나와부 인디안 레스토랑

deep fried, mildly spiced vegetable turnovers stuffed with green peas and potatoes.

smaosa with chick peas, potatoes tossed in different sauces.

garden-fresh cut vegetables deep-fried in a mildly spiced chick peas batter.

fresh vegetables: cauliflower, potatoes deep fried with chick pea batter.

spicy deep fried potatoes with peas.

delicate homemade fresh cottage cheese fitters with a touch of cumin seed and oriental spices.

a tangy combination of chickpeas and potatoes, tossed in a tamarind sauce sprinkled with indian black salt, served cold.

fresh green chilli peppers deep fried in chick pea batter served with tamarind sauce.

crisp deep-fried turnovers stuffed with mildly spiced minced meat.

mildly spiced boneless ribs of spring chicken fritters flavored with fresh onion, garlic and ginger.

combination of samosa, pakora and patatawada.

a special selection of cubes of chicken, tikka, tandoori shrimp and sheekh kabab.

a special selection of cubes of chicken, sheekh kabab, vegetable fritters served with fresh mint sauce.

vegetable soup-a traditional garden fresh vegetable soup, delicately spiced and served with a wedge of lemon.yogurt with cucumber and carrot

creamy shredded coconut soup, with nuts and spices.

a spicy, tangy light soup flavored with authentic indian spices.

chicken soup.

tender pieces of chicken tandoori cooked in a mild fresh tomato sauce, flavored with butter.

chicken cooked in a special curry with traditional spices.

diced chicken with potatoes in a sharply spiced gravy.

boneless chicken cooked with mildly spiced spinach and herbs.

tender boneless pieces of chicken broiled in clay oven, then cooked in a fresh tomato, onion, bell pepper, and butter sauce.

boneless pieces of chicken broiled in the tandoor and cooked with onions, bell peppers and tomatoes.

boneless chicken cooked in a cashew nut gravy with almond sauce.

tender pieces of boneless chicken and fresh mushroom cooked in a mildly spicy creamy tomato sauce.

boneless chicken cooked with tomatoes and coconut in a medium hot sauce.

chicken drum sticks along with fresh herbs and tomatoes, bell peppers and onion.

fresh eggplant cooked in a mildly spiced thick sauce.

shrimp marinated in vinegar cooked with potatoes and indian spices.

shrimp cooked with mildly spiced spinach and herbs.

large shrimp cooked with coconut in a spicy sauce.

shrimp barbecued in tandoor and quick cooked in a special butter sauce.

fresh fish marinated with spices and cooked with chopped onions, bell peppers, tomatoes and delicate spices.

fresh fish cooked in clay oven, in spinach and mildly spices.

garden fresh mixed vegetables simmered in a mildly spiced sauce.

soft cheese and vegetable dumpling simmered in a mild creamy sauce.

fresh okra cooked in a mildly spiced thick sauce.

homemade fried cheese cubes with garden fresh peas in a mild sauce.

peas and potatoes cooked in fresh indian spices.

fresh eggplant cooked in a mildly spiced thick sauce.

cauliflower and potatoes cooked with fresh indian spices.

spinach cooked with chick pea and indian spices.

vegetable fritters in gravy, made from yogurt and chick pea batter.

cottage cheese cubes cooked in a rich buttery tomato gravy.

authentic indian ice cream enriched with seasonal nuts and flavored with rose water.

ice cream made of fresh mango flavors.

rice pudding.

homemade soft milk balls dipped in honey syrup, served warm.

homemade cottage cheese patties dipped in sweetened milk, flavored with cardamon and garnished with pistachios.

homemade paneer and coconut.

deep fried, mildly spiced vegetable turnovers stuffed with green peas and potatoes.

smaosa with chick peas, potatoes tossed in different sauces.

garden-fresh cut vegetables deep-fried in a mildly spiced chick peas batter.

fresh vegetables: cauliflower, potatoes deep fried with chick pea batter.

spicy deep fried potatoes with peas.

delicate homemade fresh cottage cheese fitters with a touch of cumin seed and oriental spices.

a tangy combination of chickpeas and potatoes, tossed in a tamarind sauce & sprinkled with indian black salt, served cold.

fresh green chilli peppers deep fried in chick pea batter served with tamarind sauce.

crisp deep-fried turnovers stuffed with mildly spiced minced meat.

mildly spiced boneless ribs of spring chicken fritters flavored with fresh onion, garlic and ginger.

combination of samosa, pakora and patatawada.

a special selection of cubes of chicken, tikka, tandoori shrimp and sheekh kabab.

a special selection of cubes of chicken, sheekh kabab, vegetable fritters served with fresh mint sauce.

vegetable soup-a traditional garden fresh vegetable soup, delicately spiced and served with a wedge of lemon.yogurt with cucumber and carrot

creamy shredded coconut soup, with nuts and spices.

a spicy, tangy light soup flavored with authentic indian spices.

chicken soup.

tender pieces of chicken tandoori cooked in a mild fresh tomato sauce, flavored with butter.

chicken cooked in a special curry with traditional spices.

diced chicken with potatoes in a sharply spiced gravy.

boneless chicken cooked with mildly spiced spinach and herbs.

tender boneless pieces of chicken broiled in clay oven, then cooked in a fresh tomato, onion, bell pepper, and butter sauce.

boneless pieces of chicken broiled in the tandoor and cooked with onions, bell peppers and tomatoes.

boneless chicken cooked in a cashew nut gravy with almond sauce.

tender pieces of boneless chicken and fresh mushroom cooked in a mildly spicy creamy tomato sauce.

boneless chicken cooked with tomatoes and coconut in a medium hot sauce.

chicken drum sticks along with fresh herbs and tomatoes, bell peppers and onion.

fresh eggplant cooked in a mildly spiced thick sauce.

shrimp marinated in vinegar cooked with potatoes and indian spices.

shrimp cooked with mildly spiced spinach and herbs.

large shrimp cooked with coconut in a spicy sauce.

shrimp barbecued in tandoor and quick cooked in a special butter sauce.

fresh fish marinated with spices and cooked with chopped onions, bell peppers, tomatoes and delicate spices.

fresh fish cooked in clay oven, in spinach and mildly spices.

garden fresh mixed vegetables simmered in a mildly spiced sauce.

soft cheese and vegetable dumpling simmered in a mild creamy sauce.

fresh okra cooked in a mildly spiced thick sauce.

homemade fried cheese cubes with garden fresh peas in a mild sauce.

peas and potatoes cooked in fresh indian spices.

fresh eggplant cooked in a mildly spiced thick sauce.

cauliflower and potatoes cooked with fresh indian spices.

spinach cooked with chick pea and indian spices.

vegetable fritters in gravy, made from yogurt and chick pea batter.

cottage cheese cubes cooked in a rich buttery tomato gravy.

authentic indian ice cream enriched with seasonal nuts and flavored with rose water.

ice cream made of fresh mango flavors.

rice pudding.

homemade soft milk balls dipped in honey syrup, served warm.

homemade cottage cheese patties dipped in sweetened milk, flavored with cardamon and garnished with pistachios.

homemade paneer and coconut.