비조트

fresh mozzarella, tomatoes fresh basil, drizzled with balsamic vinegar

steamed in a white wine, garlic, tarragon and ginger brandy broth

fried oysters served with a spicy horseradish sauce

shrimp sauteed with white wine and garlic

new zealand lamb racks, grilled to order, served with roasted potatoes sauteed vegetables a white wine tarragon sauce

tender cuts of filet, grilled to order topped with a wild mushroom jus, served with roasted potatoes sauteed vegetables

aged new york strip steak , grilled to order topped with an herb butter disc, served with roasted sweet potatoes sauteed vegetables

asiago cheese encrusted pork loin roasted, served with sweet potatoes sauteed vegetables

grilled laquard duck breast served with cous-cous, sauteed vegetables a balsamic sauce

fresh pan seared lump crab cakes with roasted sweet potatoes, vegetables chipotle aioli

grilled scallops served with risotto milanese a balsamic drizzle

fresh tuna steaks, either seared rare, or grilled to order, served with fresh rice fresh sauteed spinach

tender cuts of veal, sauteed and finished with a white wine caper sauce, served with fresh fettuchinni

fresh salmon filets, broiled served with cous-cous, sauteed vegetables topped with a dill cream sauce

a chocolate souffle served with whipped cream

a vanilla flavored custard, served with caramelized sugar

croissant bread pudding served warm with a whiskey hard sauce

caramel ice cream layered with caramel fudge sugar-coated pecans

chocolate ice cream layered with chocolate sauce crumbled brownies

layers of lime sherbet, vanilla ice cream cookie crumbs

vanilla ice cream sundae topped with decaf coffee a hint of kahlua

fresh mozzarella, tomatoes & fresh basil, drizzled with balsamic vinegar

steamed in a white wine, garlic, tarragon and ginger brandy broth

fried oysters served with a spicy horseradish sauce

shrimp sauteed with white wine and garlic

new zealand lamb racks, grilled to order, served with roasted potatoes sauteed vegetables & a white wine tarragon sauce

tender cuts of filet, grilled to order & topped with a wild mushroom jus, served with roasted potatoes & sauteed vegetables

aged new york strip steak , grilled to order & topped with an herb butter disc, served with roasted sweet potatoes & sauteed vegetables

asiago cheese encrusted pork loin roasted, & served with sweet potatoes & sauteed vegetables

grilled laquard duck breast served with cous-cous, sauteed vegetables & a balsamic sauce

fresh pan seared lump crab cakes with roasted sweet potatoes, vegetables & chipotle aioli

grilled scallops served with risotto milanese & a balsamic drizzle

fresh tuna steaks, either seared rare, or grilled to order, served with fresh rice & fresh sauteed spinach

tender cuts of veal, sauteed and finished with a white wine caper sauce, served with fresh fettuchinni

fresh salmon filets, broiled & served with cous-cous, sauteed vegetables & topped with a dill cream sauce

a chocolate souffle served with whipped cream

a vanilla flavored custard, served with caramelized sugar

croissant bread pudding served warm with a whiskey hard sauce

caramel ice cream layered with caramel fudge & sugar-coated pecans

chocolate ice cream layered with chocolate sauce & crumbled brownies

layers of lime sherbet, vanilla ice cream & cookie crumbs

vanilla ice cream sundae topped with decaf coffee & a hint of kahlua