsamic vinaigrette

Heirloom citrus, avocado, cucumber, pistachio, butter lettuces, mustard vinaigrette

San Marzano tomato sauce, mozzarella, basil

San Marzano tomato sauce, five cheese, cremillini pepperoni

Pulled pork, ham, bacon, prosciutto, pineapple, pickled red onion, black garlic crema, queso fresco, cilantro, bbq sauce, mozzarella

Alba black summer truffles, seven cheese blend, white sauce, truffle pearls

Smoked Jidori chicken, bbq sauce, jalapeno, smoked cypress grove gouda

Wild mushrooms, baby zucchini, roasted peppers, charred broccolini, cherry tomato, pepperoncini, artichoke, olive, San Marzano tomato sauce, organic cashew cheese

Grass-fed beef, brioche bun or lettuce wrap, organic ketchup on the side

Grass fed beef, heirloom tomato, shaved red onion, house pickles, butter lettuce, brioche bun, choice of cheese, Russian dressing on the side

Crispy buttermilk fried Mary's chicken breast doused in chili rub, apple cider slaw, brioche bun, dill pickles, buttermilk dressing on the side

Organic cashew cheese, heirloom tomato, pickled red onion, wild arugula, herb aioli, wheat bun

Applewood bacon, heirloom tomato, shaved red onion, mixed baby greens, herb aioli, grilled sourdough

Onion, bell pepper, paprika

Pimento cashew cheese, dill pickles, giardiniera, seeded crackers

Warm pita or raw crudites

Organic Medjool dates, house-cured bacon, Pt. Reyes blue, whiskey-tea glaze

Sliced and mashed avocado, cucumber, zaatar, sourdough

Organic cashew cheese, balsamic cherry tomatoes, cashew pesto, grilled sourdough

Wild mushroom and cashew cheese risotto, Meyer lemon gremolata, garlic chips

Tangerine, mango, celery, radish, fermented chili sauce, plantain chips

Goat cheese, strawberries, candied walnut, wild arugula, balsamic vinaigrette

quail egg, herb aioli, black truffle caviar, Kennebec fries

Romesco, purple potato, sesame, radicchio slaw

Grass fed beef, san marzano tomato sauce, parmesan, oregano, crostini

Baby kale and butter lettuces, almond crumble, creamy kalamata-garlic dressing, charred broccolini, cherry tomato, crispy caper, olive oil croutons

Heirloom citrus, avocado, cucumber, pistachio, butter lettuces, mustard vinaigrette

Artichoke, beet, feta, castelvetrano olive, garbanzo, romesco, Meyer lemon vinaigrette

Shitaki, cucumber kimchi, radish, carrot, mizuna, marinated tofu, black rice, sesame-miso vinaigrette

Lean or fatty

Make these items into a sandwich on brioche with apple slaw and chicken fried shallots

Make these items into a sandwich on brioche with apple slaw and chicken fried shallots

1lb brisket, ½ rack ribs, ½ lb pulled pork, ½ chicken, ½lb turkey breast

1lb brisket, ½ rack ribs, ½ lb pulled pork, ½ chicken, ½lb turkeybreast, ¼lb tri tip, ½lb wings

San Marzano tomato sauce, mozzarella, basil

San Marzano tomato sauce, five cheese, cremillini pepperoni

Pulled pork, ham, bacon, prosciutto, pineapple, pickled red onion, black garlic crema, queso fresco, cilantro, bbq sauce, mozzarella

Alba black summer truffles, seven cheese blend, white sauce, truffle pearls

Smoked Jidori chicken, bbq sauce, jalapeno, smoked cypress grove gouda

Wild mushrooms, baby zucchini, roasted peppers, charred broccolini, cherry tomato, pepperoncini, artichoke, olive, San Marzano tomato sauce, organic cashew cheese

Grass-fed beef, brioche bun or lettuce wrap, organic ketchup on the side

Grass-fed beef, pepperjack brisket, crispy shallots, dill pickles, bbq sauce, butter lettuce

Grass-fed beef, guacamole, white cheddar, pickled red onion, heirloom tomato, wild arugula, fermented chili aioli

Crispy buttermilk fried Mary's chicken breast doused in chili rub, apple cider slaw, brioche bun, dill pickles, buttermilk dressing on the side

Organic cashew cheese, heirloom tomato, pickled red onion, wild arugula, herb aioli, wheat bun

Maitake mushroom, garlicky greens, cabernet sauce

Horseradish whipped potatoes, buttered rainbow carrots, cippolini onion sauce

Sunchoke puree, tarragon butter, citrus salad

Covered in wild mushrooms, leeks, and roasted tomato, with grilled vegetables, baby kale, hempseed, and zaatar

Apple, mustard, hazelnut, Braggs vinegar

Sesame, miso, green onion

Feta, zaatar, pickled red onion

Grass fed butter, Kennebec potatoes, chives

Garlic, shallot, dried chili, olive oil

Shell pasta, cheddar sauce, bread crumbs

Alba black summer truffles, Parmigiano-Reggiano, black truffle pearls

Ketel One Vodka, St Germaine liqueur, lemon juice, muddled blueberries & thyme

Hacienda Veija blanco tequila, fresh cut grapefruit, Izzie grapefruit soda, agave & lemon

Tanqueray 10 gin & Fever Tree tonic water, garnished with 'Floyds of Leadville' CBD oil and fresh lemon

High West Double Rye, Lillet Blanc & Peychauds Bitters Served up with luxardo cherries

Muddle & Wilde organic lemon & rose syrup, lemon juice & sparkling water Muddle & Wilde organic all spice ginger & lime syrup, lime juice & sparkling water

A superior vodka soda. Made with Tito's, Topochico sparkling water and 3 limes

Jacquart brut sparkling wine, rose vermouth, ginger liqueur, topped with rose water & lemon zest

Kraken spiced rum, Milla chamomile grappa, Fever Tree ginger beer

Buffalo Trace Bourbon, lime juice, Elderflower & fresh mint over crushed ice

Available in: Glass or Bottle

Pimento cashew cheese, dill pickles, giardiniera, seeded crackers

Warm pita or raw crudites

Sliced and mashed avocado, cucumber, zaatar, sourdough

Tangerine, mango, celery, radish, fermented chili sauce

Apple, pickled mustard, hazelnut, Braggs vinegar

Sesame, miso, green onion

Feta, zaatar, pickled red onion

Blueberry, walnut, coconut, sunflower, blueberry-ginger compote, maple syrup

Baby kale and butter lettuces, almond crumble, creamy kalamata-garlic dressing, charred broccolini, cherry tomato, crispy caper, olive oil croutons

Covered in wild mushrooms, leeks, and roasted tomato, with grilled vegetables, baby kale, hemp seed, and zaatar

Grilled free range chicken breast, applewood bacon, smoked goat gouda, avocado, cherry tomato, baby artichoke, radish, egg, butter lettuces, mustard vinaigrette

Shitaki, cucumber kimchi, radish, carrot, mizuna, marinated tofu, black rice, sesame-miso vinaigrette

Artichoke, beet, feta, castelvetrano olive, garbanzo, romesco, Meyer lemon vinaigrette

Candied walnut, strawberries, wild arugula, balsamic vinaigrette

Heirloom citrus, avocado, cucumber, pistachio, butter lettuces, mustard vinaigrette

Lean or fatty

1lb brisket, ½ rack ribs, ½ lb pulled pork, ½ chicken, ½lb turkey breast

1lb brisket, ½ rack ribs, ½ lb pulled pork, ½ chicken, ½lb turkeybreast, ¼lb tri tip, ½lb wings

San Marzano tomato sauce, mozzarella, basil

San Marzano tomato sauce, five cheese, cremillini pepperoni

Pulled pork, ham, bacon, prosciutto, pineapple, pickled red onion, black garlic crema, queso fresco, cilantro, bbq sauce, mozzarella

Alba black summer truffles, seven cheese blend, white sauce, truffle pearls

Smoked Jidori chicken, bbq sauce, jalapeno, smoked cypress grove gouda

Wild mushrooms, baby zucchini, roasted peppers, charred broccolini, cherry tomato, pepperoncini, artichoke, olive, San Marzano tomato sauce, organic cashew cheese

Crispy purple potato, salbitxada, radicchio-sesame slaw

Chipotle bbq sauce, apple slaw, fermented chili aioli, green onion

Organic cashew cheese, balsamic grilled onions, frisée, hemp seed, fermented chili sauce

Smoked pork shoulder, salsa verde, apple slaw, queso fresco

Grass-fed beef, brioche bun or lettuce wrap, organic ketchup on the side

Grass fed beef, heirloom tomato, shaved red onion, house pickles, butter lettuce, brioche bun, choice of cheese, Russian dressing on the side

Pepperjack, brisket, crispy shallots, dill pickles, bbq sauce, butter lettuce

Grass-fed beef, guacamole, white cheddar, pickled red onion, heirloom tomato, wild arugula, fermented chili aioli

Crispy buttermilk fried Mary's chicken breast doused in chili rub, apple cider slaw, brioche bun, dill pickles, buttermilk dressing on the side

Organic cashew cheese, heirloom tomato, pickled red onion, wild arugula, herb aioli, wheat bun

Applewood bacon, heirloom tomato, shaved red onion, mixed baby greens, herb aioli, grilled sourdough

Smoked pork shoulder, applewood ham, gruyere, dill pickles, yellow mustard, toasted milk bread

Free range eggs, yellow cheddar, applewood bacon, wild arugula, herb aioli, pretzel bun

Daily preparation

Sesame, miso, green onion

shell pasta, bread crumbs

Lemon, zaatar

Ketel One Vodka, St Germaine liqueur, lemon juice, muddled blueberries thyme

Hacienda Veija blanco tequila, fresh cut grapefruit, Izzie grapefruit soda, agave lemon

Tanqueray 10 gin Fever Tree tonic water, garnished with 'Floyds of Leadville' CBD oil and fresh lemon

High West Double Rye, Lillet Blanc Peychauds Bitters Served up with luxardo cherries

Muddle Wilde organic lemon rose syrup, lemon juice sparkling water Muddle Wilde organic all spice ginger lime syrup, lime juice sparkling water

A superior vodka soda. Made with Tito's, Topochico sparkling water and 3 limes

Jacquart brut sparkling wine, rose vermouth, ginger liqueur, topped with rose water lemon zest

Kraken spiced rum, Milla chamomile grappa, Fever Tree ginger beer

Buffalo Trace Bourbon, lime juice, Elderflower fresh mint over crushed ice

Available in: Glass or Bottle