크리켓 브릭스턴

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(v/vg) Raw mango, coriander chutney, yoghurt

(v/vg) Tamarind chutney, chilli garlic mayo

(vg) Shallot, buckwheat & herbs

Black pepper & Gondhoraj

Pickled mooli, curry leaf mayo

Green peppercorn, horseradish

(vg) Baby shallot, garlic

(v) Makhani, paneer, hazelnuts, puffed wild rice

Curry leaf, coconut vinegar

Potato rasam, chicken skin podi

Black stone flower, walnut & wild garlic chutney

Bone marrow, coconut, seeraga samba

Green beans, peanut & black pepper masala

Available at lunch - Chicken Mappas or Grilled Squash Makhani with turmeric rice, samosa, burnt garlic tarka dal, laccha hachumber, paratha, papads, mango chutney & raita

Minimum 4 guests, for the whole table (Vegetarian options available) - Pani Puri, Rice Papads, Bhel Puri, Keralan Fried Chicken, Recheado Butter Prawns, Grilled Squash, Chicken Mappas, Malabar Paratha, Turmeric Rice, Burnt Garlic Tarka Dal, Laccha Kachumber, Chocolate Mousse

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Vodka, rhubarb, chilli, soda

Mezcal, sake, vermouth, spiced apricot

Tequila, pomegranate, jaggery, rose

Vodka, mango, oxymel, cardamom

Bourbon, ghee, jaggery, Himalayan salt

Rooh Afza, Pentire coastal spritz, Days lager (0.0%)

Pentire adrift, Kashmiri chilli, lime, agavé

Lautus, Stellenbosch, South Africa (0.5%)

Lautus, Stellenbosch, South Africa (0.5%)

Harbour Brewing Co, Cornwall (4.0%)

Harbour Brewing Co, Cornwall (4.3%)

White Rhino Brewing Co, India (4.3%)

Days, Edinburgh (0.0%)

Sofia Brescia, Veneto, Italy

Flint, Norfolk, England

Adega de Borba, Alentejo, Portugal

Chateau Laballe, 2024, France

Maison Ventenac, 2024, France

Nekeas, 2023, Navarra, Spain

Weingut Eschenhof Holzer, 2024, Austria

Weingut Frey, 2024, Rheinhessen, Germany

Adega de Borba, Alentejo, Portugal

Cantina Miglianico, 2024, Abruzzo, Italy

Friere Lobo, 2022, Dao, Portugal

Bruno Lafon, 2024, Vin de France, France

Maison Ventenac Rosé, 2024, France

Matic, 2024, Stajerska, Slovenia