이치반・재패니즈・스테이크하우스

Boiled soybean pods, lightly salted, fun to eat

Chicken livers deep-fried with curry-flavored tempura batter

Japanese-style chicken wings

Steamed shrimp dumplings

Fried dumplings with pork

Deep fried bean curd in special sauce

Chicken shish kebabs Japanese style

Grilled beef wrapped around scallions

Deep-fried shrimp and vegetables

Lightly battered and deep fried

Deep-fried, served with special sauce

Broiled yellowtail collar

Deep fried chicken and vegetables in a light tempura batter

Broiled salmon wrapped around crab salad, tamago, spicy mayo (no rice)

Deep fried vegetables in a light tempura batter

Tossed salad with ginger dressing

With ponzu sauce

Lettuce, crab stick shrimp with ginger dressing

Various seaweed with a spicy sesame dressing

Marinated squid

Bean broth with tofu and kelp

Japanese style chicken broth with noodles

Yellow tail, avocado, and cream cheese (inside out with sesame)

Smoked salmon, shrimp, cucumber, scallion, and cream cheese (inside out with sesame)

Crab stick, avocado, and cucumber (inside out with sesame). Or inside out with tobiko

Spicy yellow tail, avocado inside out with white tuna and masago on top

Spicy yellow tail surrounded by eel and sprinkled with crunchy tempura flakes

Shrimp tempura, crabstick, lettuce and radish wrapped in soy paper and topped with spicy mayonnaise, shrimp, avocado, scallion, and sesame seeds

Spicy scallop, avocado (inside out with sesame, no tobiko)

Crab stick and fresh salmon, inside out wrapped in broiled eel

A large roll with seasoned gourd, spinach, mushroom, egg omelet, and crab stick

Soft shell crab with eel sauce (inside out with sesame)

Spicy tuna, shrimp, jalapeno, avocado, deep fried

Shrimp tempura with Japanese mayonnaise (inside out with sesame)

Spicy crab salad with scallions, tobiko topped with tuna and avocado

Cream cheese and jalapeno wrapped in soy paper and deep fried in panko

Tuna, cucumber, shrimp with smelt roe blended with Japanese mayonnaise (inside out with flying fish roe)

Sweet potato tempura, cream cheese, bacon and scallions with soy paper

Shrimp tempura, crabstick inside out wrapped in soy paper topped with spicy mayo and crunchies

Shrimp, crab stick, cucumber, and scallions (inside out with sesame)

Yellow tail with scallion

Shrimp, tempura, carrot, radish and cucumber wrapped in seaweed with sesame

Soft shell crab and spicy tuna (inside out with sesame)

Shrimp, tempura, spicy tuna, avocado, with eel sauce and ginger (large roll)

Spicy tuna, shrimp tempura, avocado, cucumber, topped with shrimp and crabstick, eel sauce and spicy mayo with soy paper

Smoked salmon and cream cheese (inside out with sesame)

Tuna yellow tail, octopus, avocado, cucumber, and scallion hand roll

Spicy tuna, scallion and shrimp tempura inside out with chili soy paper and red tobiko, topped with spicy mayo and sarachi sauce

Spicy tuna inside out with eel and red tobiko

Crab, tobiko, cucumber, scallion inside out with tuna, flounder, and fresh salmon

Eel and avocado under a dripping of sweet eel sauce inside out with sesame

Hot tuna, cucumber, inside out topped with eel, eel sauce, crunchies and tobiko

Shrimp tempura, hot tuna inside out and topped with hamachi, avocado, eel sauce and crunchies

Smoked salmon, eel, cucumber, egg omelet, and scallions (inside out with sesame)

Soft shell crab, lettuce, cucumber (large roll)

Shrimp, smelt roe blended with japanese mayonnaise and served as 2 pieces of nigiri

Tuna, yellow tail, cucumber, scallion, and cream cheese (inside out with flying fish roe)

Tobiko-flavored mixture of fish roe and spicy mayonnaise, served as 2 pieces of nigiri

Tuna, salmon, cucumber inside out topped with shrimp tempura, tobiko, spicy mayo, and crunchies

Spicy crab salad with cucumber and tempura flakes, topped with salmon, avocado and black tobiko

Tuna roll, 6 pieces hot tuna roll, 6 pieces

Crab stick, egg omelet, avocado, and cucumber and tobiko (inside out with sesame)

Scallops, shrimp, tempura, cumcumber and lettuce, inside out with soy paper, topped with crab salad and sesame

Shrimp tempura, asparagus, eel, inside out with avocado, spicy mayo and eel sauce

Shrimp tempura, carrot, radish, cucumber wrapped in seaweed with sesame

Spicy scallops, crabstick, asparagus, radish and avocado deep fried

Assortment of sashimi and nigiri sushi. (Not available for takeout)

Pan seared tuna slices with ponzu sauce

Crab stick, cucumber, and seaweed

Shrimp, cucumber, and seaweed

Octopus, cucumber, and seaweed

Crab stick, shrimp, octopus, and seaweed

A unique blended of vegetables served with miso soup, salad, rice, and tea

Deep fried bean curd with sauteed vegetables

A deep fried assortment of vegetables

House-made clear broth with noodles and scallion

Fresh greens with house-made ginger dressing

Miso soup substitution (bean broth with tofu and kelp)

Seasoned with soy and onions

Black and green leaf blend

Grilled to perfection in our kitchen

Shrimp, scallion, and lobster

A unique blended of vegetables served with miso soup, salad, rice, and tea

Deep fried bean curd with sauteed vegetables

A deep fried assortment of vegetables

6 pieces

6 pieces

6 pieces

Japanese pickled radish, 6 pieces

Japanese mushroom, 6 pieces

Spinach, carrots, cucumber, avocado,, and gourd (large roll), 4 pieces

Sweet potato tempura, avocado, asparagus, inside out with seaweed salad on top

1/2 avocado, 1/2 cucumber and vegetable roll, 10 pieces

Prepared at your table

Without dinner

For first-timers: shrimp, crab stick, and egg omelet

Assortment of sashimi and nigeri. (Not available for takeout)

Tuna, white fish, salmon, shrimp, and crab stick

Chef's choice of 7 pieces with cucumber roll

Chef's choice of 10 pieces with a tuna roll and miso soup

Chef's combo of fish on a bed of rice and miso soup

Sweet shrimp - seasonal

Shrimp

Yellow tail

Surf clam

Squid

Salmon roe

Striped bass

Octopus

Eel

Sea urchin

Rice wrapped in fried tofu

Crab stick

Tuna

Smelt roe

Mackeral

Fresh or smoked salmon

White tuna

Egg omelet

Flying fish roe

Eel over egg omelet

Lightly battered and deep-fried shrimp and vegetables

Vegetarian's delight: yam, onion, broccoli, carrot, zucchini, and some seasonal vegetables

Char-grilled fresh salmon steak

Stir fried noodles with vegetables, served with salad

Deep-fried with special crispy batter, served with rice flavored sauce

Soy bean curd

Shrimp tempura, chicken, vegetables and egg over udon noodles in broth, served with salad

Shrimp tempura over udon noodles in broth, served with salad

Lightly battered and deep fried chicken and vegetables

Smoked eel with eel sauce over rice, served with salad

Our japanese version of the popular martini; a templing love portion of sake and gin

A favorite among geisha's. A creamy blend of coconut, pineapple, and sake. The mug in yours to keep. (Order without mug as well: $4)

Good fortune comes your way with exotic delight; a blend of peach brandy and rum

Sip this special drink, rub the ho tai's tummy, and your wish is sure to come true. Blackberry brandy flavors this rum drink. The mug is yours to keep. (Order without mug as well: $5.50)

This fruit vodka punch will really strike your fancy

You'll flip over this tantalizing drinks; a blend of sake and lime

An exclusion touch of tokyo gives this old favorite an incomparable character

The wise old man chooses this combination of melon and fruit juices. The mug is yours to keep. (Order without mug as well: $5.50)

Salad, vegetables and steamed rice

Noodle soup, steamed rice and sirloin

Noodle soup, steamed rice, terriyaki

Noodle soup, steamed rice and chicken

Comes with steamed rice and chicken

Soda with a floating marble, amazing

Creamy coconut mix

Delightfully flavored punch

Mixture of 5 different juices

Sweet secret mix

Boiled soybean pods, lightly salted, fun to eat

Chicken livers deep-fried with curry-flavored tempura batter

Japanese-style chicken wings

Steamed shrimp dumplings

Fried dumplings with pork

Deep fried bean curd in special sauce

Chicken shish kebabs Japanese style

Grilled beef wrapped around scallions

Deep-fried shrimp and vegetables

Lightly battered and deep fried

Deep-fried, served with special sauce

Broiled yellowtail collar

Deep fried chicken and vegetables in a light tempura batter

Broiled salmon wrapped around crab salad, tamago, spicy mayo (no rice)

Deep fried vegetables in a light tempura batter

Tossed salad with ginger dressing

With ponzu sauce

Lettuce, crab stick & shrimp with ginger dressing

Various seaweed with a spicy sesame dressing

Marinated squid

Bean broth with tofu and kelp

Japanese style chicken broth with noodles

Yellow tail, avocado, and cream cheese (inside out with sesame)

Smoked salmon, shrimp, cucumber, scallion, and cream cheese (inside out with sesame)

Crab stick, avocado, and cucumber (inside out with sesame). Or inside out with tobiko

Spicy yellow tail, avocado inside out with white tuna and masago on top

Spicy yellow tail surrounded by eel and sprinkled with crunchy tempura flakes

Shrimp tempura, crabstick, lettuce and radish wrapped in soy paper and topped with spicy mayonnaise, shrimp, avocado, scallion, and sesame seeds

Spicy scallop, avocado (inside out with sesame, no tobiko)

Crab stick and fresh salmon, inside out wrapped in broiled eel

A large roll with seasoned gourd, spinach, mushroom, egg omelet, and crab stick

Soft shell crab with eel sauce (inside out with sesame)

Spicy tuna, shrimp, jalapeno, avocado, deep fried

Shrimp tempura with Japanese mayonnaise (inside out with sesame)

Spicy crab salad with scallions, tobiko topped with tuna and avocado

Cream cheese and jalapeno wrapped in soy paper and deep fried in panko

Tuna, cucumber, shrimp with smelt roe blended with Japanese mayonnaise (inside out with flying fish roe)

Sweet potato tempura, cream cheese, bacon and scallions with soy paper

Shrimp tempura, crabstick inside out wrapped in soy paper topped with spicy mayo and crunchies

Shrimp, crab stick, cucumber, and scallions (inside out with sesame)

Yellow tail with scallion

Shrimp, tempura, carrot, radish and cucumber wrapped in seaweed with sesame

Soft shell crab and spicy tuna (inside out with sesame)

Shrimp, tempura, spicy tuna, avocado, with eel sauce and ginger (large roll)

Spicy tuna, shrimp tempura, avocado, cucumber, topped with shrimp and crabstick, eel sauce and spicy mayo with soy paper

Smoked salmon and cream cheese (inside out with sesame)

Tuna yellow tail, octopus, avocado, cucumber, and scallion hand roll

Spicy tuna, scallion and shrimp tempura inside out with chili soy paper and red tobiko, topped with spicy mayo and sarachi sauce

Spicy tuna inside out with eel and red tobiko

Crab, tobiko, cucumber, scallion inside out with tuna, flounder, and fresh salmon

Eel and avocado under a dripping of sweet eel sauce inside out with sesame

Hot tuna, cucumber, inside out topped with eel, eel sauce, crunchies and tobiko

Shrimp tempura, hot tuna inside out and topped with hamachi, avocado, eel sauce and crunchies

Smoked salmon, eel, cucumber, egg omelet, and scallions (inside out with sesame)

Soft shell crab, lettuce, cucumber (large roll)

Shrimp, smelt roe blended with japanese mayonnaise and served as 2 pieces of nigiri

Tuna, yellow tail, cucumber, scallion, and cream cheese (inside out with flying fish roe)

Tobiko-flavored mixture of fish roe and spicy mayonnaise, served as 2 pieces of nigiri

Tuna, salmon, cucumber inside out topped with shrimp tempura, tobiko, spicy mayo, and crunchies

Spicy crab salad with cucumber and tempura flakes, topped with salmon, avocado and black tobiko

Tuna roll, 6 pieces hot tuna roll, 6 pieces

Crab stick, egg omelet, avocado, and cucumber and tobiko (inside out with sesame)

Scallops, shrimp, tempura, cumcumber and lettuce, inside out with soy paper, topped with crab salad and sesame

Shrimp tempura, asparagus, eel, inside out with avocado, spicy mayo and eel sauce

Shrimp tempura, carrot, radish, cucumber wrapped in seaweed with sesame

Spicy scallops, crabstick, asparagus, radish and avocado deep fried

Assortment of sashimi and nigiri sushi. (Not available for takeout)

Pan seared tuna slices with ponzu sauce

Crab stick, cucumber, and seaweed

Shrimp, cucumber, and seaweed

Octopus, cucumber, and seaweed

Crab stick, shrimp, octopus, and seaweed

A unique blended of vegetables served with miso soup, salad, rice, and tea

Deep fried bean curd with sauteed vegetables

A deep fried assortment of vegetables

House-made clear broth with noodles and scallion

Fresh greens with house-made ginger dressing

Miso soup substitution (bean broth with tofu and kelp)

Seasoned with soy and onions

Black and green leaf blend

Grilled to perfection in our kitchen

Shrimp, scallion, and lobster

A unique blended of vegetables served with miso soup, salad, rice, and tea

Deep fried bean curd with sauteed vegetables

A deep fried assortment of vegetables

6 pieces

6 pieces

6 pieces

Japanese pickled radish, 6 pieces

Japanese mushroom, 6 pieces

Spinach, carrots, cucumber, avocado,, and gourd (large roll), 4 pieces

Sweet potato tempura, avocado, asparagus, inside out with seaweed salad on top

1/2 avocado, 1/2 cucumber and vegetable roll, 10 pieces

Prepared at your table

Without dinner

For first-timers: shrimp, crab stick, and egg omelet

Assortment of sashimi and nigeri. (Not available for takeout)

Tuna, white fish, salmon, shrimp, and crab stick

Chef's choice of 7 pieces with cucumber roll

Chef's choice of 10 pieces with a tuna roll and miso soup

Chef's combo of fish on a bed of rice and miso soup

Sweet shrimp - seasonal

Shrimp

Yellow tail

Surf clam

Squid

Salmon roe

Striped bass

Octopus

Eel

Sea urchin

Rice wrapped in fried tofu

Crab stick

Tuna

Smelt roe

Mackeral

Fresh or smoked salmon

White tuna

Egg omelet

Flying fish roe

Eel over egg omelet

Lightly battered and deep-fried shrimp and vegetables

Vegetarian's delight: yam, onion, broccoli, carrot, zucchini, and some seasonal vegetables

Char-grilled fresh salmon steak

Stir fried noodles with vegetables, served with salad

Deep-fried with special crispy batter, served with rice flavored sauce

Soy bean curd

Shrimp tempura, chicken, vegetables and egg over udon noodles in broth, served with salad

Shrimp tempura over udon noodles in broth, served with salad

Lightly battered and deep fried chicken and vegetables

Smoked eel with eel sauce over rice, served with salad

Our japanese version of the popular martini; a templing love portion of sake and gin

A favorite among geisha's. A creamy blend of coconut, pineapple, and sake. The mug in yours to keep. (Order without mug as well: $4)

Good fortune comes your way with exotic delight; a blend of peach brandy and rum

Sip this special drink, rub the ho tai's tummy, and your wish is sure to come true. Blackberry brandy flavors this rum drink. The mug is yours to keep. (Order without mug as well: $5.50)

This fruit vodka punch will really strike your fancy

You'll flip over this tantalizing drinks; a blend of sake and lime

An exclusion touch of tokyo gives this old favorite an incomparable character

The wise old man chooses this combination of melon and fruit juices. The mug is yours to keep. (Order without mug as well: $5.50)

Salad, vegetables and steamed rice

Noodle soup, steamed rice and sirloin

Noodle soup, steamed rice, terriyaki

Noodle soup, steamed rice and chicken

Comes with steamed rice and chicken

Soda with a floating marble, amazing

Creamy coconut mix

Delightfully flavored punch

Mixture of 5 different juices

Sweet secret mix