요쇼쿠 이탈리아요리 프리치
洋食 イタリア料理 プリッチ / Italian Cuisine Puricchi
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
쇼와마치의 정통 이탈리안 레스토랑
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Please enjoy the sweetness of the miso and the deliciousness of the meat, which can only be experienced with direct delivery from the fishing port. It will be provided whole. *Takeout is also available! *Not available in January and February due to fishing restrictions.
Approximately 10 types of appetizers (serves 2 for one portion) Half size available
(Pâté de Campagne)
Anchovy Mayonnaise
(Beef tripe and four types of beans in tomato stew)
(Herb sausage)
(Pork cutlet on peperoncino)
(Bacon/Onion/Parmesan Cheese Tomato Sauce)
・250g…1780 yen
Asahi
Asahi
Asahi/Sapporo
Sparkling + Peach Juice
Chardonnay/Pinot Noir/Dry
Glera/Dry
Inzolia/Dry - Bottle...2500 yen
Sauvignon Blanc/Dry
Chardonnay based / Dry
Symphony-based / Slightly dry
Chardonnay/Mozak/Dry
Nero d'Avola / Medium Body - Bottle... 2500 yen
Alicante Poussé/Cabernet Sauvignon/Touriga Nacional/Full Body
Zinfandel/Merlot/Petite Sirah/Full Body
Cabernet Sauvignon / Full Body
Primitivo / Full Body
Merlot/Cabernet Sauvignon/Full Body

