신야 라멘 하우스

Soy beans seasoned with sea salt

Soy beans seasoned with homemade spicy sauce

Chilled Japanese seaweed salad with sesame seeds

Steamed okra with seasoning sauce

Squid, bamboo shoot, wood ear mushroom, and lettuce root, dressed with vinegar and ginger based dressing

Cucumber, wood ear mushroom, and yuba (tofu skin) dressed with sesame oil, vinegar, and soy sauce based dressing

Spicy pickled cucumber and seaweed salad

Mixed green seasoned with sesame salad dressing

Spicy chilled pickled Napa cabbage

Chilled pickled cabbage mix with carrot and radish

Deep fried tofu with soy sauce and dashi based sauce, bonito flakes, and green onion

Steamed savory egg custard with shrimp, squid, clams, scallops, imitation crab stick, and shiitake mushroom

Chilled octopus salad

Octopus cabbage filled batter balls, seasoned with mayo, takoyaki sauce, bonito flakes, and green onion

Fried panko crumbed juicy chicken (bite sized) served with spicy mayo sauce (wasabi mayo or honey mustard available upon request)

Steamed clams with sake soup

Japanese style fried battered chicken wings served with spicy mayo sauce (wasabi mayo or honey mustard available upon request)

Steamed Broccoli seasoned with mayo, spicy mayo, mustard, lemon juice, tempura crunch, and bacon crumbles

Japanese style fired battered shrimp, served with tempura sauce

Japanese style fried battered vegetables including sweet potato, yam, taro, eggplant, zucchini, pumpkin, and onion, served with tempura sauce

Japanese fried battered shrimp and vegetable mix, served with tempura sauce

Pan-fried pork filling pot stickers, served with gyoza sauce (can also be cooked as steamed). Vegetarian options available upon request

Traditional Japanese pancake with vegetable and seafood mix (squid, shrimp, crab meat stick, scallop), and dressed with mayonnaise, okonomiyaki sauce, bonito flakes, and nori flakes

Fried milk bun served with sweet condensed milk

Japanese fluffy sweet omelette rolled into a rectangular shape

Crispy fried panko crumbed calamari served with spicy mayo sauce (wasabi mayo or honey mustard available upon request)

Fried panko crumbed mashed potato with carrot and onion, with a bed of mixed greens drizzled with honey mustard

Grilled yellowtail collar with housemade teriyaki sauce

Grilled jumbo scallop in shell with vermicelli, with housemade teriyaki sauce

Grilled eel with eel sauce

Grilled whole mackerel with bones in, with housemade teriyaki sauce

Grilled teriyaki salmon fillet with housemade teriyaki sauce (can be cooked as miso glazed upon request)

Grilled jumbo shell on shrimp with housemade teriyaki sauce. Please note the server if you want the shrimps shell and/or head off

Grilled squid tube with housemade teriyaki sauce, and drizzled with eel sauce and spicy mayo sauce

Grilled large squid (15inches) with mayo and spicy mayo

Grilled oyster seasoned with sea salt, housemade teriyaki sauce, garlic and green onion

Grilled crispy chicken skin on skewers with housemade teriyaki sauce

Grilled chicken wings with housemade teriyaki sauce

Grilled chicken and spring onion skewers seasoned with housemade teriyaki sauce

Grilled thin sliced beef tongue seasoned with salt and pepper

Grilled ribeye steak skewers seasoned housemade spice blend

Grilled marinated bone-in beef short ribs

Grilled Berkshire pork sausage with housemade teriyaki sauce

Fried panko crumbed pork chop with housemade tonkatsu sauce

Grilled pork chop with housemade teriyaki sauce

Grilled pork sausage in octopus shape with housemade teriyaki sauce

needle mushroom, shiitake mushroom, and king oyster mushroom

Creamy pork bone broth served with egg ramen noodle, and topped with grilled pork belly (chashu), bamboo shoot, black wood ear mushroom, green onion, fish cake, and half soft boiled egg

Creamy pork bone broth served with egg ramen noodle, and topped with black garlic oil seasoning, grilled pork belly (chashu), bamboo shoot, black wood ear mushroom, fried onion, green onion, fish cake, and half soft boiled egg

Creamy pork bone broth seasoned with miso, served with egg ramen noodle, and topped with grilled diced pork, bean sprouts, bamboo shoot, black wood ear mushroom, green onion, fish cake, and half soft boiled egg

Creamy pork bone broth seasoned with miso and chili sauce, served with egg ramen noodle, and topped with grilled diced pork, corn, bean sprouts, bamboo shoot, black wood ear mushroom, green onion, fish cake, and half soft boiled egg

Chicken broth seasoned with soy sauce, served with egg ramen noodle, and topped with grilled pork belly (chashu), seaweed, seaweed paper, bamboo shoot, black wood ear mushroom, green onion, fish cake, and half soft boiled egg

Chicken broth served with egg ramen noodle, and topped with grilled chicken, bean sprouts, bamboo shoot, black wood ear mushroom, green onion, fish cake, and half soft boiled egg

Chicken broth seasoned with curry mix, served with egg ramen noodle, and topped with fried chicken karaage, bean sprouts, bamboo shoot, black wood ear mushroom, cabbage, green onion, fish cake, and half soft boiled egg

Chicken broth seasoned with yuzu juice (citrus), served with egg ramen noodle, and topped with grilled chicken, bean sprouts, bamboo shoot, black wood ear mushroom, green onion, fish cake, and half soft boiled egg

Tomato broth served with matcha noodle, and topped with tomato slices and stir fried vegetables (broccoli, carrot, black wood ear mushroom, cabbage, zucchini, onion, and green onion)

Miso based broth served with udon noodle, and topped with fried tofu, shiitake mushroom, bean sprouts, edamame, bamboo shoots, black wood ear mushroom, broccoli, and green onion

Seafood seaweed broth served with udon noodle, and topped with stir fried seafood (shrimp, clam, squid, scallop, and imitation crab meat), shiitake mushroom, enoki mushroom, green onion, and fish cake

Cold buckwheat soba noodle served with dipping sauce, and topped with shredded seaweed paper, pickled ginger, sesame seeds, and wasabi (no soup)

Stir fried egg ramen noodle with cabbage, onion, carrot, zucchini, and green onion, and topped with grilled pork belly (chashu), and sunny side up egg (no soup)

Miso based soup topped with steamed tofu, seaweed, and green onion

(all noodle can be Substituted with) egg noodle / matcha noodle / soba / udon / rice noodle / yam noodle

Grilled sliced salmon salmon roe over white rice, served with broccoli and sesame seeds

Grilled sliced salmon bonito flakes over white rice, served with broccoli and sesame seeds

Grilled eel over white rice, served with broccoli and sesame seeds

Thinly sliced beef brisket, slightly caramelized onion, and egg cooked in a sweet and savory sauce, served over white rice, and topped with broccoli, green onion, pickled radish, and sesame seeds (egg is cooked as easy)

Bite size chicken thigh pieces, slightly caramelized onion, and egg cooked in a sweet and savory sauce, served over white rice, and topped with broccoli, green onion, pickled radish, and sesame seeds (egg is cooked as easy)

Fried panko crumbed pork chop, with slightly caramelized onion and egg cooked in a sweet and savory sauce, served over white rice, and topped with broccoli, green onion, pickled radish, and sesame seeds (egg is cooked as easy)

Grilled diced pork, half soft boiled egg, corn, broccoli, and green onion, served over white rice

Grilled pork belly (chashu), half soft boiled egg, broccoli, and green onion, served over white rice

Salmon poke bowl with corn, edamame, cucumber, yellow picked radish, pickled ginger, green onion, and sesame seeds over white rice, dressed with spicy mayo and eel sauce

Pickled plum, seaweed, bonito flakes, and sesame seeds, served over white rice, and paired with seasoned tea broth

Grilled sliced salmon, seaweed, bonito flakes, and sesame seeds, served over white rice, and paired with seasoned tea broth

Grilled eel, seaweed, bonito flakes, and sesame seeds, served over white rice, and paired with seasoned tea broth

Grilled diced pork, seaweed, bonito flakes, and sesame seeds, served over white rice, and paired with seasoned tea broth

Beef, Chicken, Shrimp, and Vegetable

Japanese fish-shaped cake with red bean filling, and decorated with chocolate syrup, and whipped cream

Japanese fish-shaped cake served with a scoop of matcha ice cream, and decorated with seasonal fruit, chocolate syrup, and whipped cream

One scoop of ice cream decorated with seasonal fruit, chocolate syrup, and whipped cream. Choose flavors from: matcha / mango / red bean / vanilla / chocolate

Japanese mochi (pounded sticky rice) with an ice cream filling, decorated with chocolate syrup and whipped cream. Choose flavors from: matcha / mango / red bean / strawberry / chocolate

One Japanese sweet fluffy pancakes with red bean filling, served with matcha ice cream, decorated with seasonal fruit, chocolate syrup, and whipped cream

Creamy cheesecake served with seasonal fruit, chocolate syrup, and whipped cream

Creamy cheesecake with organic matcha powder sprinkled on the top, served with seasonal fruit, chocolate syrup, and whipped cream

Japanese Cheesecake is the perfect combination of sponge cake and cheesecake. It is served with seasonal fruit, chocolate syrup, and whipped cream

Rum, Sprite, Passion Fruit, Mint, and Lime. Other flavors available upon request

Rum, Coconut, and Pineapple

Vodka, Yuzu, Sprite, and Blue Curacao

Matcha, Vodka, Bailey's, Whiped Cream, and Chocolate Syrup

Sapporo Bridge with Sake

Gin, Cherry, Lime, and Ginger Beer

Vodka, Calpico, and Lime

Tequila, Sour Mix, and Lime. Fruit flavors available upon request

Vodka, Cranberry, Peach, and Orange

Red Wine, Vodka, Pomegranate, and Sprite

Sapporo, Mint, Mango, and Lime

Sake, Mint, Mango, Sparkling Water, and Lime

Vodka, Vermouth, and Lychee

Whiskey, Ume, Ginger, and Sparkling Water

Sake, Vodka, Dry Gin, Cranberry, and Coke

Tequila, Grenadine, Cherry, and Orange

Whiskey, Bitter, Orange, and Cherry

Rum, Coconut, Orange, Pineapple, and Grenadine

Vodka, Gin, Rum, Tequila, Whiskey, Mango, Lemon, and Coke

Gin, Watermelon, Lemon, and Mint

Tequila, Blueberry, Lemon, Rosemary, Honey, and Sparkling Water

Soy beans seasoned with sea salt

Soy beans seasoned with homemade spicy sauce

Chilled Japanese seaweed salad with sesame seeds

Steamed okra with seasoning sauce

Squid, bamboo shoot, wood ear mushroom, and lettuce root, dressed with vinegar and ginger based dressing

Cucumber, wood ear mushroom, and yuba (tofu skin) dressed with sesame oil, vinegar, and soy sauce based dressing

Spicy pickled cucumber and seaweed salad

Mixed green seasoned with sesame salad dressing

Spicy chilled pickled Napa cabbage

Chilled pickled cabbage mix with carrot and radish

Deep fried tofu with soy sauce and dashi based sauce, bonito flakes, and green onion

Steamed savory egg custard with shrimp, squid, clams, scallops, imitation crab stick, and shiitake mushroom

Chilled octopus salad

Octopus & cabbage filled batter balls, seasoned with mayo, takoyaki sauce, bonito flakes, and green onion

Fried panko crumbed juicy chicken (bite sized) served with spicy mayo sauce (wasabi mayo or honey mustard available upon request)

Steamed clams with sake soup

Japanese style fried battered chicken wings served with spicy mayo sauce (wasabi mayo or honey mustard available upon request)

Steamed Broccoli seasoned with mayo, spicy mayo, mustard, lemon juice, tempura crunch, and bacon crumbles

Japanese style fired battered shrimp, served with tempura sauce

Japanese style fried battered vegetables including sweet potato, yam, taro, eggplant, zucchini, pumpkin, and onion, served with tempura sauce

Japanese fried battered shrimp and vegetable mix, served with tempura sauce

Pan-fried pork filling pot stickers, served with gyoza sauce (can also be cooked as steamed). Vegetarian options available upon request

Traditional Japanese pancake with vegetable and seafood mix (squid, shrimp, crab meat stick, scallop), and dressed with mayonnaise, okonomiyaki sauce, bonito flakes, and nori flakes

Fried milk bun served with sweet condensed milk

Japanese fluffy sweet omelette rolled into a rectangular shape

Crispy fried panko crumbed calamari served with spicy mayo sauce (wasabi mayo or honey mustard available upon request)

Fried panko crumbed mashed potato with carrot and onion, with a bed of mixed greens drizzled with honey mustard

Grilled yellowtail collar with housemade teriyaki sauce

Grilled jumbo scallop in shell with vermicelli, with housemade teriyaki sauce

Grilled eel with eel sauce

Grilled whole mackerel with bones in, with housemade teriyaki sauce

Grilled teriyaki salmon fillet with housemade teriyaki sauce (can be cooked as miso glazed upon request)

Grilled jumbo shell on shrimp with housemade teriyaki sauce. Please note the server if you want the shrimps shell and/or head off

Grilled squid tube with housemade teriyaki sauce, and drizzled with eel sauce and spicy mayo sauce

Grilled large squid (15inches) with mayo and spicy mayo

Grilled oyster seasoned with sea salt, housemade teriyaki sauce, garlic and green onion

Grilled crispy chicken skin on skewers with housemade teriyaki sauce

Grilled chicken wings with housemade teriyaki sauce

Grilled chicken and spring onion skewers seasoned with housemade teriyaki sauce

Grilled thin sliced beef tongue seasoned with salt and pepper

Grilled ribeye steak skewers seasoned housemade spice blend

Grilled marinated bone-in beef short ribs

Grilled Berkshire pork sausage with housemade teriyaki sauce

Fried panko crumbed pork chop with housemade tonkatsu sauce

Grilled pork chop with housemade teriyaki sauce

Grilled pork sausage in octopus shape with housemade teriyaki sauce

needle mushroom, shiitake mushroom, and king oyster mushroom

Creamy pork bone broth served with egg ramen noodle, and topped with grilled pork belly (chashu), bamboo shoot, black wood ear mushroom, green onion, fish cake, and half soft boiled egg

Creamy pork bone broth served with egg ramen noodle, and topped with black garlic oil seasoning, grilled pork belly (chashu), bamboo shoot, black wood ear mushroom, fried onion, green onion, fish cake, and half soft boiled egg

Creamy pork bone broth seasoned with miso, served with egg ramen noodle, and topped with grilled diced pork, bean sprouts, bamboo shoot, black wood ear mushroom, green onion, fish cake, and half soft boiled egg

Creamy pork bone broth seasoned with miso and chili sauce, served with egg ramen noodle, and topped with grilled diced pork, corn, bean sprouts, bamboo shoot, black wood ear mushroom, green onion, fish cake, and half soft boiled egg

Chicken broth seasoned with soy sauce, served with egg ramen noodle, and topped with grilled pork belly (chashu), seaweed, seaweed paper, bamboo shoot, black wood ear mushroom, green onion, fish cake, and half soft boiled egg

Chicken broth served with egg ramen noodle, and topped with grilled chicken, bean sprouts, bamboo shoot, black wood ear mushroom, green onion, fish cake, and half soft boiled egg

Chicken broth seasoned with curry mix, served with egg ramen noodle, and topped with fried chicken karaage, bean sprouts, bamboo shoot, black wood ear mushroom, cabbage, green onion, fish cake, and half soft boiled egg

Chicken broth seasoned with yuzu juice (citrus), served with egg ramen noodle, and topped with grilled chicken, bean sprouts, bamboo shoot, black wood ear mushroom, green onion, fish cake, and half soft boiled egg

Tomato broth served with matcha noodle, and topped with tomato slices and stir fried vegetables (broccoli, carrot, black wood ear mushroom, cabbage, zucchini, onion, and green onion)

Miso based broth served with udon noodle, and topped with fried tofu, shiitake mushroom, bean sprouts, edamame, bamboo shoots, black wood ear mushroom, broccoli, and green onion

Seafood seaweed broth served with udon noodle, and topped with stir fried seafood (shrimp, clam, squid, scallop, and imitation crab meat), shiitake mushroom, enoki mushroom, green onion, and fish cake

Cold buckwheat soba noodle served with dipping sauce, and topped with shredded seaweed paper, pickled ginger, sesame seeds, and wasabi (no soup)

Stir fried egg ramen noodle with cabbage, onion, carrot, zucchini, and green onion, and topped with grilled pork belly (chashu), and sunny side up egg (no soup)

Miso based soup topped with steamed tofu, seaweed, and green onion

(all noodle can be Substituted with) egg noodle / matcha noodle / soba / udon / rice noodle / yam noodle

Grilled sliced salmon & salmon roe over white rice, served with broccoli and sesame seeds

Grilled sliced salmon & bonito flakes over white rice, served with broccoli and sesame seeds

Grilled eel over white rice, served with broccoli and sesame seeds

Thinly sliced beef brisket, slightly caramelized onion, and egg cooked in a sweet and savory sauce, served over white rice, and topped with broccoli, green onion, pickled radish, and sesame seeds (egg is cooked as easy)

Bite size chicken thigh pieces, slightly caramelized onion, and egg cooked in a sweet and savory sauce, served over white rice, and topped with broccoli, green onion, pickled radish, and sesame seeds (egg is cooked as easy)

Fried panko crumbed pork chop, with slightly caramelized onion and egg cooked in a sweet and savory sauce, served over white rice, and topped with broccoli, green onion, pickled radish, and sesame seeds (egg is cooked as easy)

Grilled diced pork, half soft boiled egg, corn, broccoli, and green onion, served over white rice

Grilled pork belly (chashu), half soft boiled egg, broccoli, and green onion, served over white rice

Salmon poke bowl with corn, edamame, cucumber, yellow picked radish, pickled ginger, green onion, and sesame seeds over white rice, dressed with spicy mayo and eel sauce

Pickled plum, seaweed, bonito flakes, and sesame seeds, served over white rice, and paired with seasoned tea broth

Grilled sliced salmon, seaweed, bonito flakes, and sesame seeds, served over white rice, and paired with seasoned tea broth

Grilled eel, seaweed, bonito flakes, and sesame seeds, served over white rice, and paired with seasoned tea broth

Grilled diced pork, seaweed, bonito flakes, and sesame seeds, served over white rice, and paired with seasoned tea broth

Beef, Chicken, Shrimp, and Vegetable

Japanese fish-shaped cake with red bean filling, and decorated with chocolate syrup, and whipped cream

Japanese fish-shaped cake served with a scoop of matcha ice cream, and decorated with seasonal fruit, chocolate syrup, and whipped cream

One scoop of ice cream decorated with seasonal fruit, chocolate syrup, and whipped cream. Choose flavors from: matcha / mango / red bean / vanilla / chocolate

Japanese mochi (pounded sticky rice) with an ice cream filling, decorated with chocolate syrup and whipped cream. Choose flavors from: matcha / mango / red bean / strawberry / chocolate

One Japanese sweet fluffy pancakes with red bean filling, served with matcha ice cream, decorated with seasonal fruit, chocolate syrup, and whipped cream

Creamy cheesecake served with seasonal fruit, chocolate syrup, and whipped cream

Creamy cheesecake with organic matcha powder sprinkled on the top, served with seasonal fruit, chocolate syrup, and whipped cream

Japanese Cheesecake is the perfect combination of sponge cake and cheesecake. It is served with seasonal fruit, chocolate syrup, and whipped cream

Rum, Sprite, Passion Fruit, Mint, and Lime. Other flavors available upon request

Rum, Coconut, and Pineapple

Vodka, Yuzu, Sprite, and Blue Curacao

Matcha, Vodka, Bailey's, Whiped Cream, and Chocolate Syrup

Sapporo Bridge with Sake

Gin, Cherry, Lime, and Ginger Beer

Vodka, Calpico, and Lime

Tequila, Sour Mix, and Lime. Fruit flavors available upon request

Vodka, Cranberry, Peach, and Orange

Red Wine, Vodka, Pomegranate, and Sprite

Sapporo, Mint, Mango, and Lime

Sake, Mint, Mango, Sparkling Water, and Lime

Vodka, Vermouth, and Lychee

Whiskey, Ume, Ginger, and Sparkling Water

Sake, Vodka, Dry Gin, Cranberry, and Coke

Tequila, Grenadine, Cherry, and Orange

Whiskey, Bitter, Orange, and Cherry

Rum, Coconut, Orange, Pineapple, and Grenadine

Vodka, Gin, Rum, Tequila, Whiskey, Mango, Lemon, and Coke

Gin, Watermelon, Lemon, and Mint

Tequila, Blueberry, Lemon, Rosemary, Honey, and Sparkling Water